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    Redeye Grill

    3.8 (282 reviews)
    Open 12:00 pm - 10:00 PM

    Redeye Grill Photos

    REDEYE GRILL ATMOSPHERE

    What's the vibe?
    Live music
    Touristy
    Intimate
    Romantic

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    Recommended Reviews - Redeye Grill

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    Terry S.

    I don't normally write reviews but...Ambiance is a solid 5 Food is a solid 4 Service for 2.5 We will try it again next time we're in New York...maybe

    Heather R.

    I am deepin with sadness that this Restaurant will be closing to my understanding in July 2026. I just love this restaurant the atmosphere and the food is so divine. You never get a bad mail. I will try to go there before it closes. If not, thank you for the memories.

    Inside
    Wendy P.

    Very nice inside. Our food and drinks are very good and you gotta get the dancing shrimp. Service was just OK.

    Fish taco which was cold & dry, lettuce with popcorn chicken
    shion a.

    I had a great experience at Redeye Grill. The food was okay overall, but the miso cod --which our server Jelena recommended-- was excellent, and the banana cream pie also she recommended, absolutely superb. What truly stood out was Jelena's service. She was sweet, funny, and went above and beyond, completely elevating the night. The reason for 4 stars instead of 5 is the unwelcoming host, lack of greeting, and incorrect info at the start. The food presentation could also use a bit more effort. Still, Jelena made up for almost everything. I'd come back just for her service and that banana cream pie!

    Robert C.

    October 7th 2024 wife and I walked from our nearby West 57th Street timeshare to the red eye grill. Huge place although largely empty for lunch on Monday. Great ambiance with white tablecloths napkins and decent silverware .uniform waiters. Wife's miso glazed black COd cooked tender flaky and delicious over cooked spinach and mushrooms.$47 but that's on par with what we paid at Roy's in Hawaii. Serving size about 5 oz . Not for somebody who is hungry. My $44 lobster roll came with a roll of bread with the body of a lobster attached to the top. Awesome appearance for an entree. Unfortunately most of the lobster roll was either bread or the potato salad filling although the lobster itself was great. This was our last day of our week's stay in New York City and lunch was memorable.

    Black Label Cheeseburgercheeseburger
    Lavonne J.

    The food was really good; the price is worth the vibes. The skirt steak was served with a sauce that really amplified the taste. The cheeseburger also came with a special sauce. It made the bun quite soggy and it was falling apart about 15 minutes into the meal. The fries were fresh as well and a really good addition. Service is polite and slow. The food didn't take too long but didn't come out too fast either. Everything seemed of quality and the decor is beautiful.

    Espresso martini and pornstar martini
    Angela C.

    Hubby and I stopped in for dinner before a show and we enjoyed absolutely everything we ate. Since the area is filled with mostly to-go lunch spots and some sit down overpriced restaurants-I wasn't sure if this restaurant would be good or just a large commercial-space with really expensive menu items. However, the food was delicious, the ambience was classically NY, and it was the perfect distance from Radio City to get to a show in ten minutes. Yes, the meals are pricey and so are the drinks-but literally everything we ate was delicious. Drinks: -pornstar martini 8/10-colorful, unique, and delicious -espresso martini 9/10-the depth of flavor was out of this world + it was pretty to look at Dinner: -dragon roll 7/10-basic, fresh, but not worth 24$ -salmon with mushrooms- 7.5/10-delicious but needed a bit more seasoning -lobster cob salad-8/10 unique take and super flavorful We seriously can't wait to come here again next time we're in the area.

    Lobster roll, playfully decorated with head and tail.
    Eric G.

    Top notch service within a well established steak and seafood restaurant. Interior is warm, dark with a mix of classic and modern decor. Wine and spirit list were expansive. Signature cocktail list pretty good. I had the house old fashioned, pretty good, though I didn't taste the coffee / cocoa bitters. Appetizer selection for our table included garlic bread (fluffy dough, good seasoning, some what hard to cut in the provided cast iron dish); guacamole with lettuce slices (excellent); flat bread (also good). Menu was interesting, covering many interests (sushi, tacos, burgers, steaks and seafood entrees), which was surprising. I went for the lobster roll - well toasted roll, lined with potato salad, into which large pieces of lobster were placed - lobster was tasty, but the unusual presentation was not what I was expecting, which was a more mixed lobster; cole slaw and fries were good. Next visit I will probably go for a steak or more traditional seafood entree. All in all a good experience.

    Soup of the Day (Butternut Squash)
    Alan L.

    Absolutely stellar service with very classic American decor! We had a fabulous lunch at Red-eye Grill, and the staff was amazing. They constantly checked to ensure that we had a good experience, and even offered some freshly baked cookies and cotton candy, on the house! Very unique experience indeed. The food itself was also wonderful. We all opted for the lunch set menu, and all the dishes were great. The crab cake was stuffed with crab, and the calamari was very crispy and well done! For entries, we all went for the fish dishes. Both the mahi mahi and teriyaki salmon were good, but the best was the salmon and wild mushrooms. The salmon was very well seasoned and delicate as well. The desserts were also good! Overall, a very amazing experience that I would highly recommend to try!

