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    Rosty

    4.4 (703 reviews)
    ModeratePeruvian, Seafood, Soup
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Rosty Takeout or Delivery

    Rosty Photos

    Business Info

    ROSTY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Rosty

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    Reviews With Photos - Rosty

    Whole chicken, Yucca, Plátanos and Peruvian beans.
    Yvonne S.

    I visit Rosty often, and it never disappoints. This time we ordered takeout, and I'll admit I was a little concerned that the food wouldn't be as fresh as dining in, but I couldn't have been more wrong. Everything arrived hot, fresh, and absolutely delicious. We ordered the whole chicken meal with three sides, and every item was a winner. The grilled chicken was cooked to perfection, it was juicy, tender, and packed with flavor in every bite. The plátanos were caramelized just right, sweet and melt in your mouth delicious! The yucca complimented the meal as a whole, and the beans are always a must order for me, they're consistently flavorful and comforting. And then there are the sauces, which are also stars of the show. They take an already great meal to the next level, adding the perfect kick of flavor to every bite. The only downside to ordering takeout is the amount of sauces given didn't suffice with the meal. Other than that, I have no complaints. From start to finish, everything was fresh, satisfying, and exactly why Rosty remains one of my favorite spots. Whether you're dining in or ordering takeout, you really can't go wrong. Highly recommend.

    Ceviche Clasico
    Emily D.

    We ordered the ceviche clasico, calamari, fried plantains, 1/2 pollo, and lomo saltado. All the food was flavorful - ceviche was very tangy and fresh, calamari was lightly battered, plantains were fresh and sweet, the pollo was crispy and tender, and the lomo saltado was savory sweet. The service was good - they were attentive and helped us figure out the right amount of food for 6 of us. The space was on the smaller side but made the ambiance homey.

    Ceviche
    May L.

    Friend randomly found this place while we decided to get dinner last min. Peruvian restaurant popular for their lomo saltado, ceviche, and rotisserie chicken. The ceviche had the freshest seafood but was also very sour. My eyes got a workout from involuntarily squinting from the sourness. It paired well with the choclo, corn nuts (forgot the name), and sweet potato. The lomo saltado was good but I'd recommend having it before the ceviche (before your taste buds go for a wild ride). Service was impeccable and I've never felt so well tended to, in such a warm, hospitable way too. Definitely a gem in Highland Park and I'd love to come back to try their rotisserie chicken.

    Tallarin Saltado De Carne
    Eve V.

    Really great Peruvian flavors in the area. I had the lomo saltado and those flavors definitely hit. Exactly what I expected a lomo saltado to taste like: tender meat, tomatoes with a nice bite, and crunchy fries. But once they soaked up some of that sauce, yumm, amazing. I also had the maracuya (passion fruit) drink with real passion fruit and that was everything! The right amount of tart and sweet, very refreshing. The service was great, friendly, and attentive, and the outdoor seating was where we sat because I had my dog, Charles, with me. Really great experience so glad to have found a good Peruvian spot in the area.

    Tiled wall decor
    Cesar C.

    A new spot for me, a local's favorite, and an LA's best with many certificates to show for it... I'm talking about Rosty -- Peruvian rotisserie and restaurant. As a first experience, I had the rotisserie with yucca and beans -- what a delectable experience! The space itself is inviting and paired with friendly service, Rosty's welcomes you to dine there or for take out.

    Sandwich de Pollo a la Brasa
    Eric R.

    I quite literally followed my nose to this place while on the hunt for something to eat. I haven't had the pleasure of eating a lot of Peruvian cuisine, but if it's anything like this place, I have a whole lot more to look forward to in the future. My chicken sandwich came on a fluffy bread and was filled with fresh purple onion and lettuce which gave it a very nice flavor profile. They gave us table bread with an array of sauces for our food and they were all magnificent, while I'm an eternal student in cuisine, from my best guess since I didn't have a chance to ask, was a deeply rich and flavorful salsa verde, a very light djion mustard, and a buttermilk ranch of somesort. All three were very welcome additions to our food. I also had some passionfruit juice, which was as sweet as it was refreshing. The music also fit the place pretty well, as my happy dance was in attendence too. Gracias!

