LOVED everything! DEEELISH! we got the ceviche .. olives .. bread with the spreads .. squash blossoms .. risotto & steak ... drinks were fantastic and exceptional service read more

This place is amazing. The service, the drinks and the branzino was excellent. Celebrated our friends birthday and we had the best experience. The gelato was very yummy too! Such and cute place and vibe. read more

Came here with a colleague for dinner while in town for a work conference. Ayleen greeted us warmly at the front and helped guide us to the best seat in the house. The ambiance is incredible here, especially outside amongst the plants which was the perfect place to be on a warm night. Jane took over to talk us through the menu and answer our countless questions. She deserves a shoutout for being so knowledgeable and also personable, her passion is evident and you can tell she enjoys what she does. The food here was phenomenal!! Loved the squash blossoms which deserve bonus points for creativity. Also, the ceviche was refreshing and really tasty. The head chef has a high standard for what gets sent out and it's apparent given the quality of food they serve here. Got to meet the boss lady Kwini before we left and she was a gem. She clearly loves this restaurant and I can tell she really looks after her staff. Lots of praise to give here and it's well deserved, so quit reading this review and go check this place out!! read more

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I was looking for a restaurant for my family of 8 for a special birthday celebration with higher quality food and a beautiful yet non-pretentious ambiance. Poppy & Seed fully delivered. The food was outstanding, with a great selection of shareable appetizers, pastas, and entrées. The outdoor patio was beautiful and comfortable, even with a little rain. Our waitress, Mary, was incredibly friendly and attentive. Just the right balance of elevated dining in a relaxed, welcoming atmosphere. Highly recommend and look forward to coming back. read more

Food is excellent Ambience is great, we were there on a Thursday and sat on the backyard, it's beautiful and you are surrounded by actual plants they use for cooking. My only observation is the bar next door had a loud person on a microphone and they could be mindful of other businesses and patrons . Despite the loud neighbors , the food was amazing, loved the kale and sweet potatoes, our entrees were delicious and so it was the dessert. Nice touch with a candle since we were celebrating our anniversary read more

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I had a pleasant time brunching at Poppy & Seed. It's located next to the Anaheim Packing District and their outdoor patio is so beautiful. We were able to secure a reservation at 11:15 on a Saturday a couple days prior. Parking can be tricky depending on the time you arrive, but at around the time of our reservation, I saw some street parking. We had some business in the Anaheim Promenade earlier, so we parked in the structure and did a brief walk over (less than 5 minutes) to Poppy & Seed. They have a lot of drink selections on the menu and even have plenty of options for those that don't drink, such as zero proof cocktails, beers, wines, tea and other beverages. Here is what we tried: Smoked Pork Belly Salad - $22 10/10 recommend! The pork belly was super smokey~ There's about 5 pieces of bite sized pork belly so makes it easy to share! Loved the touch of chicharrones to give the salad a crunchy texture. It's definitely very pork forward salad. Short Rib Pastrami Hash - $32 Definitely worth a try! It's nice that there are two separate potato brick hash so makes splitting with two a lot easier. I do wish there was a little more smoked beef jus to make the dish a little more moist, maybe offer a little bit on the side, considering the brick hash is super fried and doesn't have much moisture. Mushroom Toast - $25 Mushroom lovers, this one is for you! Plenty of mushrooms in the dish and I liked that it also included eggs to make it a more filling meal. Head in the Clouds - $17 I was debating between this drink along with Garden Party and Carnaval and our hostess said Head in the Clouds was hands down the best out of the three. I was initially concerned if it was going to be very coconut forward drink as I'm not a huge fan but can tolerate it. She offered to make the drink more lavender forward, or that she could ask the bartender to make as is and adjust it later. I ordered it as is and did not need any adjustments. Very smooth and pretty drink. Divintea - $7 It's a black tea with apple, cinnamon, cloves, cardamon, orange slice. We might have steeped it in the water for too long so it became a little bitter. Could taste hints of the apple, but not overwhelmingly strong. Overall great dining experience and fantastic service. Our server came to check up on us regularly so we never felt like we were waiting on food or the check. Pretty curious about their dinner menu after our brunch experience and I'm sure the place will be even prettier at night. read more

