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    Restaurant Nolle

    3.9 (89 reviews)
    ModerateGerman
    Closed 11:30 am - 12:00 AM (Next day)

    Restaurant Nolle Photos

    RESTAURANT NOLLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Restaurant Nolle

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    This is the Nolle dish. Breaded schnitzel, sausage patties, kraut and salad.

    Great place. I really enjoyed the Nolle dish after a day of travel. Just perfect. The place sits over a subway which transmits sound into the restaurant, which I didn't mind at all (in fact, I liked it). Best thing I can say is that I intend to return soon. The food was that good, hearty yet light. Service was great too.

    Schnitzel combo plate
    Olivia C.

    We were in the area and dying of starvation, and Restaurant Nolle answered our walk-in prays with delicious food, huge portions, and timely delivery! You really don't get all 3 in Europe much... Service: we came around 2pm, so it was an off-hour visit, but the place was still relatively packed with small and large parties alike. They quickly seated us 4 and were quick about getting our orders. Food: we ordered the schnitzel combo plate, the Bavarian meatloaf, and a mixed meat plate. The schnitzel was amazing. I've had schnitzel in Munich and Zurich before, but this one takes the prize. We ordered the one with the creamy mushroom sauce - highly recommend!! There was a 2.5 euro additional fee for changing the original combo plate order (that only had the traditional schnitzel, no sauce), but it was well worth it. The meatloaf was not what I expected... it tasted more like spam meat (ie salty) and had an almost gelatinous texture. Not a fan. The mixed meat plate wasn't too memorable, except for the steak that came with a rich sauce. I don't recall them asking how we'd like the meat cooked, but it came medium well which was perfect.

    Baked potatoes with sour cream, grilled chicken and salad
    Brittany N.

    Traditional german restaurant. Not pretentious, laid back and family friendly. Interesting location, underneath the train tracks of Friedrichstrasse train station. Good honest food in HUGE portions. We had the schnitzel with cream of mushroom sauce. It is thicker than the usual thinly tenderized veal schnitzels, but still very tasty. We also had the chicken salad. The chicken was grilled to perfection, juicy and tender meat. Greens galore. I also had a potato dish which was basically based potatos, sour cream, chicken and salad. That was also VERY substantial. I thoroughly enjoyed it. Would definitely go back. Perhaps for small eaters I would recommend going there on an empty stomach or sharing dishes.

    schnitzel with mushroom sauce
    Lexie S.

    Love love love! I wasn't expecting much out of this restaurant because it was right around the corner from my hotel and across the street from McDonalds. I was definitely surprised! My dad and I came on a busy night where there weren't any open tables. The bartenders were very welcoming and nice and they were able to get us a table within 5 minutes. I had seen a sign outside of the restaurant earlier in the day for Spaghetti Bolognese so my mind was set on that but I saw all of the wonderful German food on the menu so I also got the Berlin potato soup. Highly recommend! It was one of my favorite things I had during our trip. The pasta was also 10/10! I also had to have schnitzel so we came back on our last day, and I got the schnitzel that has the cream mushroom sauce on top. It was DELICIOUS. I wasn't sure if I would like the sauce but the dish was so good. I would definitely come back here if I am ever in Berlin again. There is a wide variety of German food on the menu that I still want to try!

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    3 years ago

    Great food and service. Very large portions. Good local draft Beers on tap. Art deco inside and outside seating too.

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    7 years ago

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    10 years ago

    Not bad simple food great prices, ok service, but not bad if you find yourself in the area.

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    Restaurant Nolle Reviews in Other Languages

    Review Highlights - Restaurant Nolle

    Food: we ordered the schnitzel combo plate, the Bavarian meatloaf, and a mixed meat plate.

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    Stadtklause

    Stadtklause

    4.3(204 reviews)
    1.8 kmKreuzberg

    Fantastic local place to get some low-frills eats and beer! Very friendly staff who accommodated us…read morewithout a hitch. We came here after having been turned away by an Indonesian restaurant that was "full for the night". We are so glad that fate brought us here instead of that Indonesian restaurant!! What were we even thinking anyway -- forget the Indonesian food, get the local specialities!! Ordered the schnitzel as well as the meatballs and both were executed perfectly. Schnitzel was hot and crispy on the outside and tender on the inside -- not overly salty either. Meatballs were juicy and packed with flavor from the minced onions that they had mixed in. The beer (we ordered a Pilsner) was the best that we had tried in all of the Berlin and Dresden restaurants that we visited. I believe it is from some small private brewery affiliated with the restaurant somehow. Whatever they are doing, they are doing it right, so definitely order the house beer. Super cozy seating (you'll probably be sharing a table with other guests) and packed all night long but amazing vibes and casual comfort food. Would come back if I ever visit Berlin again!

