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    Quan Mii

    3.8 (1.1k reviews)
    ModerateVietnamese
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

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    QUAN MII ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Recommended Reviews - Quan Mii

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    Banh beo
    Samantha C.

    Two things to get: banh xeo and banh beo The banh xeo comes with rice paper so you can wrap your delicious crepe and make it a spring roll! The filling of the banh xeo is so flavorful and the outer layer is so crispy. The banh beo is huge and also very tasty. They definitely exceed any other banh beo I've ever had.

    Sharon B.

    One of my friends favorite restaurant for Vietnamese banh xeo so we decided to go here for dinner. It was not close to their house so it must be good. Expectations we high and this restaurant did not disappoint. We went on a weekend night and luckily there wasn't a wait even though the restaurant was busy. We were seated right away and our orders came quickly. The banh xeo was huge and the herbs were very fresh. It was delicious! We will be back if we ever crave banh xeo again.

    Mi quang
    Peter D.

    Pretty good! Been meaning to go here for a while now. I decided to try the mi quang and i thought it was ok! The portion size was massive, I was not able to finish everything and that's a good thing haha... i thought it was interesting that this dish comes with more broth than usual, since in my experience, i see this dish usually has very little broth. I one small thing that would have made this dish perfect is that the small pork ribs weren't as tender as I would have liked it. It was a little too chewy for my tastes. But overall this dish is good. I definitely need to come back to try their banh xeo though. The interior is spacious, clean, and bright. Service was very fast and the staff were nice.

    Sarah L.

    Very yummy banh xeo! You can join the Yelp waitlist and they have indoor and outdoor seating. Service was fairly quick and it comes with rice paper to wrap! Very large and enough to feed 2-3 people, filled with veggies and protein. Not too heavy, crispy batter, and you can taste the coconut.

    Tina C.

    My food came out SO FAST. I was really surprised because they were really busy. Everything was so fresh and so delicious! I truly enjoyed the wide variety of herbs to enjoy your meal with. I really loved the banh xeo the most!! Banh xeo: 10/10 Banh beo: 10/10

    Dana T.

    One of my new favorite Viet places in the area! I loved the cooked pork shank and the banh xeo and how you are able to make your own rolls with everything! Truly felt like home and they didn't forget any ingredients! The banh xeo did have a little too much bean sprout which made it a bit soggy, but overall good flavor! Although I loved all the dishes, the eggroll did disappoint me. It was crispy but the filling was very dry and didn't taste like much.

    banh beo hue
    Joanna P.

    Quan Mii has the best banh xeo I've ever had. It's always perfectly crispy, which is hard to find. I ordered the banh xeo with pork, shrimp, and squid ($19.95) and the banh beo hue ($11.95), and both were amazing. The flavors were spot on, and the fish sauces they came with were perfect -- balanced, flavorful, and really tied everything together. It's a great casual spot, though it definitely gets busy on weekends. Still 100% worth it. I'll keep coming back for that banh xeo.

    Diane J.

    Choosing place for lunch before 4 hrs drive home.daughter craving mi quang so we choose quang mii. It's quiet today. Service was fast and friendly. Food comes out fast as usually and delicious.

    Fried egg rolls
    Tiff A.

    This review is a little late. Was here about 3 weeks ago. Everything we ordered was good. We were greeted at the door and were seated pretty quickly. The waiter spoke pretty good English and was able to put our order in pretty easily. We enjoyed everything we ordered, the parking lot is pretty small but we came at a decent time to find a parking spot. The dinning area was a good size, can accommodate a group of 8-10 easily. We didn't get a chance to try the DYI spring rolls. Will definitely be back to try the spring rolls.

    Leeza D.

    We were out shopping and got really hungry. We fixed that by going to tried-and-true Quan Mii for a quick meal. I love getting the grilled lemongrass pork and shrimp bowl, but salad style instead of the noodles. That definitely did the trick. Delicious and satisfying. Casual. Quick service. Please come and create your own adventure.

    Quan Mii (Cooked pork shank)
    Alan S.

    Quan Mii is the sister restaurant to Quan Nhii and can also be found in the Bolsa Mini Mall on the opposite end. Their specialty appears to be bánh xèo or crispy Vietnamese crepe. We unfortunately didn't try it and opted to order the rice wraps again. The rice wrap options are limited, but we tried the cooked pork shank and it was delightful. I also tried the yellow noodle soup with pork ribs and patties, and it was decent but not memorable. I'm biased towards the menu at Quan Nhii, but we definitely need to revisit and try the crispy crepes!

    Banh xeo
    Chanel H.