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Unfortunately extremely mediocre. We made a brunch reservation for a birthday surprise and decided on this restaurant after seeing so many people recommending it. The restaurant was very pretty, you're basically dining in a green house. However, it can get pretty hot since the sun will be shining directly onto you. The staff were very nice and accommodating. The only thing was the food. Nothing stood out, it was very basic. I ordered the scramble which had an egg omelette with bacon, spinach and cheese, side of salad, and two sourdough toast. Such a simple dish was priced at $24, and that was pretty standard for most dishes ranging from $22-$30. We were a party of 7 and somehow the bill came out to over $300+. It's not that it's particularly expensive but it just wasn't worth that price. I would gladly pay $50 for quality ingredients like truffle, but for these dishes... I don't know. I do like the environment and the ambiance, but I just don't know if I would go back for something I can make so easily at home than pay $40+. Also, parking can be a nightmare. We just gave up and paid for valet parking for $10. read more

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Step into a glowing glass box of culinary magic! This adorable spot serves up some of the most exquisite, farm-to-table deliciousness you will ever taste. From the very first handcrafted cocktail to the crisp appetizers, mouthwatering entrees, comforting sides, and sublime dessert, every single bite and sip was an absolute dream. At the heart of it all are Chef Michael and his wife Kwini--truly two of the loveliest hosts you will ever meet. Their passion shines through in every detail, delivering an extraordinarily inspirational menu that easily stands among the best meals we have ever had. Do not miss this gem! read more

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Cute brunch spot in Anaheim. My party of 5 sat outdoors and enjoyed our experience! The menu is farm to table and our waiter showed us where they grow their herbs and some veggies. I got the chilaquiles which was yummy, not too oily as well! read more

Poppy & Seed - Chilaquiles with Short Rib Pastrami - American Near Me - Anaheim, California

Extremely disappointed with both the food and customer service. I ordered the ceviche, which was advertised on the menu as containing pineapple, bass, shrimp, and scallops. However, the dish I received only contained shrimp. For the price, I expected to receive what was actually advertised, and I found this to be extremely misleading. When I brought this to the manager's attention and requested a discount, she refused because I had already eaten the dish. What frustrated me even more was that she acknowledged the menu was incorrect and stated that they would need to go through and review all their menus. My question is, why did it take a customer pointing this out for management to recognize the issue? And if the restaurant acknowledges that the menu is inaccurate, why should the customer still be expected to pay full price for something they didn't receive? I wasn't asking for a free meal, just a reasonable adjustment for a dish that was not as described. Instead, my concern was dismissed simply because I had eaten it. Overall, the ceviche was absolutely not worth the price, and the lack of accountability from management made the experience even more disappointing. I left feeling like customer satisfaction was not a priority. Unfortunately, I would not recommend ordering this dish or spending your money at this establishment. read more

Poppy & Seed - American Near Me - Anaheim, California

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One of the best meals I have ever had in my life. I took our Board of Directors for the Association I work for to Poppy and Seed, and there was not a morsel of food left on a plate by any of us. Everyone ate everything that landed in front of them. Including the appetizers and desserts ordered. 3 Apps & 4, one of each, dessert. They were unique and fabulous. David S. was so attentive as our server, and the rest of the staff were on the spot. I would go back any day to enjoy the experience. Even the drinks ordered from the house menu were special and unique. Go there if you get a chance. Even the plants are part of the rich experience. Ask about them. read more

Poppy & Seed - Dessert menu that night - American Near Me - Anaheim, California

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My husband and I were looking for a spot to celebrate our wedding anniversary. The restaurant could be fun for a date night or girls night but I personally wouldn't recommend for celebrating a special occasion. We arrived on a weeknight, it wasn't busy and quite empty. There were two people who got seated immediately before us. We waited awhile and almost left before someone else eventually came and sat us at a table. We shared an entree, an appetizer, and two mocktails for around $100. The food is farm to table and tasty. The portions are on the smaller side and while we personally preferred that, it seems quite pricey for the amount of food you're receiving. Our server and the person who seated us were friendly. The ambience is pretty nice and set in a greenhouse. Overall was a decent experience but probably won't be coming back anytime soon. read more

