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    Ramen 4 Real

    4.2 (679 reviews)
    ModerateRamen
    Closed Closed
    Updated 2 months ago

    Order Ramen 4 Real Takeout or Delivery

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    RAMEN 4 REAL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Ramen 4 Real

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    Emil C.

    A couple of my friends and I came here for lunch on Sunday after running a marathon earlier in the morning. The weather had turned quite cold, so it was a perfect day for a bowl of ramen. We were there right when they opened at noon. Good thing as the place was packed in a hurry. Had we shown up just a few minutes later, we would have to wait for a table. We all ordered some hot tea. As for ramen, I got their Uchi Kuro ramen. It was a soy sauce based broth with fried garlic, wood-ear mushroom, chashu, ajitama, spinach, and scallion. While it wasn't the best bowl of ramen that I've had, it was a pretty decent bowl for what I would expect in Reno. Service was nice and friendly. The lady that I assumed was the owner even threw in some gyoza on the house.

    Chilling with tha homie ed dog ramen miso and uchi
    Manuel B.

    Never disappoints. Got to try out the ucikuro, and it was absolutely delicious. Service is great, always treating us super well. And the ambiance feels just right, alone or with friends.

    Takoyaki
    Aditi P.

    Loved this place. We went there for dinner today and loved everything that we tried. We ordered the Takoyaki and they were perfect crispy on the outside and soft on the inside. For the main course, we ordered two Ramen- the Jigoku Special with spice level 2 and it was the perfect spice level for us. The noodles were firm and the broth was flavourful. The second Ramen that we ordered for Uchi Kuro and it had lots of garlic in it (which I loved) . The broth was salty and flavourful. We also asked for fried garlic and chilli oil for the table. For drinks we had water and a Coke. The best part about this whole experience was the server- she was the sweetest!! She gave 2 Japanese drinks and a diet coke on the house. She was so warm and welcoming! I see this place becoming my favourite ramen place in town. It's good a good vibe.

    Excellent! But watch it 2 is hot! Choose the 1!
    Dave K.

    Was here a year ago and this place hasn't changed. Still delicious, filling, and amazing service. Sweetest lady serves you! I know the area is a little sketchy but it's worth it! Will come here every time I'm here in Reno!

    Menu
    Chelsea M.

    Small, cozy and entirely welcoming, such a hidden gem full of carefully crafted soups. It's next to impossible to leave hungry. It is the best ramen restaurant by far in the city, and well worth the stop.

    Veggie kuro ramen
    Karen A.

    Came back again recently and I still think this is the best ramen in town! While Ramen 4 Real doesn't seem to be hurting for business, I think there's an easy opportunity to elevate the vibe inside. The one thing that is giving the interior a hole-in-the-wall look is the mismatched wall paint. A nice coat of black paint to make all of the walls match could go a long way in uplifting the ambiance. The food here is top notch, and the restaurant deserves to look top notch as well!

    Jackie V.

    Went here on a rainy night for ramen with a few friends. The space is small and it was a busy so we were waiting for quite sometime. I don't recommend coming here if you have a big party. Since we were a big party of 6, they couldn't seat us at a table so we were seated at the bar. It took them a while to get our order. And when they did, it felt like our waitress was rushing us. Their ramen in my opinion was okay. Since we were waiting a long time, our waitress ended up giving us appetizers and a few bottles of free soda on the house which was greatly appreciated! If you come here, I recommend keeping your party small and being prepared to wait during dinner time.

    shoyu ramen
    •RosieShinesAgain •.

    The food is delicious, there is a variety of options to choose from and they are all very tasty. The owner is very welcoming and friendly, service was fast. The place has a warm ambiance and the atmosphere is clean.

    Miso Hot 'N' Spicy
    Lana O.

    I love real "word-of-mouth" suggestions. I'm here because a co-worker has been loving it for years. How had I never even heard of it? It first opened in 2017. He said order the Miso Hot 'N' Spicy. This was my first time in a ramen restaurant, and I was thinking it's probably not much different than outa the package at my house! I was kinda figuring something like what I ate in college. Nope. This ramen is elevated! Super tasty. The broth was almost creamy. The char-broiled Pork Belly. Sweet corn kernels. Spicy ground sausage. Aaaand a perfectly-cooked medium-cooked egg. Also bought potstickers. Yup! Super crunchy. And the friendly helpful hostess/waitress knew every person that walked. Decided to try the Bean Balls for dessert.

