I absolutely LOVE San Martin and I honestly do not know why I have yet to come back sooner!…read more I recently popped back into San martin after not being there for a while, and OMG! I was instantly reminded why it is such a Dallas GEM! I did not pop in to eat this time, but to find a nice spot to work with a friend on our laptops and yap over a coffee! And while we weren't planning to do much, the experience was still a 10/10! I ended up ordering a White Chocolate latte and it was AMAZING! You can tell they actually put time and effort into their coffee and lattes! Everything is also brewed fresh! Which I love! My friend ordered a artesian hot chocolate and wow! It was probably some of the best hot chocolate I have ever had! It was def made with real cocoa! We did end up splurging on some pastries, because DUH! It's it so hard to ignore the bakery section when it is so stunning and filled with beautiful baked goods! I got a oreo croissant and tortuga concha! I did not eat them (My bf did) but they looked so great! I did try my friends banana custard filled bread and that was great! I would go back for it! Overall, we ended up sitting inside of their beautiful space for hours, just talking and catching up! It was amazing and comfy! We def want to return for some of their dinner and drink specials too! Highly recommend!

We came out for their opening and unfortunately had a pretty disappointing experience…read more We arrived at 4:30 AM and got in line. Based on our count, we were around #40, #41, and #42, so we should have been within the first 50 people to receive the free bag. However, by the time we made it inside, they had already run out. The biggest issue was the lack of organization. There was no ticketing or clear system to keep track of who was actually in line. We also noticed people arriving later and joining friends and family who were already in line, which made the whole process feel unfair. I understand openings can be hectic, but when you're advertising something for the first 50 customers, there should be a system in place to make sure those who actually waited in line are counted. We got there extremely early for a reason, so it was definitely disappointing to miss out because of poor crowd control.

Oh my! Joanne Bondy's stocks and broths are awesome! They are so fresh and pure. The Spike broth is…read morefull of warm spices that will cure whatever ails you. It's just so comforting. We are in a heat wave and it was still the best broth I've ever had. I can't wait until winter to sit by a fire and sip on that! I also got broth for pets for my grand dogs. They are going to love it!! There's no onion or garlic so it will be easily digestible for them. I walked away from there with 8 sticks, broths and lard. Ohhhhhh, the jalapeño broth is soooo good too. And nice little kick on the back end. I can't wait to try each of items I bought! Joanne is a wealth of information and so friendly and interesting. Go check this place out and "stock" up on some great stuff for your health and your soul.

Great little place at the Farmers market. We tried the…read morelobster bisque and the chili. The bisque was creamy and flavorful, perfect spiking to bring out the lobster taste. The chili was great as well, true Texas chili without beans, it was delicious, but only slightly spicy. The other soups and stocks looked really good as well. They even have a window where you can see into the kitchen where they make it all. Definitely recommend trying it.

Delicious local spot with a variety of options. Didn't get to try the boba tea but they also looked…read moredelicious. Definitely recommend the Peking noodle with pork. Staff was very kind and helpful when explaining the menu. Would come back!

The food and service was fantastic!! We went here for lunch and we're pleasantly surprised by how…read moregood it was. The owner was super nice and helpful with order suggestions. The rice dumplings are typically only served at banquets and/or special occasions but they were amazing. We had never had them before. All the food was great. We will definitely go back!

There was a line but it was worth it. The food was delicious. I definitely will be returning.read more

Color me surprised. Before this location move, I had found them to be overhyped and a major…read moredisappointment but this move has changed them for a complete 180. It was peak lunch rush but despite our hour long stay, there was constantly a line to the door. After ordering we waited for around 15-30 minutes for our food, depending on what we got. Fortunately, my friend and I were sharing everything ordered so we got to enjoy the dishes coming out individually like a course meal before getting overwhelmed by the third plate coming out with our slow pace in eating. The steak with bao sliders were incredibly addictive to eat that we were sad to have run out of delicious vehicles to wrap the steak and toppings in. Two minor things I could critique on is being able to wipe down the tables or having an employee dedicated to bussing tables and only having 2 bathrooms that you're out of luck wanting to wash your hands if 2 customers decide to take 10 minutes to do their business.

I visited this location close to closing and they were very accommodating…read more They give great entre sizes and the food is super fresh. This place feels elevated, but not formal. It's has dim lighting - moodier environment. The location in Uptown has a slightly different vibe - more bright light. I like both locations.

Wish I had gotten pictures of our food before it was inhaled. Met some girlfriends for happy hour…read moreand it did not disappoint. The service was attentive and not overbearing. Interior was lovely and quiet. Parking is currently a bit of a pain with construction but overall not an issue. Happy hour is fantastic with both food and drink specials. We tried edamame with spicy garlic sauce, thai dumping (bit like a siu mai), ka thai shrimp ceviche (everyone was very impressed with this dish), crispy vegetable spring roll. This was enough for three adults and we also ordered pad woon sen which was cooked perfectly. Will be back with the fam!