Poppy & Seed - Squash Blossoms - American Near Me - Anaheim, California

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Poppy & Seed is a must-visit if you're in the area. The restaurant has a clean, upscale atmosphere with a thoughtfully designed décor that creates the perfect setting for everything from a casual dinner to a date night or special occasion. The vibe is welcoming without feeling overly formal. The service was top-notch. Our server, who also bartends, went above and beyond. He knew the menu inside and out, made excellent wine pairing recommendations, and truly elevated the entire dining experience. The food was outstanding. Every dish was beautifully plated and packed with flavor. The duck was cooked perfectly, the scallops were delicious, and the beet salad was fresh and creative. The yams and Brussels sprouts combination was absolutely fire and one of the highlights of the meal. This is the kind of food you talk about long after you leave. I'm honestly mad at myself for not posting this review sooner. Poppy & Seed delivered an exceptional experience from start to finish, and we will definitely be back again. Highly recommended. read more

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Good food. Disappointing service. Pethaps a little expensive but everything we have tried has been delicious. read more

such a cute brunch spot for ambiance and vibes. Perfect place to catch up with friends, celebrate birthdays, or just romanticize your brunch plans lol. The food was okay -- not bad at all, but personally not something I'd go out of my way to come back for. I actually celebrated my birthday brunch here last year and the atmosphere definitely carried Still super pretty though if you're looking for a nice brunch spot for photos + vibes. read more

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Party of 7. Celebrated Mother's day here a day early (Saturday). We got seated in the patio outside court yard. Our waiter provided us waters while we reviewed the menu. Ordered cocktails and beer. All arrived in a timely manner. It was refreshing. Drinks were good. I ordered Ceviche and some spaghetti along with other main entrees that were on the menu. Spaghetti was alittle salty. The ceviche was good. The food was mostly delicous. Overall our stay here was pleasant. We sat in the patio area that provided umbrellas to reflect the heat from the sun. It was definitely a warm day. Decor was nice. The thing I must warn you about is sitting in the patio area.. do not wear white shoes. The Gravel mixed with rocks and dirt will get your shoes dirty. Try not to move your feet if you are wearing white shoes. The food was pricey. Everything starts at $20 plus. Going back to the spaghetti, the entree was $27. I literally had five bites using the fork and the plate was clean! Meaning I did not get my money's worth. Entrees are good but willl feel like you just got short changed. The service was good. Our waiter did an exceptional job. I Just dont agree with the portions being served. It was quiet small for the dollar amount being paid If you are on a diet and are not on a budget. This place is for you! Overall, good ambiance. Private setting and clean restrooms Parking is terrible! Good luck. This place gets packed since it is within the premises of the anaheim packing district. read more

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1 out of 5 for food sanitation I'd been wanting to try this place for a long time, and Mother's Day brunch finally felt like the right occasion. At $85/person, it fell short of expectation. The good: the staff was wonderful, and you can tell a lot of effort went into putting together an ambitious buffet spread. The bad: the outdoor food area had a real sanitation problem. Flies were constantly landing on exposed food: bread, salad, shrimp, you name it. It was hard to eat anything out there in good conscience. The indoor station had a fly fan (smart!), but the selection was just crackers and dessert and the cheese was completely gone 1.5 hours before the brunch even ended. This should have been a special, stress-free experience. Covered food stations or moving the spread indoors would go a long way. I really wanted to love this place. Hopefully they take the feedback seriously for future events. read more

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Fun space. The greenhouse glass building & all the outdoor seating with heaters made for a nice area to dine. The garden around the perimeter was cool to see & they use all those herbs & plants in their dishes. The server was nice and attentive. Explained the menu & how the service would be for the evening. Order everything at one time then it comes out as courses. We ordered & shared an item from each section. Starter, pasta, side & main. Food was very well done & presented beautifully. The drinks were large. The okd fashioned was filled to the brim & the cilantro drink was in a large glass as well. read more

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This was some of the best food I have ever eaten. I often do not eat out because I can cook better at home. This restaurant was an exception. The food is all scratch made and much of it grown on site. Visiting a restaurant takes time and why not enjoy the beautiful ambiance. The entire staff was amazing. The chef and owner both came out to meet our party of six. Amaze! Amaze! Amaze! read more

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We came here the first time because it is currently in the location my husband and I met and had our first date. Celebrating our anniversary, we were excited to eat a delicious meal since formerly this location was a bar moved outside. Sadly, I don't remember what the food tasted like because they brought our dish out to a different table. We waited an additional 40 mins for our food. They apologized so we decided to give them another chance. We came again for our 6 year anniversary today with our one year old. Wanting to spend our first year as parents we made a reservation for 6:30. Just before our scheduled reservation my husband gets a call saying that open table doesn't update and we don't actually have a table. We explained it was our anniversary and if they could make an exception but they said there was nothing they could do because all of the tables were full. We were already across the street so we decided to walk by only to find that all of the tables were empty. We spoke to the hostess again asking if they could double-check to make sure that there was no availability and they explained their next available reservation was at 8:30 p.m. after a few minutes of trying to decide where were you going to eat? We walked past the restaurant to see that it was still empty. I'm not sure why they didn't allow us to eat there, but the service alone doesn't deserve more than a one-star rating. The food I don't remember being bad so I'm giving it an extra star. read more

