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    Goodman

    4.4 (132 reviews)
    Closed 12:00 pm - 11:00 PM

    Goodman Photos

    GOODMAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Goodman

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    Reviews With Photos

    Mushrooms
    Jason T.

    Amazing Steakhouse! Their choices of cut are second to none. We chose a bone in ribeye from Luing. Some cuts allow you to choose a size as well. With only 2 of us eating the steak, we went with the 600g. It was cooked perfectly and melted in my mouth. My daughter for the hamburger. I had to try it as well. I would recommend the burger, but get the steak if you're an adult. Side dish - Mushrooms. A bowl of button mushrooms that were cooked and seasoned perfectly. Don't let your meal go to waste without asking your server for a tour of the meat locker. We were taken downstairs and had a great 5-10 talk about their steaks. Very cool.

    Menu
    Glenn A.

    Place was banging! Our steaks were cooked exactly medium rare as ordered, the starters and sides were delicious, and the unique drinks were on point as well! You must try the pop corn infused Old Fashioned! 10/10 would reccomend to anyone visiting London!

    Raspberry creme brûlée is a must try

    Steaks came out perfect. Tender,juicy,salty. Truffle Parmesan fries were to die for as well as their A5 Wagyu Miyazaki appetiser. Great experience great service and great location as well as vibe. *MUST TRY THE CRÈME BRÛLÉE*

    Nadia C.

    now this was a steakhouse! we loved the indoor ambiance. cushioned seats. meat selection. wine. the glazed carrots as a side were delicious. highly recommend

    My first meal in London and it did not disappoint! Steak was very tasty and wound up going with the filet mignon which was hands-down, an excellent piece of steak! Also had the tuna tartare which was delectable and was perfect for two people. Great meal and solid start to our trip.

    Popcorn infused Old Fashioned
    Wendy K.

    Unexpectedly delicious. Almost like a buttered popcorn Jelly Belly. Steak was amazing too!!

    Bar area
    Luis R.

    Súper buen ambiente, buena atención, buena comida y sobre todo buena vibra! Ansioso por regresar

    Ribeye
    Ken S.

    Good steak house with delicious food and great service. The wine list is quite extensive with a sommelier there to make recommendations. The truffle mac and cheese was delicious. Can't go wrong with this place for a delicious meal.

    Clèm B.

    I went to Goodman for a Business dinner and I wasn't disappointed at all. The atmosphere is quiet and the decoration is special, not really unique. The service was good, the staff was nice and smiling. Our waitress was really nice and always was careful about we have enough water. The food itself is really delicious. I ordered the US Beef fillet (250gr) and we ordered several sides to share (cheesy spinach, carrots, fat chips and mushrooms). The meat was delicious, tender and well cooked for me (rare cooked). It was a big cut but I ate everything ! The sides were good as well, my favorite one was the cheesy spinach. I recommend this place for good meat lovers. This place is pricy but the price worth the quality ( and I guess you won't eat 250gr of meat every week...)

    800g USDA ribeye

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    2 years ago

    Service was fabulous, steaks were cooked perfectly and were super tender. Friendly ambience.

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    3 years ago

    Not great. Overpriced. Very Limited menu. Wanted to order chicken, but it is a 30 min wait.

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    Page 1 of 4

    Goodman Reviews in Other Languages

    Review Highlights - Goodman

    We shared sides: triple cooked chips, hand-cut chips, creamed spinach and...........truffled...........

    Mentioned in 5 reviews

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    Blacklock

    Blacklock

    4.6(195 reviews)
    0.3 miSoho
    £££

    We were hanging out in Soho and the online reservations showed no openings. We decided to try and…read morewalk in anyway and are glad we did. They had room for party of 4 and it was Monday night, so "butcher" pricing, which means you pay what they pay by the weight for your meat. There was a chalk board that listed all the cuts by weight and as they sold, they crossed them off. There were still plenty available in a variety of cuts when we arrived around 8pm. I love that the entire restaurant is underground. We ended up getting an 800kg ribeye and it was the perfect amount of meat for us. We did supplement with lots of sides including the bone marrow, mushrooms on toast, beef dripping chips, and sweet potato. My favorite was the sweet potato, which was ash roasted for 10 hours and you could taste it. They all went will with the steak that came out in about 20 minutes, pre-sliced with a nice presentation. We also got a few of the cheese and pickle, which was a hit with my wife. Our server was great and we enjoyed our time and meal very much!

    Wow, what can be said about this little gem of a restaurant. This was our first meal in London and…read moreit don't disappoint. Service was exceptional, and the food was just as good. Had the ribeye, kale salad and chips followed up by the bread pudding. All wonderful, and the Aperol spritz was just as tasty. Highly recommend!

    Photos
    Blacklock - Dining room

    Dining room

    Blacklock - Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Blacklock - All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

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    All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

    Steak & Co - Rebate steak medium we'll. Excellent.

