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    Rose's

    4.0 (536 reviews)
    Closed • Closed
    Updated over 3 months ago

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    ROSE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Classy
    Casual

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    House Made Belt Noodles With Meat

    The food was largely disappointing. The steamed bun with beef and chili oil was okay, the bun itself was a bit deflated but tasted good but was mostly bread. The meat inside had pretty alright flavor, but weirdly had whole chickpeas in it. The chili oil mostly saved it. The belt noodles were not quite as good as they looked. The noodles themselves were great; thick, hand cut texture, perfectly cooked. The sauce on them, however, gave the impression of being a flavorful, chili, mala-inspired dish. It instead was very vinegary, with an overall very flat, bitter flavor. The meat in the dish were all chunks of pure fat. The bell peppers in the dish seemed to attempt to lighten the overall very flat, heavy/rich tasting dish, but were a very poor fit in terms of both the type of cuisine and the very sweet flavor. The desserts were slightly redeeming. The creme brule macaroon was very sweet but good. The Apple cider mochi cake was also overall yummy, with a soft and fluffy inside with bursts of apple chunks. Service was okay, but definitely slow. Also there's no WiFi available. The ambience and design is nice, but the food here I would generally not recommend.

    Pork Shan Xi noodles
    Dee L.

    We used to love Roses. But we have now banned it from our rotation. Food is still great but incredibly slow service - both dine in and take out - multiple times we've waited 20+ min beyond the estimated ready time for take out and 30 min after ordering for our food. I understand everyone is understaffed but just adjust your expected ready time online to set expectations. We've also had several unfriendly servers who make you feel like you're imposing on them / it's your fault when they bring out wrong food. Mr and Mrs Meddis - please improve your operations, it's a bummer to no longer visit your establishment.

    José A.

    This is my new favorite spot in Durham! Rose's Noodles, Dumplings & Sweets is hands-down one of my favorite places to eat in the area. The food is creative, comforting, and full of bold flavors -- you can really taste the care that goes into every dish. The dumplings are delicate and perfectly seasoned, the handmade noodles have great texture, and the desserts are absolutely incredible (don't skip them!). I came here for the first time and ordered a steamed meat bun, the winter sweet potato salad, the House Iced Jasmine Tea and for dessert I got the citrus upside down cake. The food and dessert were fantastic, but the jasmine tea was not my favorite, but that does not mean it was bad. It was just not my favorite flavor. The staff is friendly, the atmosphere feels warm and inviting, and everything is clearly made with love. Whether you're out for a casual dinner or a special night with friends, you can't go wrong with Rose's. By the way, the restroom is beautiful and clean. The only small issue is parking. There is no street parking, but there is a public paid parking lot about a block from it. Overall, highly recommend!

    Macrons- strawberry rhubarb, espresso miso caramel, and black sesame.

    In town for a long weekend, and we came here twice! Dinner the pork bao, smashed cucumber salad, and Asian pear salad were highlights! Came back the next morning for some breakfast pastries and onigiri. Looking forward to my next trip to Durham and trying their noodle bowls!

    Phat Si Ew Sando
    Smythe R.

    The tiny lot is kind of a barrier, but there is great parking across the street. There are loads of 2-tops which can be pulled together to accommodate larger groups, as well as a half-dozen outdoor tables. My friends pulled together two tables and the seven of us had enough room. We tried a lot of different dishes, from let noodle bowls to roasted chicken spring rolls. I had the PHAT SI EW SANDO, which is a pita pocket stuffed with rice noodles, pork shoulder, and a fried egg, along with some sort of wilted leafy vegetable and some crispy toppings. Very tasty, and a large portion. I took half home for a lunch. Service was quick and patient (thanks Kaitlyn!), and payment was quick and easy tableside without having to print out tabs. There were a good number of beers available, and some wines as well. Only one red was available by the glass, (a very tiny pour!), but the rest of the meals were far larger portions than we expected. Several others got take-away boxes. A fun evening and great food!

    Brunch Rice Porridge
    Kendall R.

    The food was delicious. Small place with seating at high tops. The food was very good- crafted with care and attention to details. The service was a little slow but it was fine overall. The bakery was very impressive. The display case was full of delicious, gorgeous treats. I also tried the chocolate galette which was phenomenal. Pricing a little high but overall on par with area/food. I would return!

    Holly K.

    I did NOT try the noodles or dumplings here, but instead stopped in for their famous ice cream sandwich (recommended by friends)!! I tried both the "burnt honey honeycomb" and the "toffee brownie" ice cream sandwiches. I thought the ice cream inside was really creamy, a little over frozen though. The flavors were great for each one. The outside cracker part (sandwiching the ice cream) gave it a nice crunch, but I prefer soft cookies or brownies on the outside (personal choice). Really good ice cream sandwich, but wouldn't stop by just for that again.

