Had dinner here recently and its quite different from the average Greek restaurant in Vancouver as…read morethe dishes are more of a sharing style and the prices are on the higher side. We tried their moussaka, calamari, dip with pita and the grilled broccolini. The calamari was my favourite as the pieces were nicely battered without being too oily after being deep friend. The ambiance is definitely a little more high end with nice lighting and a lively vibe.

We had a wonderful Friday evening at Nammos Estiatorio after work, and thankfully, it wasn't too…read morecrowded even with a reservation. We found a cozy booth along the wall. Our waiter was incredibly attentive, and the service was quick. We kicked things off with some drinks. We should have arrived 30 minutes earlier to enjoy their happy hour. Their drinks are both strong and delicious. It's a fantastic opportunity to try something new, especially since you don't get to experience Greek spirits every day. The food was just as tasty. We started with the calamari and the house spreads - we had the hummus, tzatziki, and roasted eggplant dip. It was so good that we had to order more pita bread. For our mains, we shared three different dishes: short ribs, lamb meatballs, and lamb roasted shoulder. The flavors were rich and well-seasoned. That, combined with their drinks, was a perfect match. Don't come here after eating a snack beforehand; make sure you're hungry because you'll be finishing your plate and the person you're with. I would definitely return here without hesitation to try the rest of the menu.

Minerva Restaurant is located at 2411 West 41st Avenue, Vancouver BC…read more Food : The food is delicious and served in a fresh way that makes it more satisfying with the hungry man! Service : The lady who is so helpful and friendly to assist us with the attentive manner Ambiance :As per the attached

We came on a weekday at around 6pm and got a table easily…read more Our server was super nice and fast with everything Greek salad (13) for a small the portion was not bad and the flavours were nice and simple Tzatziki sauce and pita (14) pretty standard Chicken fingers (18) crispy but not juicy Overall I would come back to try their other items but it was an ok start overall

Fantastic brunch spot! They specialize in Benedicts with an Asian twist! All the food was great…read morequality, and their drinks menu was really good as well! All the eggs on the Bennie's were done perfectly! The service was fantastic, and the place was packed on a Sunday brunch! On nice weather days, their patio is a good spot to sit also.

Great vibe on the drive with screens showing world cup games. Nice open seating area as well…read more However, the food was only okay. It's quite pricey, and the quality isn't amazing. I'd came back for the service and ambiance but food was only alright.

Nice service. Nice view. Food is NOT fresh and obscenely expensive for what they are serving.read more

Just came to Kove Kitchen and fallen in love with this restaurant. First, the restaurant is in…read morefront of the water. Second, their customer service is amazing. They were super helpful and knowledgeable with their food and cocktails. The restaurant's decor is beautiful. To start, we ordered the Crab, Spinach & Artichoke dip and it was so delicious. Then, I tried out their carbonara pasta with lobster and bacon. It was so yummy and we ordered the white wine to harmonize the food my friends loved their burger and their buttermilk fried chicken. Anyway, loved the experience here and I hope you have a great time there as well

We went to New York, New York for Greek food last night. It used to be one of our regulars but it…read morereally went downhill so we had not gone for years. A few months ago, my husband said that he had read very good reviews for it so we decided to give it a try. It was very good. Just like it used to be, so we decided to go last night - Mother's Day. I think it was a bad night to go. The service was excellent considering how busy the restaurant was, but the food was disappointing. We shared saganaki as an appetizer and it was good. It was flamed at the table, crispy on the outside and nicely melted. Served with pita bread it was delicious. The Greek salad was nice and fresh with cucumber, tomatoes and olives. My husband had moussaka and his comment was that he has had better. I had roast lamb. It was very dry and overcooked. Our entrees were served with generous portions of rice and lovely marinated potatoes We shared a bourgatsu for dessert and it was also very good. We would probably give New York New York another try since we did have a very good experience on our previous visit but last evening was very disappointing. I'm hoping that it's just because the kitchen was overwhelmed because of Mother's Day.

