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Rainier Teriyaki

4.2 (184 reviews)
ModerateJapanese, Korean
Open • 10:30 am - 8:00 pm

Order Rainier Teriyaki Takeout or Delivery

Rainier Teriyaki Photos

Business Info

RAINIER TERIYAKI ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Rainier Teriyaki

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Chicken Teriyaki
Kathy N.

I've only ever had their chicken teriyaki, bulgogi kimbap, and spicy chicken teriyaki, but this is my favorite place for teriyaki. I think they have the best sauce for the chicken teriyaki. The bulgogi kimbap is also such a good deal because they really load it up with fillings. I always get it if I can. I love this place.

Teriyaki Chicken and Beef Special Combination w/ Gyoza
Evan Z.

This place is great for a large meal after pickleball! The portion of meat they give is deceptively big since they nicely stack the chicken and beef on top of each other. The meats are cooked well, the teriyaki sauce is quite solid, and the white/fried rice is great. The salad is also nice to balance the meal, they provide honey mustard which gives the salad nice flavor. The gyozas are also decent, though in the future I probably wouldn't order them. Another great aspect of Rainier Teriyaki is that the service is amazing! The staff are super nice and friendly and will come by to refill your water and bus your dishes for you (even though I think the restaurant is designed to be self service). They've even given me a free refill of rice before when I ran out but still had meat leftover. 4.8/5

Sesame chicken
Shay E.

What is not to love about this place? The owner and his wife are some of the nicest, friendliest people you'll ever meet, and their hospitality truly sets this spot apart. The portions are incredibly generous, we often get two full meals out of a single entrée. My personal favorite is the sesame chicken. It's just a tad sweet without being overpowering and fried perfectly every time. My dining partner often orders half teriyaki and half sweet-and-sour chicken, both of which are also really good. We absolutely love the egg rolls as well, crispy, flavorful, and always a must-order. You really can't go wrong with anything on the menu.

Front of business
William H.

Felt like some Teriyaki and swung on over to this place. Walking in it's a typical teriyaki spot. Plenty of seating and menu is right in front of you. I ordered a Chicken Teriyaki w/salad. The meat was good as well and the rice...salad was good too. If you're in the area swing by.

Atia S.

The salmon teriyaki was perfectly cooked. Crisp on the outside, and July on the inside. Those of us who know salmon understand how much of a feat that is. So amazing.

SO GOOD, this is my number one teriyaki place and took my friend here, they loved the vibe and food
Anime S.

FOOD SO YUMMY and honestly the food is always yummy and hot :)) I come here all the time and the vibes are always good

Triple combo
Vinh M.

There's still places around Seattle that are iconic one way or another that I haven't fully been to till recently, and this is one of those places, though I was here last year before I started reviewing places. It's situated on busy Rainier Ave, and shares its small parking lot with Vietnamese restaurant Thien Phat next door. I got here around 5pm on a Saturday evening to a cozy interior with many tables for seating, a nice teriyaki smell, and very kind owners who would always make sure that I had everything I needed throughout my time here. They have a large selection of items, though the teriyaki combos stood out the most to me. I got their triple combo, which had chicken and beef teriyaki, gyoza, salad and fried rice. The portions were huge, and I ended up having to box some it to take home. As for the food, it's as great as I remember it from last year! Both the chicken and beef were tender and the teriyaki sauce on both was not too sweet and had the right amount of thickness to it. My favorite was the gyoza since it was more savory than the rest, and nicely done as well. The fried rice was a little bland but I didn't mind that since it acted more like a palette cleanser for me, and so was the salad. This was a satisfying $19 plate, and it could easily be split into two portions! Love this place so much, and can't wait to come back for some quick and tasty food!

Courtney O.

