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El Agachadito

3.3 (22 reviews)
Closed • 8:30 am - 11:00 pm

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Richie D.

Inside a newish "public market" in Van Nuys, this is one of the newest Peruvian food booths. I tried their Arroz Chaufa Bowl but all I got was mostly rice. Very little egg, meat, scallions. It was mostly all rice. In my opinion, their dishes are priced too high for its quality. The prices are at the level of restaurants. First impressions count and unfortunately doesn't make me want to try any other dish.

Lomito al jugo
Miguel C.

First time coming to El Agachadito to indulge in some delicious and sentimental food--and it delivered! I originally found them on Instagram, back when they were cooking out of someone's backyard with lines of people and good vibes all around. Since I live in West LA and they're in the San Fernando Valley, I hadn't made the trip--until recently. I finally visited their new brick-and-mortar spot with a friend, and wow, everything we ordered was amazing. We went on a weekend morning and I was so ready for the pan con chicharrón--YUM. We got a spread: tamal with sarsa criolla, plátanos fritos, pan con chicharrón, lomito al jugo, pan con lomo saltado, and two maracuyá drinks. We ordered the pan con lomo saltado by mistake, but no regrets--it made for a perfect dinner later! Peruvian cuisine is truly next-level. The mix of ingredients, sauces, chiles, and textures creates a mouthwatering experience. The place was packed with happy customers, and the energy was bright and joyful. Bonus: I found out it's part of a larger shared kitchen space with other food vendors. Can't wait to come back--highly recommend! Chim pum callao!

Menu
Marion S.

It was our first time trying a restaurant down here in this little food court and this place caught our eye! I had ordered the Saltado and Comanoche. They have so many options on their menu! It was about a 20 minute wait for them to make the food, but it was well worth it. We got the food to go and they gave us all of the different sauces in to-go containers. There was so much food that the lid was not able to close and we were so excited to try it! All of the sauces were so flavorful and I recommend trying all of them! Only the really red one is super spicy. Their portions were large enough for two meals! Both foods were delicious and I really enjoyed my saltado bowl. This was definitely a great place to try and I would love to come again soon!

Luis M.

ACHORADOOO!!!! Muy buena sazón, lo único malo es que vivo lejos Pedimos un mostrito con todas las cremas y unos talllarines a la huancaina que estaban de campeonato! Muy recomendado!!

Anticuchos Bowl
 $15
 Skewed grilled beef heart served with potatoes or fries, corn and spicy house sauce and salad & white rice
George O.

A Peruvian Uber driver told me about this place. He told me it was just a little spot in a food court. I found it fine for its place in the food world that is the greater Los Angeles area. They only do 5 items. All good. If you're in the area and hungry this spot will fill your Peruvian food need. I came here after Chio's Peruvian Grill down the street. The anticuchos were just as good if not better Here. The Mollejitas are excellent

Combo plate
Alvaro A.

Great menu specials food taste great they're open late Nice outdoor seating area Regular menu items are great portions

Very tasty. Ordered the Lomo Mar Y, Tierra.

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5 months ago

Solo hemos ido para desayuno y el pan con chicharrón está delicioso y bien servido. Que rico!

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10 months ago

Worth the drive, great service, great environment, great music and the best Pan con Chicharrón in town. highly recommended.

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Cabra - Cabra Los Angeles main dining room.

Cabra

4.5(658 reviews)
16.5 mi•Downtown
•$$

I've had these photos sitting in my camera roll for quite some time, and I kept telling myself,…read more"I'll leave a review soon." When I finally logged into Yelp to do just that, I was genuinely saddened to see that this place has since closed. It honestly broke my heart, because this was one of those dining experiences that truly stayed with me. From the moment we arrived, the ambiance was stunning--beautiful rooftop vibes, warm energy, and a space that immediately made you feel like you were about to experience something special. The food itself was absolutely phenomenal. Every dish we tried was thoughtfully executed, beautifully plated, and bursting with flavor. You could taste the care, creativity, and intention behind each bite. The Peruvian inspiration throughout the menu was both authentic and elevated, striking the perfect balance between comfort and sophistication. One of the most memorable parts of the experience was the chef herself coming out to introduce herself. She was incredibly kind, welcoming, and passionate. You could tell she truly poured her heart into her food. She took the time to explain the inspiration behind the dishes, and it made the entire meal feel even more meaningful. That level of personal touch is rare and so appreciated. Looking back at these photos now just reminds me how special this place was. Delicious food, a talented and thoughtful chef, and an overall experience that left a lasting impression. It's such a shame this spot is no longer around, because it truly deserved all the love and recognition. If the chef ever opens another concept, I will absolutely be first in line. Thank you for such a memorable meal--this is one I won't forget.