    Menu
    Laura A.

    Loved trying this ramen place on a cold rainy day. Their potstickers are amazing. The hostess also gave us complimentary spicy sausage appetizer. We each got ramen and it was full of noodles, extra pork, egg, spinach and seaweed. I got no spice but added chili oil. The broth and noodles are good, not amazing. We arrived right at 12N when they opened and the restaurant filled up quickly! There were a few reserved tables, lots of bar seating and a handful of small tables in the seating area. The restaurant is small but service is extremely quick, food is good and portions are generous and filling. We couldn't finish our bowls after also enjoying the appetizers.

    Shoyu Ramen
    Erin S.

    I love this place so much . The ambiance is cozy and warm and makes me feel invited. The shoyu ramen might be the reason I was born due to its impeccable taste. The service is so great, the owner is the sweetest lady on earth and deserves the world!!

    Alcohol Menu
    Drake R.

    My first visit here, came right at 12 when they opened up. So let's break it down, I've had ramen in both San Francisco and Chicago, some of which is direct transplant straight from Japan. For Reno, this is cool to come check out if you are craving ramen. But to me, this just doesn't hit it for authentic ramen if you have ventured around a bit to truly experience what it is supposed to taste like. Service was great, food came really fast, and our server was very friendly. Noodles were decent, broth was fine, but absolutely lacking depth. Thing for me is, I've had some really great ramen, and I even make ramen at home to fill the void of Reno not having anything that compares to true ramen. This definitely will not keep me from making ramen at home. True ramen eggs should be marinated and brown on the outside, these were not. I could almost overlook that, but the Chashu really disappointed me. I'm not sure if it's because I came right when they opened or what but ours doesn't even look like everyone's else's pictures. I was really looking forward to the Chashu itself because it does take a long time to make and I'd love to find somewhere in town up to my standard. Ours came cut almost paper thing like lunch meat and did not really taste like anything other then plain pork slapped on a flattop. Total bummer for me, consistency is everything, and the second the Chashu hit the table my mind went, "hey what gives?" No idea if maybe the rolled logs just weren't ready quite yet so they cut them thin to keep them from being hard to chew. This was a total bummer. The other thing, the bathroom, is clearly having drainage issues, there is water up to the top of the drain, and MAN did it smell bad, the smell of backed up drain water is hard to miss, and very unique...

    Ramen
    Edidiong E.

    Everything was a 10/10. The owner was so nice, she gave my friend and I an extra bottle of juice! I loved the ramen, spicy just how I like it. The star of the show for me was the bao buns! Wow, delicious. Small and cozy space with great food.

    Uchi Kuro

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    3 months ago

    The food and service is great and the food is delicious and staff are kind and nice place to eat

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    3 months ago

    Here again, the food was delicious as always! Try the Kakuni buns they are my favorite!

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    Page 1 of 17

    Ask the Community - Ramen 4 Real

    Which is more spicy: the jigoku hell or mi-so-hot ramen?

    Jigoko hell.

    Do they accept reservations?

    Depending on the size of your group a call ahead may help but reservations are really not necessary.… 

    When will you guys be open again?

    They're open now, for take out only. 12-8pm

    Is this Uchi Ramen with a different name? Do they have new owners?

    It's the same place . With the same owners I believe

    View All 5 Questions

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    I saw online that haru sold the trendy ice cream that looked like fruit and its usually hard to…read morefind. So my fiancee and I had to go and get it.. funny thing, we went but didnt end up buying that.. lol. We had never been there before and when we walked in we were surprised to see they have a little international store in the back of the restaurant. So much to look at it from snacks to spices to cold and frozen items.. they had so many different flavors of oreos and kit kats! they had fridges and freezers with drinks, coffees, ice cream , dessert items, ect.. It was all set up nicely and easy to access all the items. The restaurant looked nice and clean. We didn't eat there this time but will go back because everything sounded good. The staff was also very nice and wasnt bothered that we were there just for the store part. We ended up getting different flavored rice crackers and had to try different flavors of kit kats.. along with some cookies and tea.. Cant wait to go back for items and the restaurant.

    Really cute little shop at the restaurant with a ton of Japanese goodies. Good service and my…read morefriend really enjoyed the ramen. I got a teriyaki chicken meal and there was way more rice compared to chicken. I personally wouldn't go back to eat at the restaurant since it's not my type of food (I'd prefer sushi or Chinese), but would go back for the little shop to get snacks and such!

