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    Roast Duck Kitchen

    4.2 (662 reviews)
    ModerateChinese, Barbeque
    Closed 9:00 am - 4:00 pm
    Updated 3 weeks ago

    Roast Duck Kitchen Photos

    Business Info

    ROAST DUCK KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Dan A.

    When you visit a takeout eatery named Roast Duck Kitchen - you order the roast duck. In fairness, on my initial patronage, I got the excellent roast chicken. Today, I got the Roast Duck Plate; a hefty meal and a deal at $18. You have a choice of rice, fried rice, and ( if I recall correctly ) cake noodles. Plate comes with a crispy gau gee ( think it had shrimp ) and your entreè on a bed of cabbage. The duck was good, but the star was the fried rice - very generous with the pieces of char siu. I haven't been a vegetarian since earlier in the year...and I haven't had much duck, so it was fantastic to consume. Duck ranks high on my list of favorite animal proteins: Pork, duck, then beef. They do catering, as well. Hours: 900a till 400p, Tuesday thru Sunday. Closed on Mondays. Lots of parking stalls in the Aiea Shopping Center on the corner of Moanalua Road and Aiea Heights Drive.

    Gau gee (GBD and packed w/ filling)
    Joe P.

    After some of our group toured the Arizona Memorial, we decided to stop by RDK in Aiea Shopping Center (same center as Aiea Bowl). RDK was on my list from watching local You Tubers, Amanda & Felix. Unfortunately, they ran out of duck and char siu when we arrived early afternoon. Nonetheless, they still had hainan chicken, roast pork (not pictured) and gau gee. The chicken was perfectly poached, and sauce had a ton of ginger & garlic. Secondarily, the pork was tender and the skin was crispy. The only downside was no hoisin sauce. Lastly, the gau gee were packed full of flavorful fillings. My past experience with other places is that you are searching for meat. The lady in front was super nice, and the food came out quickly. There is no inside seating. However, there are tables located throughout the complex to enjoy your food. I'd like to return earlier in the day to try the duck and char siu. I've heard positive things about those items.

    Outside
    Brian T.

    Family was craving some Chinese BBQ and found this place. On the 2nd floor of the plaza. Takeout only. Can order meat by the pound or as a rice plate. Can see the roast pork, duck, chicken on display walking in. I got the lunch to go option which includes choice of meat and choice of rice with one gaugee. I got the roast pork and fried rice. Big portion. Fried rice was also made with the roast pork to give it some flavor. Not the best roast pork I've had but wasn't bad. I also got half a duck and half pound of roast pork. The duck had a juicy and tender meat. Good skin and goes well with the duck sauce they give. The roast pork had crispy skin but the pork it self was tough and dry. Low fat to meat ratio. Decent Chinese bbq place and does get busy with people waiting outside. No seatings here but plenty of parking.

    Menu
    Verna H.

    The BEST roast duck and roast pork EVER!! Fast and friendly people! Nice area to wait!

    1 lb charsui
    Shelby I.

    A hidden gem! Well known in the Aiea community for its fresh meats! This place is a grab & go so there's no seating. Their menu is simple with fresh roasted pork, chicken, charsui, and duck. You can get it by weight or with rice or noodles as a plate. We opted for 1lb of charsui, 1/2lb roast pork. Both were super fresh, so fresh we had to wait for our order to be made. We also got their crispy gau gee which we devoured before we could even get a picture! It was super hot & fresh, crispy on the outside and filled with pork filling that wasn't too salty. The charsui was definitely a favorite. Super juicy and flavorful with barely any fatty pieces. My hubby was very impressed! The roast pork was also juicy and tender with the crispy top. Again, not too much gelatinous pieces. Overall, we will be back to try their cake noodles!

    Lunch special with roast chicken and fried rice
    Michelle L.

