Cancel

    Open app

    Search

    Abuelitas

    3.3 (37 reviews)
    Open • 8:00 am - 9:00 pm

    Order Abuelitas Takeout or Delivery

    Abuelitas Photos

    ABUELITAS ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Outdoor seating

    You might also consider

    Recommended Reviews - Abuelitas

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Michelle H.

    Tried this place after driving by so many times. Parking is around back and you walk around to the front to enter. The restaurant is small and kind of a little hole in the wall. The tables were sticky when we sat ourselves. There was one server working and she didn't seem too happy to be there. She brought us chips and salsa but the chips were extremely stale. We ordered a coke and a corona and the carne asada plate and taquitos with a side of rice. There prices are outrageous for the quality of food. They brought out the taquitos and they were over fried and burnt on both ends. The taquitos themselves were about 6 inches in length and there was only meat in the very center which would be about 2 inches worth of meat. I had to already rip off the burnt ends so there wasn't much left. The rice was ok not much flavor so I added the sauce they gave me for the taquitos to it for flavor. My husband said the carne asada was good but the beans were like mush and he didn't like the rice. I was very disappointed in this place. For charging those high prices the food should have been of better quality and taste. Do not recommend this place if you're looking for good food and affordable prices.

    Abuelitas

    The food is good and tasty. Unfortunately it came somewhat cold. It was busy and staff were attentive, but service is still good. The ambience is very homely and it reminds you of early 90's restaurant settings.

    Chilaquiles
    Jessica V.

    This is a hole-in-the wall type of restaurant. It's very small, and it's tough to find parking but you're able to find some across the street. The food didn't taste bad; however, I'm personally not used to eating food from Guatemala. Its a taste you have to acquire, I went on a Saturday and there was live music, so it was hard to hear the people in my party talk, but it's enjoyable if you like live music.

    Sunny side up eggs with sour cream, beans, and longanisa
    Yvonne W.

    I was at VNY on business and stopped by here for lunch! Ordered the sunny side up eggs with longanisa and beans. There were also fresh fluffy corn tortillas that I loooved (not pictured). The only reason for the drop in the star was that it was an unusually long wait for the food considering we were one of the only new customers in the restaurant, maybe 20 mins?

    Abuelitas Main Course: rib eye steak, carne adobada, chile relleno, homemade sausage, guacamole, plantains, and beans and rice.
    David P.

    When I go to a restaurant I haven't dined at before I always like to try several different things. Abuelitas makes this easy with their "Abuelitas Main Course" (Especial de la casa) which features a nice variety of Guatemalan dishes. Included on this marvelous platter are a thin cut Rib Eye steak, Carne Adobada, homemade sausage, a chile relleno, guacamole, fried plantains, and beans and rice. Everything was cooked perfectly and tasted great. The chile relleno had meat in it making it surprisingly unique compared to the relleno I've had in Mexican restaurants. There was so much food I took the Carne Adobada and the plantains home with me. I also ordered the appetizer sampler for take out. This took up 2 large to go containers and featured mini garnachas, enchiladas, taquitos, a chuchito, a chiplin tamale, and fried plantains. These were all delicious as well. The restaurant was busy but the servers were all friendly and made sure I had everything I needed. Prices were very reasonable for the generous portions.

    Atol de Platano (on the top) & Atol de Elote (on the bottom)
    Marisela C.

    Everything we were served was delicious. We tried the Atol de Platano (not for diabetics) for the first time and it was great - it's a little thick, warm and sweet...just the perfect blend The Atol de Elote was just as good. My fiancé and I shared the House Special with a few meats and even a stuffed chili relleno with meats veggies and great spices. I'm a fan of chili rellenos- the filling was well blended with chicken. We recommend anything we had. Can't wait to visit Abuelitas again!

    This page shows there's a link on their website called "order online"
    Yanira P.

    Online order announcement: do not order from their website! Their website links you to "Clorder" for online delivery, and the delivery is fulfilled by DoorDash. I placed an order online today at 5:30pm, only to get a call just now at 7pm from DoorDash that my order has been cancelled because they never received it. I then call the restaurant and speak with someone who confirms that they no longer use Clorder, and I should instead order from Postmates or Uber. The restaurant should turn off the link which appears DIRECTLY ON THEIR PERSONAL WEBSITE (pic attached) and rectify this situation immediately. I paid via PayPal and was charged immediately, and now I have to go through PayPal to get a refund, I'm still hella hungry, and have to do a plan B on dinner tonight. Damn you guys cause the food is pretty good (though Kakik too salty sometimes), but this is a massive online order fail.

