We've been coming to Original Breakfast House for over 11 years and John Stidham the owner, never…read moreceases to amaze me. The new Fall menu is top notch.He offers the most delicious breakfast & brunch items. The staff is fabulous, knowledgeable & care about excellent & friendly service. I was blown away by the prosciutto and fig jam omelette. I can't wait to work my way through the new Fall menu. Original Breakfast House is a local family owned restaurant. #Buy local #OriginalBreakfastHouse

What you see is what you get here. A great breakfast spot, lots of choices, based on traditional…read morefavorites, with some Hispanic and Hawaiian flair. I know right! We came on a Wednesday before we went home back to Oregon. The place was brimming with folks, plates and chatter a plenty. PLEASE NOTE: THIS IS A CASH ONLY ESTABLISHMENT. My wife ordered the chicken fried chicken and I had the Loco Moco. We were seated promptly and our server was around soon after we were seated. The decor of this place is a Hawaiian surf shop meets Route 66, meets a Mexican cantina. Warm and welcoming, the staff is very friendly and helpful. The food was on point. My burger was cooked but not killed, gravy was delicious and the dish was filling. The chicken fried chicken was very good, gravy was correct and eggs cooked perfectly. A great meal.

Peace Cream is delightful. It's our favorite place for ice cream. We've been coming here since it…read moreopened with the original owners. Service can be slow but when it's your turn, you'll have the counter person's full attention. My favorites are the strawberry cheesecake ice cream, cookies and cream, butter pecan, Cookie Monster (with the blue dye), and the matcha. You also can't go wrong with a banana split with sprinkles and Reese's Pieces.

Really good nice little ice cream shop. With some really good ice cream. The service was really…read moregood and lady behind the counter was very professional and friendly.. I had the Cookie Monster milkshake and my mother had a large vanilla and strawberry cheesecake cone. The strawberry ice cream had delicious chunks of strawberry in it. Truly delicious...

Here's a Short-cut summary: Exceptional food! Exceptional service! Cute place!…read more We dined here on a Sunday morning, late in September, in the year of our Lord, 2026...and It really was exceptional and memorable. Every beverage, and every entre' had layers of subtle flavor that had us all raving and passing around spoon and fork-fulls of samples that we shared together. My daughter had the breakfast sandwich and it was great (*beyond great, actually). I had just eaten the free breakfast offered at the hotel we stayed at last night, so only ordered the tomato salad (it had a catchy name that I think had something to do with a Bloody Mary, but I didn't take notes and my buhh...buhh...brain is not as sharp as it used to be, so I could be completely wrong about the name. Ask the staff and I bet they will know what I am refering to. It was fantastic and had others at a neighboring table asking what it was and how it was (I gave the "oh my gawd this is soooo good' eyebrows) to indicate that is was to kill or die for. Finally, my wife went for the mashed avocado toast selection, and I can honestly say that the bite I took to sample it was enough to have me come to the conclusion that it was the best avocado toast that I have ever had. When our waiter checked on how we were doing, the conversation lead to his sharing that almost all the offerings at VALENTINE are made with near-by farm to table ingredients. I hinted at how pleasant the beverages that we ordered were. Our waiter (who goes by the name, Jake and was super-personal, professional and caring) suggested the Cajeta Latte. I have never been let down by suggestions from staff at restaurants, so that was my choice. Muy Bueno! My daughter did the same, except that she went low and I went high (regarding temperature of the drink). My wife ordered a chai and kept saying how good it was as she sipped hers throughout the meal. To summarize, this place is fantastic and if you like food that is made by those with love of cooking in their souls--who appear to take joy in "wowing" others as they dine, VALENTINE should be put on your culinary bucket list. So stop reading this review and get your butt into one of their booths. Oh, I almost forgot... we had a pastry as a brunchy dessert after our late breakfast. I cannot recall exactly which one my wife and daughter selected, but it was really good. If you take a peek at the area where they keep their pastries, you will see that they all look amazing. And, based on the pastry that we sampled, I would bet my bottom dollar every one of those pastries you are looking at would taste great and satisfying.

