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    Rextail

    4.0 (5 reviews)
    Open 12:00 pm - 12:00 am (Next day)

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    12 years ago

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    Goodman - Porterhouse and ribeye

    Goodman

    4.4(132 reviews)
    0.3 miMayfair
    £££

    We visited the Canary Wharf restaurant when our daughter studied in London and wanted to visit the…read moreMayfair location to enjoy a nice dinner out. The atmosphere was fun and had the dark wood look that we love in a steakhouse. The service was impeccable and our food lived up to our expectations. The tempura shrimp is an absolute must! We enjoyed an Australian fillet and the NY strip. Both were cooked to perfection and we complimented them with chips and green beans. Excellent accompaniments. Thank you for making our 30th anniversary a lovely meal to remember!

    It's OK. Like most steakhouses in London, it pales in comparison to other great places in the world…read morewhen it comes to the meat itself; you're going to get a decent but not truly delicious steak here. The same will be true of the sides - whether it is the mash, salad, or prawns (these I've tried), nothing has spectacular flavor or is worth revisting the restaurant for. Fortunately the wine selection is good here but that's largely because no local chefs or staff have been involved with the creation of the wine and it's been brought in from outside the country. Everything else about the experience is very good. The staff are nice, warm, and look after you. The waiters will go great lengths to explain steak to you if you're not already well educated on the subject. The interior is conversative but classy. But given the price, I would skip Goodmans and go straight to Blacklock. You'll have a more delicious meal for half the cost.

    Photos
    Goodman - Exterior of the restaurant.

    Exterior of the restaurant.

    Goodman - Hamburger

    Hamburger

    Goodman - Pop corn old fashioned

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    Pop corn old fashioned

    Blacklock

    Blacklock

    4.6(195 reviews)
    0.4 miSoho
    £££

    We were hanging out in Soho and the online reservations showed no openings. We decided to try and…read morewalk in anyway and are glad we did. They had room for party of 4 and it was Monday night, so "butcher" pricing, which means you pay what they pay by the weight for your meat. There was a chalk board that listed all the cuts by weight and as they sold, they crossed them off. There were still plenty available in a variety of cuts when we arrived around 8pm. I love that the entire restaurant is underground. We ended up getting an 800kg ribeye and it was the perfect amount of meat for us. We did supplement with lots of sides including the bone marrow, mushrooms on toast, beef dripping chips, and sweet potato. My favorite was the sweet potato, which was ash roasted for 10 hours and you could taste it. They all went will with the steak that came out in about 20 minutes, pre-sliced with a nice presentation. We also got a few of the cheese and pickle, which was a hit with my wife. Our server was great and we enjoyed our time and meal very much!

    Wow, what can be said about this little gem of a restaurant. This was our first meal in London and…read moreit don't disappoint. Service was exceptional, and the food was just as good. Had the ribeye, kale salad and chips followed up by the bread pudding. All wonderful, and the Aperol spritz was just as tasty. Highly recommend!

    Photos
    Blacklock - Dining room

    Dining room

    Blacklock - Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Blacklock - All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

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    All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

    Steak & Co - Rebate steak medium we'll. Excellent.

    Steak & Co

    3.9(151 reviews)
    0.6 miLeicester Square
    ££

    Nothing to phone home about. I had the pork belly and while it was tender and the portion was…read moregenerous it was not well seasoned and the crust was chewy and inedible for me. I like a crispy crackle on top of my pork belly. The red cabbage was okay but came in a separate dish and I wasn't too sure what I was meant to do with it. The dish was accompanied by a meat gravy which when I tried it overpowered the delicate flavors of the pork. Being quite hungry I also ordered potato gratin but the potatoes were a little hard and undercooked. There also wasn't very much sauce and in some instances was just potato on potato with no sauce in between. If I came here again I'd probably have the steak since it is called steak & co so that's their specialty. Service was as expected, my water cup was kept filled and received the bill when requested. Overall just okay really. Ambiance was typical for a chain restaurant. Not too loud and nothing to complain about.

    I remember wanting to take mom to a nice steak dinner while in London. This place was mid tier. The…read morefood quality reminded me of an Outback Steakhouse or Longhorn. Not the greatest quality, but it was a steak. The wait time was awful. The server didn't really seem to care and didn't give quality service. The Burger sucked! It was a soggy and sloppy mess! When we asked the waitress about it, she acted like we were asking for gold and seemed like we were bothering her. The side salad and the onion rings were all delicious though! The steak was good quality too. We were charged for everything, even water! I know that's a European thing, but it still sucks to be charged for water!