Food was great. I ordered one drink: PISCO PAINKILLER and it was all foam, ice, and only 3-5 sips…read moreof the drink itself. Not worth it for only a few sips. It was cashless payment. I just saw my receipt and there are all these up charges: 1% service charge, 4% benefits surcharge, and another charge to use the cashless Sunday platform fee of $1.49, plus automatic gratuity, in case you didn't know and you tip on top of that. For the quinoa beet salad and a drink it was almost $60, not worth the meal but it was a cute rooftop place to try out.

Photos
Cabra - Classic ceviche.

Classic ceviche.

Cabra - Avocado dip.

Avocado dip.

Cabra - Himachi tiradito.

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Himachi tiradito.

Mario's Peruvian & Seafood - Lomo Saltado

Mario's Peruvian & Seafood

4.0(2.8k reviews)
11.8 mi•Hancock Park
•$$

This is the spot for authentic and great tasting Peruvian food in Hancock Park. Parking can be a…read morebit tricky and expect a line even during the week. It's better to come right around when they open to escape the lines. Doesn't matter when you come, people will come in drones to eat this delicious food. They do a tasty Lomo Saltado ($22.75) and the portion size is MASSIVE, it could easily be shared among two people. I ate the whole thing and immediately entered a food coma and my belly was smiling..I swear. They bring a complimentary hot dinner roll with butter before they bring you your dish. The green aji verde is spot on, it's spicy, but not overly spicy and it has great flavor. Prepare to cover your food with this delicious sauce. I will definitely be back for Lomo Saltado and to try other dishes. FYI, There's a 3.5% charge for using a credit card, so pay cash and a save a bit.

To start: Our server wasn't rude. Just absent. She did the…read moreminimum by taking our order and bringing our food- but never came by to check if we needed anything. And I mean she didn't come back at all. She was servicing everyone else around us, but us. Someone else noticed us looking around and ended up bringing the go box and our ticket. We paid $86 plus tip she didn't deserve for lomo saltado, pescado frito and shrimp cerviche. $100 for 2 people and couldn't even get a refill. I'm good with paying that price if the service reflected that. In conclusion food is good- but not good enough to pay the high prices and bad service.

Photos
Mario's Peruvian & Seafood - Dining room.

Dining room.

Mario's Peruvian & Seafood - Steak Lomo Saltado

Steak Lomo Saltado

Mario's Peruvian & Seafood - Tallarin De Camarones

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Tallarin De Camarones

Rosty - Bread

Rosty

4.4(708 reviews)
16.5 mi•Highland Park
•$$

If you're on the fence about eating here...eat here! I was worried the portion sizes wouldn't be…read morebig enough, especially the ceviche. But there was so much to eat and it was all so flavorful. The ceviche classico is some of the best I've had in years. Lots of fish, tangy, incredible with the Peruvian corn and sweet potato fixins. Sandwich de lomito was chonky and saucy and hit the spot. Aguadito de pollo really tasted like a savory delicacy, tender chicken and a good deal at under $7 for a decent-sized cup. Overall, it's pricy but the dishes are delicious and thoughtfully made. Excited to eat some leftovers today.

I used to come here nearly weekly when I was working in the area years ago. It was a favorite…read morelunchtime mainstay in rotation. When I found myself here again, I revisited. The Peruvian food is still as good now as it was then. I ordered the Aquadito de Pollo which is a chicken soup with a distinct herbal flavor. There is plenty of tender chicken in the soup. It was a good start to my main which was Saltado de Pollo, my favorite. The dish was nicely prepared with a good ratio mix of chicken, onions, tomatoes, and French fries. It was not too salty at all. Rosty seems to make an exemplary Saltado de Pollo. The Chicha Morada was refreshing with the meal. I would return to Rosty if I am in the area again. Dining areas are comfortable with staff being friendly and efficient. The neighborhood looked gentrified with many other businesses in close proximity to explore. Street parking is usually available on the side streets if none is found in front of the restaurant.

Photos
Rosty - Tiled wall decor

Tiled wall decor

Rosty
Rosty - Plastic blue cup with tap water

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Plastic blue cup with tap water

El Agachadito - peruvian - Updated October 2026

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