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    Kauboi Izakaya

    4.0
    (582 reviews)
    1.5 mi
    $$

    Might be our favorite spot in town, we go 1-2 times a month. The staff has been the same for years,…read morewhich is one of our favorite spots. We always go for the shared plates, it's more expensive but worth it. Some things to consider before you visit: -No reservations, first come first serve. Most nights it's a 30-45 minute wait if you don't get there right when they open. We always put our name down and walk to Chapel for a cocktail while we wait. - Like many of the reviews state, it does get pretty loud. It is part of the experience. The later the night gets, the louder the music and the dimmer the lights. Don't be the annoying person that asks them to adjust either of those things. If that's not your vibe, you should dine elsewhere. - Seating is limited, not the place to have people just trickle in/ come and go. If you are dining here, everyone should show up on time. - They do have gluten free mods, but they are not available on the weekends. - I would not recommend for vegans We have tried basically the entire menu. Our favorites are the duck fried rice, Caesar, mushroom croquettes, soba noodles, ten layers of pork, pork gyoza, shrimp fritter, Tokyo fried chicken, chicken meatballs, rice tots, and mushroom jar. Everything we've tried is outstanding, even the beef tongue! Drinks are all really good, only note I have is that the wine pours are pretty small. If you haven't been here, definitely add it to your list. Easily top 5 restaurants in all of Reno!

    Took me long enough, but I finnaly stopped by Kauboi Izakaya…read more Walking in, I do like how this place looks. Great way to repurpose an older building in Midtown. Parking is fairly easy, with plenty of street spaces nearby, and an easy walk if you're already hanging around the neighborhood. The service was friendly and fairly prompt, and even for a weekday night the place was bustling, leading to a bit of a backup. Cool vibes all around, and it's neat to sit at the bar and watch the chefs do their thing. Though it does mean this is a little bit on the noisy side. Look at the menu, and there are tons of tempting options. As the name suggests, their specialty here is small plate off the grill or out fo the fryer. But they do serve really good-looking ramen, too, which I will make not to try next time I swing by. I at first went with a quick bite of grilled chicken thighs, which were just amazing! They were juicy, eprfectly seared, with some grilled green onions and an amazing sweet soy sauce. I also went with the yakionigiri, which are balls of rice that are grilled, brushed with sauce, and topped with a sort of mango slaw. A bit uncommon, but wow, these were also just so delicious! Also had a glass of sake, though they have a full bar should you want some other sort of beverage. Prices here are, I feel, a little on the higher end for small plates. However, I think it is definitely worth coming and trying this place out at least once or twice, just to expereince some of the good food. I'm sorry it took me so long to finally step through the doors, but I am certain I will be back again to try more of what's on the menu.

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    Minato Sushi & Bar

    Minato Sushi & Bar

    3.5
    (659 reviews)
    5.0 mi
    $$

    We frequent Minato because of the broth for the soups is flavorful and delicious. We have tried…read moremany different soups in the area and even on travel and Minato still wins. The prices are very reasonable for the soup ranging from probably around $11 to $18 if you get the very large seafood udon. I specifically like the shrimp and vegetable tempura udon as the tempura is yummy and on the side so it doesn't get soggy. My husband Iikes the curry ramen that comes with a pork katsu on the side. My daughter always gets the all you can eat sushi. Nigiri has good fish to ride ratios and the quality has been good. Prices for this are similar to other places in town. The restaurant can get really busy some days as they are not super large. The service has more recently been consistently good as the servers have now been there for a while. There is not sushi bar setting as that other section of the restaurant near the bathrooms is really utilized except maybe the large table for a larger group.

    Went here the other night and we loved every bite. The Ariel is a must try. They had a basil aïoli…read morethat was amazing. I was dipping my rainbow roll in it. every piece of sushi we tried was fantastic and fresh tasting. The space is beautiful and very well set up. Some tables were set up with half booths and they had a bar/party area that was in use. Definitely feels more of a date night/adult atmosphere than a place I will bring my children, which is completely fine!! Sometimes we need more of an adult space for those night. The staff were friendly and accommodating.

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    Kwok's Bistro

    Kwok's Bistro

    4.6
    (911 reviews)
    0.3 mi
    $$

    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

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