Great chicken sandwich!! Perfectly crisp on the outside. Probably one of the best chicken…read moresandwiches I've had. I didn't get the Nashville hot, got less spicy. Perfect amount of spice. Friendly staff. Clean establishment. A pleasant seating area outside. Perfect for a casual meal.

Wow....just wow…read more Everything was perfect. 5 Giant stars. 9 thumbs up. The Ceasar salad was the best I have ever eaten, and I consider myself a Ceasar salad snob, a CC conesuier if you will. The fresh peas delicately mixed with the pork lardons and crushed romano crotons were sheer bliss. I will never forget this salad as it now rules as my gold standard. We wanted to hug the chef. Everything tasted like it was scratch made with love using fresh seasonal ingredients; this includes the pork dumplings which you must try during your lifetime!! I could drink that sauce. I usually take pictures of the food but it was devoured in what seemed like seconds. Staff was super friendly and very good at their jobs. When you are looking for the place remember that it is tucked away, bordering on hidden, so look up directions because Waze won't bring you right in front of the place. Great for lunch. Indoor and outdoor seating. Order at the counter and choose a table. Very efficient system. Can't wait to return for the burgers (Vermonters call them 'meat pattys') with fried green tomatoes! Kudos. Thank you to Yelp for helping us find this undiscovered treasure.

We have been here 3 times now and the service has always been great (especially this past visit -…read moreserver (Ingrid) was so attentive and put additional logs on the fire next to us). The dining area has a large fire pit in the center and is surrounded by windows looking out on the slopes. The burger is delicious and the club sandwich is good. Fries are great. Really solid mix drink menu and a few good crafts on tap.

Not impressive. Very mid meal. First, the soups came out cold. Took a while to get a hold of server…read morewho went and brought us new soups. I got a club sandwich with gluten free bread. There was an issue with this as the fries that came with my meal were coated in flour and I wasn't told by the waitress. If you're celiac watch out. The sandwich was fine and the soup was your standard chili. I know it's on a ski mountain but I've had better lodge food than this. Lacks ambiance.

Delicious and we were served so quickly! Fish was fantastic...and staff is so nice. Highly…read morerecommend!!!

Love this place. Simple food expertly prepared which is getting harder and harder to find in…read moreVermont. The tacos are excellent as are all the sandwiches. I've never had anything bad here. I only wish they were open more often.

I stopped by with a party of 5, and we were quickly seated. Despite the restaurant being busy and…read morethere being only one server, she did a good job being as attentive as she could. Most of my problems had to do with the kitchen. Me and two others in my party ordered the Buffalo Mac and cheese. Another ordered the beef tacos. Basically nothing came out super hot. My Mac and cheese had several bites that were straight up cold. The food came out fast, so i don't think our waitress left it sitting out. But because some bites were cold, I do wonder if the noodles came out of a frozen bag. The beef tacos were also cold. They remade the tacos, so that was good, but the were a bit bland. They did not have enough of the noodles left, so they could not remake the Buffalo Mac and cheese. However they asked me to pick something else. I went with the boneless wings. Those came out very hot and they were very good. It was just a very unfortunate start to the beginning of dinner.

This is a small diner like establishment, focused more on food quality than appearances. The…read morerestaurant was very clean, but you can see they are trying to save money by not making it look perfect. It's more like home. Will never be perfect, or Homes and Garden ready, but its home, perfect the way it is. I had the scallop plate (one of many blackboard specials). Portion was very large and they were cooked to perfection, definitely tasted fresh and not Sysco frozen. Dad (92) stuck with Chicken Tenders which he DEVOURED. Thought we'd be taking 1/2 of it home, he doesn't usually eat much, they must have been delicious. We are just visiting, he lives here, I'm sure they will be seeing him often. Son (19) had the burger with bacon, the little I saw of it it looked perfectrly done.. I caught a glimpse before he inhaled it. All of our fries were done to perfection, slightly overcooked to make a crispy outside and awesome inside. They all disappeared pretty quick too. Was hoping for whole belly fried clams, but may have to wait for our next venture North from Maryland

I want to like this place but the value here is terrible. I got a chicken caesar wrap that tasted…read moregood but for 12.48 after tax, it was not even close to filling enough. There was far too much wrap and not enough chicken/caesar salad. You would think it would come with a side or chips for that price and if not, it better be filling. This was my first time here and I will not be coming back at this value. If I am craving a chicken caesar, I will drive to THOP or Pressed. THOP has a much bigger, more filling chicken caesar for slightly cheaper and Pressed offers a larger wrap that comes with a side pasta salad for a dollar more.

