Had my first visit here on a Friday evening this past August. We met a few of our friends here to…read moreenjoy a night out with some beer, food, and live music. I have previously heard of Truss and seen them around the community at different events, but was excited to finally try them at their storefront. Truss Brewing Company is located in Pleasant Hills, just off of Route 51. This building has been other businesses throughout the years before Truss took over. It is clearly marked and easy to locate. There is a private parking lot in the rear, but they will have it closed off and filled with tables during the summer months. However, there are other lots and parking options surrounding the building along Old Clairton if this is the case when you visit. We arrived just after 7:00, and the place was packed! They had the back parking lot closed off for seating, but luckily we found a spot right in front. There is no indoor seating here, as they advertise the business to be take-out only. Therefore, you can order online or through some delivery services if you truly are taking the order to-go. However, if you are "dining in," you can order at the counter inside. They will give you an order number, and then call the order number outside for you to come retrieve. First, we made our way inside to place an order. There was a decent line that went out the door, but we made it through that in about 10 minutes. Ordering was straight-forward, as the menu is not terribly long. For the beers, there were some different size options. Also, they sold reusable cans, crowlers, growlers, and mini kegs that can be brought back and refilled. In addition to the made-to-order food and beer, there are some snacks, grocery items, non-alcoholic drinks, and merchandise all for sale. After placing our order, we made our way to the back parking lot to find some seating. As stated, there was a live band performing and the place was pretty full. However, we did manage to get a table. There were picnic-style tables, as well as some bar-height seating. I also saw some patrons bring their own lawn chairs, so that is an option as well! The atmosphere outside was very lively. The music was good, there were a lot of groups socializing and having a good time, and there were some yard games set up on the one side of the lot. Definitely a nice spot to bring the family or meet up with some friends if the weather is nice. The wait from ordering to when we got our food was about 30 minutes. I know the food is prepared in-house, and is not generic restaurant pre-made-type food, so this is reasonable considering that. My fiance and I split a few dishes between us. We ordered the Chilled Colossal Shrimp, the Big Fat "Wings," and the Wood Fries Parm Crusted. The Chilled Colossal Shrimp came with 5 and a nice dipping sauce. I love cold shrimp, so this was my favorite dish. The Big Fat "Wings" are chicken drumsticks prepared like wings. Since it is a different cut, you get a lot of meat for your money. We ordered them with the buffalo sauce on the side as well. They were tasty, and again, a great way to make your dollar stretch for a lot of meat! The Wood Fries Parm Crusted are unique, as they are very thick cut. It is probably over a whole potato's worth of fries, so plenty to share. My fiance loves thick-cut fries like this, so he thought these were great. We enjoyed the food overall! For my beer, I ordered the Mortar, which is an American Brown Ale. I usually prefer a brown/red/amber-type of pour, so this was right up my alley. It was a nice sipper to have throughout the night. In terms of value, I think some items have a much better value than others. Specifically, I thought the fries and the chicken were very much worth the money. I personally did not order a pizza this trip, but some of those seemed to be slightly expensive to me personally. Despite that, you can make it worth your dollar depending on what you order and what you are looking for most. Since this place is take-out only, I truly did not have a ton of interaction with the staff, except for when I put my order in. I had no issues regarding this, though I feel as though I did not have enough interaction to make a comment on this aspect of the trip either way. Likely due to all of the seating being outside, the business is dog-friendly! We brought our dog, and he enjoyed socializing with the patrons and many other dogs who were there as well. This was a great place to spend a sunny August evening! I enjoyed the beer, food, and atmosphere at Truss. We loved the live music, and learned on this trip that they regularly hold a trivia night and other events as well. The only downside is that this experience is seasonal, and weather-dependent. However, the food and beer are available year-round, so you can give that a try anytime. I would recommend checking this place out with the warmer months quickly approaching!

Good pizza (volcano), beer was good, staff was nice. Would return!…read more I've been over in this area 1 million times and never even realized this place was there. Will return!

First experience and most likely last. Walked into dining room which was empty. Slight odor of old…read morebasement smell. Not a real issue. Bar side was pretty busy but service on dining room side was pretty bad. Got appetizer and had to ask for silverware and napkins. Finally came and no plates so we just used the napkins. Took a long time to get our meals and they were pretty bad. We expected some great bar food, but were disappointed once our food finally came. A couple came in while we were waiting on our meals. They couldn't find anyone to seat them. We told them to just sit anywhere. They said they had never been and was the food good. We said it was our first time too. We said the appetizer was good and we were waiting on our meal. After about 10 minuets they decided to leave and wished us good luck. Sadly, it was a good choice they made. There was a bartender who was seating and taking orders and one cook. It seemed as though the dining room was not the center of business and the bar was the main hub. There seems to be much room for improvement on the dining side.

I had a clipp.com coupon. Drove 1/2 hour to bethel park to be told they don't serve food and…read morehaven't for years. Terrible customer service.

First time customer in a place I have driven by countless times. We were warmly greeted and given…read morea nice seat. Our server was quick to take our drink order and tell us about the specials. The menu has a nice variety of appetizers, salads, meat and pasta dishes. I settled on the lasagna which was a special and got the Manhattan clam chowder soup as it's something I rarely see on a menu. We were brought a basket of fresh Italian bread which was wonderful. The soup arrived and it wasn't what I expected. The broth was thin, very little clam and just very different than I have ever had. Not my favorite. My lasagna arrived looking great. I love sauce and there was lots of extra sauce on the plate. The biggest problem I had was that it was barely warm. Granted, the restaurant itself was very cold, but the food could have been hot which would have made it spectacular. Service was very good and atmosphere was pleasant.

