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    Mercado Buenos Aires

    4.1 (1k reviews)
    Closed • 7:30 am - 9:00 pm

    Order Mercado Buenos Aires Takeout or Delivery

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    Business Info

    MERCADO BUENOS AIRES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Mercado Buenos Aires

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    Reviews With Photos

    14 Oz Entraňa
    Harris A.

    To no direct fault of management; this spot gets busy for lunch and available parking is scarce. Great spot for Argentinian food. One of the best entraņas in the valley. The beef stew was great; tender beef and good size chucks of veggies. The Chimichurri is great and went through two servings of it. The dining area is a decent size and overall lunch was great. It can get a bit loud inside since there is an active market with people purchasing goods as well.

    Cafe leche
    David L.

    Espectacular! So glad we finally made it out. Fun, lively mercado environment serving up some of the best parrillas and empanadas in the valley at spectacular prices. Service by Argentinian staff was hospital and fast. Get a bottle of house Malbec for under $30 to go along with the grilled meats. Unbeatable experience for meat lovers.

    Alex K.

    It's been a year since I was last here. We made a reservation for 6pm Friday thinking it was going to be pretty busy. When we walked in, there were still plenty of open tables available. But halfway through our meal, it picked up quite fast and all the tables were basically utilized... Anyways, we checked in and got seated. Pretty much anywhere we wanted as it was still early. The last experience here, the service was great. This time, it was a bit slow at the beginning after being seated. It took a while till someone actually came over to check up on us and take our order. Once someone arrived, service was better. Paula/Poala was the sweetest. She took care of us that night. We started off with a bottle of the red blend which they ran out but she brought two others that were similar. The one we ended choosing was quite nice. Bold rich flavors that was perfect with dinner. I overheard that the bread and dips were only offered if you were having a meal. If you were just having empanadas or such, there's a fee for them. I don't know. The wine was good start though. From there, an order of the provoleta, Argentina style grilled provolone cheese. Thick cheese served hot in a skillet with tomatoes salsa. Perfect with the French bread that was brought out. Also, with the bread, both the chimichurri and tomatoes salsa were brought out. Cheese was quite nice but if it's sitting for a while, It does thicken up so i recommend having it asap when it's still hot. Entrees, an order of the Milanesa Napolitana. Thinly cut and breaded fried steak topped with ham, cheese and tomatoes sauce. And the Milanesa de Pollo Napolitana which is the same except with chicken. Both dishes was quite nice and served with a side which we choose the mashed potatoes. And lastly the Merluza Picatta, pan seared merluza fish topped with white wine caper cream sauce. Pretty much similar to chicken picatta. All three dishes were excellent but the sides of mashed potatoes were cold when they were brought out minutes later. Also, they forgot my ham and cheese empanada which I reminded them. To which they said that it was over there sitting. Basically forget about it. Again, when it was brought out, cold just like the mashed potatoes. Besides that, the entrees were great. Service was slow at the beginning but it did make up throughout dinner. Even the manger I believe, he came over to see if we enjoyed our meal. Also mentioned some wine that we should try next time as well as showed up some bottles. That was sweet. Not only the restaurant, they do have a nice butcher counter with fresh meat. A bakery with amazing pastries as well as frozen food for purchase. And the massive wine selection on display in the store section. Food was great, we enjoyed our meal. Parking is a tight squeeze in the lot if you're lucky but street parking is available.

    Cheese empanada
    Richard L.

    Mercado Buenos Aires came highly recommended to us. It is located in a strip mall on Supulveda in Van Nuys. When we arrived around 5:30pm there were only a few people eating. By the time we left, the place was full. The restaurant is bright, well lit. They sell a lot of Argentine products, baked good and they have a meat and wine section. The food is typical Argentine style and if you are a red meat lover, you will love this place. I started with two empanadas. Nice, non greasy and easy to eat. We then ordered parrilla Buenos Aires for two people. Hot, grilled meat, chicken and sausage. It included mash potatoes and a salad. It was nice. Plenty of meat. The restaurant is full of soccer memorabilia and very casual. Parking is free out front (if available). The restaurant charges a kitchen gratuity of 3%. I am not a fan of this type of charge. I do not like forced extra charges. The restaurant should pay their staff well. It is the cost of doing business. See a copy of the receipt.

    Inside - empanada case
    Peter M.

