This restaurant was amazing from food to service. It was our 8th anniversary and they provided us with a free bottle of wine. The staff was very friendly and attentive. The pasta cheese wheel table side was a bucket list item. Go here, eat the food, and enjoy the atmosphere. read more

Ken Stewart's Tre Belle - Chef making pasta in a cheese wheel. - Italian Near Me - Bath, Ohio

We made reservations here for my moms birthday. It was a nice restaurant with still a great vibe (less classy than next door). We ordered the mussels and octopus for appetizers which were very good. I ordered the salmon, I wasn't crazy about the risotto but the salmon was good. My mom ordered the table side pasta tossed in a giant Parmesan wheel which was very good. My husband ordered the chicken Parmesan was very big and delicious. My dad ordered the branzino. Service was great and we had a wonderful time. read more

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I got the Calamari and Ken's Chicken Parmesan pizza. They both sounded amazing on paper but in reality they were probably a 5/10. Not horrible but not impressed at all. I do however very much like the location, atmosphere and the service was impeccable. Unfortunately this does not make up for where the food lacks. I got 2 drinks, appetizer, and the pizza for $100. If the food was better I could justify this price, but unfortunately way over priced for how mid the food was. read more

My husband and I dined here recently and had an enjoyable experience. The bread served was okay, however,it was a very generous portion. We loved the arancini which may have been a special that night. It was packed with flavor and cooked to perfection! The chicken Parmesan and Sacchetti were both very good (not excellent). We also enjoyed our drinks. We didn't get a chance to see most of the restaurant as we were seated in the back room area near a large bar. We thought the atmosphere in this room was a bit dated and not in a cool throwback way. It looks like they have patio seating here which could be nice come warmer months. Our server was very friendly and attentive. We'll definitely go back and explore other sections of the restaurant. read more

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My daughter absolutely loves their Alfredo sauce pizza with pepperoni and cheese. It's one of her top favorite spots when it comes to pizza-- she asks for it every time we dine here. read more

The food, service and atmosphere is a 10/10. A great experience and a nice selection on the menu. read more

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Our family enjoyed our Christmas dinner there on a busy Friday night. From the time we walked in till we left things were top notch. Out waitress Riley was sweet professional and gave us over the top service. Drinks and appetizers were absolutely delicious. Let alone all of our main dishes that we shared among ourselves.The restaurant has a great warm friendly vibe and is very clean. My son knows the manager who is awesome and made a nice visit to our table even buying us a round of drinks. Prices were great for as much as we ate !! ( so full ) Definitely will be there again!! read more

Great restaurant next to their steakhouse. Valet parking available. Service was fantastic. Calamari is a hard pass. Just not a good taste. But the salad and lasagna made up for it. Would come here again. read more

Amazing all around . Service , food , ambiance in the lounge. Great place to spend an evening.

Looking for a date night or to get out of the house and you don't want to drive far and pay too much for an average Italian meal? This is your spot. The Branzino smelled and tasted fishy. The veal parmigiana was over breaded and over fried. I've been here before and figured the food was good enough. This time I left disappointed and shocked at the price. There are at least 10 better Italian restaurants within 20 minutes from here. read more

Nestled in Bath, the parking lot is bit of a challenge-- be sure to opt for the complimentary valet service. Once inside, Tre Belle is a quaint and romantic spot for dinner. The servers are attentive but not overbearing. We had a special Burrata appetizer that was delicious! Our fish and pasta entrees were large, sending us home full, with leftovers. read more

Highly recommend! Have dined here several times over the last few months. Every time I have had exceptional service, delicious food and perfected made cocktails. Can not say enough about Tre Belle. read more

Treated my great nephew and one of his college roommates, they are both juniors at Ohio State, to dinner with me and my wife. Had meatballs, Octopus, and stuffed peppers for beginners....all were great and the entrees, especially the piazza, was mouthwatering. We were taken aback at our servers knowledge of the menu and certainly appreciated her efforts. The wine list was extensive and would have appealed to any palate. Our server Emily did an outstanding job and attended to our every need. Thanks Emily and thanks Ken Stewart! Terry and Heidi Novak read more