Everything about Rainier Teriyaki was 5 star!! The Service- the kindest The Food- the most delicious The portions- the biggest Rainier Teriyaki may look unassuming from the outside, but step in and you are automatically greeted by the sweetest man to ever be alive. He had the biggest smile on his face and was just so thoughtful and so attentive during our visit. The menu has a lot of different teriyaki options to choose from but we went with chicken teriyaki plates (classic). The plate comes with a salad with a delicious dressing. We opened up our teriyaki chicken plate and it was huge. The plate could easily last for 2-3 meals. It was stacks on stacks of chicken pieces along with the two big scoops of rice. The meat was so tender and I loved how saucy the chicken was! The tables had bottles of teriyaki sauce on them so that you could add even more to your chicken and rice. I know that Seattle's teriyaki scene has a lot of choices, but Rainier is supreme!

Chicken Teriyaki  C14. Mongolian Beef & Ch Teriyaki Combo
Elly H.

This is a new teriyaki gem for me! This place was busy from the moment I stepped in and when I left. The parking lot is small but you may be blessed with a spot. The service is kind and quick. My friend and I came for dinner on a Friday evening while there was a lot of foot traffic for to-go orders, but we recieved our food fairly quick. Their menú is extensive, I can't wait to come back and try something new!

C25. Honey Garlic Chicken & Chicken Teriyaki Combo
Wes O.

Tucked away in a small strip mall, this cozy teriyaki spot feels like stepping into a warm family kitchen. The restaurant is run by a kind Korean family and they provided very friendly service. The C25 combo (Honey Garlic Chicken and Chicken Teriyaki) was absolutely delicious, with portions that were impressively generous. Between the two, the Honey Garlic Chicken stood out as my favorite, thanks to its perfectly balanced sweet and tangy flavor. The Chicken Teriyaki was also flavorful, with a thick and tasty teriyaki sauce. However, I found the sauce a bit heavy for my preference, so I'll be sure to request it on the side next time.

Chicken and beef combo.  Enough for two meals easily. Super tender beef!
Big E.

Generous portion. Fast, friendly service. I had the chicken and beef teriyaki combo. $21.68 w/ tax and tip. Easily enough for two meals, maybe even three. I took it to-go. It was still warm when I got home. The side salad was fresh and crisp. Dressing was kind of a creamy honey mustard? Tasty. I actually thought the beef was better than the chicken. Way more tender than I expected. The chicken was still good, but the beef surprised me. I thought the rice would be too many carbs, but splitting the meal into at least two, it's just right. Winner, winner, BEEF and chicken dinner!

Chicken breast teriyaki
Cara C.

Egg rolls were decent but not my favorite. Salad was fresh & tasty, with that delicious sweet & savory sesame dressing. Fried rice was good but nothing special. Vegetable chow mein was super good - excellent flavor, good amount of veggies & overall generous portion. Honey garlic chicken tasted good but it had way too many small, hard & over fried pieces of chicken. Chicken teriyaki was very good - their teriyaki sauce is delicious & on point. My only complaint was that some of the pieces of chicken were weird and it wasn't necessarily worth it to spend the up charge for breast over regular meat. Everything was cooked fresh & hot, so it appears they put care and effort into preparing the food.

Chicken Teriyaki DEMOLISHED!
Jeremiah M.

I may have accidentally forgotten to write any reviews for 2024 so far, but alas I thought what better place to start it off with none other than Seattle's most iconic dish, the chicken teriyaki! I've been meaning to try Rainier Teriyaki for YEARS now ever since finding out it was owned by Sam Kim's family, and after hearing about the tragedy with his late father (the previous owner of Rainier Teriyaki), I really wanted to support this family-owned business. Coming in, we were greeted by the new owner who I assumed was the brother of the previous late owner. He was very friendly and inviting, and helped me and my partner at the register. We both ordered the classic chicken teriyaki for dine-in. The price was very good, ranging around $13-14 per order. Once we sat down and waited for our order, we got the nicely plated chicken teriyaki and the owner brought some extra sauces we could use. I haven't had teriyaki in a long while, so after the first bite my mouth was filled with so much flavour and excitement! Honestly I barely ever eat teriyaki, but after this meal I think I'd have to come back more often. I even surprised myself by clearing that plate completely in such a short amount of time. Guess that is how you know I really enjoyed it! Rainier Teriyaki is definitely worth the hype that all these online food reviewers are giving them, and I would encourage you all to support this business by giving them a try. The service alone makes me want to come back, so I'll be there again soon!

