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    Kravings

    4.1 (1.5k reviews)
    Open 3:30 pm - 9:00 PM
    Updated 3 weeks ago

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    KRAVINGS ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Classy
    Live music

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    Chelsea ..

    I came here on a Wednesday for my sister's birthday. The food was delicious and the service was a 10/10. I will definitely be coming back again. The only feedback I have is that the advertised days for the performance should be updated on the website. I was a bit disappointed when I found out they don't perform on Wednesdays, even though the website said they did. Hopefully next time I visit I'll be able to catch the performance. Overall, we had a great experience.

    Outside
    Christian G.

    Took my girlfriend here for her birthday dinner. I loved the outside look with the red lighting and the inside with the dim red lighting and loud music and dancers. There's so many meat options and they even have a beef kebab option. All the meats are seasoned wonderfully and they have plenty of sides like Yuka fries, salads, and bread. There were so many great options and the service was always consistent and quick. Our waiter always checked up on us and the gauchos always came to offer more meats. There's plenty of parking available in the parking lot so you don't need to pay for valet or anything. Very nice and convenient.

    Chessa D.

    Great spot to celebrate events, especially Valentine's Day Kraving offers delicious authentic Brazilian-style food and drinks, with fun, beautiful dancers for entertainment--cravings satisfied! Special perks include mouthwash in the bathroom lol, beautiful flowers, and a romantic, relaxing ambiance. Excellent, purposeful service by Raul, Julius, Alberto, and Stacey. They all deserve a pay raise and special recognition. Thank you so much, God bless!

    Filet Mignon Wrapped in Smoked Bacon Platter
    Sasha A.

    Great food and a lovely atmosphere! The meat was excellent -- perfectly cooked and full of flavor. We did experience a bit of a delay before the waiter came to take our order, but he sincerely apologized and even treated us to a complimentary dessert, which was a very nice touch. Overall, a great experience and we'd happily come back!

    Dessert time!
    Michael H.

    Went for the early Happy Hour. Enjoyed the food and service . Reasonably priced. Good portions. Come check it out!!

    Ronald K.

    It's very dark and very red in here for sure. Parking can be a tad problematic but the happy hour menu is worth looking for a space. It's fun to people watch here too...lots of online dating first timers will keep you entertained. The Picanha Brazilian steak is a standout as well as the generously portioned lamb chops.

    The food was 10 out of 10. The staff were very friendly and the service was excellent. I will definitely return.
    Gladys G.

    The food was 10 out of 10. The staff were very friendly and the service was excellent. I will definitely return.

    Picanha
    Deborah V.

    Delicious endless Brazilian BBQ with music and entertainment. Food: All the meats were well-seasoned and tasty. My favorite was the beef short rib roast. It was so tender and juicy! The side dishes complemented the meat well, especially the chimichurri sauce. I would also recommend to try the grilled pineapple. After all, pineapple does help with digestion! Service: Excellent. The light switches made it easy to communicate with the servers to keep coming or to stop. The dancers were fantastic! They were so friendly and nice to my niece. Ambiance: Nice dim lighting. It could get loud during performances. Bonus: I'm so amazed to find a mouthwash station in the restroom! Such a thoughtful addition for customers to stay fresh after eating all that meat!

    Gina K.

    First time at Kravings and definitely impressed! The meat servers come around with different cuts and everything was super juicy. Their lamb chops were absolutely my favorite, so tender! The unlimited BBQ includes all the appetizers and side dishes. The interior's nicely done, perfect for special occasions without being too fancy. It's pretty spacious inside. For parking, limited spots in front of the restaurant, you'll either need to park behind the plaza for $5 or find street parking. Their cocktails are legit fresh! Tried the caipirinha, pear martini, and espresso martini - all really good! The cheese board was a nice surprise, definitely not your basic selection. Loved that the desserts weren't too sweet... meant I could actually enjoy them after all that meat! The samba dancers added such a fun vibe while we ate. All the staff were super friendly and made our first rodizio experience really comfortable. Will definitely be back! Great value since everything's included!!

    Breanna A.

