One of my favorite places to go for ramen when I'm in the east valley…read more The ramen is definitely the stand out dish, the broth is so flavorful and you customize the spice levels too The staff is always super friendly and love the vibe inside the restaurant

Hands down my favorite ramen so far. The flavors are rich and consistent. Be wary of the spice…read morelevels. I enjoy spicy food but I definitely wouldn't go up to a 5 at this particular location. I appreciate the heat of the pepper(s) to each bowl. My go-to order is the kimchi ramen bowl substitute tofu. Flavors are consistent whether it's in-house dining, to-go or delivery.

Daruma Ramen absolutely blew us away. We started with the cucumber salad and gyoza; the gyoza were…read moreperfectly crispy, packed with flavor, and some of the best we've ever had. For ramen, we ordered the Spicy Tonkotsu and Spicy Miso. Both were rich, flavorful, and perfectly balanced with just the right amount of heat. The broth was incredible, the noodles were cooked perfectly, and every ingredient tasted fresh and intentional. We've had ramen all over, and this was hands down the best ramen we've ever had. Great food, great flavors, and a meal we'll be thinking about for a long time. We can't wait to come back.

Wow, I love this spot. The inside was clean and inviting, with plenty of seating and shades that…read moremade it feel a little more intimate. Our server was attentive, happy hour was good and everything came out quickly. The cucumber salad was super refreshing and gyoza were yummy with a delicious sauce. We ordered sake bombs, and I absolutely love that they serve them with frosty chilled glasses. We tried two different ramen bowls and both were packed with flavor. The spice levels felt pretty accurate, the eggs were cooked perfectly, the meat was tender, and the noodles had a great texture. Each bowl had its own flavor profile, but both were equally delicious. We also tried the takoyaki (octopus balls). I was already getting full, so I wasn't as excited about them, but my boyfriend described them as a BBQ pancake bite. Overall, this is a great spot for ramen. I did notice the music was all girl bands and no boy bands. Clean restaurant, good service, flavorful food, and a fun atmosphere. I'd definitely come back.

Sizzling House was a nice surprise and definitely worth checking out if you're already at Mekong…read morePalace. The restaurant has a cute atmosphere, the music wasn't too loud, and they even had the FIFA World Cup on the TVs, which made for a fun place to sit and eat. If you order one of the sizzling plates, it comes with a bowl of miso soup. The miso was really good and didn't have that overly fishy flavor that some places have. We also tried the fried pork dumplings, which were pretty standard potstickers, but they were done well. The sweet and sour dipping sauce had just a tiny bit of spice that made it a little more interesting. The pork soup bao were another good choice, with plenty of filling and really good flavor. I ordered the Wagyu sizzling plate, and it was definitely the highlight of the meal. It comes out on an extremely hot plate, which gives some of the rice a nice crispy texture. Everything was cooked well, and the overall flavor was really good. The service was excellent too. There were two servers taking care of the dining room, and both were friendly, answered our questions, and stayed on top of refilling our water throughout the meal. Overall, this was a really enjoyable experience with good food, great service, and a fun atmosphere. I'd definitely come back and try more of the menu.

This was one of the most difficult rating debates I have had in awhile, and the three stars feels…read morelow, as I would recommend this to friends and will be back...but there is a nuance to the experience had. First, Sizzling House sits around a plethora of amazing food options in the Mesa Asian District. It is a small eatery and very casual. We started with the dumplings and karage. These were where the rating dropped. I didn't find anything memorable about either... My friend ordered the tokontsu ramen with think noodles. I had a taste, and while I'd order it if wanting ramen, this was what I expect of good ramen. It hit the right notes on taste and the noodle s were cooked well, just nothing that would make me perk up if someone wanted to get ramen. The highlight, which would have made this a debate between 4 and 5 stars, and which I will go back for (already excited!), was the sizzling Angus beef plate with thick udon noodles. This was one of the better dishes I have had of late, and I am glad I got extra beef and opted for the black pepper sauce. The thinly sliced beef with the thick udon noodles was a perfect pairing, and I ate this much faster than I meant to, not leaving any leftovers despite the add ons. Food came out quick. Staff was friendly.