    Excellent meats! The roasted chicken, pork, duck were all tasty. I think the roasted pork was my favorite but not the best for you. Roast duck and chicken were also very tender. They have lunch meals for $17-18.50. We got the roast chicken with crusty cake noodles. I think we didn't strategize on how to pour the sauce over the noodles or just wanted more sauce to help soften the noodles. Crispy gaugee came with the meals but you can order a separate order of them too. Great take out place. They're pretty busy but the orders came out quickly.

    1/2 roast duck
    Blaine Kekini D.

    I visited the Aiea shopping center to get my boys haircuts. We had some wait time so I passed by Roast Duck Kitchen. I remembered someone raving about this place so I decided to give it a a try. I ordered the oyster sauce chicken cake noodle, 1/2 pound char siu, 1/2 pound roast pork and a 1/2 duck. I went to mu car to eat and everything buy the cake noodle was cold. The roast pork skin was rubbery instead of crispy. The bottom of my plate of 1/2 duck and char siu was refrigerator cold. I went back to Roast Duck Kitchen and asked the lady at the counter if they serve their food cold? She said yes! In my 50 years of life, I have never had duck, roast pork or char siu served to me cold. I should have read some of the reviews before spending $80‍

    half roast duck - $20
    Heidi H.

    I was in the area and ordered half a roast duck - $20 and half pound roast pork - $10 worth. Both tasty and juicy. It was kind of hard to place my order since the woman at the counter was on the phone for awhile. Finally another person was able to take my order. It took a while for my order to be made eventhough no one was in front of me. I was the only one standing in line. The woman was still on the phone and moved toward the window. A woman and young girl came in after I placed my order and they told me to wait outside. The woman did not know what to order and asked a lot of questions. After it looked like she she ordered she moved closer to the door. They did not ask her to wait outside so I poked my head in and waited a few seconds by the door and my order was ready. So back to the parking lot.

    Roast Duck
    Chuck A.

    The roast duck was okay, but the roast pork was on point. Loved the crispy gau gee, that was one of the best I've tasted.

    Marissa K.

    Got their yummy roast duck and ginger chicken combo. Plate comes one piece of gaugee. This totally hits the spot and I absolutely love the dipping sauces for their roast duck!

    Roast pork
    Sidney L.

    Came here around 1:30pm and the roast duck and bbq pork was sold out. Decided to try their roast pork so got a 1/2 lb. Pictures looked great but it wasn't that good. The skin was not airy and crispy. The meat was very tough and flavor was lacking. So my 2 Star rating is for the roast pork only.

    Roast duck  plate

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    2 months ago

    It's ok. China town is the best though, but good alternative. But is a good option if you don't have to go into the busy downtown area

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    3 months ago

    Best char siu and roast pork outside of china town. But they sell out fast! My friend also loves their cake noodles.

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    2 months ago

    Fave place to get duck on this side of the island. Quick. Service. Go early because they tend to run out. Roast pork is good also

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    Roast Duck Kitchen Reviews in Other Languages

    Ask the Community - Roast Duck Kitchen

    It says they deliver, but I don't see a website? Is it through an app?

    They deliver through Grubhub

    If I ordered food the day before, do I still need to stand in that ridiculous line?

    Not at all, just go to the front and let the person next know you've got a pick up order- they should let you right in for your pick up time.

    View All 6 Questions

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    Golden Wheel - BBQ pork fried rice

    Golden Wheel

    3.6(286 reviews)
    0.1 mi
    $$

    Golden wheel Chinese restaurant as most yelpers know that they have new owners…read more The new restaurant has a brand new feel inside. All of the tables and chairs are clean ,bright and inviting ! I ordered simple and conservative just to taste the new beginning. I had ordered: Shrimp with broccoli Cold ginger chicken Dinner plate w/ fried rice These are the most common items you can order any Chinese restaurant . I have to say that all three orders were very good !! I'll be back to sample a little bit more for sure