    I've been wanting to try this place for a while now.. but when I saw their happy hour popup on my iG, it was a sign. Their happy hour is Tuesday-Thursdays from 3-5 $5 banh beo tray (steamed rice cakes) $5 Spring rolls $10 egg rolls $15 Banh xeo (crispy crepe with shrimp, squid, pork) I came in at 4pm and surprisingly there wasn't a wait. Wooohooo! I love that the banh beo and xeo can be modified to have no pork. The HH entres are full regular portions are they are very generous.

    Pork & shrimp all rolled up - so delicious!
    Kris G.

    This is such a cute place, tucked away in the corner of a shopping plaza. There's plenty of parking & quite a few nearby shops for dessert, boba, etc. We were greeted & seated right away. Service was great the entire time - our server was so pleasant, friendly, & the food came out quick. The veggies & herbs were so fresh & the crepe was perfectly crispy. The filling was also delicious, but the sauce was bomb - yes, I needed 2 lil bowls of sauce. Thank you, Quan Mii... we'll be back again!

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    16 days ago

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    Quan Mii Reviews in Other Languages

    Ask the Community - Quan Mii

    Do they still have the unlimited wrap?

    Yes you can ask for extra rice paper at no extra charge.

    Is there a minimum amount in order to pay by credit card?

    No.. However, I always end up well over the usual minimum at this place.

    Can I get the Banh xeo without green onion?

    Should be no problem just let the wait staff know when ordering.

    Do they accept mayor credit cards?

    I know Visa for sure.

    Does Mii take reservations?

    They don't reservations but if you call prior to arriving they'll put you on the waiting list.

    Wife and I visited this restaurant and were impressed with the homemade sauce. Are those for sale and could they be shipped to TX?

    Mii won't send to Texas but customers can buy it at store $6/bottle.

    Love the decor. Where was the vase and the floral sprays that are near the bathroom bought? What was the name of those styles?

    fake white tree with vase on front entrance

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    Oc & Lau Restaurant

    4.1
    (3.4k reviews)
    1.9 mi
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    One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything…read moreshellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended.

    Came here for the first time after a friend recommended it, and I can definitely see why it's so…read morepopular. It was super crowded when we got there, and we ended up waiting about 30 minutes for a table. But once we were seated and placed our order, the food came out pretty quickly. Everything tasted very fresh and had that authentic Vietnamese flavor. My favorite dish was the snail -- it paired so well with the sauce they provided. The mango squid salad was also really fresh and had a unique flavor that stood out. Overall, all of the dishes tasted like they were made fresh to order. The only thing I probably wouldn't order again is the bread. It was fine, but it was really just an ordinary loaf of bread and nothing particularly special compared to the other dishes. There are still so many other dishes I want to try next time, so I'll definitely be coming back!

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    Brodard Chateau

    Brodard Chateau

    3.9
    (2.8k reviews)
    1.5 mi
    $$
    Catering service
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    When: - Thursday lunch…read more What: - Grilled pork spring roll - Grilled beef and asparagus spring roll - Brodard vermicelli - Mango dessert Experience: - Food was ordered online and ready for pick up as stated - good service. - Spring rolls were amazing! The grilled pork spring rolls had the crispy pieces inside which raised the texture experience of spring rolls giving every bite a crunch. While the asparagus and beef spring roll had a different crunch from the asparagus. Definitely one of the best spring rolls I have had and will be back for these spring rolls! - Brodard vermicelli was delicious and had good variety of protein - shrimp, grilled chicken, grilled pork, and crispy egg rolls. - Picked up a mango dessert when picking up food and it was pricey (~$14) but it was amazing - layers of mango mousse with a layer of mango cubes.

    Brodard Chateau is the more upscale fine dining version of Brodard in Fountain Valley. This…read morerestaurant offers a quieter and more relaxing dining environment. Service was quick and attentive. This is what we ordered: 1. Grilled pork spring rolls - delicious. Must order! 2. Shaken beef with garlic noodles - This is the best! Must order! 3. Udon with shrimp - Not flavorful. Pass. 4. Moon Cake (aka rice cakes with shrimp) - Nice presentation Portion sizes were somewhat smaller than those at Brodard. The beautiful presentation of each dish and impeccable service made up for the smaller portion sizes.