    Chocolate ganache galette
    Lauren K.

    I stopped in on the weekend to satisfy my sweet tooth, so I can't comment on their savory foods. I've had the ice cream sandwiches before which have great flavor combinations and the right type of cookie to support the ice cream. The other desserts might be even better! They have a mouth watering display of various sweets from macarons to cakes to tarts. I settled on a pumpkin pie, chocolate ganache galette, and spiced apple cake. They were all so good with rich flavors! I'll be back to try more!

    House Made Belt Noodles With Meat and Veggies!
    Maddy W.

    Came here for a late lunch/early dinner on a Saturday afternoon and I think I found my new favorite restaurant. It's slightly smaller inside, so I wouldn't recommend for a large party but, the staff makes you feel so welcomed. Our waiter provided amazing recommendations! We ordered a bao bun to split, House Made Belt Noodles with meat and added veggies, and a Burnt honey honeycomb ice cream sandwich for dessert. The belt noodles were delicious however i would ask for less chili oil next time. When I went to eat my leftovers, my mouth was on fire from the noodles soaking up the extra oil. The real star of the show was the bakery case and ice cream sandwich - defiantly a 'must get dessert' kind of place!! I can't wait to try more of their bakery section!!

    Meyer Lemon Sugar Cookies
    Jessica B.

    I've loved this hidden gem for a little over 10yrs and Rose's Burnt Miso Ramen will always be my absolute favorite dish. I love how rich and hearty this broth. If you're a garlic lover like me, this will be your favorite dish too I love that I can grab freshly baked pastries and cookies from the same location as y savory East Asian dish. The Meyer Lemon Sugar cookies are beyond addictive. I love the candied lemon and edible flower pieces topping and the sweet yet tart icing. The ambiance is very chill and I'm always greeted warmly by staff and owners Justin and Katie whenever I visit.

    Menu
    Brad M.

    We enjoyed the raspberry Bundt cake for dessert. All their treats looked amazing. The food was good too. We got the kids a bao to share, they didn't care for the mushrooms inside. I had the fried squid sandwich which was super interesting. Big flavor profile between spicy and citrus mayo and the fried squid. The squid was a bit over cooked and rubbery. A little difficult to eat on sandwich forms. Lastly, we ordered the soy tonkatsu ramen. We were not happy with the flavor, there was something off about the broth. The restaurant is very small, reservation is recommended. The food does come out quick, so we didn't have to wait too long for a table. Service was fine. They had 2 people helping with the customers, so if they are busy you might have to wait a little.

    Don't mind the melted meringue...I had a bit of a drive
    Amber T.

    This restaurant is in my opinion the most underrated restaurant in the Triangle...coming from someone that used to be a chef that's worked in Michelin restaurants and owned a modern Viet restaurant and bakery. I can see the care and effort they put in to making quality food that takes you on a journey. You're all sleeping on this place!!

    House Made Belt Noodles With Meat (Pork belly sauce)  And Roasted Chicken Spring Rolls  Warning: Very spicy
    Zachary V.

    Food: 4/5 - Good but hot! Ambiance: 5/5 very cute. Service: 4/5 - Attentive and not hanging over you.

    Pork bun & pork/mushroom dumpling

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    10 months ago

    Pro Tip: Get a double order of dumplings and save room for dessert. Ramen is top notch.

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    1 year ago

    I love their food. wish they had a spot in north Raleigh's. I love the desserts and the bowls are wonderfully spicy.

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    Page 2 of 14

    Rose's Reviews in Other Languages

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    M Kokko - Spicy Ramen

    M Kokko

    4.3(581 reviews)
    0.5 mi
    •$$

    My wife and I are local to the RTP area and wanted to try a new place in Durham. Given the reviews…read moreon this place, we were looking forward to try it. However, we were utterly disappointed with our food there. The bao buns had a tender pork in it but the only sauce it included was hoisin which made it too salty. The Korean fried chicken in the 'Spicy' flavor was flavorless. The sauce was extremely bland alongside the chicken meat inside. Don't let the red bright color deceive you, we kept wondering when the 'spice' would kick it (it never did!). We each got a curry udon and added chicken to it. As frequent curry eaters, we wanted the Asian flavors we enjoy however, this udon was bland as well. The chicken we asked to be added felt like it was just chopped and put over the udon with no actual flavor integration into the dish. We left this place feeling like it was a waste of our money. Given their higher prices, I would've expected something A LOT better with some real Asian flavors.

