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    Brent's Deli

    4.3 (3.6k reviews)
    Closed • 8:00 am - 3:00 pm
    Updated over 3 months ago

    Order Brent's Deli Takeout or Delivery

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    BRENT'S DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Recommended Reviews - Brent's Deli

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    out front
    Zan L.

    I would say this is the most famous deli in the valley and is one of the most popular in Los Angeles County in general. It's been around for decades and has served tons of patrons over the years. Inside is huge with all sorts of tables and booths so it can host many different sized groups from small to large. It's located in a small shopping center so there is plenty of free parking attached directly in front, which is extremely convenient. Our server was very polite and everything that we ordered came out very fast. For this visit, I started off with a cup of the Chili and thought it was actually really good. I am a huge fan of chili and don't often get some that I really love, but this was definitely one of those. Next came the Mini Blintzes and these were pretty nice. I prefer a full Blintz because it has a lot more cheese and filling, but still these were a nice start, especially if are were new to this appetizer. For my entrée, I chose the Pastrami Reuben and thought it was great. It was honestly huge and I even forgot to take a picture of it because I was excited to eat it. I would suggest if you are a fan of Rubens and would suggest this restaurant in general if you like a good deli.

    Corn Beef left; Pastrami right. Coleslaw; Steak fries
    Gary I.

    Brent's Deli is an institution in the San Fernando Valley, and it may just be its best. One thing for sure, the portions are generally humongous so you will never leave hungry. Nothing succeeds like excess. In fact, most people will need a take out box for one less meal to cook. Delicatessen means delicate eating in German, but at a Jewish American Delicatessen, the emphasis is on the Eating, which I am not complaining. 1) I requested an off menu item of having a Reuben sandwich where half is Corned Beef and the other Pastrami. Brent's Reuben has warm Sauerkraut, grilled Rye bread, melted Swiss Cheese, 1,000 Island dressing. Thinly sliced, multi-layered Mound of Pastrami is a bit on the dry side. Curing doesn't create a deep meaty Umami and spicing is present but attenuated. The Corned Beef is moister with bit more Umami & plush, thin multi-layered red colored meat. I have to say the Pastrami at Langer's is cured more intensely to bring out a deep Umami as well as more complex and complementary spicing of especially warm spiced cloves that adds aromatic richness. Brent's Pastrami doesn't seem to reach that kind of apotheosis. 1b) I asked for the steak fries to be fried two minutes longer for a crisper finish which was honored. Not much in way of that distinctive potato earthiness, but acceptable. 1c) Coleslaw is mayonnaise based, watery, bland, but a good cruciferous, fibrous veggie to add more fibre, healthful phytochemicals to counter the meat overload even though it isn't flavourful 2) Carrot Cake is closer to a delicate, dense, moist spice cake. A slice is enormous since it is cut from an extra tall cake studded with crushed walnuts and a cream cheese like not too sweet frosting. At $14 it could feed 4 people. Service is fine. They take your order and run with it. Bit of tunnel vision where it may be a bit hard to flag them down. But the job does get done. Overall 3+ stars

    Outside
    Xhana N.

    I have been going to Brent's for YEARS!! I used to work in the general neighborhood and went quite often, however, I'm no longer super close by, so we only go on occasion. I always enjoy it when we do. The restaurant is located in a shopping center with several other businesses. There is a large parking lot, and I've never had any issues finding a space. The restaurant has both sit down dining and take out. If you enjoy pastrami, you can't go wrong with any of the pastrami options. All of the soups are really great, and I'm especially partial to matzo ball and mish mosh. The service is always attentive and friendly. On our most recent visit at the end of May 2026, we only ordered take out. Maria was the person at the counter who took care of our order and she was top notch. Everything was perfect.

    Ryan S.

    I hadn't been to Brent's in maybe 15 years, came on a Saturday afternoon on a whim. First time I came was probably around 1996! We waited about 10-15 mins outside. No shade , so watch out if it's a HOT day. We split the signature Pastrami sandwich . Very good, as good as I recall. My cousin got the tuna sandwich. . I didn't love it , but didn't stop me from finishing her half - haha. Nice service , positive experience. If this is what you are desiring - a Jewish deli - you'll enjoy for sure. Quite tasty sandwiches.