I came to the Valentine because I'm an Amex Platinum card holder, and it's nearby and on Resy. We…read morehad a Resy credit expiring that night and were celebrating me and my lover's anniversary with a romantic dinner. Given the reviews, we were excited! We booked for 7:30 P.M. It looked busy but not so busy, and we were seated immediately. We didn't get an introduction to a server. Our drinks were served right away, and a gentleman we thought was our server took our order. We told him we'd never been there, and he walked us through the menu, shared recommendations, and gave us a lot of attention. He brought our appetizers, checked how they tasted, and helped us order dinner. Someone else brought dinner, which was fine, though in hindsight we wondered where we'd done something wrong. We enjoyed dinner and each other's company so much that we hadn't realized nobody had visited us for 51 minutes after dinner arrived. We thought our server had forgotten us, but we saw him covering nearby tables without making eye contact with us for the rest of the evening. The woman who'd taken our drink order and seated us cleared our plates. We asked for the bill. She said sure, made an awkward face (didn't seem pleased), nodded, and walked away. We watched her fill drinks and clear tables, but not get our bill. The gentleman continued servicing nearby tables without returning or looking our way, almost seeming to avoid eye contact. We were both staring, and not a peep in our direction. He'd been attentive before dinner, but after that--nada. I have a time stamp because I photographed dinner when it arrived. We hoped to enjoy a sweet treat for our anniversary, but with no menu or attention, we figured we should go. We'd already been there an hour after dinner arrived. I finally stood at the counter, where we'd seen others get attention, and was ignored. After about two minutes, I stood next to the party being attended until "our" server looked at me. I asked, "Aren't you our server?" He looked me directly in the eye and said, "no, I'm not." I was baffled, given he'd attended us all evening. He said, "tonight we're doing a Group service, so that's possibly why there was confusion." I felt a little gaslit being told he wasn't our server when he had been. I said OK, no problem, we'd like our bill to head out, could he help? Only then did he apologize for missing the mark. He mentioned the team being busy and the printers not working, rambled, and apologized. The woman we'd asked almost 20 minutes earlier came to the host station, avoided eye contact, grabbed something, and stepped away. He offered to remove our drinks--my partner had only a beer and sparkling water--saying, "maybe it can help soften the blow." I said that's all right, though he did not remove them. He gave us the bill. I think this was the first time I didn't leave a cash tip, regrettably. One of the worst service experiences I've had at dinner with my partner. The ambience was nice--it's giving evening romance. It looked busy, but not so busy you couldn't attend a table. Nearby tables received service, check-ins, refills, and bussing. I had much higher hopes. Let's talk food. I had the Hamachi. He might have tried to talk me out of it, to his credit, but my partner had tasty hamachi elsewhere and I was excited for good fish. The flavor was good, but it was overcooked and not as tender as it could've been. The dish was unique, but I don't think the flavors blended well: a slightly sweet vinegar salad, green chili sauce underneath, and a crispy shell on the fish. Together, they didn't complement well. I should've listened. He said other dishes were more preferred and ordered, and one guest had ordered it and left unpleased. My partner's elote pasta we enjoyed. The crispy corn, the pasta texture, Parmesan, subtle flavors, and tasty sauce combined beautifully. The noodles were cooked perfectly, so that was finished. We very much enjoyed the pretzel!! It was his suggestion, and we complimented it to him, talking about how delicious and magical it was: almost crispy outside, a teeny hint of sweet but savory, and so soft inside it almost melted in your mouth. The soft whipped butter and honeycomb square were delightful. All three together were delectable! We also enjoyed the baby salad and baby radishes. The dressing was perfect, with a Caesar hint and some sweetness; the pepitas were yummy. My partner isn't a big salad fan, but tried it and said it was really good. Dinner was $116. We were mostly happy with the meal. Service brings this review down. I'd rate food 3 1/2 stars; it wasn't out of this world. I have no desire to return. I can't tell you if they offer dessert; perhaps there's another menu we weren't offered. The bar in back, 1912 - great drinks. We could've enjoyed liquid dessert but were done after being ignored. The patio looks divine! Note how "busy" our photos look: plenty of empty spots and at least eight front-of-house staff who didn't help.

Brunch Snob delivers exactly what the name promises, elevated brunch dishes go along with a comfort…read morevibe . Even though there was a longer wait, the food and experience made it feel worth it. The smoked brisket Benedict is the standout. The brisket is tender with a deep, smoky flavor. The eggs are perfectly poached, and when everything comes together on the English muffin base, it hits that rich, savory-sweet balance without feeling too heavy. The French toast is Thick-cut and caramelized on the edges, without being overly sugary. It's well-complemented by fresh fruit and just enough syrup so it doesn't turn into dessert overload too early in the day. Overall, Brunch Snob feels like a spot that knows how to do comfort brunch.