    We came with a group of three on a Thursday night around 7pm. We accidentally walked into M Sushi…read morefirst (right around the corner), but they sent us on to the right place. There's not a ton of seating, but we got a table quickly. The service was quick, and even though the place was small, it felt more cozy than cramped. I liked having the menu on the wall! They had two vegan options, and my partner & I both got the Biang Biang noodles. It was good, and perhaps even better the next day (the serving was big enough that I couldn't finish it). My sister got the Jjajiang Mian & absolutely loved it. This was a very positive experience, but not mindblowing--I think that the hype around the "M" restaurants perhaps raised my expectations a bit too much. It's also possible that their non-vegan options are stronger than their vegan options. Overall, though, very yummy, the prices are very reasonable for Durham ($16 for the Biang Biang noodles), and I would come back & try the veggie curry if given the chance.

    Photos
    M Kokko - Inside. M Kokko sign just inside entrance.

    Inside. M Kokko sign just inside entrance.

    M Kokko - Spicy Ramen

    Spicy Ramen

    M Kokko - Biang Biang Noodle. $15. Smoked tofu, yu choy, cilantro, crispy shallots, pickled mustard, black vinegar, and chili oil.

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    Biang Biang Noodle. $15. Smoked tofu, yu choy, cilantro, crispy shallots, pickled mustard, black vinegar, and chili oil.

    Urban Noodle - Bang bang shrimp gua bao

    Urban Noodle

    4.1(89 reviews)
    9.8 mi
    •$$

    I came in here to get some dinner for 1 to go. I got an order of fried pot stickers and a spicy…read moreramen. I prefer steamed pot stickers but they didn't seem to have that in the menu. There was no wait as I was the only person inside although they were working on orders for door dash and phone orders but even still I had maybe a 10 minute wait at most. It was very quiet as I waited, no TVs or anything like that inside making noise. For my tamen I got the spicy Malay ramen which was very good, very full of various toppings and meat etc. the broth had a good spicy heat as well. My only complaint would be they the ramen was pretty lemongrass heavy and I'm not a super big lemongrass fan but if you are you're gonna love it!

    Urban has been on my list of places to try for quite some time and I finally made it! Let me tell…read moreyou it did not disappoint! The location was great and the restaurant itself was cute with IG worthy background. The staff were patient, helpful, and really nice. I ordered the spicy beef rib soup with hand pulled noodles, you literally watch them make the noodles through a small window. The soup was hot and flavorful with a hint of spice. They are not stingy with the rib I got 3 big pieces and had some to take home. I also tried the Bang Bang bun. That was equally as tasty. The bun was soft m, shrimp was crispy and the cucumber added a nice crunch. I ordered the pickled radish but it wasn't my favorite. It wasn't bad but not what I'm use to when I think of pickled radish. Overall I t was worth the hype!

    Photos
    Urban Noodle - Edamame, tonkotsu ramen, shrimp tempura udon, bang bang shrimp gua bao

    Edamame, tonkotsu ramen, shrimp tempura udon, bang bang shrimp gua bao

    Urban Noodle - Shrimp tempura udon, bang bang shrimp gua bao

    Shrimp tempura udon, bang bang shrimp gua bao

    Urban Noodle - Takeout tonkotsu ramen with pork belly

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    Takeout tonkotsu ramen with pork belly

    Noodle 501 - Drunken noodle

    Noodle 501

    4.0(114 reviews)
    5.7 mi
    •$$

    I love the noodles here. Since developing food intolerances, I have to be more careful with my…read moreselection though. Today when I called to ask about if the coconut noodle soup had any pork broth, garlic, or onion (things I have to avoid or I will get sick), I could hear a man on the other end of the call being very rude towards me and the girl asking about the ingredients on my behalf. Stuff like this is what steers people with intolerances away from eating out or asking more information about the food we might want to buy. I didn't want a recipe as he suggested, I simply wanted to know if it had anything that is a common allergies or intolerance. Even when I provided the specific things I have issues with, this man continued to be rude. He had an attitude and was saying, "it's coconut" with a rude tone, as if I was dumb for asking if it has any type of broth in the soup. Meanwhile, many restaurants can make soups with chicken broth and other broths and it still be "coconut" or another flavor so I found that really aggravating. Food is a five a star but the man with the attitude bumped it down to three. 4/20: In response to owner's response-- Let's remember that people can develop food intolerances and allergies as they get older. I was having consistent issues before because I did not know what foods gave me issues and pain. However, now I know and am trying to be careful with what I eat. Additionally, recipes can change over time, just like people and their health. I was just asking and you were very dismissive and rude to both me and your staff.

    Tried Noodle 501 last week with anticipation and left with disappointment. The menu has a wide…read moreoffering but all of the items were not exactly right in terms of flavor profile. The Tom Kha in particular was only sour and did not leave room for "sweet and savory" as the menu described. For the price of the items the value also isn't there. The passable thing was the appearance of the restaurant and the theme. It felt like there was intention there. The main disappointments come from the quality of the food and also service interaction. The chicken in the Tom Kha and the pork in my friend's ramen were both tough. I was charged extra for the chicken in my Tom Kha order even though the menu said "choice of protein" and it did not indicate an additional charge. Upon addressing this at checkout I asked if it could be compensated since it was not written. The cashier just gave a blunt "no". I am understanding that maybe there was nothing that could be done, but the disappointment and lack of care towards the misunderstanding felt like a disregard for the customer experience. Lastly, my friend ordered a Tonkotsu ramen which is not pictured here and had food poisoning. Seemed like there were plenty of people that visited the restaurant for takeout and enjoy the food, but I will not be returning.