Food was excellent (including very unique cheese wheel pasta). Drink menu is good. Service was awesome. Expensive but you get what you pay for. Unfortunately something was going on when we sat on the patio and it was stinky like sewage so ambiance was lacking. Affiliated neighbor Ken Stewart's lodge is one of our favorites also! Highly recommend for great food and service! read more

I recently dined at Tres Belle and tried their chicken Parmesan. The atmosphere was cool, and I particularly enjoyed watching the pizza-making process. The chicken Parmesan was delicious, and I'm already looking forward to returning for their pizza. read more

The chef is amazing. The pizzas are to die for. My favorite pasta dish is probably the sausage , orrechiete, and broccoli rabe.

First time visit....the food and service were outstanding. Stephani, our waitress was excellent. Knowledgeable, friendly, prompt without being overbearing. Great drinks and wine list. The only complaint was that we were seated next to a large table of young women who were really loud....bordering on obnoxious. I suppose not asking to be moved is on me. Will definitely return. read more

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Enjoyed our meal at Ken Stewart's Tre Belle. Here's what we got: 〰 Wedge salad: iceberg, bacon, croutons, tomato, bleu cheese, white french dressing. I got mine without blue cheese. The bacon was delicious and crispy. The dressing is so good, we got a pint to go! 〰 Build your own pizza: onions, sausage 〰 Stuffed banana peppers: italian sausage, boursin, marinara. Now these were the star of the show They had a nice heat to them and great flavor! 〰 Baked mac & cheese: prosciutto di parma, mozzarella, cheddar, parmesan, herbs, toasted breadcrumbs. 〰 Garlic bread: they also brought out the most delicious complementary garlic bread! Service was very slow when we went, but our waitress was nice and we loved all of the food. We will be back! read more

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The food was good, the server tried her best but it was very busy. The parking was rather difficult. This is a difficult time for restaurants. read more

There was a female busser don't know the name she had short hair and she was just staring at us the entire time we were eating. As a person who's worked in restaurants it was pitiful job from her. Food and service was magnificent otherwise read more

We reserved an outdoor table based on photos from the website...when we arrived we found that there were no shades for the blaring sun, all on the west side (wouldn't that be a no-brainer?..come on Ken!). So we had to sit uncomfortably at the bar facing the kitchen. The menu provided was different than that published online..a bit annoying. The food, salad with salmon, GF pasta with chix piccata, calamari was ok. So we ordered a pizza to-go...again fair to midlin. read more

One of three owned by Ken Stewart first time here very nice atmosphere staff was very polite our waitress Tory was awesome food was very good the drinks were good best to make reservations we will definitely return read more

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Veggie white cheese pizza is so good. The seating is really nice and the overall layout is new and easy to walk. Service is fast and friendly. read more

I recently decided to try some of the pizza from Tre Belle. I ordered the street corn pizza ($22) and the chicken parmesan pizza ($32). The street corn pizza had a pleasant taste to it. It had some sweetness from the honey they added to it and the goat cheese provided a nice savory tang. My only complaints are that there was very little corn and I couldn't taste any jalapeno. They may as well call it a honey goat cheese pizza because that's basically all I tasted. A street corn pizza should you know...have a good amount of corn. The chicken parmesan pizza is a very unique pizza. I'll give them that. Instead of pizza dough, they use breaded chicken as the base of the pizza. The chicken is not whole meat chicken breast though. Rather, it seems to be minced chicken combined with oregano and other spices that they deep fry. It is topped with a spicy marinara, mozzarella cheese, and basil leaves. They give you a side cup of honey with the pizza. They call it truffle honey, but it tastes no different than regular honey. I wouldn't recommend adding the honey unless you have a big sweet tooth because it can get a little overwhelming. read more

Food is always very good and servers are always on point!!! Be careful while ordering the chicken pizza. Read instructions!

