Cancel

    Open app

    Search

    Providence Bar & Kitchen

    3.9 (197 reviews)
    Open • 11:00 am - 10:00 pm
    Updated a few days ago
    Loading...

    Providence Bar & Kitchen Photos

    PROVIDENCE BAR & KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

    More like Providence Bar & Kitchen

    Recommended Reviews - Providence Bar & Kitchen

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Meatballs
    Lou C.

    Service was attentive (we were the only ones in the place because of snow!) and the brunch food was tasty. The zeppole at the end were a big hit, though they were more like beignets than traditional zeppole. The short rib hash was really just strings of short rib with their chunky breakfast potatoes, but the short rib was tender.

    Tiramisu Brownie... it works so well. Brownie is decadent and moist and totally compliments the lady fingers which are soft and not dry.
    Alex D.

    Absolutely Stunning! Wait until the Michelin guide hears about this place! We stumbled into Providence Bar & Kitchen rather randomly, expecting a trap rock experience, which is to say decent fare. How surprised were we when were treated to a Le Bernadin class of experience. Their menu is extensive, with each item conceptualized and executed to perfection. No detail overlooked, with each ingredient fresh, and expertly put together. I would not be surprised if there were taste tastes upon taste tests to get it exactly right prior to offering the dish to market. I have had swordfish with seasoning which revolutionized the dish here. Octopus, never chewy, expertly prepared. The wine list isn't just sommelier curated but picked to give the patron a new experience, a new take on what they had already tried. Overall, it is hard to be surprised with a dining experience given the option, but this place absolutely nailed it. Service was top notch. Giovanni understood the art of catering and making an experience truly elevated. The staff behind this pace is other level.

    Bread and spread before meal (eh-pass)
    Jim S.

    The food is pretty good here and they have a good selection on the menu. Was not a big fan of the bread and spread they give you before the meal. The fried calamari app was very good. I enjoyed the lamb shank better than the short rib on the night we went. I will come back to try some other dishes

    Clam linguine
    Tinyee H.

    Had an enjoyable meal here celebrating my wife's birthday. The service was spot on - cool, pleasant, knowledgeable wait staff. There was live music from a pianist that was perfect. Tried their NY Sour cocktail, which is a bourbon sour topped with red wine - interesting. We ordered the calamari to share; they were happy to adjust the order to remove the peppers for the kids. The octopus app was tender and delicious. My wife enjoyed her mushroom bisque. The kids got the pasta - clam liguine and pasta bolognese - large plates, next day leftovers! I liked the branzino. Dessert, we shared the crème brûlée that was smooth and creamy. I would like to come back and try their happy hour.

    Drew O.

    Amazing little gem. Great service. Excellent seasonal menu. All the seafood we had was super fresh. The yellow fin tuna tartar was amazing. We sat outside and it was perfect. The owner was there tonight and talked with us. Such a nice guy. We will be back! Support small businesses!

    See all

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim S.
    9
    300
    1213

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Superb eatery with a flair of its own. The pork chop entree is the tastiest I've ever had. Good service as well.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Drew O.
    34
    1725
    5499

    3 years ago

    Helpful 5
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Dana D.
    0
    20
    41

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maury M.
    1
    205
    24

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Very GF. Very friendly and attentive staff. Loud, but great atmosphere. Nice bar with great cocktails.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of W W.
    0
    52
    190

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mansi P.
    264
    114
    18

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of W W.
    0
    23
    0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 5

    Ask the Community - Providence Bar & Kitchen

    Had dinner at the restaurant, but the only option for a vegetarian/vegan was salad. They were willing to make pasta primavera. You should have more healthy options. Quinoa, whole grains. Will you be planning on adding more dishes for vegetarians?

    Bump

    View All 2 Questions

    Blue Cafe - Hot chocolate

    Blue Cafe

    4.5(269 reviews)
    7.5 mi
    •$$

    For some reason this restaurant popped up on social media today and since my wife and I had the day…read moreoff, we decided to take the short drive here for breakfast. This popular cafe is located right in the heart of Basking Ridge. It's small inside but there's outdoor seating also. We had a half hour wait for a table inside. The place has a very cozy feel to it and everyone we met who worked here was very friendly. I started my meal with a Vanilla Chai Latte and my wife had a Macha Latte. My wife ordered the Blintzes with blueberries and I had the Paris Morning breakfast. We both loved the food! My dish came with 2 potato pancakes, 2 poached eggs, and smoked salmon. Just delicious! A cool bit of trivia is that Paul McCartney and his wife stopped in here a few years ago. We didn't see Paul today, but we did enjoy the experience!