    They must have expanded as the menu seems the same and it was quite big and clean. Not a dive at…read moreall. Also they take credit cards. We tried to go to a nearby Greek place but they were full and kind of rude too. We walked over here and the place was empty at 6:30 pm so a bit worried. No need. The draft Pilsner was very excellent and the food was outstanding and reasonably priced. We got pork schnitzel and meatballs and it was really very tasty. Would recommend!

    Photos
    Stadtklause - Gastraumnische mit Bestuhlung aus der Bernburger Straße

    Gastraumnische mit Bestuhlung aus der Bernburger Straße

    Stadtklause - Scrambled eggs with bread, pickles, and sauerkraut :)

    Scrambled eggs with bread, pickles, and sauerkraut :)

    Stadtklause - Unfortunately not open according to Yelp's hours. Check the restaurant's website before you go.

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    Unfortunately not open according to Yelp's hours. Check the restaurant's website before you go.

    Prater Garten

    Prater Garten

    4.0(303 reviews)
    2.7 kmPrenzlauer Berg
    €€

    German food can be hard to find in Berlin…read more You can find German food at Prater Garten. Prater Garten has a double distinction. Outdoors, it has the oldest biergarten in Berlin. Indoors, it has an upscale German restaurant of distinction. The biergarten is not my style. If I am going to spend all day sitting outside drinking beer, I want the location to be outstandingly beautiful. Prater Garten's Plain Jane courtyard doesn't cut it. The indoor restaurant though is a different story. This is the traditional German restaurant of your dreams. The Gaststatte was the culinary peak experience of a month of serious Berlin eating. * * * Prater Gaststatte looks just the way you would expect a German restaurant to look. Dark woods. Wainscotting. Cream walls. The menu for both food and drink are limited, although they do change seasonally. This means that they make the same dishes over and over and over again. They have brought them to a high level of perfection. They only serve three beers at Prater Gaststatte, beers they brew themselves. I have no doubt those beers are wonderful. However, Prater Gaststatte had the Holy Grail of what I had come to Germany looking for Artisanal German Schnapps and Artisanal German Distilled Spirits. Bars in Berlin just don't carry those. Prater Gaststatte had a curated selection of six. (Actually a curated selection of five. The sixth item was a traditional Czech rarity.) Indiana Jones had just found his treasure. German Spirits are strong. Judiciousness limited my consumption to three. I went with a Nordhauser Doppelkorn, a Dirker Hasselnussgeist and a Stahl Birnenschnaps. Doppelkorn is a German alternative to vodka. It is 76 proof, just slightly weaker than a traditional vodka. It can be made from any of five different grains, but the rye-malt combo is the most common. The Nordhauser is an eminently superior alt-vodka - consummately smooth yet full of taste. I could have done a string of those happily. The Dirker and Stahl were both schnapps: hazelnut and pear respectively. I have never had a beverage like the hazelnut schnapps. It was not a liqueur. It was a strong brandy. Nothing sweet or cloying here. It was commanding like a brandy but smooth like the Doppelkorn. The hazelnut taste was overwhelming. It was as baritone and nutty as an Amaretto. An utterly unforgettable beverage. I stuck my neck out by going with a pear brandy. Most pear brandies are awful. I had had one and only one in my life that was good, the Finnish product Xante. Nothing is as good as Xante. Xante tastes like the canned pears served in heaven. But the Stahl Birenschnapps impressed. Nothing cloying. A real fresh pear taste. I was a very happy guy. * * * Note that although my beverages were outstanding, The food was even better. Given the quality of my distilled spirits, that last sentence is saying quite a lot. Never mind the strawberries I had for dessert. It is the beginning of strawberry season in Germany, And my meal had been so substantial that anything other than fruit would have been a crime. Spring is asparagus season in Germany. German restaurants will have one third to one half of all the dishes be asparagus dishes. I ate my fair share of mediocre asparagus dishes elsewhere in Berlin. The cream of asparagus soup at Prater Gaststatte is utterly to die for. Nothing tastes more like asparagus than that cream soup. And good cream soups are one of the fundamental pleasures of life. However, the headliner act which blew me away was their Brandenburger Pork Chop. A Brandenburger Pork Chop is a thick double-cut pork chop. The only way to get a "good" pork chop in the United States is to go to a steak house and pay steak house prices. American steak houses typically cheat by cooking it in apple juice so the pork chop gets caramelized. You eat well, but you are still covering up a ho-hum pork chop. This was a we-don't-have-to-hide-under-anything superlative pork chop. Yes there was about a tablespoon of red cabbage on top of the pork chop. It was like a maraschino cherry on top of a huge slab of meat. That pork chop had nothing to apologize for. It was a magnificent piece of meat. Easily a third of it was outer fat - outer fat that had been broiled to perfection. The pork chop fat was the star ballerina. The pork chop meat was the male dancer holding up that ballerina in a romantic pas-de-deux. It was the absolutely perfect pairing. (Anyone who uses that pork chop and ballet to make a joke about "Swine Lake" will be thrown off Yelp permanently.) Suffice it to say, I liked the meat course. Accompanying that was the potatoes au gratin of your dreams, And the green beans with bacon of your dreams. I never wanted to wake up. * * * If you come to Berlin, Come to Prater. Skip the Biergarten. Eat at the Restaurant. Deutscheland, Deutscheland Uber Alles!