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    SEN Vietnamese Cuisine

    SEN Vietnamese Cuisine

    4.4
    (730 reviews)
    0.8 mi
    $$
    Family-owned & operated
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    Came for the bun cha, got blown away by the hu tieu! But first, the bun cha Ha Noi , which came…read morewith a mound of springy vermicelli, a very generous serving of lettuce wraps and different fresh herbs, and a bowl of pork patties, delicious pork slices, and pickled daikon and carrots in fun star shapes in a sweet and slightly tangy sauce. The pork patties were my favorite, and although there were plenty of the grilled pork, many of them were pieces with a lot of fat. That was my only gripe about it. Now about the hu tieu, which came with all the delicious bbq pork, shrimp, shredded chicken, fried garlic and onions, lightly dressed in an oh so delicious sauce. For me, the sauce was actually the star. Mix everything together and get yourself one delicious bite, filled with so much flavor. The accompanying broth on the side was great as well, with hints of dried shrimp reminiscent of a really good HK wonton noodle soup broth. Highly recommend this place!!

    We found this place while getting some coffee at Kei Coffee next door. This place has a small…read morenorthern Vietnamese menu. It's pretty much a hole in the wall type of place with some large TV's on the walls if you wanted to watch sporting events like the World Cup. We got banh mi pate que which comes with 2 piece that are breadstick sized filled with pate and pork floss. A great appetizer for sharing or having some coffee with. It comes served piping HOT so be careful! We also had the bun cha ha noi which is a very traditional Northern Vietnamese Nanoi dish. It has grilled pork patties and pork belly in a sweet savory fish sauce served with fresh herbs and cold rice vermicelli. You pretty much eat it by wrapping it with the lettuce or dip your noodles into the sauce. Very authentic and delicious without being overly heavy. There isn't much service here since they seem to be super short staffed but they do have delicious authentic Northern Vietnamese food so we absolutely will be back again!

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    Mama Hieu's

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    4.6
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    0.5 mi
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    I am so glad my bf told us to stop by here when we were in LA; because this was the best thing we…read moreate out here during our little weekend trip! Mama Hieu's started out during COVID and was a small business that was selling plates from the house and due to all of their success, opened up two brick and mortar locations! The spicy garlic butter chicken was soooo good and crispy! It was actually pretty spicy too. I love how they included the pickled veggies! The box came with 7 wings and two scoops of rice and your choice of sauce. We got the Mama Sauce, which was a mayo like sauce. We didn't know what the Andy's Special flavor tasted like, but the workers explained that the flavor is similar to Vietnamese style crab (cua rang). So like oyster sauce, garlic, fish sauce like flavor; sticky. It was hella good!!! No need to dip in the side sauce either. Their fried chicken comes in many unique flavors like salted egg yolk and fish sauce. We weren't really feeling the garlic noodles; come here for the fried chicken box with rice instead! Definitely coming back next time we're in LA!

    So worth the walk from Banh Khot Lady to here! I made it a mission to visit this spot when I was…read morevisiting OC. I've seen so many IG reels about this spot and let me just say it did not disappoint! Love at first bite. The wings were hot and spicy! I ordered 4 pcs spicy garlic butter + 4 pcs fish sauce wings. Everything smelled so good! The chicken wings were fried to perfection. I liked the spicy garlic butter a tad bit more cause I like dry rub. Although the fish sauce was yummy as well. Not too fishy but had good flavor. The staff here were very friendly. I would come back!

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    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2
    (3.9k reviews)
    0.7 mi
    $$

    Good soup but they accept cash only!!! Be careful if you dine in here : no cash caution at cashier…read more I was lucky to have emergency cash to pay. What is it in 2026?!?!?!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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    Pho Redbo

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    4.5
    (1.7k reviews)
    2.8 mi
    $$
    Kid friendly
    Healthy dining

    This has to be one of the best bowls of Wagyu Pho I've had! The broth was crystal clear yet…read moreincredibly rich, with a deep, slow-simmered beef flavor that was comforting without being overly salty. You can tell they put a lot of time and care into making it. The Wagyu beef was the real highlight. It was beautifully marbled, incredibly tender, and practically melted in my mouth after just a few seconds in the hot broth. The quality of the meat really elevated the entire bowl and made it feel like a premium pho experience. The noodles were perfectly cooked, the fresh herbs added great aroma, and every ingredient tasted fresh. The portions were generous, and the presentation was beautiful from the moment it arrived at the table. The restaurant was clean, modern, and welcoming, and the staff were friendly, attentive, and made the dining experience even better.

    For Pho, I think Redbo is a bit pricier…read more Located in an industrial area/typical OC strip mall, it's not a place I would normally go to but the reviews were pretty good. So I made the trip. All in all, I would say the pho was good. Standard good. Price for my Combo Large was $23. I would say $$$$ for a pho joint. The star of Pho Redbo IS the Homemade Vietnamese Garlic Hot Sauce. You don't find this sauce in many pho restaurants. But this is a standout here. I would come back again for this hot sauce. Or learn to make it at home. 4 stars for the hot sauce. 3 stars for the Pho.

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    Quan Mii - vietnamese - Updated July 2026

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