Server was so nice and patient as we had not have Korean bbq before. The spicy squid was…read morerecommended and delicious! The bulgogi was DELICIoUS but could have had more meat. And the bibimbap was also fire and the portion size was generous. The soup was also very good and we loved all the sides especially the kimchi. We would have preferred booth seating but there were only chairs. Also there was a weird chemical smell when we first walked in

The food is great. I have been here multiple times having an array of their items and their sides…read more Everything has been great. Their soondubu (tofu soup) in particular is great. I recommend the mushroom if you like mushrooms. Bulgogi is great, seafood pancake is bomb, and the side dishes are always in point. The service is fine they are generally attentive and are usually kind.

My oh Maisen Katsu!…read more It's been a while since I ate at the H-Mart market eatery food hall, and not for lack of trying. I've been to H-Mart a couple times recently and wanted to eat there but it was closed, I went too late. Today I went for lunch-- And I'm glad I did, it was SO delicious. The food hall was busy on Thursday around noon, however still plenty of open seating available for me. Sometimes on the weekend you might be waiting for people to finish before finding a spot. Today was easy, peasy. My food was quick, took around 10 minutes. The orders were flying out of the katsu kitchen!! They call it out and you can see on a small monitor when your number is ready. I walked around the food stalls before deciding I wanted katsu. I'm very happy with my choice. The person in front of me was picking up their order and it looked really good. So I copied them-- #8 cheese katsu!! The woman taking orders was very friendly and helpful. I told her I would eat there but wouldn't finish it due to big portions so I tried to order it to go, she advised I get it regular and then box up the leftovers. She was so right! The presentation alone is fun like fajitas and she said it's all packaged separately when ordered for take out. Great tip from her. She could have just let me do that but she understood what I had told her. I chose the pork katsu, you can get chicken also. The #8 dish is served with katsu sauce/gravy, and mozzarella cheese sizzling on a skillet. On the side is rice and cabbage, and a clear broth. It was absolute heaven. This is a very decadent dish with all the cheese and sauce. And it changes the texture of the katsu, I could tell it was crispy but it also was covered in cheesy goodness so less crispy than the other katsu options. On the bottom of the skillet is the most crunchy cheese bits that you can scrape off to get that fried cheese goodness. And the portion was big, 2 pieces of meat! Enough that I had half of it to take home. This is definitely enough to share. Next time I'll try the katsu & udon combo or the katsu sando so that I get more of the crispy katsu texture. The cheese version is more smothered and covered, but very yummy though! On the menu they also have noodle dishes with soba, ramen, and udon. I can't speak on those since I didn't try them. There are lots of other noodle options in the food hall though, so I would definitely recommend getting the katsu, and if you also want noodles, the combo option. I'll definitely come back to this food stall when craving some katsu.

Maisen Katsu, located in H Mart's food court making up on of the many varied restaurants in the…read moreproperty. There was enough seating as well and customers didn't linger either so plenty enough tables and seats to go around. The wait wasn't long either. They also announce the number on your ticket as well as display it on the screen. The chicken katsu was fried golden and continued to retain its crunch thoughout the meal. They were quite thoughtful in their serving and adds a tray on the plate for continued freshness. WOW they've thought of everything! The dish is plated with a bowl of white rice with sesame and black seeds sprinkled on top. It also comes with coleslaw that was incredibly fresh. The mayo tasted home made while the shredded lettuce was crisp. The miso soup and pickled radish also added to the great flavor of it all. Cannot forget the sauce for the katsu as well. If you've never tried this dish or this restaurant, don't wait any longer. Don't walk, run!

