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Restaurant H3

4.4 (14 reviews)
Closed 7:00 am - 11:00 AM, 5:00 pm - 9:30 PM

Restaurant H3 Photos

RESTAURANT H3 ATMOSPHERE

What's the vibe?
Classy
Happy hour specials

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Amuse-bouche (tuna rilette & cucumber oil)
Tram L.

Does it happen to you, when there are too many good things on the menu and you would just rather have someone else makes the choice for you? RESTAURANT H3 in the Humanity building has a weekday menu (Tues-Thurs) that does just that for you. Simply an appetizer & a main at $39, perfect for an easy-going hangout catching up with old time friends or a casual business dinner. The day we were there, we had an aesthetically-pleasing delicious squash & chestnuts soup followed by a bavette with mushrooms. I ordered a dessert out of curiosity because I was definitely too full already but the deconstructed apple crumble with sea buckthorn was not at all a regret The ambience was friendly, unpretentious but definitely would be a nice date-night type of place, especially if you ask for a table by the window. The staff was very nice & helpful. It was definitely an experience I'd like to repeat

Matt A.

H3 boasts about the freshness of their ingredients and rightfully so! Hands down one of the freshest (if not The freshest) oysters you will ever have. You will know it from the second your hand holds the shucked oyster shell. Forget the tobasco. the delightful cucumber gin (yes gin!) and lemon dressing combination will leave you with this simple question: "Why aren't more restaurants doing this?!" A true testament to what our country has to offer. Home Chips: A perfect starter to compliment those epic oysters. Great when paired with a cold beer. Perfectly cut chips seasoned with flavourful moroccan inspired spices. This is a great terrace snack to enjoy with a group or (shamelessly) by yourself. Maple Butter Rasberry Jelly Stuffed Donut : Too embarrassed to order a donut for dessert in a nice restaurant? Think again! A decision you won't regret. This donut is a solution to that common predicament. A donut made with love stuffed with a sweet fruity raspberry jelly. This heavenly vessel is dressed with quebec's pride and joy: a maple syrup based glaze topped off with additional raspberries, this dessert will more than please the donut fan and surprise the skeptic. A dessert that leaves everyone satisfied.

Quinoa salad (Quinoa, hazelnuts, pumpkin seeds, carrots, radish, fennel, golden raisin and clementine, with a lime kombucha dressing)
Rob R.

Wednesday night dinner delivery from Restaurant h3, located on Bleury street in downtown of Montreal, Quebec. On the menu: * Grilled beef flank steak (Winter vegetables, bell pepper chutney and parsnip puree) * Quinoa salad (Quinoa, hazelnuts, pumpkin seeds, carrots, radish, fennel, golden raisin and clementine, with a lime kombucha dressing) * Leek and Celery Root Cream (Leeks, celery root, cream and country style bread) A wide variety of grilled winter root vegetables, parsnip puree and beef flank steak grilled to medium. When ordering from Uber Eats, you can choose how well you'd like the meat to be grilled (Rare, medium-rare, medium, medium-well and well done). The meat is tender, flavorful and goes really well with the selection of grilled vegetables which are provided as a side for this dish. The parsnip puree and the bell pepper chutney add an additional level of freshness and flavour depth to the steak. The quinoa salad has very unique and refreshing flavours, and the cream of leek is exactly what you'd want from your soup on a cold and windy day; it's thick, flavourful and has crunchy celery root cubes in it for added texture. All ingredients are locally sourced and every meal delivers the same great flavours and high quality as the previous one. None of the dishes or flavours are overpowering or oily and everything is perfectly balanced and neat. I've already ordered a few meals from this restaurant and it was delicious and consistent every single time. Many more dishes to still try. Instagram: @restauranth3

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1 year ago

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4 years ago

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3 years ago

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2 years ago

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5 years ago

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4 years ago

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5 years ago

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4 years ago

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2 years ago

Excellent food and atmosphere. Highly recommend. Stayed at the hotel for a week and ate here many times. Everything was great.

