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    PPK on the Park

    3.2 (204 reviews)
    Closed 11:00 am - 9:00 pm

    Order PPK on the Park Takeout or Delivery

    PPK on the Park Photos

    PPK ON THE PARK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - PPK on the Park

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    Reviews With Photos

    Veggie pizza
    Elizabeth P.

    Best veggie pizza I've had in a long time. The potato wedges were also very tasty. You know it's a good spot when it's busy on a Friday night.

    Philly cheesesteak with au ju. There is no cheese nor au ju barely any meat 1 piece.
    Shirley R.

    I ordered a Philly cheese with mozzarella sandwich with au ju and French fries. The sandwich had one slice of beef and it looked like dried up chipped beef, no cheese, no au ju either. I left the 20% tip as well. This is the second time I've gotten horrible food from this place. They use to be really good when I I first ate there 9 years ago. Never again the cook looked like he had no motivation as he just putted behind the line. I'm a cook of 22 years. I would never serve my customers food like this.

    House made mozzarella sicks with house made marinara.  Out of this world!!!

    This is my must stop place every time I'm in Paso, I've had the pizza ...really good, someone told me that I had to try the house made mozzarella sticks and the charbroiled cheese burger...AMAZING, BOTH !! burger was hand formed and a perfect med rare, wedge cut fries were also great. I also found out that the owner is a CIA grad ....it all makes sense now why everything is just so good. You won't go wrong giving this place a try.

    Spaghetti and meatballs
    Gilbert A.

    this is my favorite spaghetti and meatballs balls, bar none. 3 huge meatballs but the secret is their sauce. The sauce has a sweet, basil flavor that keeps you eating after being full. The portion is generous and very filling. Comes with 2 pieces of cheese toast!

    burger and beer
    Fred W.

    I wanted a burger and a beer. Paso has lots of great restaurants but i just wanted an affordable burger and beer. finding known I went in to PPK to settle for a meatball sub and low and behold they have a burger on their menu! I got a burger, a beer, and Fries with a 20% tip for under $25! thats pretty good for Paso. was it the best burger ever? no, was it pretty good? yes. would return for another burger the next time I just want a burger and beer!

    From my booth.
    Fred T.

    Pizza was excellent, fast and attentive service. Downtown location, sports on Television and music playing was a nice ambiance. Would recommend it driving by Paso Robles.

    Wings

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    15 days ago

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    8 months ago

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    1 year ago

    Business owner information

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    Paige S.

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    2 years ago

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    2 years ago

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    1 year ago

    I find the burger with potato wedges to be too salty. I couldn't finish eating the meal. It's not worth it.

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    1 year ago

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    3 years ago

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    2 years ago

    Hands down the best pizza in town. Great salad bar too! Either location is a great place to enjoy pizza and pasta!

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    3 years ago

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    3 years ago

    We didn't understand we had water cups, the manager came up to us aggressively and kicked us out. Didn't try to explain. Poor service.

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    3 years ago

    Love the pizza! It is very delicious and the service is very good too! The wings are also great too!

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    2 years ago

    The worst pizza we ever had. The salad wasn't terrible but there really is no excuse for pizza that bad .

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    3 years ago

    Pretty good pizza here. I always get the kitchen sink. The sandwiches are pretty good too. And not a bad place to watch the football game.

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    5 years ago

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    Page 1 of 6

    Ask the Community - PPK on the Park

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    We Olive

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    Love We Olive! Such a great place to buy gifts too! They do such a lovely job wrapping up…read moreeverything - great for weddings, birthdays, housewarming, etc. Tasting is so fun! ALL of their olive oils and vinegars are delicious. Our all-time favorite salad dressing is their basil olive oil mixed with their white peach balsamic vinegar. The BEST! Even folks addicted to ranch will want to make the switch! (I used to be that person !!) I use the lemon & garlic olive oils frequently for roasting veggies. Very high quality and truly tasty. They refill bottles too at a reduced rate.