    Christina M.

    This place screams high class but the service was MID even with a manager walking the floor and handing out chocolate chip cookies how bizarre. First of all HOW in 2025 is there no ramp to get up the steps to get in?? 2 thumbs down bc I arrived in the pouring rain on a dark and cold Sunday evening to meet my father who flew in to NY to celebrate my sisters birthday. THEY had already pre chosen this based on proximity to the hotel even tho I sent a list of great options. Fine We approach and my first thought was what is this?? A huge booty sculpture met me at the door. They had a larger than life valentines heart balloon display in the windows an impressive bar and a hostess who DIDN'T even greet my son and I as we looked around for our party. I noticed the place was not small but more like a maze of ups and downs. Anyway crowd observation everyone was super buttoned up definitely a pricier area of town. My sister IMMEDIATELY complained about the fact that they had a hard time getting in with her 2 year old and his stroller. I was disappointed. Then the cauliflower soup left a Horrible bad taste in my mouth. So bad I had to send it back and it was presented as the ONLY option... But then they sent out a clam chowder instead. I was peeved they didn't offer that first and seemed to be limiting my options. I noticed that there was no bread given as a starter and as soon as I asked the table a man arrived with chocolate chip cookies and thrust the tray towards us. My thoughts... who else touched this and I just put the cookie down and went to wash my hands confused. The dancing shrimp were head on hard fried not juicy like I expected but so interesting that we just had to order one for the table. The salmon was supposed to be over a cauliflower purée did they exclude it bc I complained about the soup? That's is NOT the largest steak you serve IMPOSSIBLE. My son ordered the steak au jus and thru got that right. But our snooty little I know it all waiter for got the bernaise for the steak promised to bring it out and never did he kept making slight errors (no one is perfect) and everyone at the table was like don't say a word bc they didn't want him getting in trouble with the floor manager. Booo Anyway dessert looked awesome I did not partake, romantic ambiance and no no street parking. 2/5 invest in a ramp immediately how in the world are disabled folks supposed to get up the stairs? Hey some tongs and serve the cookies don't let ppl touch the tray. The dessert menu had everyone's eyes lit up like Xmas except the birthday girl. She said the huge slice of banana cream pie they served her didn't hit the mark. But my son's vanilla ice cream and my dad's blackout chocolate cake did look and taste amazing. I would not recommend that you split the steak for 2.

    Cheesecake
    Y. C.

    The food was great! The service fabulous ...But the homemade cheesecake was absolutely amazing! Next trip to NYC? More cheesecake please

    Dancing Shrimp
    Marian S.

    Quintessential New York feel, classy, fun music, and a fantastic meal! The service was top notch, too. I wanted to take my mom and my aunt somewhere where they could have a fun NYC experience, and I'm so glad I took them here! I ordered the crab cake burger, the buttermilk onion rings (in place of the fries), and we shared the Dancing Shrimp between us. No regrets! I will absolutely be eating here again!

    Lauren L.

    The food menu here is wonderful. The restaurant also participated in New York Restaurant Week which can be a real treat. The host answered questions and provided hospitable service. The vibe is somewhat upscale with a dozen to earth feel. Try it out!

    Dragon roll

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    18 days ago

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    Hi, Victoria. Thank you so much for leaving us a stellar review!

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    Hi, Robert. Thank you so much for leaving us a stellar review!

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    5 months ago

    Food and service were very good. We enjoyed our dinner. Our waiter was informative and efficient. Roasted chicken was moist.

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    Hi, Julie. Thank you so much for leaving us a stellar review!

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    Thyme Bar - Happy hour cocktails and drinks at Thyme Bar NYC in New York

    Thyme Bar

    4.1(349 reviews)
    1.7 miFlatiron
    $$

    Cozy spot that is always has the best drinks. The presentation of each drink is also very unique…read more Make sure to reserve before you go though, since this place is hard to get in to

    Thyme used to be a fun, charming spot that I genuinely enjoyed visiting and bringing out-of-town…read morefriends to. I was warmly greeted by the gentleman at the door (5 service there), which set a great first impression. However, as soon as I walked downstairs, it felt like the space had lost its speakeasy vibe. I was seated right near the stairs and could feel cold air from outside every time the door opened, which made the experience uncomfortable. I was also surprised to see how much the cocktail menu had been reduced. When I asked about it, the response was that "the place changed a lot." That's fair -- places evolve -- but instead of highlighting the improvements or new strengths, the explanation focused negatively on what the bar used to be. As someone who really enjoyed the former version, that wasn't reassuring. Unfortunately, the drinks themselves didn't make up for it. One of the two cocktails was simply not good. No one came back to check on the drinks, and when I asked for the check after about 20 minutes, there was no acknowledgment that I had barely touched mine or any inquiry about my experience. Overall, a place I once enjoyed and recommended now feels more like a standard dive bar where " Mixologist " were replaced by bartender and were fun cool looking and tasty drinks were replaced by " less complex cocktail ", lacking the warmth and attention to detail that once made it special.