Once again, not disappointed with our dinner at Tre Belle. The grandkids loved their usual oven fire pizzas, while I devoured my cavatappi veggie pasta with the delish fresh bread. Also enjoyed was the veal picatta and basil martini(s). The grandkids loved the little show Alex (best server ever) put on creating our Flaming Italian coffee. The restaurant is decorated beautifully for the holidays and felt so warm and cozy. Can't wait to return! read more

Ken Stewart's Tre Belle - Chef Nacer created a FABULOUS dessert crepe. Alex was the best server ever with another exciting Flaming Italian coffee. - Italian Near Me - Bath, Ohio

Took me future wife to Ken Stewarts Tre Belle to ask her to marry me. Excellent food and above and beyond service by our girl Dee. We will be back. 5/5. read more

Ken Stewart's Tre Belle - Italian Near Me - Bath, Ohio

Conflicted. The pros: the food was fantastic. The street corn pizza, the garlic bread, the truffle mushroom pasta. So good. almost made the hassle of the rest of the experience worth it. our server was super nice. The cons: The parking lot!!!!! we circled for 20 minutes searching for a spot. so frustrating. most people just made up their own spots which i don't blame them. We made reservations on a cold winter night for the patio (which i asked if that would be comfortable; i was told yes) but we were far from a heater and it was pretty chilly. not the best dining conditions. we had 3 servers come over initially to our table; but the table next to us had zero. and they were sitting before us. overall a chaotic and disorganized experience. maybe post pandemic is we will give them another chance. read more

9/4/21 Overall, this was a very good experience and definitely a place to go when you want to get your foodie on! Been here quite a few times. Like the atmosphere and eclectic menu. Our waitress was super friendly and attentive. Not a fan of the Yuzu Serrano Mezcal Margarita, though. It did have a mild kick, but just didn't like the flavor. However, the wedge salad was extremely tasty. The bread was not bad, but you do need to ask for it. Ordered the Ken's Chicken Parmesan Pizza. Think of this more as chicken parm in the shape of a pizza than a pizza with chicken parm toppings. I definitely was not expecting that, although the description was spot-on. Don't plan to order this again, but I do appreciate that it takes them 10 hours to pound out the chicken! It is cleary something different and I admire the creativity! read more

Stopped in for dinner midweek. I've been to Ken Stewart's Lodge next door several times in the past, so I was pretty confident we'd have a nice meal. It was great! The parking lot was nearly full and the entrance is a little awkwardly situated, but once we go inside it was the upscale yet cozy vibe I'd hoped for. There are basically two seating options - the bar and the dining room. We sat in the dining room but next time I'm definitely going for the bar and their Social Hour menu. Two of us split the Deluxe Pizza (my half sans olives) and a shrimp pasta on special that night. We even split the accompanying side salad to our entree. And when I say split, they separately plates both the pasta entree and the side salad for us - so classy. The food was delicious! The pizza had a really good Neapolitan crust and very well balanced and flavorful toppings. The shrimp was the high quality and flavor you'd expect from a Ken Stewart establishment. (The Lodge is my absolute favorite place for seafood!) Our waiter, Chris was very friendly and accommodating, and gave an excellent cocktail recommendation. I can't recall the exact name, but it is the KS something and is normally served muddled with basil - mojito style, I imagine. Chris recommended having it served as a martini and it was a great idea - I like not having to deal with the roughage. An excellent drink and preparation! The food and service is definitely top notch, but we felt comfortable in our "nice casual" attire. A wonderful experience that I hope to repeat soon! read more

Ken Stewart's Tre Belle - Shrimp and Pasta special - Italian Near Me - Bath, Ohio

