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Ranch Camp

4.3 (28 reviews)
Closed 11:00 am - 9:00 pm
Updated 2 months ago

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Recommended Reviews - Ranch Camp

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Chicken crunch wrap, beet salad, West coast IPA

My stomach is full and so happy after dining here! You must try the crunch wraps--we got one chicken, one pork. Ask for a side of maple roja salsa; it is an interesting addition to the maple inspired foods you can find in VT and is a success! Also loved the beet salad, which tasted so fresh.

Half of a crunch wrap.
Sharon H.

Stopped in for lunch after visiting Woodstock. Open concept with outdoor seating. We had a crunch wrap which was large enough to share. The outside had crunch browned cheese which was a great addition! Service was awesome and the outside seating was full. We would go back if we are ever in the area.

Vermont burger
Jennifer R.

We stopped in for dinner because of its walking distance to our hotel. Ranch Camp is relatively new so we thought crowds would be reduced compared to other options in the area. Luckily that was the case. We were able to get seats at the bar with no wait. The menu has something for everyone. My husband ordered a burger and I had a crunch wrap with chicken. The crunch wrap is their attempt at the popular Taco Bell item just with better quality ingredients. The food was really good. The service was friendly and the restaurant decor is hip. Stop in at Ranch Camp. We'll return next time we are in town.

crunchwrap
Brianna A.

A gluten free paradise! The menu was absolutely massive. I got the crunchwrap and it was actually insane. Vibes were great. 10/10. I'm trying to convince my boyfriend to go back here again before we leave for the weekend.

I have not have tortillas like this in VT/NH. The Pork belly was delicious, it's a good combination with the arugula and corn.
Wendy E.

Good food, good beer, great service. We went on a Monday afternoon, it was great. Bike shop downstairs is nice.

Chicken Crunch Wrap

I cant stop dreaming about this chicken crunch wrap I had here! Definitely coming back for more, 10/10 highly recommend

The regular nachos!

Where Vegans, Vegetarians and carnivors can all co-exist! The options are endless. Great food for a great prices. A beautiful 15 minute walk from downtown Woodstock and every bit worth the trip! We were starving, and ordered the regular nachos (no meat cuz were vegetarians), and just look at how much food you get! We were stuffed And rest assured there were so many vegan options on the menu! It was so good were coming back for dinner! Eat here....you will not regret it!

Beer is labeled as gf is a lie. If you have celiac avoid this place they have no idea.
T B.

Need to learn what gluten free means. Very upset. Allergy food poisoning. Excuses... needs better allergy training. Needs help. Beer listed as gf which is a lie. Avoid if you have celiac.

Indoor outdoor bar

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26 days ago

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6 months ago

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2 months ago

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Ryan T.

Thanks for the kind words, Todd!

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25 days ago

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7 months ago

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8 months ago

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7 months ago

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Ryan T.

Thanks D.W.! We appreciate the kind words!

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8 months ago

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2 months ago

So good. Can't wait to come back in the summer so we can ride our bikes right up to the restaurant.

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7 months ago

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8 months ago

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8 months ago

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2 months ago

Awesome vibe, great team. Worked with on bike purchase. Ended up getting a great deal on a sweet bike!

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2 months ago

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8 months ago

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7 months ago

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Ryan T.

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Ask the Community - Ranch Camp

Review Highlights - Ranch Camp

In spite of some reviews, we had a very good meal--a burger and the crunch wrap.

Mentioned in 4 reviews

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Road Runner - Shared order of Philly roast pork sandwich, Buffalo wings, & large fries. All were delicious!

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4.8(67 reviews)
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Great chicken sandwich!! Perfectly crisp on the outside. Probably one of the best chicken…read moresandwiches I've had. I didn't get the Nashville hot, got less spicy. Perfect amount of spice. Friendly staff. Clean establishment. A pleasant seating area outside. Perfect for a casual meal.

Wow....just wow…read more Everything was perfect. 5 Giant stars. 9 thumbs up. The Ceasar salad was the best I have ever eaten, and I consider myself a Ceasar salad snob, a CC conesuier if you will. The fresh peas delicately mixed with the pork lardons and crushed romano crotons were sheer bliss. I will never forget this salad as it now rules as my gold standard. We wanted to hug the chef. Everything tasted like it was scratch made with love using fresh seasonal ingredients; this includes the pork dumplings which you must try during your lifetime!! I could drink that sauce. I usually take pictures of the food but it was devoured in what seemed like seconds. Staff was super friendly and very good at their jobs. When you are looking for the place remember that it is tucked away, bordering on hidden, so look up directions because Waze won't bring you right in front of the place. Great for lunch. Indoor and outdoor seating. Order at the counter and choose a table. Very efficient system. Can't wait to return for the burgers (Vermonters call them 'meat pattys') with fried green tomatoes! Kudos. Thank you to Yelp for helping us find this undiscovered treasure.