    If you have not been to Argentina and wish to taste some of their foods, one of the eateries you should visit is Mercado Buenos Aires, in Van Nuys. The moment you walk in you are transported to another place. There are grocery items, a selection of wines (guess from where) and cases with baked goods which include pastries, cakes and then some of the well known Argentinian smaller bites. They include but are not limited to empanadas, spinach pie and their tea sandwiches with ham and cheese. There are also, freshly baked baguettes and other breads. The mood is definitely South American and so is the music, which is at a perfect decibel level, to make you enjoy it and not have to scream to talk. This place also has a sit down area, with tables and a menu where you can order more Argentinian delicacies. I came here for something small. Got three different empanadas, the beef, the chicken, and the spinach. Between the empanadas, my favorite was the chicken. It had a satisfying mix of spice and heat. The beef is also good but more milder in flavor. Both succulent and tasty. Also got a slice of the spinach pie. The service here is attentive, friendly, and swift.

    Provoleta
    Derek M.

    Honestly, I hope this place never blows up, but I'm not wanting to gate keep. Came here because I looked up best steaks in the area and my God when I tell you, the quality, the price of the service and the food itself cannot be beat anywhere near here. I absolutely mean it. It's basically a bakery and a meat counter and restaurant and bodega looking store all in one You definitely can tell the Argentinian heritage is strong at this place. There is nothing cozy and romantic and cute. This is a place where you come to to have amazing food at a great price. Started off with the provoleta and the empanadas. Empanadas were cooked beautifully and the seasoning for the beef was phenomenal. You can't really mess up cheese and onion or ham and cheese, but those were both phenomenal also. The melted provolone cheese with chunks of tomato was astonishing. For the entrées get this I got the fillet and you get 12 ounces which is 26 ounce cuts for 30 bucks. French fries come with it. Seasoned beautifully cooked exactly the way I wanted it. The pichana was also seasoned perfectly and cooked too perfect perfection. Again dinner for three people with appetizers and two of those being fillets came out to 120 bucks. Again you cannot beat that anywhere.

    Diana S.

    If you're craving truly authentic empanadas, this place should be at the top of your list. The empanadas are perfectly buttery and flaky, and the fillings are incredibly flavorful. I ordered the beef empanadas with shoestring fries, and both were excellent. The dessert selection also looked amazing, I'm already planning to come back and try more of their fruit tarts. I had the strawberry fruit tart. Service was decent overall, though I would recommend a bit more attentiveness at checkout. Before looking up, the cashier spoke to me entirely in Spanish without attempting to switch to English, which may work for the area but still felt a bit impersonal. Despite that, I'll definitely be returning. The food speaks for itself. Parking: Very limited Indoor Dining: Bright, open, and vibrant atmosphere. Crowd: Busy (a good sign that the food is worth it). They offer a wide selection of desserts, a variety of empanadas, as well as pasta, sandwiches, and more. I will be back for more!

    Sorrentinos De Jamn Y Queso
    Krystal R M.

    Que rico!! If you know Argentine food this a great place to stop. The empanadas were Good but a little bland, some need salt while others needed just a little less sauce. The traditional milanesa was fantastic; the napolitana had what looked like cheddar cheese on it which is something I'm not used to. The merluza was excellent, light and breaded in more of flour base than bread crumbs or cornmeal. Their service was great, truly loved tha didn't rush us. We were there for about 3 hours. Each server was friendly and attentive to all the customers needs. It is truly a great spot and feels like a little Argentina between the decor and the products!

    Parrilla Argentina
    Bella S.

    This place has such a real authentic Argentinian vibe that every visit feels warm! They have so many Argentine products, amazing traditional desserts, and of course famous Argentine wine. But honestly, we keep coming back mainly for the meat. Their parrilla is LOVE. Perfect for sharing with 3-4 people, incredibly flavorful and always satisfying. And the desserts... they're so cozy and delicious, they honestly taste like something my grandma would bake for me :) Warm, homemade and impossible to resist. Another huge plus is the pricing, very reasonable for the quality and portions you get. The staff is always welcoming and attentive, which makes the whole experience even better. This place feels authentic in the best possible way. One of our absolute favorite spots whenever we're craving real Argentine food in LA.

    Jerry G.

    Per Cindy S - "An Argentinian : cafe/deli/bakery/specialty-market" that I visited at 7:40 am. Opened in 1989 and has a sister in Granada Hills. I usually do stop by if I'm within several miles due to their quality coffee, pastries and steaks. Today coffee with some pastries. The coffee is ground fresh and is amazing and the pastries were still coming out from the back. I had a Medialunas which is a small buttery and sweet croissant and a Miguelitos which is a layered dulce de lech pastry. They also offer various breads, other delectable pastries, sandwiches, and all types of grilled steaks. Yerba mate are on the shelves in various packaging. Parking is easy in the early morning but difficult other times. Plenty of tables for dining and some counter seating. Probably one of the top 5 food places on the Valley to visit.