    Came in last week with a small group for a celebratory dinner. One of our party had been here before and suggested Kravings for our dinner and she chose well. Service went smoothly, they explained the menu and the sides dinner automatically comes with ( garlic mash, basmati rice, grilled vegetables and plantains) and we also added on other sides ( charcuterie board, shrimp cocktail, California roll , tuna maki roll, mushrooms). Then all the entrees came rolling in. I tried as many as I could, my favorites of the night were the filet mignon, salmon, grilled shrimp, mushrooms, charcuterie and plantains. There was so much food though, you definitely get your moneys worth. We ended the meal with the Brazilian flan- very good, very creamy. A great dinner, great service, and must try for meat lovers!

    Passion Fruit Martini
    Shana S.

    I love the concept of this place--it's unique and thoughtfully designed (buffet). That said, I don't think I can eat enough in one sitting to really make it worth the price for me personally. Still, the food was absolutely delicious. The tequila lime chicken, wasabi steak, tandoori Cornish hens, grilled shrimp, and bacon-wrapped mignon were all standout dishes. Each bite was full of flavor and cooked beautifully. The ambiance was charming with a romantic touch, making it a great spot for date night. I also had a martini that was top-notch--perfectly balanced with just the right amount of sweetness. Overall, a lovely experience even if I couldn't take full advantage of the concept.

    One of the many gnats who joined us.

    Been here several times over the years and the quality has only gone down. Service was mediocre, when we went yesterday during the early evening, there were 2 other tables and we still had to wait for many things several times (napkins, water, the bill, etc). I guess thats what happens when gratuity is included in the bill. We got the all you cant eat for $78 a person. The food was okay, nothing special or memorable. I didnt feel like anything was delicious and would return specifically for. We didnt get to try any chicken either that was on the menu and when we asked we were told it would take 30 minutes, after already being there for an hour. A major issue we had was gnats! I could not take a bite in peace, there were at least 10 of these things flying all around us and the food. At some point I gave up swatting them away. For a place thats quite expensive for the amount being served, I think the service should be outstanding and there should not be flies inside the establishment. Would not recommend, you can go to fogo de chao for a much better experience.

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    5 months ago

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    7 months ago

    Everything was perfect i wish the short beef ribs was less fatty. Music and ambiance perfect.

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    9 months ago

    Food was good. Enjoyed the vegan options and will definitely return. Server was great. The ambiance was lovely.

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    Page 1 of 37

    Kravings Reviews in Other Languages

    Ask the Community - Kravings

    Do they offer coxinha in AYCE?

    I don't believe they have chicken croquettes, if that's what you mean.

    Do they have an age requirement to eat there? Specifically for the rodizio dinner

    No age requirement

    Do they have brazilian stroganoff? It's like a tomato-cream stew of sorts?

    No they didn't!

    Is that $58 per person for all you can eat in their menu? It's going to be our first time in here.

    Yes. And includes they're sides bar which is all you can eat also. Has sushi on it too if you like sushi.

    How much is brunch in the weekend and do you have bottomless mimosas?

    Not sure about the price now it's been awhile

    So what's the price for AYCE?

    Hi! Check the website. It has all of their pricing on there :)

    When is happy hour?

    4pm-7pm, 9pm-close Weds.-Sat.

    Is this place baby friendly?

    Hi Eden When we visited there was a family across from us with children ages maybe 5-8 years old. It was not crowded but the way the tables are set up And the carving masters… Read more

    Does the brunch still include breakfast items like waffles, bacon & omelette station?

    Yes it does sr

    View All 17 Questions

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    Saint & Second

    Saint & Second

    4.3
    (553 reviews)
    3.8 mi
    $$$
    Happy hour specials
    Private events

    I came here on a weekday with one of my girlfriends…read more For drinks we both had the Rainbow Sherbet. ($18 - Hangar 1 Mandarin Blossom Vodka, cold-pressed pineapple juice, fresh raspberry purée, lime juice fresh mint topper). I'm not a big drinker and am a fan of drinks that you can't really taste the alcohol and this was great. It was a fun to drink and was refreshing. For our entree my friend had the Fish & Chips. ($27 - Crispy haddock fillet, sea salt fries, tartar sauce, grilled lemon). I tried a piece of her fish and it was thinly battered, soft, and flavorful. I usually try to stay away from fried fish like this just because places use way too much better or the fish gets super oily but they was not the case with their fish & chips. You can tell they use quality ingredients. I had the 4 piece Spicy Tuna on Crispy Rice. ($34 - Fresh ahi, dynamite sauce, wasabi tobiko, togarashi, toasted sesame). Oh my goodness was this delicious. This is usually something you'd eat as an appetizer but eating it alone is a meal in itself. Yes, it's pricey BUT it is totally worth it. Saint & Second is an upscale dining experience. Their food delivers to that level as well. I highly recommend if you're looking for a new date night spot or something intimate with friends. You can really taste the freshness of all the ingredients they use.