Nishikawa Ramen is a small little ramen shop decorated with anime posters from Naruto, One Piece,…read moreand Dragon Ball. There were also cute little trinkets of My Neighbor Totoro. Upon entering, we were free to seat ourselves and chose a booth by the wall. It was not busy at all and the service was quick and friendly. We started off with a large sake bomb paired with a Kirin Light ($15). We then ordered two Tonkotsu Ramens, one medium spice and one hot spice ($15.99 each). Honestly, the hot spice level did not taste spicy at all, so I would recommend going extra hot if you like spice. They also provide chili powder on the table if you want to add more spice yourself. The ramen broth itself could have used a tad more flavor. I lightly added some soy sauce to the broth which is something I often do to add a little kick. I loved all of the toppings included, from the green onions to the kikurage (wood ear mushroom). My favorite part was the pork chashu, which was really tender and delicious. I also appreciated that the ramen came with a full soft boiled egg rather than half an egg, and the egg was perfectly runny. Before leaving, we ordered their tea special that was buy one get one. We got a matcha milk tea and a cafe latte which I forgot to take a photo of. I felt like the cafe latte could have used a little more sweetness to balance it. Also, I found it neat that Nishikawa offers a rewards program, not something I see often at ramen shops. My true rating would be 4.5 due to some of the criticisms I mentioned above, but overall I still had a good experience. Thank you for serving us. Visited 5/2/26

worst restaurant ramen ive ever had noodles were thin and…read moresoggy $55 was not worth it omg packet ichiban ramen tastes way better one star only because of imported echigo beer the gyoza tasted like fish, as if they reused rancid fish frying oil to cook it.

Great spot. I believe this was my first time having soba, and I couldn't get enough. This was a…read morecold dish, and came with a chicken yakitori skewer, veggie and shrimp tempura, and chicken gyoza. The noodles were great texture, the broth was super flavorful, and the sides were quite nice. I've been thinking about this meal every day since. It is a small spot, almost looks closed from the outside. There was just one server who appears to be the owner, and he was very nice and attentive. He checked in to make sure we knew how to eat the noodles properly and gently let us know when the kitchen and restaurant were closing. The croquettes were very nice, and I normally am not a huge fan of takoyaki but the octopus texture in these was nice and soft. There was not too much octopus in them though, so if that's important to you... :( Would definitely come back and probably order the exact same thing...

Toh Zan Nagasaki Grill has become one of my favorite Japanese resultants in Arizona. Their ramen,…read morethree words : perfectly balanced and authentic, nothing to be added, delicious on its own. The tonkatsu dinner has never disappointed, and the yakitori chicken skewers are always spot on. The older Japanese gentleman who takes orders is always friendly, greeting you and jotting your order down in Japanese, which definitely adds to the experience! I wish they served beer, a cold Sapporo would just make it a perfect experience. Place is usually quiet, but never empty which allows the staff to provide a better customer service.

We recently tried Hawaiian BBQ Nishikawa Ramen and it instantly became one of our favorite ramen…read morespots in town. We ordered the Beef & Chicken BBQ Plate, Nishikawa Black Ramen, Curry Ramen, Chicken Katsu Curry, and a Musubi. Every single dish was fantastic. The flavors were rich, portions were generous, and everything tasted fresh and well-prepared. One thing that really stood out was the customer service. The staff was incredibly friendly and even let me sample the Tonkotsu ramen broth after we ordered. After trying it, I honestly wish I had ordered that ramen--it was outstanding! The restaurant itself was also impressive. The dining area was open, clean, and inviting, making for a very comfortable experience. My only criticism would be the pork chashu. While it was tender, it was a bit plain and could use more seasoning or flavor to match the rest of the dishes, which were excellent. Overall, this was a great experience from start to finish. Between the delicious food, welcoming atmosphere, and friendly staff, Hawaiian BBQ Nishikawa Ramen has definitely earned a spot on our regular restaurant rotation. Highly recommended!

Small uncrowded restaurant. I stopped with family and ordered the BBQ Katsu chicken combo meal…read more The price was affordable and the portions were large making the meal a good value. The portion was too big to eat and there was enough left over for a full lunch the next day. I will certainly go back and recommend to others.