    Just noting that as of this review the hours are incorrect on Yelp so better check the website…read morebefore you go. It opens at noon, not 6pm on Saturdays. There are plenty of tables with communal seating. It wasn't super busy when I was there but admittedly the weather was pretty poor so I imagine it gets buzzier when the sun is out. I ordered a beer, some sauerkraut and a pretzel. Beer was nice, as was the food. Pretzel seemed stale upon initial inspection but was actually pretty good. They have mustard on the side. Overall, didn't wow me, but it was a nice stop and I'd recommend for someone wanting a chill biergarten to visit in Berlin.

    Photos
    Prater Garten - Plenty of outdoor seating

    Plenty of outdoor seating

    Prater Garten - Hefeweizen (€5.50)

    Hefeweizen (€5.50)

    Prater Garten

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    Maximilians - A Märzen, Weißwurst, bezel and krout

    Maximilians

    3.8(213 reviews)
    1.0 kmMitte
    €€

    Great bavarian german restaurant. Had to get some sausages with a pretzel and also pork schnitzel…read morewhich came with beautfiul in-season white asparagus and perfectly boiled potatoes. The asparagus came with a great butter and breadcrumbs sauce which drizzled on the potatoes was amazing. As silly as it sounds the boiled potatoes were the best I've ever had. Perfectly cooked through but not mushy and they kept their shape. Pretzel was excellent as was the pork schnitzel, pounded thin and perfectly fried. We finished with apple strudel with ice cream, which was just ok, maybe a 3 for me. The waitress was quite surly and we had to chase her down to order after sitting there for 15 minutes without anyone coming to the table. That was the only real downside, though I noticed other tables were getting served quickly, so maybe it's a one-off thing only. Restaurant is quite big with lots of seating, many beer options and nice clean bathrooms downstairs as well.

    Don't let the "kitschy" statue at the door turn you away! This place is authentically German, from…read morethe attire of the waitstaff to the menu offerings. Walking in the door gives you the feeling of dining in a Bavarian beer hall where there are plenty of locals enjoying the atmosphere. For us tourists, photos are included for most of the menu selections. I tried their signature dish: knuckle with cabbage and a potato dumpling. Even the half portion was huge! The veal schnitzel and steak entrees were also delicious. My server spoke little English, so knowledge of German would be a plus if dining here. The restaurant seems to be known for their beer and has quite a selection, however, a smaller wine menu is also available. I would definitely recommend making a reservation or coming early. As my friends and I were leaving, the line for entry was out the door.

    Photos
    Maximilians
    Maximilians
    Maximilians - Oktoberfest bier

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    Oktoberfest bier

    Restaurant Nolle - german - Updated June 2026

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