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    Porta Rossa

    4.3 (17 reviews)
    Closed 4:00 pm - 9:00 PM

    Porta Rossa Photos

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    Foccia with whipped honey ricotta.
    Abby S.

    Amazing food and atmosphere! The service was very friendly. Would definitely recommend going here for a nice evening.

    Lobster Diavola
    Daniel R.

    This was our first time eating at Porta Rossa, and everything was excellent! As soon as we walked in, we were commenting on how beautiful it was inside. There is a nice size bar and about a dozen tables of different sizes. You will definitely need a reservation; even on a Wednesday night it was busy. We ordered the calamari appetizer, a lobster daviola pasta, and the eggplant ravioli. We finished it off with the tiramisu for dessert. We can't wait to go back to try some more things on the menu!

    The food is next level! The service is outstanding and the restaurant is beautiful. If you're looking for a special, one of a kind place, this is it.

    italian sausage
    Cat T.

    Every dish we tried was perfection. I love the interior and design, it feels like you are in Italy. Might be Shawn Mondays best creation yet. Service, drinks and food were impeccable. What a special treat to have here in Hudson!!

    Wow- phenomenal food and service. My foodie husband and I were incredibly impressed. Will absolutely be back soon. Grateful to have this in Hudson.

    House gnocchi with oxtail

    So good! The sourdough focaccia with the whipped ricotta and honey is an absolute must.

    Butternut squash bisque

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    13 days ago

    Amazing food, service, and ambiance! Definitely one of the best experiences in a long time!

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    1 month ago

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    3 months ago

    Excellent food and service! Great atmosphere too. If you are looking for a good meal this is the place to go.

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    7 months ago

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    10 months ago

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    6 months ago

    Amazing service, food, and ambiance. Went for my husband's bday, now a wonderful memory.

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    1 year ago

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    11 months ago

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    7 months ago

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    11 months ago

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    7 months ago

    Poor service, mediocre food, bad atmosphere. Not worth the money!!! Restaurant looks abandoned!!

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    2 years ago

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    1 year ago

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    9 months ago

    Thank you Nik and Shawn for a wonderful evening, Shawn is the best Chef hands down! thanks again, Patty and Tony a.k.a. Anthony

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    1 year ago

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    11 months ago

    Martinis very stingy. Service great. Overpriced and noisy. Menu selections were not accurate.

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    2 years ago

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    4.0(122 reviews)
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    Classic bistro setting selling classic favorites: burgers, cheesesteaks, meatball subs. Spacious…read moreand stylish interior with a full bar, booth, and table seating. I'll commend them on the meatball sub. They avoided the critical mistake of putting too much bread into the equation and losing the flavor. This was a very meatball-forward experience with a beef and pork blended meatball, seasoned with Italian spices. Highly recommend! Service was unreal. Career first where I couldn't keep up with drink refills. They had a new lemonade on the table after a couple sips each time.

    What a neat place. Came in for a business lunch and can't wait to get back. Had an opportunity to…read morechat with the owner and got the whole lowdown on the farm to table concept. They use this location to butcher the meat, and then sell it through the restaurant. To buy cuts of beef to go, you need to go to their Akron store (which I will go out of my way to find soon). Big display case where they have sides of beef hanging, coolest thing I've ever seen! Well almost....the coolest thing I've ever seen is the wall of bourbon behind the bar. I like bourbon, and I've NEVER seen a collection this vast. Good thing I live on the other side of town, or I would go broke coming into this place daily! Learned they make road trips to KY for taste tests. Most recently, they went to Buffalo Trace and sampled several different barrels of Blanton's Gold. Found one they liked and had the whole barrel bottled up for their exclusive sale. At $11/ounce, that's a great deal! They also have a nice retail selection of wines, priced at reasonable prices. There is a day each week when they sell them to the restaurant patrons at retail price which is a bargain considering most places mark them up 2-3x. For lunch I had a blackened chicken salad of some sort. The chicken was a nice amount and was simply delicious! Need to come back again when I'm not cutting calories for the beef!

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    My favorite restaurant in Hudson, but that is mostly because they have excellent Crème Brûlée!…read moreHowever the service is excellent and they have excellent Sunday prices and there is always seating available. So glad we don't have to go far for great dessert!