    Photos
    Steak & Co
    Steak & Co - Beer Battered Onion Rings

    Beer Battered Onion Rings

    Steak & Co - Toast Craft Lager

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    Toast Craft Lager

    Sophie’s Steakhouse Soho - Pate, Melba toast and fig marmalade

    Sophie’s Steakhouse Soho

    4.3(32 reviews)
    0.4 miSoho

    I wish I'd had the chance to try their Sunday roast, but let me tell you, their fire pit set menu…read moremore than made up for it. Three courses for £35, I started with the chicken liver pâté, rich and silky enough to make you close your eyes and savor it. The slow-roast West Country beef. Medium, of course why would you do it any other way. And the mince pie, boozy. Very boozy. Consider yourself warned. We were seated right in front of the fire pit, which added a rustic, cozy touch to the whole experience. Sure, it got a little toasty toward the end, but with the freezing cold outside, I wasn't about to complain. It felt like a true British winter dining experience, and I'd do it all over again.

    4.5 Stars Incredible…read morequality food and top notch service in a chic SOHO atmosphere. This place was really, really good. Our server was very knowledgeable and attentive. Our food and drinks arrived promptly. We got the 40oz Tomahawk Steak and split it between 3 adults. Ordered the steak medium rare, and it came out a bit closer to rare but that's OK. The peppercorn sauce was delicious. Steak came with 2 potato sides so we had roasted potatoes and fries. I've been traveling in Europe for 2 weeks and these were easily the best fries I've had the entire trip. Crispy on the outside, soft and chewy on the inside, and well seasoned. They do not offer real/straight horse radish. Only a creamy horse sauce. We had a delicious Bordeux red with the steak and it was a perfect pair. They do have a kids menu, which had some decent options... Squid and chips, burger, Mac and cheese, steak frites. The grilled Tuna Steak almost overshadowed the Tomahawk. We ordered it pink inside, and they delivered. It was perfectly seasoned and served with a garnish of grilled avocado with a tomato salsa. An incredible piece of fish! The building used to be a porn cinema so some of the artwork reflects that time. I'd describe it as tasteful decor, despite the subject matter. I felt like my Negroni cocktail was watered down. Don't miss Sofie's. So good!

    Photos
    Sophie’s Steakhouse Soho - Interior lounge

    Interior lounge

    Sophie’s Steakhouse Soho - Tomahawk Steak

    Tomahawk Steak

    Sophie’s Steakhouse Soho - Kitchen

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    Kitchen

    Hawksmoor

    Hawksmoor

    4.4(220 reviews)
    0.2 miMayfair
    £££

    3 years later and it's just as good as I remember…read more 1. I don't update my reviews often, but I think about the sticky toffee pudding too often not to. 2. It was my partner's first time trying it, and he was blown away from the very first bite - I honestly think he was in shock at how good it was. 3. It's still as warm, sticky, and sweet as I remember. I love the contrast between the hot pudding and the cold clotted cream. The toffee sauce is divine - I would happily accept a cup of it on the side for extra pouring. 4. I also love that most of the time, you can walk in without a reservation and get seated for dessert. I honestly think it'd be a crime to visit London and not stop by Hawksmoor.

    Absolutely AMAZING! You must eat here. My husband and I had a lovely dinner at the Hawksmoor on our…read morelast night in London. We started the meal offer for the Caesar salad the scallops and the crab toast. All were super fresh and I'm cooked to perfection and tasty. I had a sour cherry Negroni and my husband had a dark stout. For our main dishes, we have the.350g filet cooked medium, creamed spinach, triple fried chips, and mushrooms. Everything was an insanely perfect we especially enjoyed the steak cooked to perfection. We ended the meal with the most amazing sticky toffee pudding. The staff were friendly and helpful and the atmosphere is awesome. I will be singing the Hawamoors praises all the way back to America.

    Photos
    Hawksmoor - Vibe

    Vibe

    Hawksmoor - Sticky Toffee Pudding

    Sticky Toffee Pudding

    Hawksmoor

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    Rextail - modern_european - Updated May 2026

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