    The three of us all ordered bagels & Lox/Cod for brunch
    Steve E.

    Brent's was ALWAYS the best deli in L.A.... and they still are. I moved to Palm Beach, FL 13-years-ago and it's better than any in Palm Beach County. For brunch my cousins & I had lox, or both w/toasted bagels. It was delicious. And as excellent as the food was, the service was just as good. The Waitstaff was quick, efficient and very professional. Every time I'm in L.A. I make it a point to stop at Brent's and you should too. You'll never be disappointed!

    Hamburger steak, with mash, gravy and cole slaw.
    LaNae S.

    Another great trip to Brent's yesterday. My new tip is don't snooze on the pickles. This time I took some home, old and new pickles. I got the hamburger steak, yum!! Of course the service was great and dining room was so clean.

    Matzo Ball Soup
    Edward S.

    At a lively location in a Northridge strip mall, a visit to Brent's Deli is the best way to connect with long held traditions. You're here to enjoy classic comforting dishes passed down through generations. Grab a seat at one of the comfortable booths or dine at the counter. You can get a combo with half a traditional sandwich with a soup. I opted for the Hot Pastrami with cole slaw and a cup of chicken noodle soup with a matzo ball. The pastrami is sliced thin and piled in a massive round stack. The meat is rich and tasty. I think my mouth watered before taking the next hearty bite. The toasted rye bread is soft with really nice crusty edges. The caraway seeds impart an intense peppery, herbal, and citrusy flavor. The sandwich is so good that next time I'd skip the amazing matzo ball soup for a full sandwich. You can have an accompanying plate of pickles, which are tangy but not too sour. What's more better than a hot bowl of chicken soup on a "cold" "winter's" day in LA? The matzo ball is light, fluffy, and airy. The chicken soup could have been served a bit hotter, but it's clear and comforting. Egg noodles are thin and short. The shredded chicken and carrots are tender and sweet. Dip some chunks of the rye bread into the soup and the chicken flavor and the rye are somehow amplified Parking: The parking lot is large and spots are ready to find.

    Mushroom Beef Barley
    Kelly K.

    First time coming to Brent's in Northridge. I liked the ambience and service was excellent. Since it was Tuesday, they had a half sandwich Reuben on special. I ordered this special. I was delivered a plate of three slices of pickle while I waited. The special came with super salad. I opted for the barley soup. The soup was very tasty though the mushrooms that were in the soup were old. There were nice chunks of meat in the soup. The plate with a sandwich some french fries and coleslaw came out next. The sandwich had a lot of meat and a nicely bread. I liked the sandwich. The french fries were thick cut and obviously frozen fries. They were OK but could be better. The coleslaw was sour and I found a piece that looked moldy. See photo. I asked for a replacement and was brought the potato salad. One taste of the potato salad and I could taste that it had bell pepper which I do not eat so I didn't like the potato salad. I went out of my way to come here. I would not do so again. I would come back if I happen to be in the area. I'm a bit spoiled, having had the best of Jewish deli on the East Coast. The West Coast deli is just don't measure up.

    Britt C.

    I had to take one star off due to the extreme dryness of the chocolate cake. The piece was huge so we shared it with our kids. Not one of them liked it. The rugelach was not good either. I definitely can't recommend them. Canters has better baked goods. 1/8/26

    Matzo Ball Soup
    Johana H.

    I would give it 5 stars if it wasn't so pricey. The food is good but I don't understand why does it have to be so expensive. I've had their hot pastrami sandwich, bagel chips and matzo ball soup. I like their pastrami sandwich because it's not so packed with the pastrami. It's a good size sandwich. The bagel chips are delicious. Such a good savory treat. However, the matzo ball soup is okay. I hear it's popular but you're really not missing out. I've had much more flavorful and filling soups. Service is attentive and fast. Dining in has a nice home-y vibe to it. It does get busy though. Theres plenty of parking in the plaza.

    Established in 1967. It owns a piece of The Valley's history.
    Emese S.