    We were invited to dinner at Golden Wheel. Never having been there, I was pretty excited to try…read moretheir food. There's a lot of parking in front or just down the slight hill which opens to a bigger parking lot. The dining room looked brightly lit, clean and inviting. No other customers were there & the rest of our party didn't come yet either. Our table could seat possibly 8 people but there was only 6 of us so we removed some of the chairs so everyone could sit comfortably. We ordered the following: * Char sui fried rice - nice taste with the char sui mixed within the fried rice. * Peppered beef w veggies - good taste, the veggies consisted of bell peppers and onions. * Walnut shrimp - nice shrimp pieces fully covered w the cream/sauce served w walnuts on the side. Nothing fancy; tasted like others that I've tasted before. * Oyster sauce chicken over cake noodles - wish there was better chicken pieces and more sauce for the cake noodles. I had to scrape up whatever sauce was on the serving dish to top off the cake noodles. * Pork chops - this was one of my favorites as it was cooked perfectly and tasted great. There was this green onion & jalapeño mix on it but I don't like spicy so I stayed away from the jalapeños. Crispy gau gee - it was small and it tasted ok. Have seen bigger, filled gau gee. Service - the ladies came around frequently to refill our water glasses. We were given take out boxes to bring home the leftovers. Their sweet and sour sauce was good. I spooned that over everything. Prices - seemed reasonable enough Would we return? Maybe but if we really wanted to eat Chinese food, we probably would go somewhere else. Would we recommend this place? Sure, as everyone has their own taste. I understand this is the 3rd owner and I wouldn't want them to close up because of my review. You'll just have to go & try it...select what you like to eat and see for yourself. This review is just my own opinion. Good luck to Golden Wheel.

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    Fooki

    Fooki

    4.4(827 reviews)
    0.8 mi
    $$

    It was KISMET we ended up here! This was hands down one of the best Taiwanese restaurants I have…read moreever been to! My family was in the area to shop over at Crafts Way and I found Fooki on Yelp as a nearby food option. It had something for everyone in our group of seven: 2 vegetarians, 1 vegan and 4 meat eaters. The restaurant had a divy vibe, cozy and welcoming. The service was very friendly and the server was incredibly knowledgable about their menu and how what made some of their dishes stand out from what's expected. The Li Hing Mui Sweet Potato Fries are a must! They totally reminded me of my childhood and the kind of fries I'd get at the amusement park back in Taiwan. Here's everything we ordered. Every single item was a hit! -stewed egg -stewed tofu -Majiang noodles -Lu Rou Fan -Grandpa Rolling Beef -Scallion Pancake -Fooki Bao -Tofu Bao -Li Hing Mui Sweet Potato Fries -Veggie Scallion Noodles -Fooki Bowl -BoomBoom Chicken If we ever find ourselves back in Aiea again, we will be stopping in!

    I've always wanted to try this place because I love Taiwanese food. But maybe because I had such…read morehigh expectations, I was pretty disappointed with everything. First, the price was pretty high compared to the amount of food they served and the flavor of their menu. The pork rice bowl had way too much rice compared to the pork, and I think I only had half of the rice to eat with the pork on top. All the foods we ordered wasn't very flavorful either and they charged 3% for credit cards. The economy is tough right now so that may explain the card charge and the portion size but I don't think I'll be going to this place again. It was good to try but wasn't impressionable!

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    Insect on rice

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    Ten Seconds Yunnan Rice Noodle - Tomato Soup Beef Brisket Rice Noodles

    Ten Seconds Yunnan Rice Noodle

    4.0(291 reviews)
    0.9 mi
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    Located in uptown, Pearl Ridge. Closer to Ross and by, the Satellite City Hall. Neighbors to hawaii…read morehot pot. You sign in. Service is quick and efficient. The gentleman that helped us is very knowledgeable and explain things well especially since this is the first time we have been here. Very casual restaurant. A lot of tables to sit at. We ordered R5 hot pot fatty beef rice noodles. We had shrimp pork hash, Shrimp dumplings, fried seaweed, tofu, shrimp rolls, and the steamed custard cream buns. They also have refreshing drinks. I had the fresh lime Jazmine tea. The dim sum is made fresh- comes out in the bamboo basket. Will definitely need to come again

