The service was wonderful, we narrowed down our possibilities and were given awesome…read morerecommendations from our waitress Rotisserie chicken salad with the homemade cornbread in a skillet...Best ever. Hubby had crab and shrimp enchiladas, creamy and delicious.

The California Burger tastes good if only you could pick it up without the bun disintegrating…read more Maybe it's time to serve it as bun extra meal.

Why haven't I been here yet? Probably because I'm pescatarian. But I wanted to for a while because…read moreI love that the original final is from NY like me. I went here today for brunch with my friend and we had the vegetarian empanadas. Wow. I think they were the most delicious ones I have ever had. That's saying a lot cuz I'm Latina. The dough was the perfect texture and you could taste the freshness. And the filler ingredients were a delicious balance of flavors. For lunch I had the Ensalada nicoise. I'm very picky about my tuna - I only buy tuna from Basque Country in Spain. The salad was absolute perfection. The tuna was incredible. Each ingredient was fresh and absolutely wonderful. The salad was a perfect voice for lunch. The service was wonderful. The space was beautiful. Can't wait to return.

Super expensive for the food they offer. I'm from Argentina and this food is not Argentinian style…read more The service was very good and attentive. The ambience was really nice. I liked the place. The only food similar to Argentina was the empanadas, but were really small for a $12.00 price point. The flan was really disappointing, they don't even put dulce de leche or cream on it, it tasted t like one bought at a supermarket, so dull and again $12.00 ?? The Milanese de pollo was really good but not close to Argentinian style, no fries no fried eggs included. My issue is that they use the Argentinian style label as a marketing tool and they are not even close. The price was ridiculously high for the experience.

Stopped by botL for a quick lunch break. A restaurant this cool has absolutely no business being…read moretucked into the middle of a random neighborhood. It almost feels like you discovered something you weren't supposed to find. The menu is just as random as the location -- sandwiches, tacos, salads, and small plates. It sounds chaotic... but somehow it works. But at botL, the cacio e pepe is king. Yes, that cacio e pepe. The infamous Roman dish with so few ingredients that it has no right delivering this much flavor. It's simple food that exposes bad technique instantly... and botL absolutely nails it. They don't mess around either, even incorporating the hollowed-out cheese wheel. Sure, it might look a little showy... but when it tastes this good, who cares? I added the blackened shrimp and it was cooked to perfection. Perfect seasoning, perfect texture, perfect addition. Sometimes the best meals come from the most unexpected places... and botL fits that bill perfectly.

Its all about Botl! Best food Best service…read moreBest warm ambiance! Took my son here for his birthday with my daughter! Their first time! Maizy, Lydia, attention to our service, Simone (chef) and Tom greeted us with smiles and welcomes! I never choose for anyone but said I'm ordering our entrees! Cacio de pepe with filet tips atop. Wedge salad, wedding soup, and stemmed glass martinis and cabernet with dinner! Oh, brûlée cheesecake with a birthday candle was perfect ending! We arrived later than planned and happily closed the place down. We never felt rushed to go!!! That's an exceptional quality! I love it here and so did they! Resers best especially during prime time and days, but the bar is fun too! Some side parking and neighborhood street parking! You can thank me later!

A real gem of a restaurant. I have been here on numerous occasions with parties of various sizes…read moreand it has yet to disappoint. It is great to have a place that serves upscale food but isn't stuffy and pretentious. Service is always friendly and efficient. I love that they have a rotating seasonal menu. It is on the higher end price wise, but you get what you pay for. And that means nice portions, quality ingredients and excellent taste. If you are looking for a place for a great date night or a special occasion, this is a perfect place.

Lots of parking- busy at 6pm Fri Dimly lit, but cozy. No…read moremusic, just conversations. Staff very nice, accommodating, friendly. Got a Pinot noir wine and waters Starter=soup of the day: tomato w/ chickpea and chorizo- bold tomato flavor and lots of arugula in it. Not so much chorio but flavor was very good, not overly salty. 10/10 After the soup we put our nit-picking goggles on as we knew this was a pretty sophisticated meal. Daily special- pan seared mahi mahi with asparagus fennel kohlabi and arugula salad citrus buerre Blanc. Light citrus flavor is found thru the mahi mahi, its sauce and the salad. Very congruent. Asparagus was a neutral addition. Not flowing with or against the mahi. Fish was cooked well. Just lots of raw red onion on the salad was a little overpowering. 7/10 Red wine braised short rib- didn't ask how well done, so seems chefs choice. We have a preference towards med rare. This was cooked well done making it a tad tough-stringy. Mashed potatoes with some larger pieces of potato, but very neutral plain flavor, great with the beef sauce. Carrots cooked well, just neutral, natural flavor. Overall a very classic flavor combo that works.7/10. Would stop by again to try more dishes. Ps- when paying we noticed final bill to sign was more than first bill at table. When we asked why the difference we were told it's the credit card fee of $3. This was really the first time I've seen this at a restaurant, yet alone at a decent place like one. Would have been best for them to tell us this upfront.

