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    Provost

    4.2 (184 reviews)
    Closed Closed

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    PROVOST ATMOSPHERE

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    Recommended Reviews - Provost

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    Reviews With Photos

    Paloma
    April C.

    First time visiting Provost after reading good reviews, but the experience was disappointing. The place is smaller than expected, but we sat at the bar and were greeted by CC, who was pleasant and made great drinks. Unfortunately, the rest of the service wasn't great. Another employee, Nina, was standoffish and rude. She walked away mid-conversation while we were asking a question, which felt very dismissive. The food was also disappointing. The salmon was dry and tasted like vacuum-sealed bag salmon. The French toast was just okay, and the scrambled eggs were watery and bland. My brother waited 30 minutes for his order and when he asked about it, the response was simply, "It will be out when it's ready." That's not acceptable customer service. I also ordered Lollipop Chicken Wings, which took 45 minutes to come out and were very underwhelming. No, they were never touched this was the presentation when received (see photos). No one checked back to see if we needed anything. Drinks were good, thanks to CC, but overall the service and food quality were disappointing. I wouldn't recommend.

    Toya J.

    All day Happy Hour on Saturday. Great customer service, thank you Taylor. And that good R&B!

    Spritz
    Kristin G.

    Incredible experience! Highly recommend checking out Provost. It's Black woman-owned, and everything about this place feels special. The food is amazing, the cocktails are creative and unique, and the service is top-tier. Nina, the owner, was so warm and welcoming, which made the experience even better. The ambiance is super cozy with old-school R&B playing in the background, and I loved that there are games on every table it makes the whole vibe feel fun and relaxed. One thing to note: the food does take a little while to come out, but that's because everything is made fresh to order, and you can absolutely taste the difference. My favorites were the Jerk Salmon Pasta spicy, rich, and packed with flavor. The shrimp deviled eggs were perfectly done, and the bread pudding is an absolute must have to finish your meal. Definitely a spot I'll be coming back to!

    Snapper, cabbage and rice
    Kee J.

    Black women owned biz. Loveeee this place. So glad I found it a little over a year ago. The fried snapper is my fav dish. Reasonably priced and always fresh & hot. I haven't had the chance to do brunch but the owner has said several times I could order off the menu if I wanted during dinner hours. service is great and rooftop seating is a plus. Ambience is indoors is very intimate with great music playing. Limited days of operation currently (Friday-Sunday)

    Bar area
    Kayla C.

    Officially obsessed with this spot! Provost is that cute, cozy D.C. dinner spot you come to unwind and end up staying longer than planned. The dim lighting, a fire R&B playlist setting the mood, and little games to keep you entertained while you wait. It's a small space so there may be a bit of a wait, but honestly the games help you kill time and add to the charm. The drinks are strong, the staff is super friendly, and the food was so flavorful. The crab-stuffed shrimp were amazing on their own, but that sauce took it to another level. And the surf & turf was beautifully plated and seasoned just right. I loved my experience here I have no complaints at all. Honestly shocked this place wasn't packed out because it was amazing

    Chicken and Waffle - Side of Eggs
    Nessa R.

    Provost is literally a skip and walk from home, unsure why I haven't been sooner. The better half and I tried to do Wednesday date night here and were surprised that hours are limited. Because of the great reviews and amazing pictures of the food, we made it a point to come back Saturday for brunch. This beautiful waitress immediately gave us eye contact and a smile when we walked in, we opted for their rooftop and headed upstairs. The restaurant is small but it's cute! The rooftop is doing big things in a small space. Love the big T.V. Outside. I'm somewhat of a sports junkie so for me this adds a perfect touch! Let's get into it! Shrimp Topped Deviled Eggs - SOOOOOOO Good! Chicken and Waffle - My waffle had egg shells so I didn't eat it. I'm not a fan of flat waffles so between that and the egg shells, or whatever crunchy stuff I ate, I wasn't a fan. The chicken could have used a little more salt. Red Snapper - My honey ate that fish with his hands and sucked the bones clean. I was jealous of that fish. Gave him a big ole side eye, making yummy noises out side of the bedroom. It was that good! I had to ask the waitress who actually was the owner how they seasoned the fish. I know if I would have said something about the waffle the owner would have made it again but I don't complain because of knowing this industry is already suffering. I could feel the love and dedication to the restaurant that I'd definitely come back to support and would order other things from the menu. Definitely a must try in D.C.