Poppy & Seed - An empty restaurant after saying they had no space for us - American Near Me - Anaheim, California

A very cute spot for delicious food in Anaheim. Parking can be difficult. We ended up having to park along the street. The restaurant is open air and the majority of the tables are outside with some coverage. The service is great. Everyone was extremely helpful and they made sure everything was made in a way that we were happy with. All of the food that we tried was cooked perfectly. It's not only nice aesthetically, but it also tastes as good as it looks. The portions are fairly large and are good for sharing. They also let us know that a lot of the components of the food are grown in their own garden at their location. The price is a little bit on the higher end but it's definitely worth a try if you're in the area. read more

Poppy & Seed - Short Rib Hash - American Near Me - Anaheim, California

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The atmosphere is cute, bright, and airy. There's a nice breeze on a March evening and the noise starts off light. We opted for the tasting menu on our reservation (prepaid on OpenTable). Once we arrived, they provided us with drink menus and our tasting menu. The atmosphere is casual but trendy. It's clear there's no sommelier. The answers about both the wine pairings and the zero proof pairings were vague, and the wine fan of our group looked at the small wine list and was wholly unimpressed. Service is friendly but could be tighter. Water went empty. We used the same utensils from start until the last savory dish. No tablecloths or coasters meant our drinks sweat onto the tabletop. They did graciously show you the way to the restrooms and were more than happy to take our group photo. What is impressive are the flavors. Some felt it was slightly under seasoned, but the nuances of flavors and how your paste shifted through each bite was impressive to me. Their food was served hot, but the plates weren't so hot you could burn yourself. Each dish was carefully introduced even with a tasting menu at our table. Bottom line? Come for the flavors, the experience, and don't expect more than their very marketed farm to table, casual elegance. Skip the wine and opt for a cocktail (or mocktail). read more

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Food :4. Ambiance : 4 Service : 4.5 Food presented nicely. Not quite Michelin 1, but close. Food was good . We had 4 tasting menus with wine pairing. The "snacks" were all good. Beef tartare, squash blossom stuffed with ricotta and honey and crispy pork belly. Then was followed by crudo of cod. And then gnocchi. Then duck breast and steak. Dessert was poached pear. $156 per tasting. Wines $65 each. Wines were mostly whites. And 2 reds. Dessert was the weakest by far. The proteins were good. Gnocchi was a bit heavy and salty sauce. The duck was perfect. Overall, service staff was a bit young and did not know much about the wines. That's fine since the pairing was quite affordable. Tighten up your service, get more interesting wines and cut your portions. And you will do great! Bon appetit read more

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Been wanting to try this place for the last 4 yrs, even got a quick glimpse of Chef Michael. Our party to start ordered the Japanese Milk bread which came which three types of spreads all were good but our favorite was the carrot spread. For dinner we got Wagyu hanger steak, Ravioli and the gnocchi dishes. Highly recommend making reservations. Place is amazing especially at nice, nothing crazy or too loud but beautiful inside and out. Only wish we had more on our plates to take home but worth the visit. Thank you read more

Food: 4/5 Service: 4/5 Ambiance: 4.5/5 Me and group of friends stopped by to get some drinks and snacks. The decoration was nice. Very cozy design for date night or quiet hang out. We just got a few drinks and some appetizers since we had big meal prior. Will repeat. read more

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Perfect venue for a holiday party! Our party of 9 had a private patio with plenty of heaters to keep the temperature perfect on a chilly evening. Restaurant looks like a glass greenhouse next to the Packing District. If you don't want to deal with parking there is valet parking behind the restaurant and a free parking garage on Broadway. Our group had the 9 course chef tasting menu plus our generous host ordered a few extras for the table. The menu waiting for us on the table was personalized which was a nice touch! Our waitress was fantastic and did a great job with our group. We kept the food on one bill but she took care of separate bar tabs for our cocktails. Everything we had was excellent. Courses were spaced out with perfect pacing allowing us to eat without being rushed and never waiting long for the next course. I won't write reviews for everything we ate but there wasn't a single bad course. The crowd favorites were the pork belly and the wagyu steak. Cocktails were pricey but were very creative made by very skilled mixologists! Everything about our night was 5 stars all the way. Thank you Bob and Ruth for an Epic Christmas dinner with friends! read more