    Saltado de Pollo
    Jude M.

    Very good peruvian food!! place is cute and in a perfect spot in Highland Park. Presentation, quality of food, flavor, time order was taken along with food taken out all 10/10. Sauces were also very delightful to pair with my plate.

    Rita M.

    I came a couple of months ago, and I forgot to write my review. I discovered this cozy spot passing by one day. I love Peruvian food, and Rosty's most certainly doesn't disappoint! For real tho! When you walk in, it's a great vibe! The music just makes you just want to dance! It's clean and open, with such a friendly and informative staff! All their dishes are and I can't get enough of their bread and butter..... but their ceviche!! I havent tasted ceviche as delicious as theirs! I love the amount of citrus they use! The flavors of sweetness from the sweet potato and red onions blend perfectly well in this dish! The different types of corn, that you add choclo (similar to hominy) and cancha (similar to corn nuts). Omg! the textures and flavors make this ceviche a different and unique seafood dish! My favorite dish has always been tallarin saltado, which was cooked to perfection! My date had the lomo saltado, which he truly enjoyed! I had a chicha morada drink, which is one of my favorites, a purple corn drink which is a nice refreshing treat! Rosty has always been my favorite Peruvian restaurant. The portions are large and full of flavors! It's a must go 10 out of 10!

    Jason S.

    Absolutely delicious Peruvian food. I got the lomo saltado and it was so flavorful and well cooked. I wish they put a Little more meat but it was a good serving still. The beef was cooked to medium, so tender and well seasoned. I actually love lomo saltado. I've been trying to find a place like I've had in Peru. I think i found the place. My friend had a potato and shrimp dish tasted a little like ceviche. The service was really good and friendly. Food came out relatively fast.

    Lomo Saltado
    Araks K.

    Randomly found this place on yelp and decided to give it a try, and surprisingly it exceeded our expectations. The food was really good flavorful and the service was great.

    A few tables outside to sit.
    Nikki B.

    My best friend in grammar school was Peruvian. Her mom was a good cook, and I would take every opportunity to stay for dinner. I've been wanting to try Rosty since it opened and finally had the opportunity. The restaurant serves authentic Peruvian cuisine with a focus on seafood & soups. The dishes are a bit pricey and vegan & vegetarian options are also available. My friend and I received a warm greeting from Cesar. He has such a great personality. We found a table, and he brought us some menus. The ambiance is casual and the exposed brick walls & décor give it a warm, cozy feel. We were undecided about what to order so we asked Cesar for recommendations. He said Ceviche was their specialty, so we requested the Ceviche Mixto (spicy) to share. While we waited for our food, complimentary fresh bread arrived with 3 dipping sauces, which are made in house. They are bombtastic! The Aji Verde was spicy, Aji Amarillo was mildly spicy, and the Aji Blanco was mild. The Ceviche Mixto was a mixture of white fish, shrimp, squid, & mussels served with andinian corn (choclo), corn kernels (cancha), & sweet potato. Cesar suggested putting the corn on top and mixing it in. The cancha added some crunchiness to the dish. The fish was fresh and perfectly marinated. The marinade was tasty - a nice balance of citrus & spicy. The serving size was generous. We couldn't finish it all even though it was the best ceviche ever! Thank you Cesar for the recommendation and your excellent customer service! *No Alcohol *Metered street parking or lot around the corner.

    Roasted chicken (1/2 Pollo)
    Bill P.

    Ok, this might be my favorite place to eat at for the moment because the food was delicious, hearty and grabs your soul. The server recommended their roasted chicken which didn't disappoint and came with a mild aji and two creamy ranch and lemony sauces. The la copa nostra was all right but I did like the presentation with the fried shrimp and calamari on top with the cooked fish, shrimp and mussels in a lime like sauce. The high lite was the hearts served on a skewer - more steak like then liver if you never had this. This place is just a cozy little nice place to take a date.