    We came on a Saturday around noon so they were packed both outdoor and indoor. There were two seats…read moreat the bar so we decided to go with that because we were both hungry and didn't want to wait for a table to clear up. Glad we didn't because we got great service at the bar and a lot the people in the 2 chair tables were still there enjoying their meals when we were leaving. What we ordered: - Steak and Eggs (Grilled NY strip steak, two sunny side up eggs, breakfast potatoes with Chimichurri sauce) - Eggs Benny (Two poached eggs, thick cut candied applewood bacon on toasted baguette, topped with Hollandaise sauce served with grilled asparagus) - Lemonade The food was very good. I prefer my breakfast potatoes crispy so I didn't finish those but everything else cooked to perfection. This place was on my list for a while now so I'm glad I was able to cross it off and would recommend it!

    Photos
    Blue Cafe - Although there were many tables, this counter gave us the perfect cafe experience.

    Although there were many tables, this counter gave us the perfect cafe experience.

    Blue Cafe
    Blue Cafe

    See all

    Patria Station Café - Sandwich de Miga Tostado   Lunch

    Patria Station Café

    4.8(54 reviews)
    2.6 mi

    We stopped by Patria Station Café in Berkeley Heights, NJ on a quiet Tuesday afternoon, hoping to…read moreenjoy a relaxed lunch--and it turned out to be a great choice. The owner, Carolina, was warm and charming as was the waitress, Amira, who provided great service. We started with Argentine beef empanadas as a starter. For lunch I ordered the beef milanesa platter with French fries, while my wife had the chicken milanesa sandwich. Both dishes were generous in portion and full of flavor, just the kind of hearty, home-style fare I love from Argentine cafés. We also picked up a sandwich de miga to take home--a crustless ham and cheese sandwich that was simple, delicate, and satisfying. I'd rate both the meal and the sandwich an easy 8 out of 10. The café itself has a welcoming, local feel, and visiting on a weekday kept things peaceful. I learned they offer fresh Argentine pastries on weekends, which sounds like a perfect reason for a return visit soon. Patria Station Café is a great spot for authentic flavors, big portions, and a pleasant, laid-back experience.

    We stopped on our way home from a wedding .. My husband is from Argentina so anytime we can have a…read moretaste of home for him we stop ! The owner was so welcoming ! The place was decorated so nice and different but beautiful! I had the toasted sandwich de miga delicious!!!!!! My kids demolished the kids French toast ! We brought home some empanadas and they were delicious! Can't wait to visit again ..

    Photos
    Patria Station Café - Here we see some Argentine products they sell.

    Here we see some Argentine products they sell.

    Patria Station Café - Portobello sandwich

    Portobello sandwich

    Patria Station Café - Cappuccino with oat milk

    See all

    Cappuccino with oat milk

    Blossoms Brunch Bar - Chicken and waffles

    Blossoms Brunch Bar

    4.2(198 reviews)
    9.9 mi
    •$$

    A Much needed NJ Brunch date! Blossoms has been on my list. Super cute. Not too packed on a Friday…read moreafternoon and there was parking. We were immediately seated by Freddy. He was amazing and friendly! Great staff! Food was great! We had the fried pork and the pancakes and eggs and taters and toast. We also had the strawberry virgin mojito. It was tasty. No alcohol served here. Highly recommend!