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Had such a fun dinner at Poppy & Seed with friends! Everyone loved what they ordered. The ceviche was fresh and delicious, and the Yellowtail Kingfish was full of flavor. The Grilled Branzino, Wagyu Hanger Steak, and Lobster Risotto were all a hit. My husband really enjoyed the duck, and my mezcal cocktail was delicious. Chris was a great server and made our evening even better. Great food, good company, and a wonderful night. We'll definitely be back! read more

Why was it like im in a cute little park? Poppy and seed is place in the Anaheim packing district plaza, placed on the other side of the block with the park in between. I came here for a birthday and our server Breanna was amazing! We had photo ops and many recommended plates, which we all ended up ordering. And boy was Breanna right about the food, I ordered the chicken and waffles and the breading was amazing on the chicken. The waffles are sooo good crispy but very soft. Overall the service was amazing and the food was great, its an overall aesthetic restaurant you should definitely try. read more

Poppy & Seed - Kris's Shandy - American Near Me - Anaheim, California

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Absolute favorite brunch in Orange County. Drinks are delicious, food is amazing, ambiance is gorgeous, service always great. Been multiple times it's always consistent. Parking can be hit or miss, if the lot is busy try checking the streets in the back. read more

Poppy & Seed - Drinks, indoor seating area - American Near Me - Anaheim, California

Nice setting and environment. Small I door glass house dining room and bar with an extended patio, Thank God for heaters, bring a jacket if you're dining here in the winter, just in case the heaters aren't enough. Efficient service by friendly staff. Was taken a back when they cleared the appetizer plates and not offered to clear the silverware as well rather placing them in the table, at these prices? It felt cheap. I've been wanting to come and try this location for a while, unfortunately it tends to be usually a Monday after work and they aren't open. Sad to say food was a little disappointing. The menu reads amazing, hanger steak (my favorite), duck breast (another favorite), diver scallop, lobster risotto, so many options. Selected the hanger steak for myself and had a chance to taste everyone's dishes. Sad to say of all the main courses the only one I liked (not loved) was the risotto. The steak was in the rough side and sliced too thick with an odd platting, fingerling potatoes and greens all over the place. The duck breast was lean and also tasted like ham and missing all the richness that I love from duck. The bread pudding was good and so we're the non alcoholic beverages. I'm sad a place I've been so looking forward fell short. read more

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Such a cute little spot in an equally cute area. Parking is a bit limited, so if you're coming for brunch I'd recommend arriving earlier. They do offer valet--$9 cash or $10 card--which is honestly worth it. The space itself has the sweetest greenhouse vibe and feels cozy and welcoming. The staff was nice and pleasant (not overly chatty), which I appreciated. Drinks were okay, but you can honestly skip them and focus on the food. BROWN BUTTER WAFFLE This waffle is elite. Crisp on the outside, soft and fluffy on the inside, with a deep, nutty brown-butter flavor that comes through in every bite. The honey butter melts right into the waffle, and the maple syrup isn't overly sweet--it just ties everything together perfectly. I've been thinking about this waffle since Saturday and would come back for this alone. BUTTERMILK BISCUIT Warm, tender, and slightly flaky with a rich buttery flavor. The house seasonal jam adds a bright, fruity contrast, while the honey butter makes it feel indulgent without being heavy. The sausage gravy was okay, smooth and mild, but the biscuit truly stands on its own and doesn't need it. FRIED CHICKEN The two wings I got were shockingly juicy, crispy, well-seasoned skin on the outside and incredibly moist on the inside. Not dry in the slightest. The chicken was so tender it practically fell apart, and yes, it was messy in the best way. Easily some of the juiciest fried chicken I've had. FRENCH FRIES Perfectly crisp on the outside with a soft, fluffy center. Lightly seasoned, golden, and completely addictive. I kept asking myself what cut or brand they use because these fries were that good. Overall, this is a fantastic brunch spot with standout food, a great atmosphere, and a cozy neighborhood feel. I'll absolutely be back! Especially for that waffle. read more