My husband and I went to New York New York to celebrate our anniversary. We showed up Saturday…read morenight without reservations and we were grateful to find a table. The place was busy! To start, we decided to try something new to us: Saganaki. In all honesty it wasn't what I expected. There were so much oil and grease in the pan fried appetizer, it didn't work for me. Next time I'll try another appetizer or stick with the calamari. Husband ordered the calamari platter and I had the Lamb Slouvaki. Both were solid choices with lots of carb on the side! The restaurant was BUSY but that was to be expected on a Saturday night. It seemed like a good place for patrons of all ages (from young to experienced). Service tried to keep up and they were speedy enough. Not a bad place if you don't mind a loud ambiance.

Came in last night and it was super busy, but Haley provided great service from start to finish…read more She made sure we had everything we needed despite how busy it was. We'll definitely be back!

Came here to watch a soccer game. I liked they they had multiple TVs. The restaurant is quite big,…read morebright, clean and comfortable. The seats were comfy and the service was good. Now for the food. Loaded Patatas Bravas: love the potato pave. Lots of toppings and delicious. Basic Benny: a different take on the Benny. It was good. I think I would prefer back bacon instead of the shaved ham though. Chilaquiles brunch bowl: crispy tortilla chips. Loaded with toppings, lots of flavors. Their drink choices were ok. I got their special strawberry matcha sour with whiskey. That was delicious. And we had a few non-alcoholic beverages. Most of their alcoholic cocktails were vodka and rum and were not enticing to the whole table. Some variety of beer and a long list of wine, but again, not really what we were looking for. Kinda wish they had the sound on for the game as well. I understand it wasn't a Canada game, but it would've been nice. Would still definitely come back.

I finally had a chance to have dinner (in-person) with colleagues and the experience did not…read moredisappoint! The small restaurant had a number of customers by the time we showed up, which was very impressive for a weeknight. We shared a few plates of appetizers and my favourite was the Spanakopita (feta, herbs, spinach in phyllo pastry). Not overly cheesy rich, crispy pastry and overall felt fairly healthy. Entree for me was Roast Lamb, since I rarely make it at home. The lamb was fall off the bone delicious, and the roasted potatoes had a hint of lemon. One of my colleagues commented on how the potatoes had more of a lemon flavour the last time they were here. I'm not complaining; in my opinion it would have tasted a little weird if the potatoes had any more of a lemon flavour. They were out of Baklava for dessert (drat) so we ended up ordering Bougatsa. I had never tried it before, but I quite liked the custard, cinnamon and icing sugar combination. It was delicious and not overly sweet. I think I may have found a new favourite dessert!

This was our favourite Greek restaurant until recently. Ordered mousaka and roast lamb. The mousaka…read morehad very little flavour and the bechemal sauce had a tough skin on top. The lamb was tough and stringy. All in all it was most disappointing. It cost a lot and the money was wasted. Won't be ordering here again. Very sad

My boyfriend and I came for happy hour and initially were seated at the Minerva's section, not…read morerealizing happy hour is only on the bar side. Our server was very kind and luckily was able to get us the last table on the bar side. The portions of the food were very large, especially considering it was happy hour prices. And I must say, the lamb is probably the best lamb you can get in all of Vancouver. The only thing is we wish there was a bit more space in the bar area, as it got real crowded real fast. Honestly no complaints about any of the food, only good things. We got the calamari, fries, tzatziki with bread, wings, lamb, and pasta.

We returned to Barra 41 in Kerrisdale to continue to celebrate our birthday tradition. My friend…read morehad a delicious looking margarita, which looked very tempting to try. My other friend and I had a couple of glasses of white wine. We shared Pita with Homus and Tzatzili Sauce, Marinated Olives, Honey Garlic Chicken Wings, which were literally finger lickin good!!!!!!! We shared a Halloumi Salad and finished our meal with a piece of Carrot Cake and a shot of Bailey's. The service was the best and the atmosphere very cheery and friendly.