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2 years ago

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3 years ago

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2 years ago

Food is always fresh and delicious! We love their chicken katsu, chicken yakisoba and gyoza. Highly recommend!

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1 year ago

Great food and excellent service! highly recommend! Our new favorite teriyaki spot. We'll be back!!

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2 years ago

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2 years ago

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1 year ago

Born and raised in western Washington and this is by far the best teriyaki I've ever had.

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2 years ago

Generous portions, great flavor, convenient. Better than all other 'Must Try' places I've been. Neighborhood gem.

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2 years ago

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1 year ago

It's definitely a hole in the wall. The the food was very good and quick. Loved that the table had all the sauces you would need.

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3 years ago

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1 year ago

The people were polite they are hard working and their food is godly they also serve you in a flash

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All of the dishes were delicious and the portions were great . Very quick and friendly service.

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The food was amazing. Also inside is very clean. The customer service is amazing. Also, I was amazed how quick they made the food.

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Paju - Chips & Dip

Paju

4.4(448 reviews)
4.1 mi•South Lake Union
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Paju is a modern Korean restaurant. They have unique food items that I was excited to check out…read more Note that the modern dishes are dinner-only. The lunch menu has more traditional Korean food. They can get pretty busy, so make sure to book reservations ahead of time. * Paju Fried Rice 5/5 - The rice had an interesting black color from the squid ink with a green sheen from seaweed flakes sprinkled on top. Tiny bacons were mixed in throughout and in the middle was a golden quail egg yolk. I couldn't stop eating the sweet, savory, and chewy bites of the fried rice. * Mushroom 5/5 - I like mushrooms, but not to the point of ordering a whole mushroom dish. This completely shattered my expectations. The different types of mushrooms were perfectly cooked to bring out their umami. They were savory with an underlying sweetness. The Parmesan cheese on top was a nice bonus touch. * Dry Aged Ribeye Steak 4/5 - This looked really good, and I'm a big steak fan. However, this dish was disappointing. The meat was chewy and not very tender. The flavor was okay. I wouldn't get this again.

Still hits, years later!…read more I've been to Paju every 1-2 times/year at their original QA location and now in SLU. My husband and I had a chance to do a lunch date there today and it's just as good as I remember. We had the oxtail soup with yam noodles and beef bibimbap. Everything came super fast, good sized portions and so damn tasty. The seolleongtang was hearty, perfectly seasoned and so simple it's divine. Paju's bibimbap is more lettuce forward than rice and I actually prefer it that way. I'm pretty sure the co-owner, Bill, served us today and he couldn't be more courteous or kind. I asked him what it was like serving Padma Lakshmi recently and he just smiled. Amazing lunch service and great food, we love Paju.

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Paju
Paju - Mushroom

Mushroom

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Meet Korean BBQ

Meet Korean BBQ

4.2(438 reviews)
3.2 mi•Capitol Hill
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I have to say this place is bomb. Make sure you make a reservation here. I wanted Korean food and…read moremy partner brought me here. We got here when they opened for lunch. I think the price is reasonable for the amount of food. I seen the review and its pricey but the meat and the cut was fantastic. I loved all the sides. I was the only one eating all the sides, fried rice and egg. I was so full. The drinks were great. We had a new server named Jalen and he did an amazing job for being new. He spoke to us for a few mins and super polite and pleasant. I have to say I would most definitely recommend this place. I would come back to seattle for this. The music they played was chill. Atmosphere is perfect and everyone was so nice.