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I came here for my birthday dinner. We had such a wonderful experience from the quality of food, service and ambiance. Our server Jane was fantastic, very personable and made great recommendations. We tried a lot of the menu. Four starters, four mains and two deserts plus cocktails. Normally that much food there is typically at least one dish that was meh. Every dish was on point, nothing was a let down. Great flavors, cook and temperature was perfect. It was a phenomenal birthday dinner celebration. I would highly recommend! read more

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Went here for a large bday party for a friend. I really dig the ambiance here. Lots of outdoor space next to the packing district and a separate room outside in a covered space to greet friends. The bread here is really good and they give you three different types of butters. I ordered the pork chop. I'm a smoking meat cooker at home. The flavor of the pork was overall okay. It was a bit dry. Everyone ordered different items on the menu. My favorite was the trio of lamb. The lamb chop was perfect. Easily the best dinner entree I tried. All the other entrees are also high quality. So are the drinks. Really friendly staff. Literally spoke with the waiters for awhile and they gave us advice on where to spend the rest our night. I would award five starts but the pork. Everything else was perfect. read more

Poppy & Seed - Decent chop. - American Near Me - Anaheim, California

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Me and my fiancé have been coming here for years and have never been disappointed. We are both huge foodies and love trying unique restaurants and tasty food. For starters, the modern greenhouse dining area is beautiful and pairs perfectly with their farm to table and seasonal harvests menu. Chef Michael Reed and wife Kwini Reed are a power team and it only makes sense they have a Michelin Guide Recommendation for serving brilliant food and a gorgeous ambiance. read more

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What a delightful space and beautiful atmosphere. Husband and I decided to dine and boy was it an awesome experience. Walking up seeing farming on site and surrounding the restaurant was so cool. The setting & seating was comfortable and sleek. The menu is fascinating with much to choose from. Service from start to finish was excellent! Having our selections of wine and starters come out and paced well between was a nice touch. Thank Poppy & Seed OC we're coming back and brining others. read more

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12 stars for decor! Gorgeous interior that really captures and celebrates the surrounding natural scenery, which is highlighted in the cuisine with seasonal menus and local ingredients. Fair warning- there's not a lot for vegetarians. Impressive list of libations, and I really liked the "black and tan", (if I recall the name correctly) which was a creative combo of 2 rums with bitters and cinnamon. The Japanese milk bread and accompanying butter were delicious, coming straight from the oven. Squash blossoms were very unique with honey garnish and a mild and pleasant cheese filling. My mushroom risotto, like many risottos, did wax salty toward the end, but the variety and texture of the fungi were wonderful. However I thought the pea pod garnish was peculiar and unnecessary. The ordering process was a tad confusing, as we were encouraged to share several plates, but just any one of those were already quite filling. And price point is not exactly a bargain. As they strive to make everything as freshly as possible, not everything on the menu may be available. This is a very dedicated and ambitious operation that I appreciate but wish had some more veggie options and a more coherent menu. Parking can get tight but there's a large garage down the street. read more

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good service nice ambiance Hyped up and overpriced no wonder place is empty during the weekend Forty bucks for a cup of ice coffee and avocado toast food was so so and drink was not good at all definitely not worth it won't be coming back read more

I went again in a large group and had great service. I ordered the short rib hash and that was delicious and Very filling. I just wish there was a little bit of acid or something to break up the heaviness. It's a very cute restaurant and we had a great time. read more

Poppy & Seed - American Near Me - Anaheim, California

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Our group of 8 had reservations at Poppy & Seed for dinner on a Saturday evening. I did not realize it was next to the Anaheim Packing District, so I knew parking would be a challenge. We could not find any parking, so we had to utilize the valet parking behind the location. Regarding the restaurant, it looks great inside and out. It has a green house vibe with soft lighting outside. We were seated pretty quickly in the rock area outside. The hostess was friendly. It was cold that night, but our server turned on the patio heater. For food, we ordered the Duck Tacos, pasta, and Brussel sprouts. The duck tacos were fine, and the shells were interesting. The pasta was good, but the portion was more appropriate for a child. The Brussel sprouts were fantastic and plentiful. Based on my observations, the starter/appetizer portions were larger than some of the main entrees. The problem I had was the fact that some of the portions are too small for the prices. For the portion sizes, Poppy & Seed is just too expensive. Regarding the service, our server was friendly, professional, and attentive the majority of time. read more

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The food, service, and ambience was amazing. The server was fantastic with amazing recommendations on what we were craving. Well done!! read more

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