    I came to Blossoms Brunch Bar with my wife and kids. The atmosphere is very chic. You can tell they…read moreput a lot of attention to detail in creating it, and I think it is definitely shining through. They do have a small parking lot in their back, but it is maybe 3 spots total, so you may need to find street parking. The service is pretty good, although I was initially annoyed they didn't have paper menus and we had to use our phones. Being on your phone with a small child in a restaurant doesn't always go super well. Later I saw a table get a set of paper menus, which I was a little annoyed they didn't just offer us, especially with a small child. The food was overall good. I shared the pancake trio and the Monroe with my son. The pancakes were all really good. We had gotten the strawberry cheesecake, the caramel pecan, and the blueberry lemon. I think my son really liked the strawberry cheesecake. I thought the blueberry lemon were great. The pancakes tasted like they used some sort of lemon zest or something in the batter, as the lemon really shined through nicely. My eggs were a little overcooked, but the bacon was pretty spot on. I had also gotten a hot chocolate which I thought was good, although there was some powdered mix that was not fully incorporated in the bottom. My biggest gripe was they automatically added an 18% gratuity to all parties of two or more, and if you were going to do that, just raise your prices and have a no-tipping policy. I am sure there are solo diners, but basically everyone is getting charged the 18%, so just raise your prices so there is more transparency for what you are being charged since there was literally no single diners there when I was there. There was also a few price things on our bill that I wasn't thrilled about. Their menu has listed items that are additional for an upcharge. When I had ordered the Monroe, I had the option to add cheese to it, and they asked if I would like any cheese with it, so I said sure. The little bit of cheese was an extra $1.50, and I feel like being that they have other things that they clearly called out as an upcharge, they should have let me know it was an extra $1.50 for this. Also on the bill, they charged me for oat milk for my hot chocolate. I had to draw this to their attention that I hadn't ordered oat milk. they merely said, "well we mixed it in." That's not the point, it did taste a little off, and I specifically ordered a regular hot chocolate. While they took the 50 cents off, it did feel like they were just nickeling and diming me on some things. Overall, I had an okay experience. The pancakes were good, but the service was friendly. By the time we left, the place was completely packed and people were waiting outside so I think that speaks to how good the food is and maybe I just had a slightly less positive experience.

    Photos
    Blossoms Brunch Bar
    Blossoms Brunch Bar - Coffee Delight

    Coffee Delight

    Blossoms Brunch Bar

    See all

    The Inn at Barley Sheaf Farm - Living Room / waiting area

    The Inn at Barley Sheaf Farm

    4.2(66 reviews)
    42.2 mi

    This is our romantic getaway place -- and could be yours too. We love the area and have spent many…read morehappy times in Bucks County -- so much to do. This historic location was a rest and play stop for literary and theater New Yorkers in the 20s and 30s and probably beyond -- check out the famous signatures and notes in the albums in the main living room. The owners keep a handful of rescued farm animals (pot-bellied pigs, mini ponies, goats), and it is clear they are well cared for. It is a busy place for big wedding events now, and so we like to stay during the week. It is very relaxing to walk around the grounds. We saw a giant heron in the pond and deer strolling. There are so many nice places to sit outside with a bottle of wine and a book or snacks. Rooms are very unique and comfortable. You have a lot of different personalities to choose from: lofts, cabins, barn spaces, etc. Many have jacuzzis which can provide your evening entertainment, lol. We have not eaten in the restaurant because our top restaurant on earth is very close by, but when it was closed, Josh gave us great recommendations. And he made a lovely tofu scramble for breakfast as a special request. One sweet touch: despite checking the room, we left without my spouse's expensive phone charger. Housekeeping found it and ran after us before we could drive off without it. She did not have to do that. Always tip your housekeeping staff. The extended Covid months have been very hard on inns, restaurants, and event spaces, and it must be stressful for them as things come back to life when so many events have been postponed. It is wonderful to be back out again. We will return -- a lot.

    Ideal, fine-dine in a bucolic setting…read more From the entrance along the graceful, scenic tree-lined driveway you'll know you're inn for a treat (pun intended!). The Barley Sheaf is very serious about pandemic precautions, so masks are in full effect, and they'll walk you to your socially-distanced table in a beautiful, outdoor gardening setting. The inn itself is an architectural delight, as well, so you are surrounded by beauty on all sides. Service was pleasant and forthcoming. I wouldn't say that this is the finest level of dining, of course, you're not expecting EMP in the middle of Bucks County, but this is a good attempt, and people are pleasant and quite dignified. The guests were all well attired and the crowd is polite and kind. Food is of the adventurous character, which I enjoy. A lot of different flavor combinations (they like to do salé and sucré), beautiful plating, interesting textures, and good cooking techniques. My favorites were the octopus appetizer (so buttery soft and tender, which is a rarity) and the pheasant special, which was a pleasant and apropos surprise in this outdoor, country setting. Finally, this is a BYOB restaurant with perfectly selected wine glasses, fine silverware, and other special touches such as a freshly starched linens, etc. which elevate the dining experience.

    Photos
    The Inn at Barley Sheaf Farm - Living Room

    Living Room

    The Inn at Barley Sheaf Farm - Kaufman's Bar

    Kaufman's Bar

    The Inn at Barley Sheaf Farm - Kaufman's Dining Room

    See all

    Kaufman's Dining Room

    Providence Bar & Kitchen - newamerican - Updated October 2026

    Loading...
    Loading...
    Loading...