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Inside the packing house, Georgia's is serving up great soul food. The food is delicious! Chicken was juicy and tender and so was the steak. The sides are equally flavorful. When I am craving some good southern specialties, I will be coming back here!
First time visiting Disneyland with family and wanted to get some comfort food. Came across Georgias located at the Anaheim Packing District and couldn't be happier! This is truly Southern food done with warmth and soul. And not only is the food fantastic, the attention of their service staff is honestly like family hospitality. Thank you so much for an amazing meal and experience! My only regret is that I was so stuffed I couldn't take up the offer of beignets or the peach cobbler! Look g forward to the next visit... hopefully it will sooner than later!
The take out photo is from my last visit. Why would you put my food in a takeout container and bag? You didn't even ask if I wanted to order for here or to-go. I hate wasting plastic and also the paper bag. The flimsy plastic utensils are horrible. The picture with the proper plating is my previous visit. Huge difference.
First time trying Georgia's. They have quite the selection on their menu. It was hard to choose but I went with the jambalaya. It had decent flavor but tasted like a reheated tv dinner. The chicken and shrimp were definitely from those prepared bags you get from the store. It was pretty expensive for the portion I received as well. There is a good amount of seating for their customers and it was clean. Service was extremely friendly and quick. Not sure I would come back here based on the value.
I met a friend here and while I was browsing around for what to eat, I came across this place and went with the food here, since you don't come across places like this very often. They have a small seating area in their section and you order at the cashier, or if you're doing take out they have a kiosk where you can place your order without any contact. I ordered the Fried Catfish ($22.95) and chose fries and coleslaw as my 2 sides. It took about 10-15 minutes for my order to come out, and the catfish was sooo tender and steaming hot when I got to my table and opened it back up. The only thing was that the fries were not. The fries on the other hand were cold and soggy, meaning that they were sitting out for a long time while they were frying the catfish. The catfish itself was great. It was so tender that it was practically falling off the fork as I tried eating it. It was also plenty of food and I could barely finish it all. Service was nice and friendly, and it wasn't the quickest, but the fish was great. The fries I was a bit disappointed with. Coleslaw wasn't bad but wasn't anything outstanding either.
Got the catfish plate with cajun rice & mac n cheese ($24) My brother & I wanted a bite so we shared & it was perfect The service is great & food came out quite fast. The catfish was fresh & hot. I wish the fish had more seasoning but the texture & quantity was great! The cajun rice had great flavor but a little soft for my liking. Mac & cheese is standard & good. Corn bread was delicious
Georgia's is a southern comfort restaurant. This location is inside the Anaheim Packing House. They have a small section by their area for seating with service, or you can get it togo and enjoy it in general seating if your party want to eat other things as well. My boyfriend and I were both ordering at Georgia's so we decided to sit in their section. You order and pay at the counter and they will give you a number. My boyfriend had the Blacken Catfish ($22.95) which came with 2 sides. He opted for the Mac N Cheese and Seasonal Vegetables. I ordered their Tri-Tip Salad ($18.95) replacing the blue cheese with shredded house blend cheese. Complimentary corn bread! Yum! What a pleasant surprise when they brought out the complimentary corn bread. It was soft and moist. A great way to start off the meal. My boyfriend's blacken catfish was a really small portion of fish. Nothing too impressive with the fish either. The seasoned vegetables are average. The mac and cheese was good. My salad was better by compare. The tri-tip salad was a nice way of being healthy but still eating something healthy. The raw red onions was the only thing I picked out of the salad. These would have added better flavor contribution to the salad if it was pickled or something. A decent option while at the Anaheim Packing House but some of their menu items are on the pricey end. I originally looked at the pork ribs but I thought the price point was higher than their competitors and didn't feel like it was worth it.
Amazing soul food. Best Black Eyed Peas I've ever had in my life. Somebody is back there putting their foot in it.