We haven't been to Persichetti's in years. Glad we went back. Older place but really nice and…read morecomfortable. The place was packed on Friday night so make a reservation for sure. We got the chicken piccata and shrimp scampi. Both come with two sides. My husband got the shrimp over pasta since it doesn't normally come with it. We were both very happy with our dinners. The salad was fresh and mashed potatoes...YUM! If there were an award for best waitress, Lindsey would win. She was amazing! Even though it was super busy, she made sure to check on us often and made it the best experience! We had a visit from another woman and a man to check on our satisfaction with the food also. Great place, great staff and great experience. We will be back to try other things on the menu.

A jewel in Jeannette. Super packed, super noisy. Everyone enjoyed their food. Healthy size…read moresalad, entree was tasty. Would go back again... feel there is more to this place.

Dad's Pub and Grub is a staple for us when we are in the Monroeville Area. When I was teaching at…read morea neighboring school district, we would come for happy hour. The service is always fast, friendly, and efficient. The inside is spacious enough, with generally enough seating. My go to's are the Grueben, which is a mix between a Reuben and a Gyro and the Brisket Sandwich. My wife generally gets a hoagie or salad and my kids love the hot cheese balls.

Made my first visit to Dads. My family arrived around 4:30 on a Wednesday and we were promptly…read moregreeted and seated. The menu has a little bit of everything (mostly sandwiches/burgers/wings). I opted for the brisket sandwich with fresh cut fries. My sandwich was tasty. I also indulged with a special spring cocktail (Orange Crush) which was good, not sure if it's $9.00 good, but refreshing. My family had a gyro, cheesesteak and chicken steak. Sides ranged from fries, chips, and onion rings. Everyone enjoyed their meals. I don't travel out to the Monroeville area as much as I used to but this is a nice non-chain option in the area. I would consider popping in again.

We've been here twice already in a one week period. The bar is fun. Our latest meal tonight was…read moreLobster Ravioli and Romano Chicken. Chicken was extremely tender and delicious. Our cocktails were great. Irish coffees for dessert fantastic and hot! Pecan ice cream ball was naughty but good. Our Bartender /Server Danielle was great. So friendly and accommodating.

I've heard GREAT things about this place, but we came on a Friday evening, and I truly think it was…read morejust an off night. I had friends that dined that night as well and they also did not have as good an experience as other visits. We started out with the salad, which probably was the best part! Light, refreshing, and tasty. The French onion soup was overwhelming. It had good flavor, but there was so much onion going on that I don't even think there was any broth to name it a soup. My main dish was the Romano chicken. It was the most bland chicken I've ever tasted, the risotto was par cooked and the sauce was not what I was expecting. Lackluster and watery. My friend got a pasta dish that was seemingly all oil. Overall the food was just average. Our server was nice and attentive, the drink was good, and the space is large and inviting. I'm hoping it was just an off night, so I'd be willing to try again in the future.

What a gem to have right here in Monroeville! Don't be fooled that this is "in the mall" (it is…read moreactually not in the mall interior, it is located in a separate area without outside entrances). I loved everything about my various experiences here. Service has always been incredible. I've been seated in the bar area and the main restaurant, been there as a date night, on my own and with friends and the service was the same - consistent, attentive and overall wonderful. The real star, though, is the food. Everything I've ever had here was incredibly delicious. I really like that they have a bar bites menu and a regular dinner menu. The bar food is far from typical bar food. They are packed with flavor and upscale. The entrees - you really can't go wrong with any of them. My favorite entree was the swordfish. The feta and pepper cream were just the perfect proportion to the fish. A real standout is the sides. It should be noted that most entrees don't have a traditional side - you need to order them separately. But they are absolutely worth it. I'd go back and order a meal of the sides I liked them that much. Overall, an amazing place for a special date night or just a nice quiet meal. I highly recommend it!

