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    Ribalta

    4.0 (931 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Ribalta Takeout or Delivery

    Ribalta Photos

    RIBALTA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ribalta

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    pizza for two
    Stephanie N.

    My sister and I came here because this is ranked #19 on the World's Top 50 Pizza list. We made a reservation on OpenTable and there were plenty of spots available. The vibe is modern chic, all the staff and waiters are Italian with excellent service. We decided to get the pizza for two with Proscuitto di Parma. The ingredients were mind blowingly good- Fior de late bufalo straight from Italy- their chili oil tasted amazing and very high quality. The pizza itself however is not the traditional Neopolitan style crust and the bigger one is very thick. Perhaps it was because we did not order the round one.

    Amy H.

    Came for lunch and ordered from their lunch special menu - salad and roni pizza. The salad was a bit boring as it only had arugula and a few cherry tomatoes, some big slices of parm cheese, and their vinaigrette dressing. It was ok but def too much arugula and not much of anything else. The pizza came out hot and fresh, but was regular neapolitan tasting pizza. There was not a good flop on the pizza. It kind of just fell apart when I held it. Service was good and attentive for the most part. The pizza took longer than I expected for it to come out after the salad. Staff was very nice and bathroom was clean. Ambiance was clean, open, and modern. I would come back but not needing to anytime soon.

    Black truffle gnocchi
    Karolina S.

    Girls night out. The place looked nice, except the tables are so close to each other the staff kept bumping into my chair when they were passing and they were going back and forth a lot. Also the men in the table next to me had long legs he kept extending towards my table and kicking my bag where I had my laptop - super annoying!!! I had drink called clover club. Was so delicious I had two but for $20 each there was VERY little alcohol! The only thing that I loved besides my company was the black truffle gnocchi. At a price point of $38 - that at least was worth every penny. Apparently pizzas were good too - two of my friends had the brigante and the capricciosa and they said they were satisfied.

    Julia L.

    It was girls night at Ribalta and I'm ultimately glad we came. It's quite cozy in here, so it was great for a snowy, winter day. The staff here was great. They were kind, attentive, and spoke some basic Italian with us and since I'd recently came back from Italy, this made me so happy. We ordered the calamari ($25) and fried flower zucchini ($24) to start and were happy with both. The zucchini had a nice, creamy mozzarella inside and the calamari was crispy with a great sauce (aioli?) that came with it. I did, however, feel that it was a bit expensive for what we got. The brigante pizza ($26) was next and it was good! It had fior di latte, salame, and a spicy oil (which I didn't really taste). The crust was a bit flimsy, so it kind of fell apart in my hands-but the taste matters more anyway, and it was great :)

    Nerano, classic Margherita
    Andrew W.

    Not the best Neapolitan style pizza I've ever had, but quite solid. The classic margherita was just as it should be - maybe could have used a teensy bit more tomato to offset the chew and salt of the dough. The Nerano with thin coins of fried zucchini was a somewhat odd combo but reasonably tasty too. I don't know why I need to keep saying this so often these days but one of my biggest pet peeves is when restaurants don't list prices on their online menus. It costs virtually nothing to update numbers on a website. Ribalta, you serve pizza and pasta. I can't fathom what sort of pretension you're trying to achieve here.

    Avocado SaladAvocado
    Linh N.

    The pizza here really lives up to the hype. One of the best dough I've had in a pizza. I ordered a margherita with pepperoni. The service was quite fast. I will definitely come back and try the other pizzas!

    Mango beet salad, truffle gnocchi, marg pizza
    Sophie G.

    Truly one of the best meals I had while in NYC for a weekend. We sat outside front and our food came out so fast, service was great. We shared their mango / beet salad and it was delicious. I got their truffle gnocchi and was blown away by how flavorful it was. I tried a slice of my friend's magherita pizza and the dough was amazing.

    Grappa
    Julia K.

    Great to see that Ribalta is back - with its usual delicious food and fabulous service! Some minor issues like lacking gas in the kitchen reduced the menu somewhat but thankfully the pizza oven is authentic wood-fired.

    Zucchine Scapece
    Michelle L.

    I chose Ribalta because it is AVPN certified Neapolitan pizza. I had a reservation that turned out to not be necessary. I started with the Zucchini Scapece (Zucchine with white wine vinegar, green market mint and garlic) appetizer. I ate every bite of it. Impossibly thin sliced zucchini served at room temperature. I'd eat this everyday. I chose the Brigante (Imported fior di latte, salame, spicy oil) Pizza. It's very good and everything about it was correct but my overall experience was off tonight. The service was slow. The waiter was disinterested and not even remotely attentive and I tried to pay with cash but they didn't have change. It was fine but it's NYC and there's lots of good pizza.

    Zucchini and Brussel Sprouts
    Rachel S.

    Food was very tasty, service was great and ambiance spacious for NY and nice. Would definitely return

    Gluten free and vegan cheese white pie.
    Tamar K.