We've found that you get the best service here on weekends, especially Fridays and Saturdays. I'm…read moreguessing that's when they put their All-Stars on deck? If you go Sunday through Thursday, the servers often seem unhappy and, honestly, like they don't want to be there. They're also not very attentive. This place has always been my husband's and my favorite restaurant for celebrating birthdays and anniversaries. If a birthday falls on a weekday, we actually avoid coming here because we know the service won't be the same. The past two times we've visited, the service has been lacking significantly, and the quality of the meat just wasn't what we've come to expect. The poor service has honestly made us question whether the food is still worth the price.

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Meet Korean BBQ
Meet Korean BBQ - Doenjang jiigae

Doenjang jiigae

Meet Korean BBQ - Egg soufflé

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Egg soufflé

Chan Seattle - Happy Hour - Pork Sliders

Chan Seattle

4.3(1.2k reviews)
3.3 mi•Downtown
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Made last minute reservation as part of staycation deal we stumbled into courtesy of my dear…read morefriends Alaska Airlines service anniversary party. Ray was our server and he did a great job with his recommendations, even steering me away from something I wanted to try, warning me the dish tends to get the most complaints from guests. Additionally, we had quite a bit of food without that. We had melon salad, roasted califlower, and grilled angus sot bap. All had a good flavor palate with ingredients that worked nicely together. The space was nothing remarkable, the entrance didn't really mention Chan, but Spruce instead. Confusing, is it a rebrand or different name depending on the day or?? Look at the menu before you go and see if you consider it $$ or not, I don't have a good feel for that sort of thing as my restaurant outings are infrequent. This place is part of the "add 3% if using a CC" which kind of grinds my gears. I understand margins in restaurants can be tight etc, but to see that on your tablet in smaller print is a bit lame IMO.

My friend and I reserved an early dinner here for after our afternoon Harry Potter show a couple…read moreweekends ago and we enjoyed our experience here! Food and service were both excellent! Loved that they had a HP themed drink menu! Just wish they had non-alc option for me! We shared - tuna tartare - rice cake with beef cheek ragu - so good! - Korean melon salad - smoked duck sot bap - ginger creme brulee Everything was tasty. Our favorite was the rice cake dish! Tuna tartare was also fresh tasting

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Chan Seattle - Part of the private dining table which is separated by a curtain

Part of the private dining table which is separated by a curtain

Chan Seattle - Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

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Lil Pocha - Jjajang rice

Lil Pocha

4.3(20 reviews)
3.5 mi•Capitol Hill

Visited here very hungry after bouldering for a couple hours. They keep it nice and warm in here…read morewhich I loved (I noticed a lot of Seattle restaurants don't turn on heating :')). It is set up like a cute korean style bar with small round tables which make sharing easier. They have a pretty good selection on their menu and we ordered a couple of items to share. The Rose Ttoekbokki with cheese was very yummy, but it kinda tasted like pasta with rice cakes instead of spaghetti. I think that is the point of this dish, so if you want a more traditional spicy flavor then get the other ttoekbokki option (spicy rice cakes). We still loved this one and the rice cakes were so chewy and delicious. The cheese corn was very yummy and exactly what you would expect. It pairs perfectly with the other dishes. My friends also shared the Seafood ramen and Beef bulgogi. They liked both dishes. One of our favorite things were the side dishes actually! The tofu was so yummy, and the bean sprouts were so crunchy and well seasoned. We even asked for extra! The only aspect that makes it difficult to come more often is the price point. Since the dishes are so big and shareable, it is easy to split amongst a group, but it is a little less affordable to come here for dinner and drinks.

A cozy little Korean bar! There aren't that many tables, but I enjoyed this vibe. Service was quite…read morefast on Saturday evening. We ordered: -Fish cake soup: pretty good, the soup had a good depth in flavor and I liked the variety in fish cake. Perfect for a rainy day. -Tteokbokki: was a bit spicy and the rice cake was chewy and cooked well. I've had better sauce though. -kimchi pancake: wasn't our favorite. Was a bit too thick and had too much batter - I like these to be more crispy and thin. Overall, a fun place for a casual Korean bar food.