We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

I rarely leave reviews but I think constructive criticism is necessary. The inattentiveness of the…read morestaff was the worst I may have ever seen. After waters were delivered, our drink order wasn't taken for at least 15-20 minutes after getting there. We placed our drink order and then waited, and waited, and waited for our first round of drinks to come. At one point I made the joke that I should be on my second drink by now(this turned into a joke about how I should be on my third). When the drinks finally came, everyone but mine was delivered, the waitress said that she was running back up to grab mine. She came back with my drink 10 minutes later. At this point we just placed our orders for food and I decided to place my next drink order at this point to help with the wait time. The waitress came back with the appetizer and I actually placed another drink order as well before my second drink came because I wanted to stay ahead of the game. 2nd and 3rd drinks actually came at a reasonable time and I started feeling like the night was turning around. Spoiler Alert: It wasn't. Entrees were delivered and surprise surprise, the food that was ordered with mine was delivered but mine was not. Waited for another long period of time and then my food was delivered. Was an apology of any sort ever given, no. Our waitress came to check back on the table very sparingly to the point we were waiting to place a dessert order so long we decided to take it to go. Ordered the monkey bread, got back to eat it and all the dough was raw. $200 bill between food and drinks for my wife and I and an appetizer for the table(there were others and other bills as well), still tipped 20% but there I would never recommend this restaurant for the service or the food. Great atmosphere great views. Service doesn't match the vibe.

The Seolleongtang here is not just good -- it's genuinely outstanding, with a deep, milky broth and…read moretender slices of beef that make the whole bowl incredibly satisfying. I'd strongly recommend it to anyone looking for comforting, well‑executed Korean soup.

Overall: 4.2/5 [dine in]…read more They served three banchans and their kimchi was really good, though I didn't care for the green onion one. Each soup came with a bowl of fresh white rice and a dipping sauce for the meat. The soup bowl looked a bit small at first but I was comfortably full by the end of the meal. Just a heads up that the soups come unseasoned so there's salt on the table for you to season to your liking. #3 Seok Uh Sulung Tang ($17.99): Ox bone soup with mixed meat and thin white noodles. I loved the variety so this was perfect for me. The soup tasted a lot better with 2 spoons of salt. I also added some black pepper and green onions to round it out even more. #9 Won Gi Tang ($23.99): Came with beef baby back rib, ox knee, beef brisket, and green onions. The broth had a slight green onion flavor but was otherwise similar to the other soup. My only gripe was that the rib meat wasn't very tender so it was hard to eat off the bone. Solid spot and a great choice for a recovery meal.

We went here for a late night dinner. The food and sides were great. The fish was not fishy at all…read morewhich I liked. The servers were friendly and helpful. The menu has decent selections to pick from.

Got the tofu soup and it was really good, definitely a little better than the average tofu soup…read moreI've had around Dallas. The flavor was solid, comforting, and a little spicier than most other places, which I actually liked. The sides were also great and probably better quality than a lot of other Korean spots in Dallas. Everything tasted fresh and made the meal feel more complete. The inside was super clean with a nice simple vibe, and service was good throughout.

This was our first time today visiting this eatery. One of the family member's birthday and she…read moreselected this place for lunch. The restaurant was near capacity; however, we had a very short wait. We were seated and our server was Christian. We selected Crab Rangoon, Moo Shu Chicken, Veggie Hand-Pulled Noodles, Vegetable Spring Rolls, & L-Beef with Broccoli. The entrees came out hot. The chicken was very tender. The food taste was typical of Chinese restaurants. I give MiYa high marks for its customer service. The server brought out a complimentary dessert in recognition of my family member's birthday. A very short wait for the food to come out and the server did a good job attending to our table. I'm not a fan of Chinese food but my family members will be returning to eat at MiYa without me.

Well, MiYa Chinese, your marketing team deserves a raise because somehow y'all convinced me to…read moredrive 33 miles for Chinese food. That's commitment. That's gas money. That's "this better be good" mileage. I ordered the ribs, combo fried rice, and steamed pork bao, and unfortunately, my taste buds never got the memo that we had traveled 33 miles for this experience. Was it bad? No. Was I blown away? Also no. Would I rave about it to somebody else? Probably not. Everything was decent, but the flavors just didn't give me that "okayyyy, now I understand the hype!" moment I was waiting for. Nothing offended me, but nothing made me want to guard the leftovers either. The food was okay, but the real standout was the marketing strategy, because getting me to drive 33 miles to try it was clearly the most impressive part of the experience.

Love that they serve 3 different Asian cuisines at one place and the way their menu is clearly laid…read moreout by each cuisine. We went here to celebrate a friend's proposal and ended up having a great time and walked out with super filled tummies. We tried multiple dishes from the Chinese and Thai cuisine since they were vegetarian-friendly and everything was delicious. Additionally- the cocktails were delicious and service was good too It is also a very convenient place to visit since they have an attached parking garage and validate parking.

We had three items - green curry, Mapo Tofu and Jalapeño Chicken…read more Green Curry: 5/10 - not much flavor almost tasted watered down. Mapo Tofu: 2/10 one of my favorite dishes. Don't order it here - no spice, no flavor Jalapeño Chicken - 6/10 sweet tasting? Certainly better options nearby that are much less expensive.