    Shrimp topped deviled eggs@ Provost!
    Spencer H.

    Located across the street from my favorite urban sportswear clothing store (The Museum), Provost has been on my radar for a while. The inherent issue is their operating hours. I don't know of another full service restaurant that's only open Friday, Saturday and Sunday. A couple months ago, we came on a Thursday, only to find out the head scratching operating hours. In our quest to knock off at least one bookmark a week, we decided to do Saturday brunch at Provost. This black female owned restaurant is too nice to only be open three days! Although it was overcast, we attempted to dine on the super cool rooftop that has two outdoor tv's and speakers playing mellow tunes. Unfortunately, as soon as our food arrived, it started raining and we had to take the party inside..smh..lol! She liked her chicken and waffle entree while I devoured my whole Red Snapper. I literally was eating it like a chicken leg it was so da*m good! She wasn't that hungry and didn't partake in the shrimp topped deviled eggs, but I did and those things are a straight up HIT! Again, this cozy neighborhood gem is only 10 minutes from my job and if it were open during the week, I'd be a regular. The owner informed us that she's opening a beer garden to the rear in the very near future, maybe then she'll add a couple more days for us to enjoy!!

    Sangria with lots of fruit
    She C.

    I took my bestie out to dinner to celebrate her birthday. We started off with a celebratory sangria that was juicy not too sweet made just right. Then I ordered my favorite appetizer- the crab quesadilla. It never disappoints. My bestie ordered the seafood soup. It was tasty but a bit salty. For dinner I had shrimp and grits. She had crab cakes with cabbage. The Friday night atmosphere was lively. Light music was playing in the background. There were card games on the table. The service was excellent. Nina was cheerful and helpful. I'll be back.

    Menu

    I really wanted to love Provost, but unfortunately, the food just did not live up to the price tag. The Good: The saving grace of the night was the bar. The drinks were excellent, and our bartender, Don, was absolutely awesome--great service and great energy. It's a fantastic spot if you are just looking to grab happy hour drinks. The Not-So-Good: The food severely fell flat. I ordered the superfood salad, which felt like a bag of mixed greens tossed in a light vinaigrette where the actual toppings were a total afterthought. It only came with two slices of sweet potato, a very sparse sprinkle of berries, nuts, and cranberries, and a random quarter-cup of white rice thrown on top. We asked for more sweet potato and were "generously" given 2 extra slices for the entire salad. We also tried the crab quesadilla, which was $20 for only three slices and unfortunately , it was mostly cheese with very little crab. Summary: Great place for a drink, but I was deeply disappointed by the kitchen. I won't be back to eat anytime soon.

    Ria R.

    Felt really good to support a black-woman owned restaurant in DC. The service was impeccable down to helping us with parking and giving us a heads-up upon arrival. The food was delicious. We started with the deviled eggs topped with shrimp and the corn muffin. Both were delicious. For entrees, we tried the fried whole snapper with fried cabbage and the Chilean sea bass stuffed with crab with sautéed spinach. The sea bass could've had a little less sauce and the spinach was gritty, but overall it didn't take away from the dish. It was still good. We ordered a Caesar salad to go for my son. He didn't like the taste of the dressing or the capers in the salad, but he ate it nonetheless. The restaurant had low lighting and a very quaint atmosphere. It was nice especially when adding in the playlist and the card games on each table. The music playlist was superb. I drank a hibiscus pineapple juice. The presentation was pretty. The drink was ok. Everything would've been perfect if it wasn't so cold. The warmest part of the restaurant was the restroom. The dining area was very chilly. I blame it on the weather perhaps (it was the night before an expected snow storm and the temperatures dropped drastically). We had to dine with our coats on. Overall, I'd return with a group of friends when it's a little warmer and we can try the rooftop.

    Four Cheese Mac And Cheese Balls
    Donna-Marie T.

    So I already have plans on what to order for next time. Everything was soooo good! Thankfully I went with a group of four so we were able to try the chicken and waffles, jerk salmon pasta, crab cake, calamari, cauliflower hash and the grits. The grits were the star of the show but everything was truly very delicious and the service was great. Didn't take a peek upstairs but downstairs is very cozy and feels like a great neighborhood bar. Like I said we will absolutely be back for more...very soon!