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Road Runner - Outdoor dining

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Jamie Lynn's Kitchen - Boneless chicken wings (teriyaki and buffalo)

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4.6(24 reviews)
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I stopped by with a party of 5, and we were quickly seated. Despite the restaurant being busy and…read morethere being only one server, she did a good job being as attentive as she could. Most of my problems had to do with the kitchen. Me and two others in my party ordered the Buffalo Mac and cheese. Another ordered the beef tacos. Basically nothing came out super hot. My Mac and cheese had several bites that were straight up cold. The food came out fast, so i don't think our waitress left it sitting out. But because some bites were cold, I do wonder if the noodles came out of a frozen bag. The beef tacos were also cold. They remade the tacos, so that was good, but the were a bit bland. They did not have enough of the noodles left, so they could not remake the Buffalo Mac and cheese. However they asked me to pick something else. I went with the boneless wings. Those came out very hot and they were very good. It was just a very unfortunate start to the beginning of dinner.

This is a small diner like establishment, focused more on food quality than appearances. The…read morerestaurant was very clean, but you can see they are trying to save money by not making it look perfect. It's more like home. Will never be perfect, or Homes and Garden ready, but its home, perfect the way it is. I had the scallop plate (one of many blackboard specials). Portion was very large and they were cooked to perfection, definitely tasted fresh and not Sysco frozen. Dad (92) stuck with Chicken Tenders which he DEVOURED. Thought we'd be taking 1/2 of it home, he doesn't usually eat much, they must have been delicious. We are just visiting, he lives here, I'm sure they will be seeing him often. Son (19) had the burger with bacon, the little I saw of it it looked perfectrly done.. I caught a glimpse before he inhaled it. All of our fries were done to perfection, slightly overcooked to make a crispy outside and awesome inside. They all disappeared pretty quick too. Was hoping for whole belly fried clams, but may have to wait for our next venture North from Maryland

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Jamie Lynn's Kitchen
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Cold Mountain Cafe

Cold Mountain Cafe

4.4(147 reviews)
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Cold Mountain Cafe is a perfect stop to turn a long drive into a nice date!…read more We definitely recommend this place, it's a solid 4 that comes off like a 5! We've passed through Bethlehem, NH a few of times as we've traveled between Maine and New Hampshire. A couple weeks ago I noticed a glowing little eatery as we hurried west on Route 2 en route to UMass Amherst. I didn't catch the name of the restaurant I'd noticed, but our return l timing worked to stop for dinner in Bethlehem, so as we headed back, Cary scoured Google and Yelp ...and based upon the menus and ambiance, we settled on Cold Mountain Cafe. Turns out this was the spot. Inside was just as welcoming as I'd anticipated. Nothing against small New England towns, ...but IMO you can't EXPECT a well-rounded professional restaurant package when you're in "two-hours-from-anywhere, New Hampshire". And IMHO, sometimes these fresh-movement country places are presented like funky hippy brightly lit hardscaped cafe's with busy chalkboard menus that look like 60's concert posters. Not Cold Mountain Cafe -the music, lighting and decor was perfectly contemporary ...relaxing ...inviting comfortable conversation. The menu and pricing were well thought out, offering an assortment of cultural fare with asian, french, American, East Indian entrees that ranged from smash-burger, pot pie comfort food, to bistro steak and seared scallops. Unexpected additions like bean cake and Indian lamb stew entrees offered a pleasant, funky twist. Entrees ranged from $19 to $38. The two drinks we tried were really great! I had the Brooklyn and Cary had the Espresso Lovers Martini. I think Cary put it perfectly when she said that the Brooklyn was like desert! The espresso martini was notable because it was made with rum, instead of vodka and it used fresh espresso, giving it a luscious Tia Maria feel. Both drinks had a wonderful silky smooth mouth feel. The waitstaff was not uniformed, but in semi-formal server attire with all black garments and waist aprons. The service was friendly, professional and attentive... our waitress brought us some warm crispy tender dinner rolls with garlicky seasoned oil dipping sauce, took our orders at our pace and checked in on us throughout the meal. The mushroom polenta app was great... smooth, creamy and fresh with balanced earthy woodsy and smoky notes. The pea soup was a bit brighter and fresher than I'm used to (growing up in Boston, my mom made the best pea soup ...a more hearty version with pork meat always made in the days following a smoked shoulder meal), but in the New England small town country, farm-fresh motif, we liked the bright, fresh pea flavors... Cary was concerned about what she would order because she was put off by the steak entree's smoked Gouda sauce. So she had the lamb stew, which was a compromise. Me? I'd spent the previous couple of days at a hotel hanging around UMass, which means a lot more carbs than I want... smash burgers, burritos, eggs Bennies... oof! So I definitely was feeling like something light... and decided to be crazy and try the bean cake. Cary's stew was nice. It didn't hit you over the head, but it had balanced signature Indian flavors, and was nicely presented. We're not volume-conscious but both thought it could have had a couple more pieces of lamb. I enjoyed my bean cake -although I don't really have anything to compare it to. The waitress said it was hearty, so I rolled the dice. I'd probably try it again... it flavorful and satisfying. The chèvre and ginger dressing supplied a good level of moisture and flavor notes to the breaded spiced bean and rice patty. I'd add that the plating on a bed of fresh spinach presented a little bit of a challenge as I had to pierce a few baby fresh spinach leafs at a time, then add the bean cake... but it was manageable... The menu changes seasonally, so we're looking forward to checking in on our next pan New England journey.

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Cold Mountain Cafe - Great, comfortable cozy dining room

Great, comfortable cozy dining room

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Avocado Pit - Manchester - Burrito

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3.8(33 reviews)
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Ranch Camp - tradamerican - Updated May 2026

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