My husband and I both really enjoy this spot. The salad options are endless. I really enjoy the…read moreCaesar salad with chicken, as well as the juice options. They offer a fun variety of season themed temporary items as well. The service is quick and friendly. The serving sizes are quite ample. The seating is fairly limited, however we have never had an issue with seating.

Cold Mountain Cafe is a perfect stop to turn a long drive into a nice date!…read more We definitely recommend this place, it's a solid 4 that comes off like a 5! We've passed through Bethlehem, NH a few of times as we've traveled between Maine and New Hampshire. A couple weeks ago I noticed a glowing little eatery as we hurried west on Route 2 en route to UMass Amherst. I didn't catch the name of the restaurant I'd noticed, but our return l timing worked to stop for dinner in Bethlehem, so as we headed back, Cary scoured Google and Yelp ...and based upon the menus and ambiance, we settled on Cold Mountain Cafe. Turns out this was the spot. Inside was just as welcoming as I'd anticipated. Nothing against small New England towns, ...but IMO you can't EXPECT a well-rounded professional restaurant package when you're in "two-hours-from-anywhere, New Hampshire". And IMHO, sometimes these fresh-movement country places are presented like funky hippy brightly lit hardscaped cafe's with busy chalkboard menus that look like 60's concert posters. Not Cold Mountain Cafe -the music, lighting and decor was perfectly contemporary ...relaxing ...inviting comfortable conversation. The menu and pricing were well thought out, offering an assortment of cultural fare with asian, french, American, East Indian entrees that ranged from smash-burger, pot pie comfort food, to bistro steak and seared scallops. Unexpected additions like bean cake and Indian lamb stew entrees offered a pleasant, funky twist. Entrees ranged from $19 to $38. The two drinks we tried were really great! I had the Brooklyn and Cary had the Espresso Lovers Martini. I think Cary put it perfectly when she said that the Brooklyn was like desert! The espresso martini was notable because it was made with rum, instead of vodka and it used fresh espresso, giving it a luscious Tia Maria feel. Both drinks had a wonderful silky smooth mouth feel. The waitstaff was not uniformed, but in semi-formal server attire with all black garments and waist aprons. The service was friendly, professional and attentive... our waitress brought us some warm crispy tender dinner rolls with garlicky seasoned oil dipping sauce, took our orders at our pace and checked in on us throughout the meal. The mushroom polenta app was great... smooth, creamy and fresh with balanced earthy woodsy and smoky notes. The pea soup was a bit brighter and fresher than I'm used to (growing up in Boston, my mom made the best pea soup ...a more hearty version with pork meat always made in the days following a smoked shoulder meal), but in the New England small town country, farm-fresh motif, we liked the bright, fresh pea flavors... Cary was concerned about what she would order because she was put off by the steak entree's smoked Gouda sauce. So she had the lamb stew, which was a compromise. Me? I'd spent the previous couple of days at a hotel hanging around UMass, which means a lot more carbs than I want... smash burgers, burritos, eggs Bennies... oof! So I definitely was feeling like something light... and decided to be crazy and try the bean cake. Cary's stew was nice. It didn't hit you over the head, but it had balanced signature Indian flavors, and was nicely presented. We're not volume-conscious but both thought it could have had a couple more pieces of lamb. I enjoyed my bean cake -although I don't really have anything to compare it to. The waitress said it was hearty, so I rolled the dice. I'd probably try it again... it flavorful and satisfying. The chèvre and ginger dressing supplied a good level of moisture and flavor notes to the breaded spiced bean and rice patty. I'd add that the plating on a bed of fresh spinach presented a little bit of a challenge as I had to pierce a few baby fresh spinach leafs at a time, then add the bean cake... but it was manageable... The menu changes seasonally, so we're looking forward to checking in on our next pan New England journey.