    Steak & Co

    3.9(151 reviews)
    0.6 miLeicester Square
    ££

    Nothing to phone home about. I had the pork belly and while it was tender and the portion was…read moregenerous it was not well seasoned and the crust was chewy and inedible for me. I like a crispy crackle on top of my pork belly. The red cabbage was okay but came in a separate dish and I wasn't too sure what I was meant to do with it. The dish was accompanied by a meat gravy which when I tried it overpowered the delicate flavors of the pork. Being quite hungry I also ordered potato gratin but the potatoes were a little hard and undercooked. There also wasn't very much sauce and in some instances was just potato on potato with no sauce in between. If I came here again I'd probably have the steak since it is called steak & co so that's their specialty. Service was as expected, my water cup was kept filled and received the bill when requested. Overall just okay really. Ambiance was typical for a chain restaurant. Not too loud and nothing to complain about.

    I remember wanting to take mom to a nice steak dinner while in London. This place was mid tier. The…read morefood quality reminded me of an Outback Steakhouse or Longhorn. Not the greatest quality, but it was a steak. The wait time was awful. The server didn't really seem to care and didn't give quality service. The Burger sucked! It was a soggy and sloppy mess! When we asked the waitress about it, she acted like we were asking for gold and seemed like we were bothering her. The side salad and the onion rings were all delicious though! The steak was good quality too. We were charged for everything, even water! I know that's a European thing, but it still sucks to be charged for water!

    Photos
    Steak & Co
    Steak & Co - Beer Battered Onion Rings

    Beer Battered Onion Rings

    Steak & Co - Toast Craft Lager

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    Toast Craft Lager

    Sophie’s Steakhouse Soho - Pate, Melba toast and fig marmalade

    Sophie’s Steakhouse Soho

    4.3(32 reviews)
    0.4 miSoho

    I wish I'd had the chance to try their Sunday roast, but let me tell you, their fire pit set menu…read moremore than made up for it. Three courses for £35, I started with the chicken liver pâté, rich and silky enough to make you close your eyes and savor it. The slow-roast West Country beef. Medium, of course why would you do it any other way. And the mince pie, boozy. Very boozy. Consider yourself warned. We were seated right in front of the fire pit, which added a rustic, cozy touch to the whole experience. Sure, it got a little toasty toward the end, but with the freezing cold outside, I wasn't about to complain. It felt like a true British winter dining experience, and I'd do it all over again.

    4.5 Stars Incredible…read morequality food and top notch service in a chic SOHO atmosphere. This place was really, really good. Our server was very knowledgeable and attentive. Our food and drinks arrived promptly. We got the 40oz Tomahawk Steak and split it between 3 adults. Ordered the steak medium rare, and it came out a bit closer to rare but that's OK. The peppercorn sauce was delicious. Steak came with 2 potato sides so we had roasted potatoes and fries. I've been traveling in Europe for 2 weeks and these were easily the best fries I've had the entire trip. Crispy on the outside, soft and chewy on the inside, and well seasoned. They do not offer real/straight horse radish. Only a creamy horse sauce. We had a delicious Bordeux red with the steak and it was a perfect pair. They do have a kids menu, which had some decent options... Squid and chips, burger, Mac and cheese, steak frites. The grilled Tuna Steak almost overshadowed the Tomahawk. We ordered it pink inside, and they delivered. It was perfectly seasoned and served with a garnish of grilled avocado with a tomato salsa. An incredible piece of fish! The building used to be a porn cinema so some of the artwork reflects that time. I'd describe it as tasteful decor, despite the subject matter. I felt like my Negroni cocktail was watered down. Don't miss Sofie's. So good!

    Photos
    Sophie’s Steakhouse Soho - Interior lounge

    Interior lounge

    Sophie’s Steakhouse Soho - Tomahawk Steak

    Tomahawk Steak

    Sophie’s Steakhouse Soho - Kitchen

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    Kitchen

    Hawksmoor

    Hawksmoor

    4.4(220 reviews)
    0.4 miMayfair
    £££

    3 years later and it's just as good as I remember…read more 1. I don't update my reviews often, but I think about the sticky toffee pudding too often not to. 2. It was my partner's first time trying it, and he was blown away from the very first bite - I honestly think he was in shock at how good it was. 3. It's still as warm, sticky, and sweet as I remember. I love the contrast between the hot pudding and the cold clotted cream. The toffee sauce is divine - I would happily accept a cup of it on the side for extra pouring. 4. I also love that most of the time, you can walk in without a reservation and get seated for dessert. I honestly think it'd be a crime to visit London and not stop by Hawksmoor.

    Absolutely AMAZING! You must eat here. My husband and I had a lovely dinner at the Hawksmoor on our…read morelast night in London. We started the meal offer for the Caesar salad the scallops and the crab toast. All were super fresh and I'm cooked to perfection and tasty. I had a sour cherry Negroni and my husband had a dark stout. For our main dishes, we have the.350g filet cooked medium, creamed spinach, triple fried chips, and mushrooms. Everything was an insanely perfect we especially enjoyed the steak cooked to perfection. We ended the meal with the most amazing sticky toffee pudding. The staff were friendly and helpful and the atmosphere is awesome. I will be singing the Hawamoors praises all the way back to America.

    Photos
    Hawksmoor - Vibe

    Vibe

    Hawksmoor - Sticky Toffee Pudding

    Sticky Toffee Pudding

    Hawksmoor

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    Goodman - steak - Updated May 2026

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