    Over the years, Brent's earned the reputation of the go-to classic sandwich staple in my book. There was a time when we ordered it in weekly at the office. This time, however, was the first time I actually dined at Brent's. It was serendipity that guided us here. We had an hour to spare and my kiddo was hungry. Only rule: No fast food. So no, McDonald's was not an option. Despite walking into a full house, we got lucky with a 1 minute wait. It was a lively, family atmosphere filled with a constant bustling of clattering dishes, bus boys clearing & cleaning, and table-side chatter. ** MATZO BALL SOUP ** Lots of shredded chicken and egg noodles + it was chock full of carrots and celery. The large "floater" matzo ball was light and fluffy. Although I prefer denser "sinkers", this one was still good. And once I added salt to the broth, it was all fantastic. This is a great option for those with strict dietary sodium restrictions. From my experience, this multi-generational place is where grandkids and grandparents can both enjoy something from the menu. No matter what you order at Brent's house, it tastes like a real, home-cooked meal. ** THE KID'S MENU ** Breakfast for dinner. That's a yes, please and the pancakes were great, said my little guy. 1 scrambled egg, 1 strip of crisp bacon, and 3 Ella's Silver Dollar Pancakes was a decent portion with a drink included. For the little Picasso's dining here, there's a monthly Art Contest for the best sandwich art. Just no finger-painting with your food, please. After all these years, I can finally connect a friendly, family vibe with the restaurant I used to order my yummy Reuben sandwiches for delivery. I'm glad it's more vibrant IRL than what I had imagined.

    For
    George F.

    It's been 27 years since the last time we were at Brent"s Delicatessen & Restaurant. I use to live in Northridge and Brent"s was one of my go to restaurants. The Bay Area is a deli desert so we were craving some pastrami and Matzzo Ball soup. I met up with an old college buddy and spent hours eating and catching up. We ordered the following items Matzzo ball chicken soup Pastrami sandwich Corned beef and cabbage Chopped liver Chicken salad There is always an endless tray of pickles on the table.. Besides the chopped liver being a bit too roughly chopped everything was just like before. Service was excellent keeping our rice teas and coffee filled. Plenty of parking

    Brent number 13 sandwich
    Venus E.

    I have been waiting to go to this place for so long, and I finally got here. This restaurant was exceptional. A 1990's style restaurant with old style booths and pastrami sandwiches. The pastrami was so tender and seasoned well, and the buns were so buttery paired with the perfect crisp from their fries. The pastrami melts in your mouth instantly and just taking a bite into their sandwiches can make a grown man cry of joy. I would definitely come back here.

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    Taylor P.

    Thank you for your review--we hope you stop back in soon.

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    Taylor P.

    Thank you Steve! And thanks for the staff shoutout!

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    Thank you!

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    Thanks Kate! We hope to see you back in very soon :)

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    Thank you for your review!

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    Taylor P.

    We are so glad you enjoyed and hope to see you back in soon!

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    Thank you so much for your review! We are so glad you enjoyed :)

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    13 days ago

    best deli in. Northridge, hands down! From the French dip to their salads - you can't go wrong.

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    Thank you Jared! Stop back in any time :)

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    14 days ago

    Busy but great food and even better service. A valley staple for a reason. Great diner vibes

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    Thank you Kate for your review!

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    Thank you! We hope to see you back in soon!

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    Page 1 of 90

    Brent's Deli Reviews in Other Languages

    Ask the Community - Brent's Deli

    Do they have their own bakery or do they get that sourced from 3rd party?

    3rd party

    Catering sandwiches: if I order for 10 people will there be enough food for more than one sandwich per person?

    Not that I know of, normally it will be 1 sandwich per person max

    Are the serving outdoors these days (2025-26)?

    No, just indoor seating now

    Can you make a reservation?

    No you can not

    Does Brent's accept EBT cards?

    Yes

    Is the restaurant open for Thanksgiving Day? If it is open, do we need to reserve a spot?

    They close for Thanksgiving Day every year as mentioned by the manager named Taylor.

    Is it kosher?

    Heh Jeffery I would say no not Kosher. Every restaurant I know states clearly they are.… 

    How is the chicken noodle soup?

    Pretty good!

    Is their chopped liver chicken liver?

    No, it is not chicken. It is beef.

    Until what time do they serve breakfast on weekends?

    Breakfast is available all day on their menu!