I will admit I was being snobby, how good can "cafe" food be in a small little town. Well, VERY. It…read morewas crowded and so we sat at the bar, but the girl was kind, answered all my million questions and I had one of the best noodle dishes around. My mother and I ordered the appetizer of cauliflower and pate and I had the noodle entree and she had pork and all of it was delicious.

My wife and I heard a lot of hype about RVP. Unfortunately, when we finally had a chance to indulge…read morehere it seemed as though it was a burden we ordered food, we ordered 3 recommended items. The food quality was not great either. I gave a 2 for ample parking though. I'm willing to try anything twice so I am sure this rating will improve, I hope.

Food was great from the different number of pizzas I have eaten to the sandwiches. I enjoyed the…read moresteak and cheese the best followed by the pepperoni pizza. The last few times I have been there the service was excellent. I recommend eating here if you're craving a pizza.

Roma's has the best steaks I've ever cooked, great cuts of chicken as well. The staff has always…read morebeen friendly and helpful when I wasn't sure what to get. We picked up lunch there today, and added incredible sandwiches to their list of assets. Incredible BLT with avo and garlic aioli; and a a well balanced chicken salad sandwich with grapes, curried mayo, and tomato jam. 10/10.

Roma's is the best place in town for lunch! The ambiance is perfect...cozy, modern yet vintage…read moreVermont. The portions are generous and the food is always hot and delicious. My husband loves the smash burger and I love the Philly cheesesteak and ABLT. The staff is friendly and welcoming.

Overpriced. They never seem to know what you are asking to order…read more I ordered 1 street taco with everything that comes with it and one pit taco. Was charged extra for pork. So what do you get? Just taco and some onions by itself for 4$? They charge extra for beans corn etc. I didn't get anything extra and this is my receipt. Waste of money. Tacos are delicious enough but had better even from the truck.

My brother and I recently did a trip to Maine. Hiked in Acadia like so many tourists do, spent some…read moreamazing days in Bar Harbor. On our way back to NY, we stopped in Manchester VT. I'm a super picky eater.SUPER. PICKY! It's annoying af for me but worse for anyone with me, I think lol. We couldn't find a place to eat bc we had gotten in kinda late. I looked on Yelp! And found this place. Not a big Mexican food fan, but I would find something. This place is great. I, being like a 5 year old kid, ordered a plain chicken burrito. They thought I was kidding. I get that a lot when I order at restaurants lol. They were THEEE nicest guys that worked here. Was kind of refreshing tbh bc you go into most places these days and well....they are people who truly hate working with the public lol. Prices weren't bad at all. It was legit worth every penny and then some. Even if I ordered some plain sh*t, the chicken was SO good and spicy. I know this place already does amazing even without reviews. BUT! If you are in the area and need a restaurant that doesn't close at like 6! Bc Manchester legit shuts down SO. EARLY! Avocado Pit, I believe is open until 9. Smart move on their part. Check it out. You won't be disappointed. Wish we had them here in Idaho. Thanks for reading, YelpAvocado'ers! Cheers!

Heading to Burlington, VT for a weekend get away. Left early and stopped here on the way. We were…read moreable to put in a mobile order so upon arrival our food was ready and still hot! My wife and I were able to work inside the restaurant while enjoying relaxing music and sipping out coffee. I got an americano with 2 shots of espresso and my wife got oat milk latte with VT maple syrup- both of them were tasty! Def recommend stopping in, a lot of gluten free options and many organic option as well- def recommend stopping in!

Great coffee, salad, and sandwich spot which has many vegan and vegetarian options. I had the…read morechipotle ranch salad - all the greens, toppings were fresh and delicious. Dressing was perfectly seasoned. Chicken add on was good. Service time was fair, due to concurrently dealing with a lot of online orders. Lots of parking. They also offer many fresh made juices which I didn't try this time.