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Los Angeles, CA

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El Agachadito

3.3 (22 reviews)
Closed • 11:00 am - 11:00 pm

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Richie D.

Inside a newish "public market" in Van Nuys, this is one of the newest Peruvian food booths. I tried their Arroz Chaufa Bowl but all I got was mostly rice. Very little egg, meat, scallions. It was mostly all rice. In my opinion, their dishes are priced too high for its quality. The prices are at the level of restaurants. First impressions count and unfortunately doesn't make me want to try any other dish.

Lomito al jugo
Miguel C.

First time coming to El Agachadito to indulge in some delicious and sentimental food--and it delivered! I originally found them on Instagram, back when they were cooking out of someone's backyard with lines of people and good vibes all around. Since I live in West LA and they're in the San Fernando Valley, I hadn't made the trip--until recently. I finally visited their new brick-and-mortar spot with a friend, and wow, everything we ordered was amazing. We went on a weekend morning and I was so ready for the pan con chicharrón--YUM. We got a spread: tamal with sarsa criolla, plátanos fritos, pan con chicharrón, lomito al jugo, pan con lomo saltado, and two maracuyá drinks. We ordered the pan con lomo saltado by mistake, but no regrets--it made for a perfect dinner later! Peruvian cuisine is truly next-level. The mix of ingredients, sauces, chiles, and textures creates a mouthwatering experience. The place was packed with happy customers, and the energy was bright and joyful. Bonus: I found out it's part of a larger shared kitchen space with other food vendors. Can't wait to come back--highly recommend! Chim pum callao!

Menu
Marion S.

It was our first time trying a restaurant down here in this little food court and this place caught our eye! I had ordered the Saltado and Comanoche. They have so many options on their menu! It was about a 20 minute wait for them to make the food, but it was well worth it. We got the food to go and they gave us all of the different sauces in to-go containers. There was so much food that the lid was not able to close and we were so excited to try it! All of the sauces were so flavorful and I recommend trying all of them! Only the really red one is super spicy. Their portions were large enough for two meals! Both foods were delicious and I really enjoyed my saltado bowl. This was definitely a great place to try and I would love to come again soon!

Luis M.

ACHORADOOO!!!! Muy buena sazón, lo único malo es que vivo lejos Pedimos un mostrito con todas las cremas y unos talllarines a la huancaina que estaban de campeonato! Muy recomendado!!

Anticuchos Bowl
 $15
 Skewed grilled beef heart served with potatoes or fries, corn and spicy house sauce and salad & white rice
George O.

A Peruvian Uber driver told me about this place. He told me it was just a little spot in a food court. I found it fine for its place in the food world that is the greater Los Angeles area. They only do 5 items. All good. If you're in the area and hungry this spot will fill your Peruvian food need. I came here after Chio's Peruvian Grill down the street. The anticuchos were just as good if not better Here. The Mollejitas are excellent

Combo plate
Alvaro A.

Great menu specials food taste great they're open late Nice outdoor seating area Regular menu items are great portions

Very tasty. Ordered the Lomo Mar Y, Tierra.

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6 months ago

Solo hemos ido para desayuno y el pan con chicharrón está delicioso y bien servido. Que rico!

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10 months ago

Worth the drive, great service, great environment, great music and the best Pan con Chicharrón in town. highly recommended.

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Cabra - Cabra Los Angeles main dining room.

Cabra

4.5(658 reviews)
16.5 mi•Downtown
•$$

I've had these photos sitting in my camera roll for quite some time, and I kept telling myself,…read more"I'll leave a review soon." When I finally logged into Yelp to do just that, I was genuinely saddened to see that this place has since closed. It honestly broke my heart, because this was one of those dining experiences that truly stayed with me. From the moment we arrived, the ambiance was stunning--beautiful rooftop vibes, warm energy, and a space that immediately made you feel like you were about to experience something special. The food itself was absolutely phenomenal. Every dish we tried was thoughtfully executed, beautifully plated, and bursting with flavor. You could taste the care, creativity, and intention behind each bite. The Peruvian inspiration throughout the menu was both authentic and elevated, striking the perfect balance between comfort and sophistication. One of the most memorable parts of the experience was the chef herself coming out to introduce herself. She was incredibly kind, welcoming, and passionate. You could tell she truly poured her heart into her food. She took the time to explain the inspiration behind the dishes, and it made the entire meal feel even more meaningful. That level of personal touch is rare and so appreciated. Looking back at these photos now just reminds me how special this place was. Delicious food, a talented and thoughtful chef, and an overall experience that left a lasting impression. It's such a shame this spot is no longer around, because it truly deserved all the love and recognition. If the chef ever opens another concept, I will absolutely be first in line. Thank you for such a memorable meal--this is one I won't forget.

Food was great. I ordered one drink: PISCO PAINKILLER and it was all foam, ice, and only 3-5 sips…read moreof the drink itself. Not worth it for only a few sips. It was cashless payment. I just saw my receipt and there are all these up charges: 1% service charge, 4% benefits surcharge, and another charge to use the cashless Sunday platform fee of $1.49, plus automatic gratuity, in case you didn't know and you tip on top of that. For the quinoa beet salad and a drink it was almost $60, not worth the meal but it was a cute rooftop place to try out.

Photos
Cabra - Classic ceviche.

Classic ceviche.

Cabra - Avocado dip.

Avocado dip.

Cabra - Himachi tiradito.

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Himachi tiradito.