Great Group Dining Experience, But Reservations Are Highly Recommended…read more I recently visited Brunch Snob with my fitness group after our weekend session. For anyone planning a visit, please be aware that the wait times can be significant if you do not have a prior reservation. Fortunately, our large party of over 10 guests was able to utilize an indoor corner space to wait comfortably until our table was ready. Once we were seated, the service was excellent. The staff was incredibly patient and attentive while managing a table of our size.The food and beverage options were generally well-received, though there were a few minor details to note. One guest mentioned that the options for mimosa flights were somewhat limited. On the food side, my order of the Mexican Cowboy Bowl was excellent and prepared exactly as expected. While most of our group's orders were correct, one eggs Benedict arrived overcooked despite a specific request during ordering to avoid this. Given the size of our party, the guest chose to accept the dish rather than send it back. Billing Tip: For transparency, an automatic 20% gratuity was included in the final bill for our large group. I recommend double-checking your receipt to keep this in mind before adding any additional tips. Overall, it is a great brunch destination with quality dishes, but making a reservation ahead of time is highly advisable.

Great fast casual breakfast joint with vegan options. This place is super clean and the staff was…read moreso friendly. We drove 20 minutes to eat here and it was worth the $25 uber ride

We stopped by for breakfast. We ordered four meals two coffees and two orange juices. I liked that…read moreit's clean and the service was fast. I did feel like it was overpriced. It was $94 for everything but because it's not a sit down restaurant I would expect prices to be lower. I don't like cheddar cheese so I requested maybe feta or goat cheese but the only other cheese option they had was queso fresco.The food quality is okay not the best. I Enjoyed the atmosphere but the prices were just too high for the quality.

We had such an amazing experience celebrating Hash Kitchen's birthday! From the moment we walked…read morein, Bri made us feel so welcome with her warm personality and excellent hospitality. She got us seated quickly and truly set the tone for a wonderful afternoon. Our waitress, Kendra, was just as incredible. She was attentive, friendly, and made sure we had everything we needed throughout our meal. The food was absolutely delicious, and the service was outstanding from start to finish. Thank you to the entire team for making our visit so memorable. We'll definitely be back and highly recommend Hash Kitchen Arcadia to anyone looking for amazing food and even better service!

We decided to stop in for brunch and weren't disappointed. The staff and our lead server were warm,…read morewelcoming, and supper attentive. As for the food, it was very good, every dish we ordered was a perfect blends of textures and flavors that transported our tastebuds to various levels. In conclusion, Hash Kitchen is an iconic gem that exceeded our expectations. You can tell that the Chefs and Management Team care about the high quality product being delivered. We'll definitely be back when in the area and highly recommend.

Quick, satisfying, reliable, affordable and friendly service - WaHo has always been in a class of…read moreits own. Double order of hash browns, scattered, crispy + pecan waffle, well done never fails. Wish we had em on the West Coast, but since that will likely never happen, it's something for me to nostalgicly look forward to when I travel eastward.

Birthday waffle coupon came late, so u paid for this breakfast. As always, waffle was dense and…read morepacked with pecans. Hadh browns and coffee excellent too.

Hey man. Let me start by sayin I love my people. I love black success. B & S is a success by all…read moremeasures. Great atmosphere where everybody is welcome. The staff was amazing. Went there on a Saturday morning. There was a little bit of a wait, but not too. Had a wonderful waiting area to sit with great vibes great music. Lively atmosphere. Being in Arcadia Neighbourhood, you see a mix of people. Everything from hipsters, to aunties and uncs, and people looking like they just left the set of Pop the Balloon or Find Love. As for the food, I had the catfish and grits. The catfish was cooked perfectly, well seasoned. Hot crispy fresh. The grits were a bit lacking as they were pretty runny but overall a good bite. Other people in my party got a short rib hash said it was delicious. The French toast and the pancakes are not anything different than what you get at any other high-end brunch spot. Prices of what you expect for a place like this, but all in all I would recommend.