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    Rosty Reviews in Other Languages

    Ask the Community - Rosty

    What kind of fish is their white fish?

    Are there any vegan options?

    There are vegetarian options, which I'd say almost taste better than dishes containing beef. For better details about their dishes, it might be best to call.

    How's street parking?

    Not the best. There is a shopping center just the next block over, that is where we park ... oops

    Do they do local delivery?

    Check on Uber eats or call them directly ???

    Wanted to place an order but phone # is not working, are they open and how long does it take? Limited timed lunch for me

    They do take orders by phone but since nothing is pre-maid it does take a little longer but all worth it

    View All 7 Questions

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    Fishwives

    Fishwives

    4.2
    (1.7k reviews)
    3.7 mi
    $$

    This is some of the most memorable seafood I've had. The clam chowder, especially, blew my mind…read more I usually don't get clam chowder because the soup tends to be too thick for my liking or the lack of variety in the chunks makes it boring, but the one that Fishwives make is opposite of that! It's not thick at all, and there's so much variety that keeps it interesting. Everything else was amazing as well. I enjoyed the variety of fish in the ceviche, and the branzino was cooked perfectly crispy. Nothing felt under or overdone. We also got the Fat Bastard and Barachois oysters and Peruvian Scallops, and these were amazingly fresh. The sauces that came with these were also delicious. The Fat Bastard and the scallops already tasted great on their own, but the sauces were a nice way to mix up the flavors. Overall, this is a place I would return to, and I'd gladly tell my family or friends about Fishwives!

    Met up with a seafood loving friend here and we went fairly deep…read more PERUVIAN SCALLOPS in YUZU PONZU (6-pack): -- this cold bar gem served in the shell is one of their best items -- super fresh tasting and the yuzu puts it over the top with a cut piece of mandarin orange? RATING = A+ MAINE LOBSTER (served chilled, HALF): -- I ate the tail meat, and it was very good -- butter sauce for dipping -- my buddy ate the claws -- I prefer heated and it was small portions but figures for Maine lobster RATING = A- LOBSTER ROLL "Connecticut Style" (butter sauce) on Buttery Texan style Roll: -- the bread was next level, maybe the best ever -- my preferred style -- ample Maine lobster meat RATING = A+ LOBSTER ROLL "Maine Style" with Lemon Mayo on Buttery Texan style Roll: -- same utterly fantastic roll -- the lemon mayo is very good and is not over utilized which was greatly appreciated (excessive mayo is gross on these and other sandies) -- very tasty -- still not CT version good but legit and the waitress was right to convince us to try RATING = A- Very good service and a nice dining space.

    Photos
    Dungeness Crab Roll
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    Dos Besos

    Dos Besos

    4.5
    (410 reviews)
    3.8 mi
    $$$

    This might be my new favorite restaurant in Pasadena, although for a price tag…read more Came in with a party of 10, so ordered probably 80% of the menu apart from drinks. There were 0 misses. We tried four different paellas: Seafood, Seafood Noodle, Squid Ink, and the daily special (which I've sadly forgotten). I genuinely can't pick a favorite...they were all so incredible. I've had some pretty bad experiences with overly salty paella, even in Spain (!!!), so I was relieved Dos Besos wasn't that. Great selection of tapas as well. We basically ordered everything. The standouts for me were the Galician octopus, mushrooms in truffle cream, and the cured meats. But holy, everything was so good. I am not a huge fan of red wine but the sangria was fruity and went down smoothly. Desserts were also fantastic, I especially loved the torrijas. The chef, who's from Barcelona, was incredibly kind and came out personally to offer complimentary pan con tomate with our endless jamón orders. Incredible experience and I would love to come back every day if I had the financial means to.