    Photos
    Noodle 501 - Inside. Dining room. View from back of restaurant facing front.

    Inside. Dining room. View from back of restaurant facing front.

    Noodle 501 - Loaded Fried Tofu. 8 pieces for $6. Fried tofu topped with peanuts, scallions, and sweet chili sauce.

    Loaded Fried Tofu. 8 pieces for $6. Fried tofu topped with peanuts, scallions, and sweet chili sauce.

    Noodle 501 - Thai Tea. $4.

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    Thai Tea. $4.

    Namu - Mystery beer and Bimimbap

    Namu

    4.3(909 reviews)
    5.9 mi
    •$$

    Not sure how I have lived in Chapel Hill almost 5 yrs, have driven by these place almost daily and…read morenever tried it. I must admit, the outside and parking lot leaves a lot to be desired but the inside is a secret garden! So, I am so glad a friend asked us to meet here for lunch yesterday. No greeter and the main entrance and different parts that don't appear to be part of Namu but all are ‍. So, if it's your first time know this. All food is ordered by a QR code which is fine but again if it's your first time, there's no one even walking around that you can ask questions to. But, let's talk about the main star-the food. I like Korean food, have had the widely known bulgogi, kimchi etc. My eyes were startled to see gimbap on the menu. After watching Extraordinary Attorney Woo on Netflix and becoming obsessed with it, IYKYK; I had to try the gimbap. I loved, loved the shrimp tempura gimbap. It was generous portions so I got to bring some home. And, the six different homemade sauces were delicious too...I tried them all. Definitely I will be back and I loved the ambiance!

    This is such a cool place to pop in for coffee, lunch, work time or just to hang. I barely found…read morethis place as it's kinda hidden off the main road but once inside it seems to go on and on with many spaces to hide or be seen. I met some friends for lunch and we landed in the outdoor space which is super nice. They have an efficient ordering system - scan QR code and not long after our order arrived. They have a system to flag a staff member if you need additional service. I ordered one of there popular dishes as I love poke bowls. Bibimbap with chicken. Lots of veggies and served over rice or not. This was interesting and good. The ambiance is cool and I loved the vibe here.

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    Namu - Interior

    Interior

    Namu - Joe's Special

    Joe's Special

    Namu - Burrito Bowl!

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    Burrito Bowl!

    Krill

    Krill

    4.1(134 reviews)
    1.0 mi
    •$$

    On our anniversary trip, my husband and I wanted to try something exotic and we figured, why not…read moregive Filipino food a try! We were not disappointed! We arrived at 8p on a Friday night to a busy but fun scene in a smaller but chic restaurant. The waitresses and waiters were all very pleasant and sat us quickly. I had a lychee limeade mocktail and my husband had a San Miguel beer. We ordered crispy Brussels sprouts and Lumpiang Shanghai roles.....one word....delicious! Do yourself a favor and order these rolls! For dinner, I had a tofu fried rice and my husband had a chicken stir fry, which both tasted so light and fresh! Definitely worth the visit!! Food quality: 4.5/5 Customer service: 4/5 Value for cost: 4.5/5

    This was a wonderful place to try Philippino food! My first time trying this type of food and what…read moreto pick. My friend is from that area of the world and on her recommendation we tried this new place in downtown Durham. It was terrific, what a find! The restaurant's unique handmade paintings on walls and other Philippino decor was very eclectic and cool. They had a hand painted mural of the famous Chef Anthony Bourdain Which was cool but he's from New York so I'll have to ask the owner about that next time I come back. Lol The place was packed and we were walk ins but the owner was at the reception desk and told us to wait and she might be able to find us a table. We were in luck and she directed us to the back room. The server was extremely knowledgeable about all the dishes. Since I had my Philippino friend along she told us what she liked as well as the helpful server. The food was delicious and had a beautiful presentation. What I ate I can't pronounce so look at my pics of the menu ;) I had a bowl w beef filet, onions, tomatoes, cucumber lining the bowl w Jasmine rice and a fried egg on top. My friend had oxtail and the other had an appetizer of Lumplang Shanghai and entre of Pancit Behon, all food was extraordinary and large portions. No doubt that was why the place was packed! It's a great place in downtown Durham to check out next time you want to have some adventurous dining. Kain Po Tayo! (Enjoy your meal!)

    Photos
    Krill
    Krill
    Krill

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    Rose's - desserts - Updated September 2026

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