    Does anyone know which meats are kosher here? I've heard from a friend that not all the meats are kosher and only some.

    Hi there! We are a kosher-style deli, meaning that many of our meats are prepared in a kosher way, but are sliced using the same slicers as cheese.

    Will you be open Thanksgiving Day?

    Hi there! We are closed every year on Thanksgiving Day.

    Are reservations recommended?

    They don't take reservations, just arrive in advance of when you want to dine. I recommend calling. They know their busiest times. Enjoy! They're the best.

    As of March 22, 2021, do they have outdoor dining and how many tables do they have and how many people does each table seat?

    Yes, they will accommodate. Outside tables look like they seat up to 6, you'd have to call. Yes, indoor dining.

    Are they open for inside dining?

    Yes

    How much is pastrami by the pound?

    I think its $20 per pound.

    How far do they deliver? I'm on the edge of Granada Hills and Mission Hills. I can't seem to find them on any of the delivery apps.

    They will FedEx anywhere in the country. Expensive, but worth it.

    Can I call ahead and pickup? Also, do they take credit/debit cards or are they cash only?

    Yes. They have pick up. It's really fast and good. They take cash or credit.

    How long is the wait time for sunday brunch for 8 people?

    I suggest you go as early as possible or the wait will be long... Maybe 30 minutes

    Are there dairy-free options? My kid has dairy allergies.

    Absolutely. Turkey, pastrami, roast beef sandwiches. Soups salads French fries

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    Loved the food at Cazuelas Taqueria in Brea! The tortillas are hechas a mano--handmade--and were a…read morehighlight of the meal. The mini taco sampler is a great way to try all the meats if you can't decide on just one. Add some fresh guacamole and chips, and you've got a delicious spread! My favorite was the bistec ranchero con papas. It was absolutely delicious and something I would come back for. Definitely worth a stop if you're craving tacos and guisados in Brea!

    We stopped by Wood Ranch for lunch on a weekend. We came in around 1pm and were seated immediately…read moreby the host. This eatery was busy yet not congested. There were only 2 families with bigger parties in the waiting area when we arrived. As the host takes us to our booth we noticed all the booths and dining seats were occupied. Excellent customer service by Junior. Thank you Junior. We informed him our child has peanut and tree nut food allergies. He made sure to inform the kitchen. Junior also checked on us several times, asked how we're doing and replenished our water. Our order was brought out within 15 to 20 minutes of ordering. Today's lunch order consisted of Wood Ranch Tri Tip with Mac & Cheese, Cheeseburger sliders and BBQ Chicken breast with fries. We were also given fresh garlic bread twice. It was good and fresh out of the oven. The BBQ chicken was flavorful and tender. It was not over cooked. The Tri Tip was medium rare just how my husband likes it. Mac & Cheese was not over saturated which he enjoyed. The Cheeseburger sliders were all tender and not over cooked. We look forward to dining at Wood Ranch Northridge again.

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    Blue Palms Brewhouse - Truffle Burger

    Blue Palms Brewhouse

    4.4(449 reviews)
    3.4 mi•Northridge
    •$$
    Veteran-owned & operated
    Free parking

    When to try them out as we were looking for something different. WOW, glad we did…read more The food and service were outstanding. Pretzel balls for an appetizer. Fresh and outstanding flavor with a nice mustard dipping sauce. A baked apple salad which was amazing. We shared these and a French dip. Properly cooked with one of the best au jue sauces you will find. We will be going back there.

    I really don't like giving 1 star reviews, but it is hard to find a saving grace from me and my…read morefamily's experience here last night. When we got there, there were only a few tables with guests in the whole restaurant, likely because we got there at 8pm and they close at 9pm. But we stood at the front for a few minutes before anyone greeted us, and when we finally were "greeted", a man just came up to us and looked at us with confusion and didn't say anything, just raised his eyebrows. I said, "Hi! We have 5 adults. May we sit outside please?" He said sure and guided us outside to our table with not much said. We waited quite a while before a server came over to us, and it ended up being the same guy that brought us to the table originally. He came over to us and said, "Drinks?" It was sort of awkward how unwelcome we felt. That was pretty much our entire experience with the server: very slow service, and very few words. Once we put our food order in, we grabbed the Uno deck at a neighboring table to play until the food came out. That was actually really fun! But we waited for the food for so long - playing multiple games of Uno with 5 people and still not having our food. It was painful - especially since it seemed there was not much going on around us. Our hope was the food would be a saving grace here to our first time experience at this restaurant, but unfortunately it was not. My father-in-law liked his salmon dish, and my husband said the steak melt was decent, rating it at a 6.5-7/10. My mother-in-law said she liked her French dip, but barely touched it. My sister-in-law's short ribs had way too much sauce on it and too much salt, so she could not finish hers either because of that. My truffle burger was overwhelmed by blue cheese to the point where you could not taste anything else, so I also could not finish mine because of that. In the end, we all spoke about it and the highlight for our family was that they had Uno available for tables to play. But unfortunately we all agreed we would never be back.