    Too delicious dips for bread
    David G.

    We haven't been here in several years, and very glad we came back. Interior is very clean, our server was friendly and prompt, and provided excellent service. We both order the Friday special which is a filet mignon in a delicious Malbec red wine sauce. We did not give a five star to this place, because, although everything else was very good, the filet mignon was not of a great cut as we had hoped. It was cooked medium instead of medium rare, and there were areas that were quite tough. All said, we were glad we came here and enjoyed our meal. We will definitely be coming back, as we enjoy ourselves.

    No audio

    Don't go to watch World cup games. If you ended up outside, no food, no video with audio. They didnt even sell water.

    Chorizo, marinated pork belly, and red blend paired with them

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    2 months ago

    Food is alright, the coffee was good the service was good there's barely any parking this was ok but wasn't bad or good

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    2 months ago

    Amazing food at a very fair price. Chimichurri is top notch as well as their steak sandwiches. Empanadas are delicious too!

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    2 years ago

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    20 days ago

    I've been buying their food for ever. Every time I'm in the area, I'll stop and get the empanadas and sandwiches.

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    3 months ago

    Love love love Buenos Aires, every plate was delicious but the empanadas holy wow! Service is amazing

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    Mercado Buenos Aires Reviews in Other Languages

    Ask the Community - Mercado Buenos Aires

    Do they still sell media lunas here?

    Yes they do along with a variety of other facturas!

    Do they sell Sardo cheese?

    Yes they sell Sardo cheese at that location in Van Nuys

    How can I make a reservation? I just called and they only take reservations for 6 or more right now.

    Are they doing any kind of curbside pickup?

    No not at all. However they do deliveries throughout available apps. Or you can pick up. Everyone is wearing masks

    Do you have vegan empanadas?

    Yes! They have!

    Im trying to make a reservation. But the number doesn't work. Does anyone know how I can do this?

    I called them earlier and it works. (818) 786-0522

    What are the top 5 empanadas?

    Chicken, beef, and corn but it's named something else in restaurant (starts with H).

    Sabe si vende picańa ? Gracias

    Noce, pero puede llamar por el telefono y preguntar.

    View All 10 Questions

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    Lala's Argentine Grill

    3.9(1.9k reviews)
    6.1 mi•Studio City
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    Stopped in for a quick Tuesday night dinner with my wife. Not really busy, so we had our choice of…read moretables, and were quickly approached by servers re drinks and such. Others did start to arrive during our meal, so the atmosphere livened up a bit as the energy increased. My wife made an "entree" out of 2 starters: Shrimp Scampi and Roasted Mushrooms. Both came piping hot, sizzling in skillets with a good bit of butter, garlic and white wine in each. The shrimp were medium sized, which made them very tender, and they really held onto the pleasingly powerful garlic butter they were bathed in. The same was true of the mushrooms, prepared almost the same, with perhaps a bit less garlic. These were fairly ordinary button mushrooms, cooked whole, but cooked so well that their lack of fanciness didn't matter at all. For myself, I ordered the Steak Milanesa Sandwich, served on their crispy Argentine bread with tomatoes and mayo, plus a liberal dressing of spicy chimichurri that I added myself. It was a good sandwich, but the beef was sliced a bit too thin, becoming tougher than usual during the frying process. It wasn't in any way bad, but I've had it better here at other times. The accompanying French Fries were hot, crisp, salty and just right. The portion (sandwich and fries) is very generous, and quite filling. After oh so many years, LaLa's remains a reliable neighborhood spot, serving good food with a smile -- and it's quite reasonably priced considering the economy and other, more expensive menus in the area.

    First and Last time coming here! I have had better…read moreArgentinian food. Actually Pasadena has some good ones. I ordered a ribeye that I saw, it was 14 ounces. And I said medium. My steak came well done looking like a flat steak tasting blah and a lot of fat. I had never seen a thin looking ribeye in my life. And she said oh I brought you the 8 ounce, which we didn't even discussed. Nasty steak, poor quality meat. She did apologize but irrelevant when I had to eat that disgusting steak. Been there done that!! Oh and I went to wash my hands and the bathroom said a lot right from the start. There's a sink and next to the sink is a hole to the floor. Weird...... I didn't waste my time taking pictures of this dump.

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    Sangria red

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