    I have dined here many times since the restaurant first opened, consistently enjoying both the…read moreatmosphere and the service. However, in my two most recent visits, only the atmosphere has remained a highlight -- the service has declined significantly. My most recent visit was two nights ago, on Father's Day, for a celebratory dinner. Our server was curt and unwelcoming throughout the meal. When my glass of wine arrived, the server suggested I taste it first -- which I did -- and it was immediately apparent that the wine had turned. Having ordered the same wine many times before without issue, I was confident this particular bottle was off. When I asked our server if the bartender could open a fresh bottle, she agreed without hesitation. However, moments later, a gentleman I assumed to be the manager approached and informed me that a new bottle would not be opened, as the current one had only been opened the day before and was, in his opinion, fine. His only alternative was to offer the same varietal at a higher price point. I understand that restaurants may have policies regarding open bottles, but in all my years of dining out, I have never encountered an establishment that refused to replace a glass of wine a guest found unacceptable -- especially when the server herself had encouraged me to taste it for that very reason. This experience left a lasting negative impression, and unfortunately I will neither return nor recommend this restaurant going forward.

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    Saint & Second
    Saint & Second
    Saint & Second

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    Casalena

    Casalena

    4.1
    (1.9k reviews)
    4.0 mi
    Family-owned & operated
    Women-owned & operated

    Had a great experience at Casalena. The restaurant has a nice aesthetic, and the staff was friendly…read moreand attentive throughout the meal. Our waitress was knowledgeable about the menu and gave good recommendations, which made ordering easy. The drinks were good and definitely not watered down. My only critique is that I wish the portions were a little larger for the price. Overall, it was a solid experience, and I'd definitely go back if I'm in the area. Be prepared to valet your car because parking is... Well it's LA.

    It feels like it's been years since I've had nearly perfect upscale restaurant experience, but…read moretonight was that special night at Casalena. I was searching for an elegant dinner spot on yelp and this place popped up. After seeing some pics of the food and the ambience, I quickly made the rezzy and my wife and I were on our way. As you come in, it's like you enter another world -- one of elegance and beauty. You can't help but notice perfect ambient lighting and modern vibes throughout the inside dine-in area and as you enter their huge gorgeous backyard patio, you just know that you're in the right place. The seating area there is massive, with very modern finishes and towards the rear of the patio you have the most beautiful water feature piece, that looks like a human-size vase, with water running down the vase and being met by fire at the base. Just one incredible architectural piece that creates that posh, contemporary ambiance. After taking in the breathtaking design of the spot, we finally sat down and ordered food. We tried the tuna tartare, squash blossoms appetizer and my wife got a seabass entree while I got their highly recommended vodka pasta. All of the food was absolutely incredible, from the freshness of tuna tartare, uniquely wonderful flavor profile of the squash blossoms , to the yummy vodka lumaconi pasta and the most mouth-watering seabass that I've ever tried in my life. I honestly never thought a fish could taste so good. The seabass was charred on the outside and just incredibly soft on the inside. As you barely touch the seabass with the fork, a piece of succulent seabass gets separated simply due to the natural gravity of the fork. The taste is perfect. It's like they somehow cooked it with large piece of butter on the inside. The incredible flavor profile and the consistency of each bite of this seabass, were simply unparalleled. And to add to all this awesomeness, the bed of risotto was perfectly cooked and tasted fantastic as well. To finish off our meal, we decided to share their apple tart pastry and it too, was fresh, flavorful and that scoop of ice cream on top, made the pastry just perfect. This place hits a perfect trifecta, with its phenomenal modern design , incredible food and absolutely superb customer service. Our waiter Zach was extremely nice, helpful, attentive and he was just a perfect guide throughout tonight's culinary adventure. My wife and I are more than satisfied and can't wait to come to Casalena again!