    Legend is noted of a scholar studying for his exam at a gazebo at an island in the center of of…read moreYunnan Province. The only way to get to his site was by crossing a lengthy bridge. His favorite food was rice noodles, and his wife would bring to him daily, but it would get cold. To keep it hot, she brought chicken soup in a fire-heated ceramic pot that she kept piping hot while added more noodles and other ingredients. Her ingenious way of keeping the food hot became known as "crossing the bridge noodle." Opened in Uptown Pearlridge near Ross Dressed for Less in Aug 2023, Ten Seconds to Yunnan Rice Noodle is known for its customizable Yunnan-style rice noodle soups stewed within a hot broth and 10 side dishes of meats, veggies, and toppings for a signature hot pot experience based on this legend. There are various choices of broths, e.g., pork bone, spicy sour, tomato and are served with fatty beef, pork belly, veggies, etc. They also offer: * Additional soup broths in the cauldron with rice noodles, e.g., hot sour, tomato, and Szechuan mala spicy. There are also ready-to-eat noodles soup served separately with chicken thighs, fish fillets, seafood, laksa, tofu, won tons, beef tripe, etc. * Hong Kong style dim sum, e.g., shrimp pork hash, shrimp dumplings/rolls, spareribs, chicken feet, turnip cake, sticky rice, spring roll, tripe, fish cake, xiao long bao. * Appetizers: beef tongue/shank, pig ear, chicken wings, calamari, fried buns/tofu. * Desserts: and their signature Japanese souffle pancake from their sister Cloud 9 Café HI, bubble waffle. * Drinks: milk teas, fruit teas, iced coffee. The restaurant is a China-based franchised chain with 750 locations in the US and 70+ locations in No. America. This restaurant is the 1st and only location in HI at Pearlridge. This restaurant initially caught my interest when it first opened; however, as it is not close to my home, I eventually forgot about it until just recently when I was in the area. So hubby and I had a quick lunch there. We had just wanted to try their most popular menu offering, the original pork bone soup rice with rice noodles and fatty beef. We were told that one order is sharable between two people. Perfect! Our server brings out a black cauldron of the piping hot pork bone soup. She then brings out a tray of 10 little round porcelain dishes of chives, pickled cabbage, quail egg, goji berries, wood ear fungus, white fungus, meat paste, ham, tofu puff, and corn. Slightly larger ceramic servers included cooked fatty beef, fresh lettuce, and cooked rice noodles made with 100% rice flour. We were instructed to add the beef and lettuce to the broth, then add the 10 ingredients s and stir well, and finally add the rice noodles and wait 10 seconds until ready to eat. We enjoyed it, and wondered whether this was a trendy novelty concept, in addition to being an authentic appreciation of Yunnan foods. We used the house chili oil, which gave the soup a good kick in heat! Our server, Janelle, was very friendly and patient, knowing that this was a first time for us. She explained the process, which made it easy to understand. We explained that since this was our first time, we wanted to try the signature soup and then trying others the next time we visit. Hours of operation are daily from 11a to 8p. The restaurant interior is clean, bright, and spacious. Ambiance is casual and welcoming with interior décor of Chinese lanterns. Free parking is available in the Pearlridge Shopping Center that is shared with other businesses of the shopping complex. There are daily discounts: Monday - military 10%; Tuesday - senior 10%; Wed, Thurs, Fri - early bird discount. There is a 3% credit card fee. What interesting concepts in the authentic flavors, fresh ingredients, and unique "crossing the bridge noodles!" We look forward in returning to try different menu offerings of various soup broths, appetizers, dim sum, and desserts! A great introduction to Chinese hotpots!