    Been here many times with my wife and we loved the food. The quality is great and it's a good…read moreenvironment to wind down. I give it a 2 star rating because their service isn't great. We loved it when we had the owners, husband and wife on the floor. In our recent visit, the owners weren't there. No one came to check on us or refilled our water not at least till the very end of our dinner because they wanted to see if we wanted to order dessert. Now, we watched them bus other tables out in the patio with water and frequent visits. There were only a few tables occupied at the time so the restaurant wasn't busy and definitely has the capacity to serve. I will not be coming back again sadly. Customer service is what makes or breaks a restaurant for me.

    Photos
    Indoor seating
    Indoor seating
    Basque cheesecake
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    Almond Cake
    Queen's Raw Bar & Grill

    Queen's Raw Bar & Grill

    4.0
    (252 reviews)
    1.4 mi
    $$$

    I've been driving by this place for a while now as I'm often in Highland Park on business and for…read morepleasure ~ I grabbed my Foodie Bestie and we headed out last night to try them out! Awesome experience ! We tried two rounds of their oysters .. Fresh and delicious! We also had their Sicilian Artichokes and the fish (Cod) baked in paper ..EVERYTHING was superb.. The fish came with this creamy ..buttery risotto style rice that was to die for ! Our waitress was super cool and explained the menu to us as we had a few questions. Nice atmosphere we sat outside on their patio.... it was a perfect summer So Cal evening ! Queens ~. We will see you real soon

    Stopped by on a Friday around 5 p.m. and had a mixed experience…read more The hush puppies were absolutely delicious. Crispy, flavorful, and one of the highlights of the meal. The oysters were also excellent. They were fresh, briny, and exactly what we were hoping for. The tostada was another favorite with great flavor and texture. The only misses for me were the icy crudo and the chicory Caesar salad. The fish in the crudo was fresh, but it was overdressed with too many competing flavors that kept the fish from standing out. The chicory Caesar salad was the biggest disappointment. It was very mint forward and didn't have the classic flavors of a Caesar at all. I don't mind a creative interpretation, but this didn't taste like a Caesar salad whatsoever. Overall, the quality of the seafood was excellent - not sure if I'd come back though due to the inconsistency amongst the meal.

    Photos
    Cool Art wall
    Cool Art wall
    Lobster Roll
    Lobster Roll
    Outside eating area

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    Outside eating area
    The Dive Oyster Bar

    The Dive Oyster Bar

    4.2
    (1.6k reviews)
    7.0 mi
    $$
    Full bar
    Happy hour specials

    Haven't been to the Dive in a while and I decided to drop by for a business dinner. We got plenty…read moreof appetizers and two entrees share. Out of the appetizers, the sprouts was the one that surprised me the most. The bacon and seasoning complement the baked Brussels sprouts perfectly. The calamari was whatever, I felt it was too battery for my personal liking but my friend loved it. The oysters were smaller than what I usually get from other restaurant but it still hit the spot. The entree was amazing and the jambalaya has quite a kick to it even when I ordered it at medium heat. There was plenty of shrimp, mussels, sausages, and protein in the pasta and rice dish. Parking in the plaza was atrocious because it is a busy plaza with a gym and other amazing restaurants and quick bites. Can't wait to stop by again.

    The two of us stopped by on a Monday afternoon for happy hour. There were plenty of empty tables,…read moreand we were seated quickly. The environment is family-friendly, with several tables occupied by kids and families. Just be aware that the music and overall noise level are fairly loud. Service was attentive and they checked up on us regularly. We ordered 2 dozen oysters ($1.50 each), the fish and chips ($11.50), mussels and clams ($10.50), and a beer. The oysters were fresh, mostly clean, and came with the usual accompaniments. My only minor complaint is that small seafood forks would have been nice to have available. The mussels and clams were the disappointment of the meal. While the broth itself was flavorful, the portion was downright sad. We received only 4 mussels and 4 clams total, and the bowl felt almost empty. The standout was definitely the fish and chips. Dare I say the best fish and chips I've ever had? The batter was well-seasoned without being overly salty. The fish was crispy, hot, flaky, and surprisingly not too greasy. The fries were also excellent, with a crunchy exterior and fluffy, mashed potato-like interior. I would absolutely order this again. Overall, for happy hour, come for the fresh oysters and fish and chips. Skip the embarrassingly skimpy bowl of mussels and clams.