    Photos
    34 oz Wagyu Tomahawk Steak
    34 oz Wagyu Tomahawk Steak
    VODKA LUMACONI
 
 Spicy vodka sauce, ricotta, pesto spice
    VODKA LUMACONI Spicy vodka sauce, ricotta, pesto spice
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    Maui Sugar Mill Saloon

    Maui Sugar Mill Saloon

    4.1
    (319 reviews)
    0.5 mi
    $$

    Maui Sugar Mill is exactly what I think of when someone says 'local watering hole' or 'dive bar'…read more Lanny and the crew are amazing, great bartenders and conversation starters. This used to be my spot! If you like live music, be sure to check out their blues night. Get there EARLY! Camp out at the bar and save your seat because it's about to be standing room only. You can reserve a table in advance. If you miss a live music night, just purchase some points for the jukebox. Smoking section outside, no food, but feel free to bring your own. There's pizza, sushi, and sandwiches in the same plaza, so you're set! A staple of the valley! If you go, order a Dark and Stormy for me!

    Spent Super Bowl Sunday at Sugar Mill, and it was the very best decision I've made in a long time…read more This place is most definitely "the little bar that could," with a great staff, fun and funny patrons, and an atmosphere that allows for both staunch fans and casual observers. Most people contribute to a pot luck feast that spans the wide world of food, from hot dogs and chili to baked ziti, tacos, meatballs, fried chicken, Chinese food, and on and on -- including some amazing homemade clam chowder from Mike The Mailman. Bartender Natalie did an amazing job of handling the busy crowd with speed and smiles. There were a couple of other staffers on site to watch the game, and they jumped in when she needed a hand with this or that, but for the most part Natalie captained the bar single-handedly for the duration. Kudos to her. It's true, Super Bowl only comes once a year, so other game days don't have the pot luck feast -- Sugar Mill doesn't have a kitchen, though they're happy to have you bring in whatever food you like and eat it there. Food aside, the crowd and the service are always just what you want, making it the perfect place to relax into at game time as Basketball enters the home stretch and baseball steps up to bat.

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    Live music
    Live music
    Maui Sugar Mill Saloon
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    Prose Kitchen & Bar

    Prose Kitchen & Bar

    4.6
    (218 reviews)
    3.1 mi
    $$$$
    Happy hour specials
    Free parking

    I recently visited Prose with two girlfriends and had a fantastic experience…read more From the moment we arrived, Niko made us feel welcome and took great care of our table. Paris, our server, was an absolute ray of sunshine. We decided to share a variety of dishes, which turned out to be the perfect way to experience the menu. I don't eat meat, but my fellow diners could not stop talking about the Braised Short Rib Rolled Lasagna. The Lemon Gnocchi was light and delicate, the beet salad was fresh and beautifully balanced, and the Crispy Squash Blossoms stuffed with ratatouille were absolutely delicious. The Cold Hamachi Aguachile was probably the most interesting dish of the night. It's almost like a fish snow cone, which sounds odd until you try it. My mom would call it "moreish" because every bite makes you want another. The Jumbo Prawns à la Plancha were also excellent. But the standout for me was the Eggplant Parmesan. It was completely over the top in the best possible way. If you told me to come back and order nothing but the eggplant and a martini, I'd happily call that dinner. What really stood out beyond the food was the pacing. Dishes arrived at just the right rhythm, the cocktails were excellent, and the playlist somehow added to the atmosphere without competing with the conversation. I took photos of everything, which should tell you how beautiful the food was, but the best part was simply having a genuinely fun evening with friends. Great food, great service, and a restaurant I'll absolutely be back to.

    This is our new go-to weekly place!…read more On our first visit, we were greeted by Chef David. He checked us in and offered cocktails while we waited for our table. The layout is intentional and cozy. They have outside seating with heating. On busy nights, the noise level is high. It is hard to have a convo. I would recommend getting the outside seating for this because it is more intimate. Surprisingly, on our 2 visits, we got same server and she took care of us really well. Food is phenomenal! I am slightly disappointed with my cod as it didn't have the glazed sear I was hoping for. All of our orders on 2 visits were picture perfect and seasoned well. We will definitely be back and try a different dish. I am also glad that they have a seasonal menu.