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The service was PERFECT! The wine selections are plentiful. The food is creative and delicious, but there is some room for improvement. Appetizer: Bruschetta- it was a little unusual, the tomatoes are almost stewed rather than fresh. it also needed a little more salt and the bread should have been toasted. Fried Calamari- lightly breaded and delicious, maybe on the tiny side, but still very well prepared and flavorful Entree-- The parmigiano-reggiano pasta prepared table side and flambéed inside a HUGE wheel of cheese. it was also served with a side of seared scollops. I know the cheese is very very full of flavor and a heavy dish, totally expected. HOWEVER, the type of noodles that were used should have been more like fettuccine or another thicker/flatter pasta. The noodles were slightly over cooked and had too much cheese. Scallops PERFECTLY cooked and seasoned. Dessert-- chocolate mousse --- OH YEAH, so awesome! read more

Ken Stewart's Tre Belle - Parmigiano Romano pasta cooked in the cheese wheel table side - Italian Near Me - Bath, Ohio

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Had a reservation on a Saturday night. Seated in nicely decorated dining room. Our waitress greeted us with water and disappeared for 20min. When she came back we had questions about the menu but all her answers were,"I don't know, sorry." We ordered some apps and finished them and still our waitress had not taken our order but came around to clean up the plates and left for another 10min. We ordered and the food did not take too long. My friends who ordered the Veal and chicken Parmesan said it was fantastic. Others who ordered the chicken abs shrimp piccata said it was nothing special and had better other places as well the the shrimp were flavorless. I got the Bastardo pizza, just please don't order it because it was awful. Overall the food is too expensive and the staff is uneducated about the menu but since others liked their meal and the wine I gave them 3 stars. read more

We went last weekend for my grandmother's 87th birthday. Like Ken Stewart's other restaurants, the servers are very attentive, friendly and don't rush you through the meal. The meal was delicious. I had a house salad with their delicious white French dressing and the chicken parmesan. The chicken was delicious and cooked perfectly. They definitely don't skimp on the size either! Our group also shared an order of mussels which were very tasty. I've had their pizzas in the past during their happy hour and you can't go wrong with those either. read more

Ken Stewart's Tre Belle - Italian Near Me - Bath, Ohio

GREAT SOCIAL HOUR! It has been a few years since I dined there and did not have a great dining experience. Our neighbors convinced us to join them at the bar for Social Hour. What a pleasant surprise! The atmosphere at the bar is excellent, friendly and the Bar Maid is terrific with her knowledge and helpful attitude. The Martinis were stout and tasty. The Baked Pasta was hot, spicy and delicious, esp, with the Garlic Bread delivered by our Bar Maid. The Chopped Salad was crisp and loaded with goodies --- nice size and removes all guilt from gorging on the other delicacies. The Pizza looked great and our Meatball Sliders were ...."the bomb"! We really had a nice evening with our neighbors and the menu, service and execution of a Social Hour experience were all first class! read more

I wasn't a fan until a couple of weeks ago. What changed my mind was that the bartender was able to make me a delicious mocktail with fresh strawberries and sage. She even served it in a cocktail glass instead of the usual non-alcoholic presentation in a tumbler with a straw. I quit drinking a year ago, and have found it next-to-impossible to find a server that even knows what a mocktail is, let alone make one. Typically they'll offer some non-alcoholic version of a traditional cocktail that tastes like straight sour mix or something. I'm still unimpressed with the food here, but I won't fight my husband about going any more. read more

Y'know how it is, when you haul those leftover meatballs from the freezer, type in 2:22 on the old microwave, stand there watching the carousel? *ding* Cut into that big ol ball o' meat and... and... uh-oh. Still cold on the inside! Yeah, that shouldn't happen at ANY restaurant. For ANY price. Happened. Last night. At Tre Belle. I can count on one hand the number of times I've refused food. (Yeah, I'm counting jail, wise guy.) I refused the waitress' suggestion they "heat it up." Why? Let's see: Because I ordered it heated up? Unless it was preparted al dente? Or perhaps "Meatball Tartare?" Or like eggs, "over easy?" "The little man walked up and down To find an eating place in town. He read the menu, through and through To see what fifteen bucks would do. "One (semi-thawed inedible) meatball." -- Josh White, adjusted for inflation read more