    Frank M.

    The dish I ordered was tasty, the drinks were good, the waiter who treated us friendly. I give them four stars for the parking lot and the place where it is located.

    Garnachas and the Abuelita's House Breakfast

    See all

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jax T.
    0
    7
    18

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pat C.
    0
    26
    4

    9 months ago

    This is the greatest place in Los Angeles. She cooks with Love and it shows. Excellent food and amazing service

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    4 years ago

    The tamale was poorly made. Barely any thing inside and the masa was not tasty just watery.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Vine a Este changaro. Servicio horrible las ordenes todas mala's . . La meserita de Todo Mal modo atendiendo. No recomendado para nada. .

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    7 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wesley D.
    201
    10
    4

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Nicole N.
    257
    22
    13

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Great food just like my Nanas. Very authentic and full of the best flavors and smells

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vanessa C.
    187
    17
    18

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Really enjoy the ambiance here. The food is delicious. Service is great. Karaoke Friday Fun!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Abuelitas Reviews in Other Languages

    Ask the Community - Abuelitas

    You might also consider

    Verify this business for free

    People searched for Latin American 5,897 times last month within 15 miles of this business.

    Verify this business

    Johnny Pacific - Corn and Cajun

    Johnny Pacific

    4.6(2.4k reviews)
    5.1 mi•Winnetka
    •$$

    I've been coming to Jonny Pacific for years now, and it's easily become one of my favorite spots…read morefor lunch, dinner, or just stopping by to grab an empanada. The empanadas are obviously the star, but the French fries are seriously amazing and might be my favorite part of the meal! The lunch combo is also more than enough food and is a great value. It's not the cheapest place around, but I definitely think it's worth the price. The vibe inside is great, and the staff are always extremely friendly. If you're in a rush, you can call your order in ahead of time and it's really easy to grab and go without waiting around. Whether you're looking for a full meal or just a really good empanada and fries, Jonny Pacific is definitely one of my go-to spots.

    Excellent quality food with ample sized delicious empanadas. I bought the $18 (as of October 2026)…read morelunch combo that is available all day and gives 2 large empanadas, greens salad and/or french fries, and a soda. The Classic Beef empanada was my favorite of the two. Appears like ground beef, and very juicy and flavorful. Has caramelized onions, diced veggies, potato and seasoning. The Beef Tinga empanada has more of a shredded beef consistency, with chipotles, onions, tomatoes, apple cider vinegar and seasonings. I was given the option for 1/2 french fries and 1/2 salad, and I'm glad I did because it was a generous amount of french fries for even half. The balsamic vinaigrette salad dressing surprised me with how delicious it is. Added a lot of flavor to the greens. I want to come back and try the island skewers which are described as grilled Korean style steak skewers.

    Photos
    Johnny Pacific - Menu

    Menu

    Johnny Pacific - Dessert Empanadas - 1 of each IG: @ammysalamii

    Dessert Empanadas - 1 of each IG: @ammysalamii

    Johnny Pacific - Spinach & Cheese Empanada

    See all

    Spinach & Cheese Empanada

    Lala's Argentine Grill - Entraña with mashed potatoes and Caesar salad

    Lala's Argentine Grill

    3.9(1.9k reviews)
    6.9 mi•Studio City
    •$$

    Stopped in for a quick Tuesday night dinner with my wife. Not really busy, so we had our choice of…read moretables, and were quickly approached by servers re drinks and such. Others did start to arrive during our meal, so the atmosphere livened up a bit as the energy increased. My wife made an "entree" out of 2 starters: Shrimp Scampi and Roasted Mushrooms. Both came piping hot, sizzling in skillets with a good bit of butter, garlic and white wine in each. The shrimp were medium sized, which made them very tender, and they really held onto the pleasingly powerful garlic butter they were bathed in. The same was true of the mushrooms, prepared almost the same, with perhaps a bit less garlic. These were fairly ordinary button mushrooms, cooked whole, but cooked so well that their lack of fanciness didn't matter at all. For myself, I ordered the Steak Milanesa Sandwich, served on their crispy Argentine bread with tomatoes and mayo, plus a liberal dressing of spicy chimichurri that I added myself. It was a good sandwich, but the beef was sliced a bit too thin, becoming tougher than usual during the frying process. It wasn't in any way bad, but I've had it better here at other times. The accompanying French Fries were hot, crisp, salty and just right. The portion (sandwich and fries) is very generous, and quite filling. After oh so many years, LaLa's remains a reliable neighborhood spot, serving good food with a smile -- and it's quite reasonably priced considering the economy and other, more expensive menus in the area.