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    Curated spirits. The night decides the rest.
    Curated spirits. The night decides the rest.
    Prose Kitchen & Bar
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    Sol y Luna

    Sol y Luna

    3.9
    (3k reviews)
    1.1 mi
    $$

    I love the atmosphere. It is smaller than it looks so during busy times I may suggest checking to…read moresee if they take reservations. I ordered a chicken taco and it was very full (lots of chicken) the refried beans are good. Salsa was okay. My husband really liked it, the flavor was different, I didn't care for it. Save me from getting filled up . We did get guac made at the table - good. My sister ordered beef tacos but it came shredded and she didn't like them. She felt that was on her (that she didn't ask) so she didn't complain / can't give it an honest review. Like I said the atmosphere is great. It's very loud.

    Sometimes I think my friends are super annoying, but then again, if your best friend isn't annoying…read moreyou once in a while, how good of a friend are they really? It's practically one of my life mottos and definitely belongs in my bag full of clichés. Another one of my favorite sayings is: don't take a Mexican girl to a Mexican restaurant--she'll never be happy. It's not really the restaurant's fault. My mom is just too good of a Mexican cook, so the bar is set ridiculously high.That being said, Sol y Luna does a lot of things right. The salsa here is amazing, and that's one of the biggest ways I judge a Mexican restaurant. If the salsa isn't good, we're already off to a bad start. Thankfully, that's not a problem here.I also love that they prepare the guacamole tableside. It's always fun to watch, and it doesn't get much fresher than that. Over the years, I've also run into quite a few famous people here, which adds a little extra excitement to the experience. Another thing I look for is mole. It's one of the most complicated and time-consuming Mexican recipes to make, and I absolutely judge a restaurant by whether they can pull it off. Today I went with tacos. They were okay, but for me the real standouts remain the salsa, the guacamole, and the overall atmosphere.If you're looking for a lively spot with great salsa, fresh tableside guacamole, and a little celebrity-spotting potential, Sol y Luna is worth it

    Photos
    Molcajete Sol y Luna. An absolute favorite!
    Molcajete Sol y Luna. An absolute favorite!
    Salpicon Tostada paired with chips, salsa, your favorite beer, and a refreshing Strawberry Margarita.
    Salpicon Tostada paired with chips, salsa, your favorite beer, and a refreshing Strawberry Margarita.
    Chips, salsa, house margarita, and fresh tableside guac are always a must!

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    Chips, salsa, house margarita, and fresh tableside guac are always a must!
    Mas Mananitas

    Mas Mananitas

    4.2
    (481 reviews)
    1.3 mi
    $$

    I have been meaning to try this restaurant for quite some time now and finally got the chance to…read more Went there to celebrate my mothers birthday. Let's start off with location wise it's very centrally located in the valley so you can get to it fairly quick. Parking was not it's best. It is on Ventura Blvd so street parking is very difficult. They do have onsite parking in the back but there's only about 5 spots only and it seems like most of them are take either by staff or delivery vehicles. Now walking into this place you are def transported into a very lively Mexican culture that is undeniably amazing. I loved the decor and how you just feel at home. They are playing music the whole time loud enough for you to feel the vibes but still be able to have conversations. Now the food let me just say 10/10. I had the mole the presentation is amazing and the taste of it is even better. My fiancé had the aguachiles con mango which he says are also a 10/10. Finally my mother ordered the queso birria tacos which were pretty good as well. The margarita flight was def my favorite, I am not a big margarita fan as they tend to be a bit sweet for my liking but these were actually pretty well balanced and delicious. Overall I had a great experience the service was good. Will def be coming back and will recommend.

    Would rate 4.5, bumped to 5 bc of service…read more Beautiful and aesthetically pleasing restaurant with even better service and palette of food. Came in last night to celebrate a friend's birthday (they have happy hour all day Mon-Wed) and was pleasantly surprised. My friends started off ordering the HH guava margaritas, which they enjoyed. I ordered the coconut margarita (not on HH) a must !!!! Not overwhelmingly sweet and tasty! We ordered and rated the following dishes: Guacamole: 9/10 HH tinga Nachos: 7.5/10 (flavor was there but most chips were burnt) HH Taquitos papas: 9/10 great flavor and sauce HH steak tacos: 7.5/10 the corn and portion of meat to the taco was very good. The steak a little well done for my liking. Enchiladas verde: 9/10 great portion honestly enough for two to share. Rice and beans were okay. Beans a bit salty and rice was a bit bland. Would definitely come back for the apps and drinks! They also have brunch which looks like fun.

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    Mas Mananitas
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    Kravings - steak - Updated June 2026

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