    What a very cool place! An incredibly upscale pizza place. Or a sports bar with a full bar. Or a special occasion Italian place. I think it's all those things. But I went because they have gluten-free pizza and vegan cheese. And the photos, which you can see, the GF pizza looks very close to the regular pizza. That never happens. It's usually have the size, half the thickness, and it's still fairly rare to find vegan cheese. And you know what? It was really good! I got a white pie with shrimp, mushrooms and broccoli rabe. Don't judge! It was great. It was also $44. You read that right. GF is not cheap Man! My companion's regular pizza was $30. Also, NOT CHEAP! We had 2 personal pizzas, 2 apps and the bill was $120. That was lunch. So, I'm not going every week. But I'll go again! It lasted 2 meals.

    Gnocchi al Pesto 5/5! So good
    Renata G.

    Came here for lunch and was welcomed by the host. Super great vibe, welcoming and sweet. It was a tiny wait as the restaurant was buzzing with people. We ordered fried zucchini flower, pesto gnocchi, a mushroom pizza, and tiramisu with decaf cappuccinos. The fried zucchini flower potion was so tiny! When it came out I thought they brought the wrong order. BUT they were so delicious, I'd order again. I'd rate it 4/5 The pesto gnocchi was a star. Saucey, flavorful, creamy, loved it. 5/5 for sure Sadly the pizza was really disappointing. It's soupy and falls apart in the middle. The flavor is mid too. I can't imagine the other ones are any better unless you get the no sauce pizza. 1/5 Tiramisu was great but the enormous cappuccino cup threw me off. Very American portion lol. If you love coffee I guess it's for you! 4/5 Overall awesome experience. I just wouldn't order pizza next time. Would love to try their pasta!

    Josephine L.

    If you're in Union Sq and need affordable eats without a reservation, Ribalta's got the space and menu to satisfy your needs. We enjoyed a quick, hearty dinner here before watching Wicked. The Madrilena was one of the better "white" 'zas I've tried, and the classic Margherita Rossa didn't skimp on sauce or basil. My Mafaldine Al Ragù Napoletano was perfectly cooked and chock full of hearty red meat. I rarely see mafaldine paired with ragu in the city, so get this dish for the novelty alone.

    Potato Croquettes

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    5 months ago

    Supremely disappointed in this takeout experience. Pizza sauce lacked salt and overall pizza lacked flavor.

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    Page 1 of 24

    Ribalta Reviews in Other Languages

    Ask the Community - Ribalta

    Hi do you have a full bar, and can make espresso martinis?

    I am not the owner but I recall that they do have full bar .

    Are soccer games still being shown during COVID-19? Would we be able to watch Champions League games here?

    Sorry I do not know I live in Pittsburgh and was visiting family in NYC and have not been back since . I would call the restaurant they were very nice and I am sure if the law allows ( covid) would turn it on for you… Read more

    What do you use for your gluten free crust?

    We use a Gluten Free Flour imported from Italy which is mainly made with potato, rice and corn.

    Are you offering outdoor dining, by any chance?

    Hi Julia, Yes we do offer outdoor dining on our patio. Looking forward to see you

    Can I go there with a stroller?

    Yes, it's big enough for families to dine.

    Since the last response was posted 2 months ago - did you decide on a vegan cheese? Also, is the gluten free crust vegan (no eggs, no dairy)? Thanks!

    As per my experience, I visited Ribalta Mò location which already does have Vegan cheese. After I spoke with the owner and the Chef at Ribalta Pizza they confirmed to be… Read more

    Do you offer vegan cheese options?

    Although we have plenty of vegan option (both pizza and "kitchen" food) we still don't have a vegan cheese option. Our famous "Spaghettoni al Pomodoro" is a vegan option, for example.… Read more

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    Senza Gluten By Jemiko

    Senza Gluten By Jemiko

    4.5(126 reviews)
    1.9 miHell's Kitchen, Midtown West

    Senza Gluten by Jemiko is an absolute must-visit for anyone looking for 100% gluten-free dining…read moredone at a truly high level. From the moment you walk in, you feel the care and intention behind everything -- it's elegant, warm, and welcoming. The food is incredible. Everything tastes fresh, authentic, and thoughtfully prepared. The pasta dishes are rich and comforting, the appetizers are full of flavor, and the desserts are just as impressive as anything you'd find in a traditional Italian restaurant -- you would never guess it's all gluten free. Service is attentive and kind, with staff who really understand the menu and make you feel taken care of. There's a genuine passion behind the experience that stands out. What makes Senza Gluten by Jemiko special is that it doesn't feel like a "gluten-free alternative" -- it feels like a top-tier Italian restaurant that just happens to be completely gluten free. Overall, an amazing experience from start to finish. I'll definitely be coming back again.

    Thankful a gluten free restaurant like this exists. The…read moreatmosphere was cute and comfortable. The service was kind and passionate about their food. We asked for parmesan cheese with our meal and staff were reluctant to give it to us. Nonetheless, we would go back because the food was good. No one would even know it was gluten free.