    We Olive in Paso Robles is an absolute delight and a must-stop for anyone visiting the area. From…read morethe moment you walk in, you're greeted by a beautifully and tastefully decorated interior that feels warm, inviting, and thoughtfully curated--perfectly setting the tone for the experience. The selection is truly impressive. There's an incredible variety of infused and fused olive oils as well as different vinegars, each more delicious than the last. What makes it even more special is knowing that many of these offerings are carefully curated by the wonderful owner, Ruth, in collaboration with local farmers. You can really taste the quality, care, and passion behind every product. Ruth herself is a highlight of the visit. She's friendly, funny, and incredibly knowledgeable, making the tasting both informative and genuinely fun. Her enthusiasm is contagious, and she has a great way of guiding you through the options while sharing stories, pairing ideas, and plenty of laughs along the way. Between the gorgeous space, outstanding selection, and Ruth's exceptional hospitality, We Olive is an unforgettable experience in Paso Robles. We left with full hearts, happy taste buds, and bags full of goodies--we can't wait to come back!

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    Come in for a complimentary educational olive oil & vinegar tasting experience!
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    Bring any bottle in and fill it up with any of our local artisan oils & vinegars. We only charge per ounce so everyone can afford it.
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    California's best artisan gourmet foods.

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    Il Cortile Ristorante

    Il Cortile Ristorante

    4.2
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    Truffle risotto was the special of the day and it was my favorite kind of risotto, so naturally I…read morewas thrilled. It did not disappoint. Portion size was perfect too, not so much that you're stuffed but enough that you actually feel satisfied. Service was flawless. Our server rattled off this massive list of specials completely from memory and it was honestly impressive. Only downside was our reservation put us on the outdoor patio and it was a little chilly for my taste, so I was a bit bummed we weren't seated inside. That small thing aside, I was really impressed with both the food and the service. Would absolutely go back, hopefully with a table in the dining room next time.

    Menzamenz (half & half) (Italian slang): Wife and I made a…read morereservation for our Friday night date. Restaurant was packed with patrons in a very short time. It's quiet and comfortable inside. It was definitely upscale and I was able to easily park on the street. The bread they brought to the table was served with a type of spread. The waiter said they were out of olive oil tonight. We had to ask for butter. An extra basket of bread costs $5. and we had to wait for it! Our dinner was nearly done when they brought the second basket of bread to the table. Food was really good and prepared well. Dessert was good as well. They don't serve drip coffee. So, we ordered Americano instead. Service was good, too. Overall, we enjoyed the experience.

    Photos
    Bar area
    Bar area
    Caprese Salad
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    Il Cortile Ristorante

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    La Biga

    La Biga

    4.6
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    0.4 mi

    Some of the best pizza I've had in a long time. We had a group of 8, and ordered 4 pizzas. They…read morewere all good. The crust was incredible: the perfect chewy, crispy Napolitano-style. I really enjoyed the truffle cacio e pepe, and honestly don't even remember which others we ordered, but they were all great. We also had the Nutella and strawberry dessert pizza, which I did not expect to like, and it was fantastic. Not too sweet, which I was afraid of. Just the right amount. I wish La Biga was closer to my home, but I'll definitely be back when I'm in Paso Robles.

    We can describe this place in two words: Holy. Moly…read more We heard about this pizza restaurant from a podcast called, "Up + Adam" hosted by Adam Montiel. Adam interviewed the owner, Marino Monferrato and his wife Michelle. Being locals, we decided to go on a date night and see if it lived up to the interview. Our date started off with our server, Elias. It was TOP. NOTCH. from the beginning allll the way through to the end...which ended with a handshake from Marino himself. We rarely go to a restaurant that starts off fantastic and ends fantastic. Everyone involved in our food preparation and delivery were amazing. The salad, pizza, dessert and vino were all so wonderful. Everything paired perfectly. But, for us, not only is it all about the food, it's the human interaction that sets a place apart. La Biga nailed it hands down. Thank you Monferrato "family" for making this date night so special.

    Photos
    The oven and the pizza maker - watchful eye
    The oven and the pizza maker - watchful eye
    Diavola pizza
    Diavola pizza
    Inside

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    Inside

    PPK on the Park - pizza - Updated July 2026

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