    Upon entering this restaurant, the ambiance immediately catches your attention. It is so pretty…read moreinside. Very rustic/fancy and a very elegant vibe. We were seated immediately and greeted by our server. The service overall was very slow, it did take a while for water to come out, and then for our drinks to come. It seemed like somewhat of a busy night, but the service was still extremely slow. For drinks, we ordered the strawberry lemon drop, and the champagne sangria. We were told the strawberry lemon drop was sweet and that's why I ordered it. It was the exact opposite. So bitter that I had to ask to switch it because that's how bitter it was. The champagne sangria was just okay. For appetizers, we ordered the buffalo chicken spring rolls. These were OVERLY fried. It felt like I was eating fried dough with some bits of chicken. Flavor was okay, but I definitely wouldn't order these again. We also ordered a Cesar salad, and a greens salad. These were both very delicious. The Cesar salad was very good and you can request it with our without the anchovies on top. We ordered a lobster bisque soup as well which was good. For dinner, we ordered the Twin Filet Medallions. I ordered mine medium. The issue with this was that one of the filets was cooked medium, and one was cooked medium rare. The one that was cooked medium was absolutely delicious, the one that was medium rare was not as good. I was disappointed with this because I only enjoyed 1 out 2 of the filet. This dish came with a side of mashed potatoes and string beans. The plate itself was HOT, however the temperature of the mashed potatoes was warm on the outside, and then the inside was cold. For desserts, we ordered the crème brûlée, the chocolate cake, and the cheesecake. The crème brûlée was by far the best dessert. The top was nice and crispy and the flavor was delicious. The chocolate cake was huge, and also really good. The cheesecake I would not recommend because if it wasn't for the peach compote on top, it would have no flavor. It was very very bland. Overall, I would return to this restaurant and probably try different menu options. The service and consistency of the food lacked, but I would love to give it another try.

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    Downtown 140

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    4.1(160 reviews)
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    My wife and I went here last night with some friends. It was our first experience at Downtown 140…read more This place was very busy, so if you're going on a weekend, highly recommend a reservation. Even Uptown 140(upstairs bar with appetizers available) was super busy. Kind, nice, and attentive service from the staff. The atmosphere was perfect for a date night or special occasion. Our friends hold this place in high regard and had us hyped up to try. Good variety menu for drinks and food. I was told they rotate the menu to always introduce new dishes. Our friends ordered a red blend that was very flavorful. I had a lavender cocktail that was strong yet good. We had calamari for an appetizer and it is one of my favorite experiences with calamari. Very flavorful in a crisped bun with a savory sauce. My wife had a crab cake and I ordered the chicken dish. Chicken is often not very exciting to order, but this dish caught my eye when browsing the menu. I was blown away by how well they had the chicken prepared and how flavorful the sauces and additions were to this dish. Even my wife loved it. My wife enjoyed her crab cake. This is a pricey restaurant, but you get what you pay for. I saw several menu items I have interest in trying, so it's safe to say we'll be back.

    Party of six sat in the middle of a crowded dining room. Acoustics did not allow for easy…read moreconversations as were craned to hear the person across from us...I ordered the fish special, nicely cooked but paired with sweet ube mash, didn't really enjoy the match. Three in our party ordered the steak. Since we couldn't hear each other, we ate and left. It was in our later conversations that the three steak orders said they've had better and all confirmed their meals were cold. Mom enjoyed the short rib, another enjoyed the duck. Cold steaks...

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    Oak and Embers Tavern Hudson - Barbecue chicken salad

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    Black Iron Grille - I ordered medium to medium-well.  I believe this to be a bit under cooked.

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    Don't be put off by the ambiance. The food is amazing!!!! Off the charts up scale food. While the…read moreplace is older decor and service can be a bit slow once you receive your meal you are transported to a fantastic meal. We will definitely go back! The scallops were cooked to perfection and all the sides were amazing. The Cesar salad was the best I ever had. The ribeye steak was amazingly tender. Definitely worth the 5 star rating.

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    Porta Rossa - salad - Updated May 2026

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