Came for a private party. The private room was very nice and lined with wine bottles for a wine…read morecellar vibe. The service was good considering they were serving a large party. We came for brunch , but there was no one in the restaurant outside of the party room. When reserving the private room you can select from two pre-fixed menus. One is $20 per person and the other is $30 per person. Great deal, but you are unable to order from the restaurant's actual every day menu. The food was okay. I had the quiche entree which was just really basic to me. I would come back to try options from the full menu.

Tasty food, nice atmosphere!…read more My Reuben was really delicious and filling. The French fries that came with it were a little floppy. Not a great mouth feel... My husband eats dairy free and is trying to lose weight and there weren't many healthy options for him to choose from. Would have liked to see more paleo type choices. We chose to sit at the bar for dinner instead of waiting half an hour for seats. I'd recommend making a reservation ahead of time.

Friday night, just enough space, solid service, free…read moreparking, good beer, and that's it

I loved treetops! Incredible ambiance, incredible service, great food. Presentation was impeccable…read more They brought out warm bread and butter, a Brie appetizer with pita, salmon and butternut squash ravioli entree, creme brûlée dessert. Probably the best salmon I've ever had. Server was really kind! Lots of parking. Would definitely recommend! Such a unique restaurant - I hope to be back soon!

I've been wanting to get here for quite a while, and found it to be a truly lovely, memorable…read moreexperience. This is not your average day/evening out. You're probably here for some type of special occasion, because it is certainly pricey. I decided to splurge for a friend's birthday for brunch, which runs $95 per person and includes a mimosa. The same friend has visited a number of Frank Lloyd Wright houses with me, from this PA region to New York to Illinois, so it felt like the perfect place. I made a reservation on OpenTable and indicated that we had one vegetarian (myself). The restaurant followed up to make sure there were no other notes they needed to know, and also to see if I wanted to add anything on. You can add things like rose petals on the table and a single rose to the celebratory person, wine options, or an individual-ish celebration cake. I decided to add the celebration cake, which costs $20 and serves two people. There is a main restaurant, but the special experience this place has certainly become known for are the individual dining pods, which are out in the trees but well screened from any weather. There are heaters and fans available in your pod. It is a truly lovely private dining experience. You can just slightly hear conversations of other diners in nearby pods if you listen very hard, and there is piano music playing on speaker, which is instrumental version of popular songs like Britney Spears, Shakira etc. We found this funny but simultaneously enjoyed it. They had nice little touches like a Happy Birthday sign on the wall and an embossed happy birthday note for the birthday person to keep, and brought out chilled plates for a dessert involving frozen custard. It was nice attention to detail that reminded you this is a special dining experience. Service is attentive but unobtrusive and wants to make sure you are happy with your experience. Onto the food. The mimosas were already on our table when we arrived. Our server indicated they were sending out a complimentary amuse-bouche from the chef, which was an individual vegetable stuffed mushroom. It was delicious and a nice starting note. Then came the appetizer, a smoked burrata with pita, arugula, grape tomatoes and an edible orchid. Everything is so beautifully presented here, and just delicious. The entrées were crazy. There were two portions each of stuff French toast, potatoes and frittata. Those were all vegetarian and shareable. On a separate board came enough meat for two people to share as well, salmon, pork, sausage and carrots. Since that tray was not for me they also brought me a vegetarian bowl including veggies, chickpeas and quinoa. It was a lot of food and we ended up taking a nice amount of leftovers home from this part of the meal. Everything was wonderfully prepared, with the stuffed French toast probably being my favorite bite. Our server said she would be bringing dessert which I assumed was the celebration cake. But no, there was a French pastry each, presented with some fruit. They have a nice cocktail and cocktail menu and we elected to add an espresso mocktini each with this course. Those were on point and I've missed espresso martinis so much since I've largely given up drinking. After all of this came the celebration cake, which either came entirely or just the frozen custard from Tropical Bungalow, a local business. The Tahitian vanilla flavor was just delightful and the frozen custard was a wonderful texture. It was truly such a feast. We ate every bit of the desserts. One thing I appreciated here is that often when a place is known for the experience, the food is beautifully presented but not always plentiful. That is far from the case here, you are not going home hungry. My total bill came to $252, which included the two $95 brunches, the $20 celebration cake and two $14 mocktails. Adding a tip, I was a little over $300, which is a lot but it is a special occasion. We heard folks talking about staying overnight and looked up more information, and found that you can tour the four homes on the property here, two designed by Wright and two by his apprentice. In reviewing the tours I noted that there are package options, with one offering a tour of three of the houses and lunch at Tree Tops for a total of $75 per person (!). This is an incredible value and I think I would take this option next time, as the houses would definitely be worth touring as well. I look forward to my next visit here.