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    The Stand - American Classics Redefined

    The Stand - American Classics Redefined

    4.4(1.4k reviews)
    0.9 mi•Northridge
    •$$

    Great spot for a casual lunch with friends! We started with the Red Ginger Green Beans for the…read moretable, which were a fun way to kick things off. Between us, we ordered the ABC Burger, The Stand Burger, Short Rib Grilled Cheese, and the Buffalo Chicken Sandwich. I asked for a couple of modifications to my Buffalo Chicken Sandwich--no slaw and add blue cheese crumbles--and the cashier was incredibly friendly and happy to accommodate. It did not disappoint! The fire sauce definitely lived up to its name and had my mouth on fire for a minute, but I cooled it off by adding a touch of ranch to each bite. The blue cheese crumbles were the perfect addition, as well. Everyone in our group was happy with their meal, and I really like the casual ordering setup. You order and pay right at the register, which makes it especially convenient when you're meeting a group of friends because there's no worrying about splitting the check at the end. Looks like The Stand has officially been added to the rotation for my "Ladies Who Lunch" group! We'll definitely be back.

    Great place to grab lunch or dinner! Initially, I planned to get my food to go, but I ended up…read moresitting outside and enjoying my dinner. It was a quiet, relaxing spot with a nice breeze. I had the jerk chicken bowl, which came with fried plantains. It was delicious! My daughter had the STAND burger with sweet potato fries, and she loved it too. My son had kids burger. There were so many other dishes on the menu that I wanted to try, so I'll definitely be coming back!

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    Johnny Pacific - Corn and Cajun

    Johnny Pacific

    4.6(2.4k reviews)
    1.5 mi•Winnetka
    •$$

    Excellent quality food with ample sized delicious empanadas. I bought the $18 (as of October 2026)…read morelunch combo that is available all day and gives 2 large empanadas, greens salad and/or french fries, and a soda. The Classic Beef empanada was my favorite of the two. Appears like ground beef, and very juicy and flavorful. Has caramelized onions, diced veggies, potato and seasoning. The Beef Tinga empanada has more of a shredded beef consistency, with chipotles, onions, tomatoes, apple cider vinegar and seasonings. I was given the option for 1/2 french fries and 1/2 salad, and I'm glad I did because it was a generous amount of french fries for even half. The balsamic vinaigrette salad dressing surprised me with how delicious it is. Added a lot of flavor to the greens. I want to come back and try the island skewers which are described as grilled Korean style steak skewers.

    This place is AWESOME!…read more The selection of empanadas at Johnny Pacific is second to none. There are so many different options, and everything we tried was great. John, the owner, couldn't be nicer. You get the feeling he genuinely appreciates everyone who walks through the door. It's easy to see why so many of the customers seem like longtime regulars. They've been in business for 20+ years, and you understand why once you visit. The restaurant is spacious, clean, and feels fresh. Even during the COVID pandemic, they stayed busy with orders, which says a lot about how loyal their customers are and how good the food is. Great food, great people, and a local business worth supporting. Johnny Pacific is a Winnetka gem.

    Photos
    Johnny Pacific - Menu

    Menu

    Johnny Pacific - Dessert Empanadas - 1 of each IG: @ammysalamii

    Dessert Empanadas - 1 of each IG: @ammysalamii

    Johnny Pacific - Spinach & Cheese Empanada

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    Spinach & Cheese Empanada

    Brent's Deli - delis - Updated October 2026

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