We were Unable to be seated even though the tables were more than half empty at 5:20 pm. The hostess explained they were all reserved and would be full in the next 45 minutes. It Doesn't make sense to me that you would turn away customers who need a two top table so you can hold it for a customer that might come in 45 minutes. Sadly they are only 3 miles from our home, but we'll drive buy on our way to Fairlawn from now on. read more

The food is incredible; I recently had the veal saltimbocca and it was really tender. This rating concerns the culture of the restaurant, because it is sold as a place with great ambiance for fancy, special, occasions. Let me paint you a picture. Bone dry and perfect glass of cabernet sauvignon. Salty prosciutto wrapped asparagus. melt in your mouth zucchini carpaccio. The sounds of uncertainty by your server: 'Im not sure what that is, let me check...' AND the (not so) dulcet tunes of Kelly Clarkson, Ariana Grande, and Lil Wayne. I would definitely return to this restaurant often if the staff and music selection were more in line with how the restaurant is advertised!! It's difficult to find great food in Bath and it's wonderful that this restaurant delivers. But the experience while there is unpleasant. Awkward music and hosts that are screaming to the other staff. Our server was friendly but did not know anything about the food!! And let me be clear - the food is worth the high reviews that others are giving it here. Right level of seasoning, creative and fun takes on italian fare, and a great selection for vegetarians and omnivores alike. I really found the music and service off kilter. That level of care (or lack thereof) was clearly evident to my friends and me. I don't visit the area much or feel the need to comment on yelp often, but I feel in this case there could be improvements made to switch the music and leave guests feeling comfortable. The food is a nice escape from traditional Akron-Ohio fare, and I would return if the rest of the mood offered a similar escape. read more

This was our first experience at one of the Ken Stewart establishments and I really wanted to like it, but it fell way short. There were a few good things, though: First: our waiter was great. Attentive, good explanations when asked - well done. Second: The iced tea was delicious. Third: The calamari appetizer was quite good with colorful peppers and a light breading. The bad: Strike 1:My wife, our 6 year old and I were sat in a table in the corner of the bar in a restaurant that was not crowded. Poor seating and an atmosphere we weren't looking - or paying - for. Strike 2: The sauce. I really can't say much good about it. It was too sweet and garlic-packed (and I love garlic). Strike 3: My veal parm. The veal was about 1/8" thick with 3/4" of crunchy breading that's strongest flavor seemed to be rosemary. At first glance, the veal seemed to have no red-sauce at all, instead a dollop of pesto in the center of the cheese. After picking around a bit, though, I found that sweet garlic sauce piled in the middle. It just didn't taste good. At all. If we wanted to sit near the restrooms and enjoy only appetizers - unlikely - we may return. Otherwise, I cannot see this being on our list. read more

This was a solid meal. The garlic bread was to die for and I ate way too much. The meatballs were soft, perfectly cooked and had a nice blend of meat. The three adults had house salads with our meals that were field greens, feta, dried cranberries and wallnuts in a balsamic. The salads we're good but needed a smidge more dressing and perhaps less feta and more cranberries or the really delicious blueberries my daughter had in her seasonal fruit plate. My six year old ate cheese pizza which was enormous. She ate almost half. I had veal piccata which was good. The veal was perfect. I would lighten the lemon a bit but otherwise very delicious. My husband stuck with spaghetti and meatballs and liked it. He specifically mentioned a tiny bit of heat from some crushed red pepper which he liked. My mother-in-law had chicken fettuccine which was huge in size so she took most of it home with her. She loved the tenderness of the chicken. The three of them had the Italian donuts, which they inhaled and loved every cinnamon morsal. I opted for the butterscotch pot de creme which would have been perfect sans the caramel swirl on top. It was unnecessary and took away from the smoothness of the custard. It was also speckled with tiny flakes of salt which was amazing. read more

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