    First and Last time coming here! I have had better…read moreArgentinian food. Actually Pasadena has some good ones. I ordered a ribeye that I saw, it was 14 ounces. And I said medium. My steak came well done looking like a flat steak tasting blah and a lot of fat. I had never seen a thin looking ribeye in my life. And she said oh I brought you the 8 ounce, which we didn't even discussed. Nasty steak, poor quality meat. She did apologize but irrelevant when I had to eat that disgusting steak. Been there done that!! Oh and I went to wash my hands and the bathroom said a lot right from the start. There's a sink and next to the sink is a hole to the floor. Weird...... I didn't waste my time taking pictures of this dump.

    Photos
    Lala's Argentine Grill - No Cover charge, no minimum spend.  Just come experience the Argentine culture with us

    No Cover charge, no minimum spend. Just come experience the Argentine culture with us

    Lala's Argentine Grill - Shrimp Patagonia

    Shrimp Patagonia

    Lala's Argentine Grill - Sangria red

    See all

    Sangria red

    Mama Boni’s Cuisine - Ensalada (drink)

    Mama Boni’s Cuisine

    4.7(82 reviews)
    2.1 mi•Lake Balboa
    •$$

    Traditional Salvadorean Cuisine in the SFV!…read more Our first time trying Salvadorean food at this family owned restaurant in Reseda. Carlos gave us some great recommendations so we ended up trying pupusas for the first time. It's made with a homemade corn dough. It's thicker than a regular corn tortilla and stuffed with ground pork and cheese. They have a variety of fillings. You can add salsa roja, a flavorful tomato-based sauce or habanero sauce. Served with Curtido, a tangy, fermented cabbage slaw. So crispy, cheesy and filling. It came burning hot - I could barely hold it. But, I would definitely order this again! We tried Desayuno Típico, a traditional Salvadoran breakfast, which came with casamiento (beans and rice mixed together), Salvadorean style chorizo, fried plantains, 2 eggs, avocado, fresh cheese and Salvadorean style sour cream and homemade corn tortillas. Tip: Bring Cash. 4% to use credit card

    Came to this little whole in the wall a while back and saw the high rating and had to check it out…read more The food was delicious they Salvadorian chorizo with the crema and plantain was delicious, had to get a pupusa on the side just to satisfy the craving and it did not fail to impress. The servers welcomed you in like family and treated you as such. I felt very welcomed and would definitely come back for another breakfast combo it was delicious and for 15 dollars. Not bad at all.

    Photos
    Mama Boni’s Cuisine - Pupusas

    Pupusas

    Mama Boni’s Cuisine - Chicken pies

    Chicken pies

    Mama Boni’s Cuisine - Curtido

    See all

    Curtido

    Mercado Buenos Aires - Argentine steak sandwich with grilled onions, melted cheese and fresh tomato, served on toasted bread.

    Mercado Buenos Aires

    4.1(1k reviews)
    1.0 mi•Van Nuys
    •$$

    It has been a very long time I hadn't gone at this restaurant…read moreGosh, I was so happy to meet my friend Hugo there Nothing changed everything was delicious. I can give us six star to the restaurant I would. The food is delicious and the service is impeccable I had my regular order, which is parilla Chica: with skirt steak, beef, ribs, a sausage and Molajas with salad as a side with mixed greens and balsamic vinaigrette It's truly enough for two meals so I went back home with 1/2 of the meat Hugo had his usual which is pasta Alfredo with chicken I know Mercado Buenos Zara has more than one location and the other location is in Northridge If you haven't tried the restaurant, I highly recommend it by