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    Freshly Shucked Oysters.
    Freshly Shucked Oysters.
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    Bread Pudding with a mixed berry compote

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    Bread Pudding with a mixed berry compote
    Boston Lobster

    Boston Lobster

    4.3
    (1.9k reviews)
    7.1 mi
    $$

    Came with family for father's day meal after I tried it with coworkers and enjoyed it. We came…read morearound 6:30pm on a weekday for dinner and they were pretty busy and parking lot was quite full, but luckily we didn't have to wait for a table and still found parking. They have a lot of tables inside so it is great for small and large groups. The waiters were also fast even though they were busy. We ordered their Kung Pao Chicken, Fried Tofu, Beef Noodle, Shrimp w Walnut, and Vegetable w Garlic. We decided not to get lobster since it was pricey. They took our order pretty fast and gave tea to drink. The pot of white rice is extra $1 if you order though. And their menu book doesn't have prices for some reason. Only the to-go menu has prices. Food was served in a decent amount of time, around 15 minutes. And all dishes arrived close together so we didn't have to wait long. The kung pao chicken is so good! Not spicy at all and very nice and crispy with good seasoning. It tasted delicious with some rice. The beef noodles were also delicious! It had good wok taste and was very flavorful. The tofu and shrimp were also good. None of the dishes were too salty and all were seasoned well and in pretty big portions, though I don't remember the exact price since they took the receipt away when we paid. But the meal was very worth and we had leftovers for lunch the next day. Such a yummy meal! I really enjoyed it! I am definitely coming back again!

    Boston Lobster is officially my go-to location for any|all Asian lobster cravings!! Newport…read morewho?????!!! My family and I used to religiously eat lobster noodles whenever we made a trip down to SoCal. The pick of the bunch was 100% Newport Seafood- no negotiations, no contemplations. Unfortunately, the last handful of times have left me extremely disappointed and heavily annoyed. The cost and wait times do not reflect what is actually being provided and most of our food ends up being left behind because it simply isn't worth the calories. In all honestly, I've grown a phobia w/ that specific restaurant at this point because of the countless letdowns. My initial taste of Boston Lobster was about 3 years ago and I had the most enjoyable meal. Due to our LA trip coming to an end, my BD thought we should do it big with some lobster noodles- for good old time's sake. I absolutely refused to go anywhere unless we would be giving Boston Lobster a visit! Sure enough, they did not disappoint! Dinner for 3 adults and 1 toddler consisted of: *Boston House Special Lobster [no spice] + Garlic Noodles for an additional fee. Medium Size 5-6lbs minimally. *French Style Beef Cube *Sauteed Snow Pea Leaves We ate like mf'n KINGS!! Each and every dish was spectacular- even the greens! While we should have gone with the small sized lobster, I'm proud to say we went down with an honorable fight. Lmao!! The lobster was cooked to perfection- meat was sweet, succulent, and so darn tender. The garlic noodles soaked up all of the delicious lobster flavors and were not overcooked and mush. The bo luc lac was flavorful, juicy, and complimented the bed of lettuce, onions, & tomatoes so well. The snow pea leaves weren't tough and old- this truly was a simply yet magical dish. Service was on point and the staff continually came by to swap out our plates full of lobster shells. Above all, there was no wait with our initial arrival. Parking is easy given the fact that BL has a pretty big parking lot specifically for them. 5/5 stars!! We dropped over 3 bills here and it didn't even hurt. Lmao- this place is that damn good! Don't sleep on this joint, y'all. Boston Lobster is the real deal when it comes to authentic Chinese/Vietnamese cuisine. This spot should be so much more hyped than it actually is!

    Photos
    Dining area with pretty cherry blossoms  tree painted on wall...
    Dining area with pretty cherry blossoms tree painted on wall...
    Clam with basil
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    Stir-fried Clam with Thai basil

    Rosty - peruvian - Updated July 2026

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