Went here for the second time and they didn't disappoint! Located in Anaheim packing house this hidden gem is spectacular. I feel like majority of the food are good, well, all the food are good. I just haven't tried everything in the menu. The food came out fast as well and there's a kiosk for to go orders. Seating's limited but inside the packing house, there's a bunch of seats anyway but probably if you come with a bigger group it will be harder to find one.
I was turned away from dining in here at around 8:10pm by some totally rude condescending girl with dark hair for no reason other than they're closing soon...when it's clearly stated they close at 9, me and my partner were struggling with the self serve kiosk. She never once greeted us, asked us if we needed help so we just gave up and tried to order when she said oh no you gotta leave I've come here so many times too over the years but I will in fact not be coming anymore and giving my business to a restaurant that wants it
Soul food done right a new favorite! We made a trip specifically to try this spot, and it was a total winner from start to finish. It's clear why they've been a local staple for 11 years this is the original location, and you can really taste the legacy in every dish. We learned that the menu features the favorite recipes of the owner's husband (you'll see his photo on the wall!), and there's a real sense of heart put into the cooking. Everything we ordered was served piping hot and clearly made-to-order. The Menu Highlights: Starters: The fried pickles are a must-order huge, crispy, and battered to perfection. The cornbread muffins with honey butter are a great comfort touch. Mains: My husband went for the smothered pork chop meal with black-eyed peas, which were deeply flavorful and 'soulful' in the best way. My son loved the generous portion of chicken tenders, and my hot wings were a standout the mild sauce is honestly some of the best I've ever tasted. The Surprise Star: I'm still thinking about the garlic fries. They were unapologetically, perfectly garlicky. The Experience: Beyond the food, the service here is top-tier. Everyone was incredibly welcoming, from the person who took our order to our server, who shared the history of the restaurant with us. The space is surprisingly roomy with both comfortable indoor and outdoor options. We'll definitely be back!
One of the many small restaurants inside the Anaheim Packing House, Georgia's is a delicious Southern food restaurant with hearty portions and tons of flavor. The fried chicken is hard to beat. The fried catfish is crispy on the outside and tender and juicy on the inside and not fishy at all. The traditional sides are great: collard greens are full of flavor, coleslaw is traditional, the yams are sweet, the mac & cheese is creamy with a little spice, and the mashed potatoes with the bacon gravy can't be beat. You can get your food to go or enjoy it in the seating space next to the restaurant. Service is fast and efficient and all the cashiers I've dealt with are friendly. If you're getting a to-go order, you order yourself at the kiosk, but if you're eating in the packing house, you order with the cashier. Enjoy!
Came here to grab something ~fast~ and on the smaller side! The 2 beignets were perfect for me portion wise. I waited for 15 minutes, which to me was a little long. I think they were behind a bit when I ordered them! Nonetheless the only other time I've had beignets were at Disneyland and these are way better! They have a thick inside and are flakey on the outside!