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3 years ago

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Gyu-Kaku Japanese BBQ

Gyu-Kaku Japanese BBQ

4.4(236 reviews)
1.3 kmVille-Marie
$$$

Where to begin. This establishment is all around AMAZING!!! All the staff are friendly, outgoing,…read moreattentive, and really know their craft. I thought I had pre-booked a reservation, and we were running late. Parking in this area can be a trick. I dropped my wife off and continued to locate parking. She contacted me and said there was no reservation. I panicked as I parked my truck and sifted through my emails for a confirmation. I hustled the 0.4 miles back to her. When I went in the hostess said it wouldn't be a problem and brought us to a table. My wife later told me she was offered tea while she waited. The waiter was on spot. He knew their menu and provided us with his insights. All the food was Devine. Beautifully laid out and brought out each course in the perfect time. My wife loved the hibachi, she doesn't eat much in general and I do most of the cooking at home. She couldn't get enough of putting items in the hibachi and moving them around. Guess I need a hibachi at home lol. Also my wife is 86 pounds, so she gets cold easy. The hibachi was the perfect personal heater too!! We had a great time together. The ambiance had that perfect Japanese appeal, while still modern. I used to live in Japan so I can be skeptical when it comes to Japanese flair & food. This establishment did not disappoint. So if you are in Montreal, I highly recommend giving this place a go. Side note, pricing is very reasonable considering what is included in packages. And the Saki I had was delicious and looking it up for the going rate they make around $5 per bottle based on what they sell it for and market retail price (place around the corner up charges 110%). So you are more than getting what you pay for in my opinion. And sometimes you just cannot put a price on excellent service! We will definitely be returning when we venture. To Montreal again.

The quality is definitely there! Cuts are rarely chewy and the marinades are flavourful. The…read moreappetizers are of much lower quality though. The spring rolls taste like the frozen veggie ones from Asian supermarkets. The salad and rice were also nothing special. However, the for value it's not bad. We got the premium set for 2, which was $120 (tax & tip included). For anyone that's not a big eater, it's a good alternative to gyubee. Service was very attentive although the kitchen was quite slow. Our appetizers came 1 hour after our meats arrived, which was a bit strange. Ambiance is a bit cold since the tables are so close to the doors, so we constantly felt a gust of cold air during our visit.

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Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ
Gyu-Kaku Japanese BBQ

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Jack Flat BBQ

Jack Flat BBQ

4.4(17 reviews)
15.7 kmLaval
$$

A cool vibe if you like country and short shorts and line dancing…read more Super cool spot we got drinks and watched the girls dance around it was chill. Did not eat anything but I will be back to try some bbq.

I'm a die hard fan of Jack flat bbq since it's opening. But with the new menu, many thing change…read more The first thing you'll notice in that new menu is the daily special? Gone. . No more wonderful steak Philly on the Friday. Most of what was offered on that daily menu is permanently gone. They added many different poutine that actually existed before but part of a secret menu you could learn from their social network page. Some starter too. They change the recipe of some of the food. The Mac N cheese is now more creamier and the cheese is more present and flavourful. I never had it by itself, but in the poutine Mac TeX, it's a miss for me. It used to be the poutine I always take when I go there, poutine Mac TeX. Tried it 4 times already since the switch, always the same and I don't like it unfortunately. Maybe others don't. From the post they made on Instagram stating that it was now creamier due to popular demand, I guess that's how people like it. But I think people was taking it by itself and not into a poutine (I never see much people eating a mac te when I'm there). Also the new Mac N cheese on the Mac TeX make it you taste nothing except the creamy liquid cheese from the Mac N cheese, nothing else. I normally add the homemade steak sauce available on the table in the poutine and when I tried it with the new recipe, it wasn't good. I also trie the dirty Poutine. I totally forgot what it is. There's like 2 sauce, I think it's meat sauce? Sorry I really forget. It was good, but about half way through, I was done with the taste just like the current Mac TeX. I still finished it though. Again, it's not bad, everyone has different taste and I started by liking it. I had the same experience when eating the smashburger poutine after eating a smash burger. Don't do it, take either one, not both unless your really into the taste of smashburger cause that's the only thing you taste. Last time I went, I took again the smashburger double cheese and bacon, a must for me, and I took a regular poutine. First time in what, 2 years and at least 30 visit that I take the regular one. It was good. I do miss my og Mac TeX but it's a good replacement. The bonus is it cost about 10$ less and fill less, so I was able to take something off the desert menu for the first time. I toon the chocolate cake and it was very good. The service is always good when I go there. It might be a bit a miss when it's overbooked specially if your table is hidden In a corner (happened a bit in the past). The only reason I bring from 5 to 4 stars is only because I prefered the old menu and old recipe. I did talk to a staff last time about the Mac TeX recipe and was told sometime it's because of new chef. I guess he wasn't aware that the recipe actually change, he did seemed new since I hadn't seen him before. I'll talk to jack or one of the owner last time, not to bad mouth, simply to have feedback from customer on the menu.

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Jack Flat BBQ
Jack Flat BBQ - The mozza burger. It's a smash burger with bacon and mozzarella stick in it. For cheese lover, it's magic

The mozza burger. It's a smash burger with bacon and mozzarella stick in it. For cheese lover, it's magic

Jack Flat BBQ

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Restaurant H3 - bbq - Updated May 2026

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