    Photos
    Senza Gluten By Jemiko - Gorgeous Interior

    Gorgeous Interior

    Senza Gluten By Jemiko - Vegan Gluten free bread with olive oil and fresh cracked pepper

    Vegan Gluten free bread with olive oil and fresh cracked pepper

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    BTS - Bagel To Sandwich - bacon egg cheese bagel sandwich

    BTS - Bagel To Sandwich

    4.5(267 reviews)
    1.5 miMidtown West, Theater District
    $$

    This spot is a must in New York! It's tiny but cute with culture, just the right amount of…read moreambiance! Service was New York friendly, lol, super speedy and accurate. The prices are just right and three of us ate with 4 beverages and tip for 65$. Not bad for New York. We had the pastrami on a plain bagel and two of the salmon specials on everything bagels. SO GOOD.

    If you are looking for a quintessential NYC bagel breakfast sandwich, Bagel to Sandwich (BTS) on W…read more40th is a must-visit. We stopped in around 9:30 AM on a Saturday, and the place was buzzing--a clear sign of its popularity. While it is strictly a "to-go" spot, the efficiency of the operation makes the morning rush manageable. The Logistics & Ordering The menu is expansive, spanning three screens with an incredible variety of bagel types, cream cheese flavors, meats, and cheeses. Despite the line, the ordering process was straightforward. A major plus: you have the option to have your bagel toasted before they assemble the sandwich. Our coffees were ready within 2-3 minutes, and the sandwiches followed about 10 minutes later--very reasonable given how busy they were. The Food I went with a classic Sausage, Egg, and Cheese on an Egg Bagel. * The Bagel: The egg bagel itself was phenomenal. It had that perfect, authentic texture that makes NYC bagels famous. * The Build: The sandwich was very generously portioned. Every bite was delicious, well-balanced, and exactly what you want from a hearty breakfast sandwich. The "Extras" One of the most charming and unexpected parts of BTS is their candy selection. They carry an array of nostalgic and "internet-famous" treats I didn't even realize were still in production (or existed at all!). Keep an eye out for: * Dr. Pepper Tic Tacs * Krispy Kreme Doughnut Jelly Beans * Strawberry Creams * Pickle Candy The Verdict Whether you're a local or just passing through, this is a top-tier spot for a reliable, high-quality NYC breakfast. Just be prepared for a crowd, but know that the payoff is worth the wait. If you are looking for a quintessential NYC bagel breakfast sandwich, Bagel to Sandwich (BTS) on W 40th is a must-visit. We stopped in around 9:30 AM on a Saturday, and the place was buzzing--a clear sign of its popularity. While it is strictly a "to-go" spot, the efficiency of the operation makes the morning rush manageable. The Logistics & Ordering The menu is expansive, spanning three screens with an incredible variety of bagel types, cream cheese flavors, meats, and cheeses. Despite the line, the ordering process was straightforward. A major plus: you have the option to have your bagel toasted before they assemble the sandwich. Our coffees were ready within 2-3 minutes, and the sandwiches followed about 10 minutes later--very reasonable given how busy they were. The Food I went with a classic Sausage, Egg, and Cheese on an Egg Bagel. * The Bagel: The egg bagel itself was phenomenal. It had that perfect, authentic texture that makes NYC bagels famous. * The Build: The sandwich was very generously portioned. Every bite was delicious, well-balanced, and exactly what you want from a hearty breakfast sandwich. The "Extras" One of the most charming and unexpected parts of BTS is their candy selection. They carry an array of nostalgic and "internet-famous" treats I didn't even realize were still in production (or existed at all!). Keep an eye out for: * Dr. Pepper Tic Tacs * Krispy Kreme Doughnut Jelly Beans * Strawberry Creams * Pickle Candy The Verdict Whether you're a local or just passing through, this is a top-tier spot for a reliable, high-quality NYC breakfast. Just be prepared for a crowd, but know that the payoff is worth the wait.

    Photos
    BTS - Bagel To Sandwich - Easy to see menu

    Easy to see menu

    BTS - Bagel To Sandwich
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    See No Evil Pizza - Ottabagatta

    See No Evil Pizza

    4.5(134 reviews)
    2.0 miTheater District, Midtown West

    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    Tucked away in the most unexpected spot, See No Evil is truly one of those rare hidden gems you…read morealmost don't want to tell people about, but absolutely should. It is located right in the hallway of a subway entrance, next to a bar and across from a coffee shop, and it somehow manages to feel like a cozy, sit-down restaurant right in the middle of NYC. Don't let the odd location fool you, the food here is outstanding. The Neapolitan and Sicilian-style pizzas are both exceptional, with rich, well-balanced flavors and perfectly executed crusts. Every bite tastes high quality. Also, don't skip the house-made lemonade! The experience is even better because of the incredibly friendly and attentive staff. They were all so kind to so many people. From offering to keep leftovers in the fridge until a customer was done at their broadway show, to offering a scone to a young child while he and his father waited for their pizza to be done, it was more than just flipping a table and onto the next tip, it was humanity at its best. Be sure to give See No Evil Pizza a try. You certainly will want to come back again for more.

    Photos
    See No Evil Pizza - Restaurant layout

    Restaurant layout

    See No Evil Pizza - Johnny Peppers

    Johnny Peppers

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    Ribalta - pizza - Updated May 2026

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