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Puro Sabor

3.9 (267 reviews)
Open • 9:00 am - 9:00 pm

Order Puro Sabor Takeout or Delivery

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PURO SABOR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Puro Sabor

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Reviews With Photos

Lomo Saltado
Valerie W.

This is the best Peruvian restaurant in the valley. They serve an amazing dishes, especially their ceviche Pescado, and all the other dishes are very, very good. Great service. Everything is great. No complaints about this restaurant. I really highly recommend this place if you want

The entrance and how it says it's open Monday through Sunday from 9 am to 9pm

I came on a Wednesday at 10:13am and they were not open yet online and their sign says open at 9 am.

Yucca Fritta: Called "yuca frita" in Peru, it is fried cassava (yucca), often served as a side dish or snack, similar to French fries.

Puro Sabor, Pero Mal Servico Let me tell you, the food at Puro Sabor was pure flavor--puro sabor--but the service? Well, that was a different story! Imagine this: I sit down, ready to dive into some delicious Peruvian food, and I notice there are no prices on the menu. So, I ask the waitress, and her solution? "Look on Google." Yep, you heard that right, Google! Feeling a bit adventurous, I asked again, and she confidently says, "Don't worry, I know the prices in my head." Well, I don't know about you, but I prefer my prices on the menu, not stored in someone's brain! When I mentioned I wanted to speak to someone about the menu, she passed the buck with, "You'll have to talk to the manager." Meanwhile, I'm sitting there thinking, "Is the manager also on Google?" To be honest, I've had way better service at Chio's Peruvian Restaurant, where they're on top of things--prices included! The staff there makes sure you're well taken care of, no Google search required. All that said, the food at Puro Sabor? It was delicious. If only the service had matched the flavor!

Tallarines Verde con Bistec
Sophia S.

Got the food to go but it was all delicious! Definitely recommend Papa a la Huancaina. I also got the Tallarines Verde con Bistec yum! There was also this green sauce that came with the meal it was very tasty a little spicy at first but I adjusted. The portions were decent for the price I feel.

Lomo Saltado
Eidah H.

My favorite Peruvian restaurant in the valley. So authentic and delicious. Wonderful service. I always get the lomo saltado & an Inca cola. Perfection.

One of the best Peruvian spots in the valley! Been coming for years and the food always delicious. Plus, the service is a 10/10.

Pollo Saltado de Pollo

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Puro sabor is the bomb bizzle! Especially the seafood dishes.

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Puro Sabor Reviews in Other Languages

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Takatis

Takatis

3.8(574 reviews)
0.1 mi•Van Nuys
•$$

So sad to find out they're permanently closed. Best Peruvian chicken in the valley, hands down. Now…read moreI'll have to wait til I'm in LA to stop by Pollo a La Brasa.

A happy birthday lunch was had here for our first visit - and we're better for it. I got the…read moreBurrito Saltado and my birthday buddy tried the Lomo Saltado. We shared a side of fried plantains. I'm a sucker for a lot of fusion-esque burritos that wrap up traditional cuisine dishes in a flour tortilla. The tortilla usually tastes of higher quality (ALWAYS a highlight) and I was most interested in having a familiar dish spun a little differently. It did not disappoint when it came to the expected flavoring of the veggies and lomo saltado style steak. There was plenty of filling and it sang with the aji verde and orange pepper sauces, but it ultimately was not a revelation. The traditional Lomo Saltado plate was not culinary brilliance either, but it was the favored of the two selections, as it featured the grill in the back of the kitchen more effectively. Anything that is exemplary of mainstay dishes from a regional category is still very special, and this plate will be worth returning for. That, and of course the Inka Cola I've always had to order with my Peruvian plates, where available. This place boasts really good roasted chicken and when you see working men order the la brasa by the basketfull for lunch, you start making conclusions about what an authentic experience at an establishment looks like. So we plan to eat what the regulars do upon the next visit. We weren't burned for starting with the cow though. Guess I had to have my birthday steak one way or another.

Photos
Takatis
Takatis - Picarones

Picarones

Takatis

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Chios Peruvian Grill - Raw chicken served in lomo mixto

Chios Peruvian Grill

3.7(401 reviews)
0.9 mi•Van Nuys
•$$

It has been many years. I haven't been in that place. I was…read moresupposed to meet my two friends at Takatis Peruvian restaurant also on Van Nuys Boulevard, when unfortunately, it seems to be closed definitely! So we went to Chios well the parking lot is very easy to park, it is adjacent to sizzler's restaurant. My friend Laurence chose a chicken tamal, Peruvian style, and fried plantains. My friend Evelyne chose a vegetarian Tallarin, with green fettuccine, and a bowl of vegetables, since she's vegetarian! At first, they had brought her the tallarin with the chicken milanesa, but she returned the order since she's vegetarian, and received the tallarin with vegetables: shereally love it! And personally, I ordered de aguatito de Pescado y mariscos: it is a green colored seafood soup, with peas and rice; it was my first time ordering that and I really liked it although I thought the green broth was a little bit too thin so I ordered a little more rice to put in it! Also, I ordered a tallarin saltado de mariscos to go, for my home. I love their food: it is so delicious and fresh I ll come back here anytime ‼

Despite the middle-of-the-road score, this restaurant has pleasantly fed us on multiple occasions…read moresince 2021. On one such date night, our most recent, Chio's managed to deliver what they usually do - filling Peruvian fare that contributed even more to the confidence that we'll eat here again down the line. We're grateful to have a Peruvian place in the neighborhood (we're lucky enough to be in the middle of the two Van Nuys locations) and the time has come to talk about it. I got the pasta sampler - the Fettuccine Dos Sabores - house made pesto fettucine; a not-quite-Alfredo, Peruvian cheese fettucine, both topped with steak and grated parmesan. I'd be remiss not to mention the au jus that made the creaminess of both pastas shine. The result was a savory steak and pasta dish that almost ate like a cheesy stew - which worked. I had enough of the cheese sauce in my beard to attest to the positive experience. And the spouse got Tacu Tacu a Lo Pobre, Chio's crunchy rice plate. It was alluring because the crunchy rice included beans in its makeup. Of course, served with grilled steak, a fried egg and fried plantains. The spouse observed the menu and Yelp pictures, and she thought it looked as advertised. She just wasn't sure if the rice and beans were supposed to be crunchier. She would have appreciated more of a bite in that direction. Sometimes, the good places don't need to be four and five stars to be gems. The ones that are alright, that you don't mind coming back to, to have at your faves or try something new, the continued patronage says it all. Looking forward to having us another meal at Chio's soon enough.

Photos
Chios Peruvian Grill - Dinner out in the neighborhood tonight.

Dinner out in the neighborhood tonight.

Chios Peruvian Grill - Ceviche

Ceviche

Chios Peruvian Grill - Menu as of October 2025 (p. 4)

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Menu as of October 2025 (p. 4)

Puro Sabor - latin - Updated May 2026

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