    I've eaten at Mercado's sister restaurant in Northridge quite a few times, and I was stoked to…read morefinally get to the mother ship. While the West Valley location is small and hushed, with dark woods and muted lighting, the OG Mercado is the exact opposite: big and bright, with a bustling edge in the air as the staff navigates between eat-in diners, people ordering take-out, and still others buying items from their meat, pastry, and cheese displays. Yes, it's a real market and restaurant in one, and the energy is palpable as you browse the large menu, knowing everything is going to be very fresh and cooked to order. It's always difficult to decide between a Choripan or Steak Milanesa sandwich, but today I opted for the Choripan -- and while I deleted the lettuce & tomato that's usually on top, I added grilled onions. As I waited, I was brought fresh-baked Argentine baguette, which was crusty on the outside and pillowy on the inside, with just a touch of chew. The bread is served, of course, with Chimichurri, but also a tomato & olive oil salsa of sorts that had a light and veggie-forward flavor that offered a nice contrast to the earthy, herbaceousness of the chimi. I've learned the hard way to no overindulge on the bread and sauces, so I pulled back after one piece -- and luckily, my sandwich arrived soon after. This is a hefty Choripan, demonstrably larger than what I've had at the sister location. A very plump, butterflied and charred Argentine sausage resting on more of that bangin' baguette (the chewy center offering solid support for the fillings), and a generous helping of grilled onions. There was a patina of "grease" on the sandwich, but that's not a bad thing -- this slight oiliness was packed with flavor, adding tremendous Argentine Umami to the meal. The sausage was meaty and dense, with just a bit of fat and a very nice punch of herbs and spices, leading to an enjoyably potent flavor very specifically South American. The onions were excellently prepared: grilled to a medium firmness, the chef bringing out the natural sweetness while retaining just enough of the original, onion bite to add extra layers of taste. As if that wasn't enough, the onions were clearly cooked in a bit of spice, which gave them an extra kick of heat that blended very nicely with the spiciness of the chimichurri. This is just an excellent sandwich. Service is friendly, the entire restaurant is spic & span clean (including the restrooms), and the crowd seems genuinely happy to be where they are, eating what they're eating. The meats, cheeses, pastries, breads and empanadas on display in the market areas all look top notch and very appealing. I'll be shopping here for things to make at home, and I'll be coming back for another dine-in meal very soon. If you haven't been, you should stop by to try it for yourself. It's just so, so good!

    Photos
    Mercado Buenos Aires - Brightly lit restaurant. 9/25/26 - Mercado Bueno Aires in Van Nuys.

    Brightly lit restaurant. 9/25/26 - Mercado Bueno Aires in Van Nuys.

    Mercado Buenos Aires - Steak Ceasar Salad

    Steak Ceasar Salad

    Mercado Buenos Aires - Chimichurri Sauce

    See all

    Chimichurri Sauce

    Cafe La Praviana - Pupusa revuelta

    Cafe La Praviana

    4.5(216 reviews)
    2.0 mi•Lake Balboa
    •$$

    We ordered to go from this place a few days ago and the pupusas were delicious--full of flavor and…read moregenerously sized. We tried a variety, and everything we got was great. The staff was also very friendly and answered all my questions without any issues when I called before placing the order. They have a lot of items on their menu that I can't wait to go back and try as well. We'll definitely be ordering from here again.

    If you're craving authentic Salvadoran comfort food made with love -- this is the spot!…read more The pupusas were perfection -- handmade, and stuffed generously with rich, savory fillings. I got the beans one, soooo good! Crispy on the outside, soft and melty on the inside... chef's kiss. Paired with the fresh cabbage salad and salsa, every bite was full of flavor. The pan con pollo was just as amazing -- tender, well-seasoned chicken with fresh veggies and bread that soaked up all the goodness. So hearty and satisfying! And don't skip the atole -- warm, comforting, and perfectly balanced. It felt like a hug in a cup You can truly taste the authenticity and care in every dish. Portions are generous, prices are great, and the overall vibe is welcoming and comforting -- like a home-cooked meal away from home. 10/10 Highly recommend if you love flavorful, authentic Salvadoran food.

    Photos
    Cafe La Praviana - Colorful & cozy

    Colorful & cozy

    Cafe La Praviana - Sopa de Gallina

    Sopa de Gallina

    Cafe La Praviana - Pupusas Horchata Huevos Revueltos Frijoles Platanos Crema Queso Tortillas Hechas A Mano

    See all

    Pupusas Horchata Huevos Revueltos Frijoles Platanos Crema Queso Tortillas Hechas A Mano

    Abuelitas - latin - Updated October 2026

    Loading...
    Loading...
    Loading...