Mario's Peruvian & Seafood - Lomo Saltado

Mario's Peruvian & Seafood

4.0(2.8k reviews)
11.8 mi•Hancock Park
•$$

This is the spot for authentic and great tasting Peruvian food in Hancock Park. Parking can be a…read morebit tricky and expect a line even during the week. It's better to come right around when they open to escape the lines. Doesn't matter when you come, people will come in drones to eat this delicious food. They do a tasty Lomo Saltado ($22.75) and the portion size is MASSIVE, it could easily be shared among two people. I ate the whole thing and immediately entered a food coma and my belly was smiling..I swear. They bring a complimentary hot dinner roll with butter before they bring you your dish. The green aji verde is spot on, it's spicy, but not overly spicy and it has great flavor. Prepare to cover your food with this delicious sauce. I will definitely be back for Lomo Saltado and to try other dishes. FYI, There's a 3.5% charge for using a credit card, so pay cash and a save a bit.

Got in here after work, sat down and ordered. They gave my food to me in a to go container…read more I opened it to eat there and they had a problem with that apparently.... After a brief argument, they let me eat. No one brought me water and they had an issue with bringing me condiments. The staff was extremely rude and the space was pretty empty for The dinner rush hour. I got the Lomo Saltado, the prize were clearly freezer burnt and undercooked. The food was dry, and their green sauce smothered on it. I like spice, but it was way too much to where nothing else flavor. The location has limited parking on the corner of a busy highway. The inside is relitively big for the location. Will never come back. Don't recommend. Not worth the trouble

Photos
Mario's Peruvian & Seafood - Dining room.

Dining room.

Mario's Peruvian & Seafood - Steak Lomo Saltado

Steak Lomo Saltado

Mario's Peruvian & Seafood - Tallarin De Camarones

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Tallarin De Camarones

Rosty - Bread

Rosty

4.4(713 reviews)
16.5 mi•Highland Park
•$$

ROSTY - Authentic Peruvian Flavors in the Heart of Highland Park!…read more Our second visit to Rosty was just as impressive as the first: delicious Peruvian cuisine, great prices, a welcoming atmosphere, and outstanding service. The pollo a la brasa came with crispy fried yuca, plátanos fritos, French fries, salad, and refreshing chicha morada. Their maracuyá is another excellent drink option. The three house sauces, including ají verde and ají amarillo, are flavorful, well balanced, and clearly made with care. The lomo saltado was another highlight, featuring properly prepared, tender beef and savory juices that brought the dish together. I also loved the pan con chicharrón, with flavorful pork, fried sweet potato, fresh salsa criolla, and perfectly textured bread that absorbed the juices without becoming heavy. As a chef with over 20 years of experience preparing Peruvian cuisine, I appreciate Rosty's attention to ingredients, preparation, balance, and authentic flavor. It's a neighborhood gem that honors Peruvian food and culture while providing warm hospitality. Highly recommended--we'll definitely be back! ¡Gracias por todo, Rosty! ¡Nos vemos pronto!

First time coming here and I absolutely fell in love with the interior. Very elegant, clean, and…read morewarmth in color. This is also my first time trying Peruvian food. I will say I'm def coming back here. The service was wonderful. Very quick, friendly, and accommodating. Fast service. We ordered the "Lomo Saltado" absolutely DELICIOUS & MUST TRY!! Cooked to perfection, the entire dish was mouth watering. I devoured the whole thing -- including the veggies lol. It's perfect! The sauce was delicious too!! I will say their complimentary house bread is crunchy.. not much of a fan. But the house homemade sauces were absolutely delicious. I would def recommend if your in Pasadena or highland park to come eat here. This place is perfect!! Looking forward to coming back and trying other new entree items.

Photos
Rosty - Tiled wall decor

Tiled wall decor

Rosty
Rosty - Plastic blue cup with tap water

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Plastic blue cup with tap water

Pollo A La Brasa - Fried Plantains a must!

Pollo A La Brasa

4.1(1.2k reviews)
13.8 mi•Koreatown
•$$

Amazing healthy delicious chicken ever!!!! It is for real. Wellmade chicken the top of the LA, I…read morebet. I love side dishes too. To dine in, it is hot with smoke. So it is good for togo. There are small parking space. Service is very fast. Reasonable price!!

This was my first visit to this restaurant after seeing it featured in a YouTube video…read more Unfortunately, what I hoped would be a great dining experience turned out to be quite disappointing. From the moment I placed my order, the experience felt unwelcoming. The gentleman (stocky-Asian like, wearing a mask) who took my order was neither particularly friendly nor helpful, which wasn't a great first impression. Things became even more frustrating when my family and I sat at an empty table while waiting for our food. We had been seated for approximately five minutes when an employee approached us and stated, "This table is for the people who came before you." Not wanting to create an uncomfortable situation, and seeing the other family standing with their plates in hand, we politely got up and gave them the table, but I was thinking this pace needs a better process. I did mention to the employee that if the restaurant has a specific seating policy, there should be a host or someone clearly managing the seating arrangements to avoid confusion. To put things into perspective, the restaurant has a very casual, fast-food-style atmosphere, similar to El Pollo Loco. It's the type of establishment where customers would naturally assume they can sit at any available table. There was nothing to indicate otherwise. Overall lack of hospitality, communication, and customer service. A little friendliness and professionalism can go a long way, especially when welcoming first-time customers. Unfortunately, I left with a bad impression rather than a memorable dining experience. Based on the service and atmosphere alone, I would not recommend this restaurant to others. A restaurant doesn't have to be upscale to make its guests feel welcome. Good hospitality should be part of the experience, regardless of the setting.

Photos
Pollo A La Brasa - Wood fire chicken

Wood fire chicken

Pollo A La Brasa - Half chicken, rice and salad

Half chicken, rice and salad

Pollo A La Brasa

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El Agachadito - peruvian - Updated October 2026

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