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    Squirrel on a beach (@joeynht)

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    Labneh, Aleppo Chili Oil, Olives

    Patent Pending - Bar area.

    Patent Pending

    4.2(431 reviews)
    1.5 miFlatiron
    $$$

    I'd give this place 6 stars if I could. It's my favorite speakeasy in the city by far…read more The drinks are absolutely phenomenal. They're experimental, whimsical, delicious, and worth every penny. My absolute favorite is Child of Light, and my BF's was High Frequency Device. The interior was dimly lit, with a couple of candles per table or counter. It's a perfect place for a date night. And while there may be a wait on busier nights, it's always worth the wait. We were sat at the bar once and were very well taken care of by our bartender, Nikola. It was a Sunday night, so it wasn't terribly busy. We chatted up a storm and he was able to create some drinks off the menu just for fun (on request). He also made my BF and me a couple of drinks to celebrate our anniversary too. Wonderful people and wonderful service. Needless to say, we will be back as frequently as we can!

    FIVE STARS FOR PATENT PENDING. This place was recommended by a friend who's a server at a nearby…read morerestaurant and I'm so glad we got to go to celebrate my best friend's birthday Service: 100/10!!! Our bartenders Tess, Tyler and Max were so welcoming and made sure we had a great time. They even sang happy birthday to my friend :) Drinks: Delicious! The Strange Magic (vodka, prosecco, strawberry, citrus) was my favorite drink I tried there Vibes: Intimate, low lighting, but enough space at the booths and bar to go with a small group of friends. Clean bathroom too. The bar/speakeasy was much bigger than the coffee shop it was located behind HIGHLY RECOMMEND!

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    Patent Pending - Strange Magic Cocktail (~$21)

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    Little Ned - the lil' ned wagyu katsu sando

    Little Ned

    4.7(55 reviews)
    1.5 miFlatiron

    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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    The Tusk Bar

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    4.4(39 reviews)
    1.5 miFlatiron
    Full bar
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    Met with some girlfriends for a night of drinks and bites. Atmosphere is high energy and large…read moreformat so if you have a big group this is a great spot. We enjoyed several types of drinks from the bar and they made the martinis and Last Word "skate" Service is quick and a pleasant experience. A great drink spot.

    Tusk Bar inside The Evelyn Hotel feels like stepping into a well-kept secret from another century…read more The space leans fully into that Prohibition-era Art Deco elegance, low lighting, polished brass, velvet everything. It somehow manages to feel both refined and relaxed at the same time. The kind of place where you half expect to spot Hemingway in the corner pretending not to eavesdrop. We started with half a dozen oysters, which were fresh, briny, and exactly what you want with serious cocktails. Crisp, clean, gone in about three minutes. For drinks, we ordered the Smoke Show and the King Tusk. The Smoke Show was beautifully balanced. The Grey Goose vodka and Dolin Dry gave it that classic martini backbone, but the fino sherry and brine added depth. The smoked olive oil and blue cheese olive brought just enough savory drama without overpowering the glass. It was complex but not fussy. The King Tusk leaned more aromatic and layered. The vermouths gave it richness, while the Buddha's Hand and osmanthus flower added subtle citrus and floral notes that lingered in a really elegant way. It felt like a cocktail designed to be savored slowly. The music fit the mood perfectly, not too loud, just enough to give the room energy without killing conversation. Overall, it's a great spot if you want elevated drinks in a space that feels transportive without being pretentious. Definitely a place I'd come back to when I'm in the mood for a refined, slightly cinematic night out in Flatiron.

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    Clemente Bar - Clemente mushroom burger

    Clemente Bar

    4.3(48 reviews)
    1.7 miFlatiron

    This is a hidden bar upstairs of a restaurant. Small and intimate dimly lit space. Although small,…read moreyou still felt the energy of the room. Very full cocktail menu. Staff was accommodating and let us sit for an hour as we didn't have a reservation. Don't try any of the light bites. I'd come back

    Date: Wednesday, March 4th, 2026 Time: 7:15pm…read moreParty of: 6 Reservation Made Thru: Resy about two weeks prior Accolades: No.15 North America's 50 Best Bars 2026, No.11 North America's 50 Best Bars 2025 *Clemente Martini ($26) *Negroni Colada ($24) *Apples to Orange ($26) *Oyatsu Club ($25) *Parakeet ($24) *Glenfiddich Reserve ($25) *Against the Grain ($26) *Three Boxes ($25) Our reservation was originally for a party of five. We had an extra person when we checked in and they happily added her to the rez. We just had to wait about 15 mins which was fine. We were seated around 7:30pm. It was busy and bustling in the upstairs bar. We were seated at a spot resembling a coffee table(s) with chairs / ottomans surrounding it. I got the martini. It was a fun play with the green curry and saffron. This place is a little loud, so it is not easy to have a convo with your party. I am old so this probably wouldn't have been something I clocked in my younger years. They do have food which looks intriguing. Especially anything with truffles on it. If in the area, would definitely consider coming back for a quick drink and bite. REVIEW #4013

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    Redeye Grill - newamerican - Updated May 2026

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