This restaurant is located inside the Anaheim Packing District which is a large indoor food hall and shopping area. While in the area I had dinner here a couple of weeks ago. At the counter, I ordered a bowl of gumbo for $23 which I was told was one of their most popular meals. First to arrive was a very good tasting and warm cornbread muffin. The gumbo arrived shortly after with a big mound of white garlic rice in the middle with the gumbo consisting of shrimp, chicken, sausage and the dark brown roux. I did enjoy this meal and appreciated all of the content in the gumbo as the protein included was generous. Taste wise with the flavor of the roux, I graded it at a 4. It was a good tasting bowl of gumbo that I would order again especially with that muffin. read more
4 months ago
I decided to give Georgia's in the Anaheim Packing District a try because I'm a big fan of their Irvine Spectrum location. I figured it would be the same great food in a different setting, but unfortunately, my experience was pretty disappointing. First, I want to say that the person who took my order was very nice and friendly. Customer service at the counter was pleasant, and I appreciated that. As for the Anaheim Packing District itself, it's definitely a vibe. The atmosphere is lively, there's live music, and it's a fun place to walk around and explore. That said, it is very loud. The live music adds to the energy, but if you're looking for a quieter meal or conversation, be prepared for a lot of noise. Now, onto the food. The biggest disappointment was the baked beans. They didn't just have a hint of chili flavor they tasted like an actual bowl of chili. I'm talking to the point where I felt like I should've been eating them with crackers, shredded cheese, and sour cream instead of alongside catfish. I've had Georgia's baked beans before at the Irvine location, and this was nothing like what I expected. I also requested my catfish to be fried soft, but it still came out fried hard. The fish wasn't terrible, but it definitely wasn't cooked the way I asked, and it ended up being drier than I prefer. The mac and cheese was another letdown. The noodles were very mushy, and it seemed like they were buried under a thick layer of cheese rather than being creamy and well-balanced. It just didn't have the texture or consistency I was hoping for. One thing I also noticed was that I didn't receive the complimentary cornbread that I've gotten at the Irvine location. Maybe that's only offered for dine-in or varies by location, I honestly don't know, but it was something I was expecting based on my previous experiences. Overall, this visit just didn't live up to the standard I've come to expect from Georgia's. Since I've had consistently good meals at the Irvine Spectrum location, I'm hoping this was just an off day for the Anaheim kitchen. Unfortunately, with the baked beans tasting like chili, the over-fried catfish, and the mushy mac and cheese all in one meal, I left feeling pretty disappointed. I still enjoy Georgia's as a restaurant, but after this experience, I'll be sticking with the Irvine Spectrum location. read more
Inside the packing house, Georgia's is serving up great soul food. The food is delicious! Chicken was juicy and tender and so was the steak. The sides are equally flavorful. When I am craving some good southern specialties, I will be coming back here! read more
2 months ago
First time visiting Disneyland with family and wanted to get some comfort food. Came across Georgias located at the Anaheim Packing District and couldn't be happier! This is truly Southern food done with warmth and soul. And not only is the food fantastic, the attention of their service staff is honestly like family hospitality. Thank you so much for an amazing meal and experience! My only regret is that I was so stuffed I couldn't take up the offer of beignets or the peach cobbler! Look g forward to the next visit... hopefully it will sooner than later! read more
5 months ago
The take out photo is from my last visit. Why would you put my food in a takeout container and bag? You didn't even ask if I wanted to order for here or to-go. I hate wasting plastic and also the paper bag. The flimsy plastic utensils are horrible. The picture with the proper plating is my previous visit. Huge difference. read more
Business owner information
Omar A.
Hi Winston, I apologize for our Miss. Ill make sure to Fallow up with…
First time trying Georgia's. They have quite the selection on their menu. It was hard to choose but I went with the jambalaya. It had decent flavor but tasted like a reheated tv dinner. The chicken and shrimp were definitely from those prepared bags you get from the store. It was pretty expensive for the portion I received as well. There is a good amount of seating for their customers and it was clean. Service was extremely friendly and quick. Not sure I would come back here based on the value. read more