I wanted to eat here on my recent birthday trip to Arizona. I had heard great things about the…read morefood. This did not disappoint me at all. I had a great experience and will definitely return when I come back and visit Arizona. The hostess greeted me promptly. I was seated right away I decided to order the fish and grits. The food was tasty and well seasoned. My food was served hot and my fish was crispy. The eggs were nice and fluffy and cooked perfectly. The grits were smooth and cooked well. I definitely enjoyed my meal. I appreciated the quality and flavorful combination of my fish, eggs and grits. The food came out quickly and tasted fresh. Service was good and my waitress was pleasant. She was friendly and helpful. I appreciated her good attitude. She answered all my questions with a smile. The ambiance was a VIBE! It's a fun and cool restaurant. The energy and music was amazing. It's a clean and nice space. It's decorated simply, but looks nice. I love they have an upstairs and downstairs. It was bigger than I expected inside. The drinks were amazing. I tried the Morning Margarita. It was STRONG and definitely a morning pick me up. It's a refreshing frozen cocktail perfect for this hot weather. The other cocktail I tried was Black Girl Magic. It was a vibrant tasty adult beverage. It's a blackberry lemon drop. The presentation was good on the drinks and food. I felt feeling happy, full and SATISFIED. I'm a fan and will be back. Good Food equals GOOD MOOD! Definitely make a reservation! Please note they have valet only parking!

We recently visited First Watch in Phoenix and had such a wonderful experience! Our server, Arely,…read morewas attentive, friendly, and absolutely fabulous. She made us feel welcome from the moment we sat down and checked on us just the right amount. We ordered two BEC sandwiches, which sadly are no longer on the menu, but wow, they were delicious! The bacon was cooked to perfection, crispy and flavorful, and everything tasted fresh and satisfying. Instead of the greens, we opted for the Million Dollar Potatoes and they were super yum! Such a tasty choice and the perfect addition to the meal. Great service, delicious food, and a lovely breakfast experience. Thank you, Arely, for taking such good care of us. We will definitely be back!

Decided to go to First Watch since I was familiar with the franchise after going to one in Houston…read more This location is within a rather small parking lot which seems to be dedicated to First Watch, we were able to find a spot near the back of the lot but it was quite crowded when we arrived around 11am. The interior is pretty long with a large number of seating inside the building so we had no trouble getting seated right away by the hostess. We decided on food relatively quickly due to previous experience with the business, however, our waiter never came around to take our orders or even give us water at the table. We saw one girl with dyed hair who unassumingly could have been our waiter since she was in our section but only worked with one particular table and ran to the back after each time, but never addressed our table or came by. We eventually had to flag a different waiter down who was able to help us place the order and service us for the rest of our visit, she also informed us that this other "Waiter" was supposed to help us but she wasn't sure why she never made an attempt to do so after having us wait 20 mins and other tables were being serviced. We ordered Flordian French Toast and Elote Breakfast Burrito (plus a couple sides and drink) which were both really good, and filling. Prices weren't too bad for what we ordered and was able to take our mind off of the rather long wait to get helped. Not sure if we'll come back to this particular location again, but it was nice trying the restaurant out another time.

Great happy hour, super cheap pitchers. I always get a 10 dollar burger…read more People-watching here is top notch. *Bonus- a canal is available for swimming and diving.

I have been to a few OHSO locations across the Valley over the years and have always had a good…read moretime. O.H.S.O. stands for Outrageous Homebrewer's Social Outpost. I love the chill vibe and dog-friendly atmosphere that they create. Every location is unique in its own way. This North Phoenix OHSO has a Little O's market attached to it and sits along the Arizona Canal Trail bike path on Central Avenue. It is a convenient place to stop by if you are riding a bike or going for a run along the canal. I came here with a group of friends to celebrate some birthdays. It was my first visit to this OHSO location because I don't get to the Sunnyslope part of the Valley very often. OHSO & Little O's North Central has only been open for a couple of years and resides in an old historic building. It took them some time to renovate the place before they opened. OHSO makes their own beer and distills their own spirits. They also have a full food menu. The Little O's market has grab-in-go food and offers breakfast, donuts and coffee in the morning. We came here during the later part of summer. My Summertime cucumber vodka cocktail was the perfect drink for the hot summers that we have to endure here in AZ. The Ensalada Del Sol was my main entrée for the evening and was tasty. Overall, we had a fun and relaxing evening here at OHSO.