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    2/17/25

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    Chun Wah Kam

    Chun Wah Kam

    3.3(577 reviews)
    1.3 mi
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    Walked in on a weekday at 9:30 am. Greeted by Shy who quickly took my order. All the side dishes…read morelook super Ono and I chose the Ginger fried rice and regular char siu fried rice My plate was a 2-choice, mushroom chix and string bean beef. Servings of everything are so huge that the plate can hardly close! Shy was friendly, kind and courteous as she filled the plate and smiled when I told her the plate would be feeding my 90 year old mom for a week :) Quick service, friendly atmosphere, Ono food, huge servings! Nothing better than that! Mahalo Shy! You made my morning!

    The staff here is always so pleasant, They all work efficiently to serve their customers…read more I come for their rice cake and add a few other items. Because all of it looks delicious! Their steamed rice cake is very delicious, if you haven't tried it. Order one or two on your visit there. Today 3/29/2026 there were steamed manapuas in pastel colors. In celebration of Easter. Very festive! Of course I had to get me not one but two manapuas. They were warm & soft. These fluffy buns are filled with a perfect amount of savory char siu pork. There's indoor seating-dining area is clean and well maintained. Upon entering there may or not be a line. Be sure to stand in that line if you'll be placing an order or picking up your preorder. Parking can be a bit challenging depending on the time you're there. However, there is ample parking stalls so eventually you'll get parking. Easter is this Sunday 4/5/2026 and if you're looking for something to bring to your gathering/potluck. Pick up some of these festive pastel Manapuas.

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    Chun Wah Kam - One of 2 counters of entrees

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    Grand Chinese Restaurant - Steamed fish filet w/ ginger onion

    Grand Chinese Restaurant

    3.7(116 reviews)
    2.7 mi
    $$

    First time trying the food here. Family member ordered several items for us. We each picked an…read moreentree. We all enjoyed what we had. My choice was the beef broccoli. Good, deep flavor with a touch of garlic taste. Portion was fair. I also got to try the crispy gau gee, which I don't usually eat. The one from this restaurant impressed me though. Not the size, but it wasn't oily and the crunch was light and crispy. I'd definitely order the crispy gau gee again. Everyone liked it too. All in all, Grand Chinese Restaurant was a good choice for Chinese food.

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    4.0(42 reviews)
    1.4 mi

    I had the mochiko chicken plate. It was flavorful and delicious. Not bland at all like some other…read moreplaces. Couldn't put the flavor, but it was good & slightly sweet tasting. The service was good and fast. I had it delivered, so not able to rate the ambiance of the restaurant for now. But, I will stop by one day.

    I always pass this place whenever I get my kimbap fix from Palama Supermarket but they were sold…read moreout so decided to try this place out and order my favorite Korean dish...Meat Jun. Looked over the menu and found a handwritten "Bento" sign located below the counter. Bento price is $7.50 except for the Meat Jun for $8.50. It comes with the main entree, 2 mandoo, 1 veggie and a scoop of rice...wow, good deal! Main entree choices are: Mochiko Chicken, BBQ Chicken, Chicken Katsu, Fried Shrimp, Fried Fish, Shrimp Tempura, Meat Jun or Musubi Combo. The veggie choices are: Choy Sum, Corn, Kim Chee, Shoyu Potato, Bean Sprouts or Japchae. You can substitute the rice for an extra veggie. I ordered the Meat Jun with Choy Sum. For $8.50, they gave a good amount of food which I enjoyed and had leftovers for another meal. The guy behind the counter was nice and service was fast. I would definitely return to try something different. This place is in Palama Supermarket that's located at Waimalu Shopping Center. Lots of free parking but this complex is always busy. Sometimes it's hard to find so park at the first stall that's empty. There are 2 entrances/exits that circles around so if you can't find parking, you have to circle around again because the isle is only one-way.

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    Roast Duck Kitchen - chinese - Updated May 2026

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