    Jerk salmon pasta
    Derrick S. T.

    Went here today because wanted a brunch with good food and no grass walls lol. Food was amazing: I had the jerk salmon, wife had crab cake and we order the Mac and cheese balls for appetizer. All the food was delicious. Had honey bourbon drink and she had this refreshing strawberry lemonade. Friends had the chicken and waffles, these delicious grits and the calamari. The vibes were great with old school Rnb playing the whole time and great decor. Waitress was nice and knowledgeable on the menu. Surely will be back

    Jennifer W.

    Earlier this month, I decided to try out their Sunday brunch and Im so glad I did! The rooftop is semi-covered, creating the perfect laid-back vibe. Drinks included mimosas, an espresso martini, and a lemon drop, while we started our meal with a fruit plate, calamari, BBQ lollipop chicken wings, and cauliflower bites. For entrées, we enjoyed French toast, chicken and waffles, shrimp and grits, snapper with grits, and fried cabbage, with bread pudding topped with vanilla ice cream as the perfect dessert to finish. The owner Nina is truly a gem! Her team ensured we were well taken care. I cannot wait to go back. They are only open Friday Sunday.

    Fried Shrimp and grits

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    20 days ago

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    2 months ago

    Outstanding service, solid and creative, vibe is tight and relaxing. I must go back for the cornbread muffins.

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    8 months ago

    Tonight's my first visit to Provost. Great food, cozy ambiance and engaging events. Will definitely be back!

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    We appreciate your review and support Kimberly

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    1 year ago

    My Shrimp and Grits was tasty and warm. I love the Happy Hour specials and rooftop. TWO THUMBS NORTH!

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    Thank you Larry for STAMPING Provost

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    Ask the Community - Provost

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    Cordelia called it and we answered with another visit but this time with friends up from Richmond…read more A great way to end a birthday weekend...and it did not disappoint. Our waitress read the room immediately. With a very hungry pregnant lady at the table she prioritized the Parker house rolls without being asked. This kind of attention to detail sets the tone. We later learned she was a fellow Cancer with a birthday coming up. Cancer energy is real!!! The food and drinks did not disappoint. Asparagus, calamari, shrimp cocktail, coal roasted oysters, chicken chermoula, and lump crab gratin. Worth every penny. One tip worth sharing, ask for a bit of sea salt for the chicken. The first taste lacked it and that small addition made all the difference. We were five deep which honestly matched the energy of most tables around us. The space was bright and airy and the round tables made for great socializing, easy sharing, and yes some excellent boomerang pics. Checkout was seamless. Splitting the check evenly with tap to pay right at the table got us out quickly and on to the next stop. Puddin is a crowd favorite so we left room to run over there even though the dessert menu at Cordelia looked amazing. From a post embassy hang to friends up from Richmond, Cordelia meets every occasion at the table. We said a table worth coming back to again and again. Visit two confirmed it.

    I want to start with the service because our waiter, Ebon, was absolutely amazing! He was so…read moreattentive and made our entire brunch experience even better. He was a big reason why I would return. For appetizers, we tried the Crab Gratin and Cinnamon Roll, and both were amazing. We would definitely order them again! We also did the tiki bottomless cocktails, and they were absolutely worth it. The drinks were high quality, creative, and there was something for everyone. For the entrees, everyone had a mix of favorites and dishes they liked less. The biggest highlights were the Steak and Eggs and the Crab Benedict. Both were tasty, although the portions were just okay. On the other hand, the Shrimp and Grits were a bit of a letdown. While the dish tasted good, the portion was surprisingly small and did not feel like a full entrée. We left feeling unsatisfied from a meal standpoint, so unfortunately, I would not recommend that dish. Overall, we will absolutely be coming back to try their dinner menu soon!

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    Ivy City SmokeHouse

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    My friends and I went here for The Set, an R&B party that we all enjoyed! The party did not start…read moretil 10p that night and to start with parking, there is a garage locally that you can park at. It costs $40 for a flat rate and that was that; the walk in took maybe 4 minutes. I also wanted to highlight their parking situation because I frequently have a lot of parking issues when trying to access DC. But we walked inside, had an easy access to the event, and as the entered.. the vibes welcomed us! Great dj, great drinks, and great friends! I think I saw that these R&B events are monthly or continuously scheduled out, so if you love the vibes, go to Ivy City!

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