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Lil Pocha - Beef jeon

Beef jeon

Lil Pocha - LIL PO chicken

LIL PO chicken

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Gangnam Seattle

Gangnam Seattle

4.4(130 reviews)
2.3 mi•Chinatown, Chinatown International District
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This little place is awesome!!! It was clean and inviting. We are so glad we stopped here for…read morelunch. The beef bulgogi was delicious. It was perfect for feeding two of us. The service was handled by a very kind Asian woman. She was very polite, helpful and we hardly waited. Would return without question. We really enjoyed our meal here.

Started with the garlic popcorn chicken here. Despite being drenched in sauce, it actually retained…read morea good crunch on the outside. There was no garlic at all, but what I did get was a pretty large appetizer that did its job and more. The main dish, the hotstone beef bibimbap, was a lot worse. Firstly, this came with ground beef rather than the beef slices I was expecting. The rice at the bottom was dry like it should be in a clay pot, but lacking really any of that slightly-burnt, hard qualities that makes a clay pot rice what it is. It just tasted dry. But the ground beef was probably the worst part. It was dry, lacking in really any seasoning, and the portion was tiny. I'd finished the beef with still half the bowl remaining. This was not a bibimbap I would come back to at all. Overall, there are way too many better places in the international district for me to ever recommend this. 5/10

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Gangnam Seattle - How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

How inside the restaurant looks now. This location has gone thru several owner/name changes over the last 3 years or so.

Gangnam Seattle - Bulgogi and rice

Bulgogi and rice

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Menu

Hae-Nam Kalbi & Calamari - Octopus, pork belly, and pork shoulder + potato noodles

Hae-Nam Kalbi & Calamari

4.0(394 reviews)
11.6 mi
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RUN, don't walk to Hae-Nam! This is next-level Korean food that will make you happy and cry at the…read moresame time. You can tell a lot about a restaurant from the banchan it serves. This place doesn't have potato salad--that would be too pedestrian. Instead, you get pickled perilla leaves, pickled okra, pickled eggplant, pickled dried radish, and more. Also, my wife is vegan, and they had an entire vegan menu available, all ready to go. We used to live up in Shoreline and loved this place years ago. We were back in the neighborhood and decided to pop in on a whim. It is all spiffy and new and under new management. The owner and head chef was there, and she is a delightful lady. The service is top-notch, as her daughter was working there. The staff was very attentive. It feels less like eating at a restaurant and more like eating at your favorite Korean friend's mom's home after being spontaneously invited for dinner. The restaurant is meticulously clean and elegant, which makes you just want to eat. In fact, the food was so wonderful that I hardly spoke a word between moaning and eating. To cap off our meal, they provided this delicious cinnamon ginger drink to help settle our very full tummies. I wished the owner would come running out with packed banchan for me to take home, just to make sure I was eating well at home -- just like in those K-dramas. To sum this all up, this is food heaven. 감사합니다 to the Hae Nam and we cannot wait to come back and try more!

Under new ownership. This place was very welcoming and the staff informed us of the new ownership…read moreand menu items upon seating us. The service was great and the waiter explained many of the new dishes to us herself. The food came out very fast after ordering and though there were several other tables full of groups, they also got their food out quick as well. The noise level is moderate, but the high walls on the booths and the partitions between the larger seating area and the table and booth section helps to buffer the noise pollution between the areas. The La kalbi was very flavorful and cooked to perfection. The dish came with a side bowl of rice and assorted bon chon. You could share this dish between a group of 2-3 or individually order it and be fulfilled.

Photos
Hae-Nam Kalbi & Calamari
Hae-Nam Kalbi & Calamari - Army stew, Budae Hot Pot

Army stew, Budae Hot Pot

Hae-Nam Kalbi & Calamari - LA kalbi

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LA kalbi

Rainier Teriyaki - japanese - Updated October 2026

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