I was driving thru Flagstaff on my way to Fremont CA. Looked up the restaurant on Yelp and ordered…read moretakeaway. The food was fantastic!! I would highly recommend the chicken fried rice. The service was efficient and I was in and out with my order in 5 minutes Highly recommend!!

Great Thai food restaurant that also serves some Chinese & Vietnamese food…read more This is what we ordered and how I'd rate it: -Edamame 10/10 (can't mess it up) -Dumplings 7/10 (dumplings themselves 4/10 since not enough like shumai but the sauce they came with was amazing I could drink it straight 10/10) -Green curry 10/10 -Yellow curry 10/10 -Pad Thai 9/10 -Pad se ew 10/10 -Summer rolls 9/10 -Orange Chicken 8/10 -Pho 7/10 (soup & noodles 10/10 but meat was 5/10 - brisket and meatball tasted low quality) Service 10/10 Ambiance 7/10 We also ordered takeout and it reheated well the next day.

Great authentic Korean food in Flagstaff. We had the best service from the staff. We had called…read morebefore coming to see if there was a wait and they were so accommodating that they reserved us a table last minute because there was a rush. Even throughout our meal they came to check on us multiple times to make sure we were enjoying our food. The food came out quick and hot! The bulgogi lunch plate was so refreshing and hearty at the same time. The kimchi soup was spicy and mouthwatering. It paired nicely with the Korean fried chicken. It's a small restaurant so can get busy quick!

Food was great. Service was good…read more Ambiance was good. Place was so busy-but comfortable.

The most reliable and convenient dinner in Downtown Flagstaff! These days, it feels like everything…read morein town closes a little too early--if you want to have a night out, it's hard to find a decent meal after 9pm and they have you covered. Noodle lovers will rejoice, but there are other small bites on the menu. What to order: Obviously the Mic Drop, a rick, tonkotsu ramen with a few different kinds of pork--most notably chicharrones to add a little crunch What to get if you're not a ramen/udon person: You can't go wrong with the sweet chili chicken! It's loaded with flavor and served over salad greens What to remember: Order your broth spicy! Also know you have more than one noodle choice and can sub udon for ramen. There are options for vegetarians. Food comes out fast, and service is great. You won't be disappointed!

Mic Drop is great S.U.V. sucked tastes nothing like a curry…read more More like bell pepper broth with some heat Service is ok at best

I had a solo date here a little while back and whew it was so yummy. The servers were very…read moreinformative and accommodating to allergens on the menu. Everything came out really fast and tasted amazing. Would recommend if you're staying in the downtown area. The view from the upstairs seating area is beautiful especially as the sun sets.

Been here twice and both times didn't disappoint. I would recommend this place. My party of 6 were…read moresat upstairs on our first visit. Just be aware that the restrooms are downstairs. So if you have a hard time with stairs, I'd suggest you request downstairs. The second time I came in a party of 3 and we were immediantly sat downstairs. We had a tiny table that suited us well. Service was excellent both times. The menu is large, so we had a variety of food at our little table that was in rotation haha! We were all pleased both times. Will come back!

Pepsi Restaurant - nobody really likes Pepsi. However, Toro was terrific. Would go backread more

Flagstaff karma sushi Got the 48 dollar combo(ichi ban…read morepreimum) as a sashimi 7/10 The Ahi tuna belly was great 9/10 Yellow tail 4/10 Salmon 5/10 (just means average) Scallops 8/10 you can't mess this one up. Salmon ikura 7/10 Miso soup 8/10 surprisingly salty or flavorful as I like them. Very expensive if you can afford it. Service is great and Ambiance is clean and modern.

Good food, good drinks, and amiable customer service. The display of cups and trinkets were cute,…read moretoo. Would recommend.

I was so happy to discover that there was a place selling Taiwanese fried chicken out here. There…read morewas a whole week I ate nothing but Sono- and they honestly deserve 5/5 for being so friendly, delicious, and consistent! I just need to find out if there's a way to make the food a bit more spicy! Haha

Waited over half hour for a go order. Food is ok but not good enough for that kind of wait…read moreparticularly when I gave them more than they asked for in terms of arrival time and tip was 20% For that kind of delay other restaurants would at least discount Be prepared

Great service today and they made a special spicy scallop roll with fish eggs on top. No crunchy…read morestuff just spicy scallop in the center. Great job.

Eurasia, is where the around the world foods met my tastebuds!…read moreClarissa and Bryce, and of course chef Michael and chef Dylan, you all made my first visit so special, I know it will not be my last. I really appreciated the conversation and to learn from each of you a bit of your background and what makes this place so special. Chef Michael, I love the conversation about your background and your love for Food and the many countries you lived in and how you met your beautiful wife Clarissa. Chef Dan, I loved our conversation about your love for Food and your love for motorcycles. Boy did we talk about that a lot? I started with a bowl of the cream of mushroom soup, but I found out it tasted so good that I ordered another. I went onto your delicious shrimp and lobster rolls, potstickers and the sesame bean balls. Everything was fabulous. Made to order. Honestly they have so many things on the menu that I enjoy but haven't really found a good place that makes most of it. I'm so excited to try the Saturday morning brunch from 10 to 2, the special dinners on Friday and Saturday nights and if I could be so lucky to invited to one of your A-list dinners that would absolutely wrap my world. Your place is small, cute, an adorable balcony upstairs. I love your special thoughts you put into your restaurants. The cards at the table to talk about the chefs, a prayer note at the table. My meal ended up with a beautifully, little wrapped scripture. It all was so special for me. I WOULD RECOMMEND

This was our second time here and we were just as disappointed as the first (there won't be a…read morethird). Food was OK, nothing special. I had Chicken Kiev ($22), the wife had French Boeuf Bourguignon. I tasted hers, beef was not tender. She had tried to order two other entrees and was told they were out of both, which was particularly interesting as there were only two other tables occupied. Entrées came by themselves, no potatoes, no salad, no veggies, no bread. Come on! For what we paid, there should be a little more to the meal. PS Service was excellent.

Been to this place a few times now. I love their Pad Kee Mau or Drunken Noodles. Ive had this…read moreseveral places & their version of it is very tasty, the vegetables are really fresh. These guys treat everyone that comes in like an old friend which is another reason to visit. Its just a great place to eat.

The food is wonderful, the service is excellent each I've gone it's been great! I would recommend…read moreagain and again

As long‑time customers, we're well aware of the quality food and service at Sedona's China in…read moreArizona. Whether dining in or ordering takeout, our experiences have always reflected that familiarity. Because we tend to order the same items, we've occasionally noticed some inconsistency--especially with the Orange Chicken, which was sometimes served soggy. This time, however, we were genuinely delighted. The dish was exceptional: full of flavor and, just as importantly, finally delivered that much‑missed crunch. It was a noticeable improvement, and we hope it continues to be prepared this way. If you're in the mood for something satisfying, this version of the Orange Chicken is a great addition to the menu's variety and a bit of Asia in Arizona.

Stopped in for a quick lunch before a hike. From the menu, it leans pretty Americanized, but I gave…read moreit a shot anyway. Mongolian beef - tender, lightly crisp from a quick fry, and very flavorful. Not spicy at all, more on the mild side, but still really good. Eggplant in garlic sauce - solid dish. Perfectly cooked, soft and tender with a rich garlicky sauce. Everything comes with your choice of white or brown rice. Overall, a solid spot for a quick meal. Only miss was the drink. The margarita was not good, I'd skip the alcohol here.