Atmosphere - very good. The restaurant has an old world feel. Nothing fancy, but a quiet classic…read moreatmosphere. There is a combination of four tops and booths in the main dining room and a bar and additional tables in another room. Service - Very Good. Our server was helpful and attentive. Food - Good. I ordered the soup of the day that the server described as being clam chowder with a tomato sauce. The soup had a nice flavor, but it was loaded tons of vegetables and little clams. For my entree was Veal Romano with a side of pasta. The pasta was very good! However the veal was covered by an incredible amount of breading and as a result was on the bland size. Overall Value - Good, not great. The prices a very reasonable and the portion sizes generous. Perhaps had I had ordered different items, I might find myself extolling the restaurant's virtues.

Home fries were cooked to perfection and the chocolate milk was extra chocolatey. (Best I ever…read morehad) Great food, helpful staff and nice dining experience!!!!!

Such a cute location and very clean. The staff were friendly. The menu offered many things. I had…read morethe chicken and biscuits with gravy.

My wife and I were in the area and decided to stop by for dinner. We arrived around 5:15 on a…read moreFriday which was during happy hour. We were able to get a high top table in the bar. Waitress came over and quickly took our drink order and was fairly attentive. We ordered the pretzels from the happy hour menu which were tasty. My wife had the fish and chips, I had the French dip with fresh cut fries. My wife enjoyed her fish and chips. My fries were good but my sandwich was dry. There is a very extensive menu. I wasn't blown away with my visit but I would definitely try something else if I returned. This is a quintessential neighborhood bar with a lot of locals.

It was really more 3.5 for me but the friendly service and ambiance pushed it to a 4…read more I was staying in town as a brief overnight stop on a road trip and hadn't planned ahead as to where I would eat. I wanted something simple like a sandwich for dinner and didn't really want to go to a fast food or chain restaurant. I saw that Tavern in the Hills had good reviews and decided to stop in. There was a decent crowd for a random Wednesday night, including a small gathering for someone's birthday. I arrived about an hour before the kitchen closed and the bartender/server made sure I knew I had to order pretty quickly to ensure I got my food. I appreciated that there were a decent amount of pescatarian/vegetarian/vegan options, which you normally don't find at a small town restaurant. I wanted fish, fries, and a salad (for health). I wanted to order the fish sandwich (broiled) with both as sides, but the server recommended I get the dinner plate instead as it would be cheaper than paying for the second side. I still got it as a sandwich, but didn't realize I'd be charged extra for the roll. I got the salad right away which I decided to hold onto until I had my meal. My fish came out soon thereafter. I was a bit disappointed that the sandwich was just the broiled fish on the roll, no sauce or anything. I spread the tartar sauce I requested on the bread so it would have extra flavor. The fish was decent: it was surprisingly very fishy. I'm not sure if the seasoning blend was off for my palate or what but it just wasn't really my cuppa. I enjoyed the fries, they were well made. One thing I noted is that all the seating in the front is at high tops. There is a room toward the back with regular seating but it seemed like that was more of a special event space and not the regular dining section, which isn't helpful for accessibility.

4/5/26- Did the Texas Roadhouse 3# Prime Rib take out for Easter and LOVED IT...! It more than…read morefeeds 4, you get 3# of Prime Rib, 2 Sides for 4- so like 4 baked Potatoes and 4 servings of broccoli or whatever, a dozen TR rolls, flavored butter, butter or margarine and a big tray of salad w your choice of dressing. So... $99 to feed 4...! And everything is cooked & ready to eat. Heck Yea...! They only do this for holidays- Xmas, Easter, etc... but maybe they'll make it a regular option...! Btw- The Territory Manager named Dallas is a great guy, and will cal a day or 2 ahead of time to make sure they get your order .

For those who enjoy late lunches know this isn't open until three. When I arrived shortly after…read morethree there was a line formed at the hostess station. Wow. I waited in line for maybe fifteen minutes because the hostess had to answer the phone first before addressing any in person customers. At least that is how things worked out two times. So much so she was grabbing the buns for my table stopped to answer the phone and we waited. The steak was sub par but my waitress toria at the bar was amazing.

We had V&V cater a couples shower. They were amazing! Incredible service... owner and team were…read moreprofessional & friendly. ALL our guests raved about the food which was a pasta bar. Several guests commented that it was the best gluten free pasta they have ever had. Their team went above and beyond from start to finish. Great charcuterie boards to start, fresh gluten free pasta with gluten free toppings, and they even went around to clean up dirty plates and cups from the tables. Would absolutely recommend using this team for any catering needs.

We went last Saturday for steak night knowing exactly what the biz model was and the location…read more Wow, outstanding 10oz tenderloin. We eat out at white table cloth steak dinners a couple of times a month anywhere from LA to Miami to NYC wherever our travels take us. This steak was on par with any of those, just blown away how perfectly seasoned and cooked (rare) it was. The razor clam pappardelle was OUTSTANDING. Do not miss this. When we get back I will order both to share with table if available. Great mashed and veggies too. The salad was very good and I am told smaller for steak night. No issue here, perfect portion imo. So do yourself a favor and go. The level of expertise put into the meal we enjoyed can only make yours great too. Hidden gem.

Haley, our server, took care of 30 people and did an amazing job! She was very customer oriented…read more Food was very good, environment was awesome, and everyone had a great time.

The burnt end flatbread pizza and the hot pepper cheese balls were absolutely the best they've ever…read morebeen! The flatbread was loaded with smoky, tender burnt ends and packed with incredible flavor, while the hot pepper cheese balls were perfectly crispy on the outside, creamy on the inside, and had just the right amount of heat. Compliments to the kitchen--this meal was outstanding and definitely one to remember. Highly recommend! Thank you Jimmy