I met a friend here and while I was browsing around for what to eat, I came across this place and went with the food here, since you don't come across places like this very often. They have a small seating area in their section and you order at the cashier, or if you're doing take out they have a kiosk where you can place your order without any contact. I ordered the Fried Catfish ($22.95) and chose fries and coleslaw as my 2 sides. It took about 10-15 minutes for my order to come out, and the catfish was sooo tender and steaming hot when I got to my table and opened it back up. The only thing was that the fries were not. The fries on the other hand were cold and soggy, meaning that they were sitting out for a long time while they were frying the catfish. The catfish itself was great. It was so tender that it was practically falling off the fork as I tried eating it. It was also plenty of food and I could barely finish it all. Service was nice and friendly, and it wasn't the quickest, but the fish was great. The fries I was a bit disappointed with. Coleslaw wasn't bad but wasn't anything outstanding either. read more
Got the catfish plate with cajun rice & mac n cheese ($24) My brother & I wanted a bite so we shared & it was perfect The service is great & food came out quite fast. The catfish was fresh & hot. I wish the fish had more seasoning but the texture & quantity was great! The cajun rice had great flavor but a little soft for my liking. Mac & cheese is standard & good. Corn bread was delicious read more
Georgia's is a southern comfort restaurant. This location is inside the Anaheim Packing House. They have a small section by their area for seating with service, or you can get it togo and enjoy it in general seating if your party want to eat other things as well. My boyfriend and I were both ordering at Georgia's so we decided to sit in their section. You order and pay at the counter and they will give you a number. My boyfriend had the Blacken Catfish ($22.95) which came with 2 sides. He opted for the Mac N Cheese and Seasonal Vegetables. I ordered their Tri-Tip Salad ($18.95) replacing the blue cheese with shredded house blend cheese. Complimentary corn bread! Yum! What a pleasant surprise when they brought out the complimentary corn bread. It was soft and moist. A great way to start off the meal. My boyfriend's blacken catfish was a really small portion of fish. Nothing too impressive with the fish either. The seasoned vegetables are average. The mac and cheese was good. My salad was better by compare. The tri-tip salad was a nice way of being healthy but still eating something healthy. The raw red onions was the only thing I picked out of the salad. These would have added better flavor contribution to the salad if it was pickled or something. A decent option while at the Anaheim Packing House but some of their menu items are on the pricey end. I originally looked at the pork ribs but I thought the price point was higher than their competitors and didn't feel like it was worth it. read more
4 months ago
Amazing soul food. Best Black Eyed Peas I've ever had in my life. Somebody is back there putting their foot in it. read more
Went here for the second time and they didn't disappoint! Located in Anaheim packing house this hidden gem is spectacular. I feel like majority of the food are good, well, all the food are good. I just haven't tried everything in the menu. The food came out fast as well and there's a kiosk for to go orders. Seating's limited but inside the packing house, there's a bunch of seats anyway but probably if you come with a bigger group it will be harder to find one. read more
Business owner information
Omar A.
Hi Novia, thank you so much for coming back to see us! We’re thrilled…
4 months ago
I was turned away from dining in here at around 8:10pm by some totally rude condescending girl with dark hair for no reason other than they're closing soon...when it's clearly stated they close at 9, me and my partner were struggling with the self serve kiosk. She never once greeted us, asked us if we needed help so we just gave up and tried to order when she said oh no you gotta leave I've come here so many times too over the years but I will in fact not be coming anymore and giving my business to a restaurant that wants it read more
Business owner information
Omar A.
Hi Bobby, Thank you for taking the time to reach out a leave us a…
Soul food done right a new favorite! We made a trip specifically to try this spot, and it was a total winner from start to finish. It's clear why they've been a local staple for 11 years this is the original location, and you can really taste the legacy in every dish. We learned that the menu features the favorite recipes of the owner's husband (you'll see his photo on the wall!), and there's a real sense of heart put into the cooking. Everything we ordered was served piping hot and clearly made-to-order. The Menu Highlights: Starters: The fried pickles are a must-order huge, crispy, and battered to perfection. The cornbread muffins with honey butter are a great comfort touch. Mains: My husband went for the smothered pork chop meal with black-eyed peas, which were deeply flavorful and 'soulful' in the best way. My son loved the generous portion of chicken tenders, and my hot wings were a standout the mild sauce is honestly some of the best I've ever tasted. The Surprise Star: I'm still thinking about the garlic fries. They were unapologetically, perfectly garlicky. The Experience: Beyond the food, the service here is top-tier. Everyone was incredibly welcoming, from the person who took our order to our server, who shared the history of the restaurant with us. The space is surprisingly roomy with both comfortable indoor and outdoor options. We'll definitely be back! read more
Business owner information
Omar A.
Jazz ,Thank you So Much for the Awesome Review ! We Are So glad you…
One of the many small restaurants inside the Anaheim Packing House, Georgia's is a delicious Southern food restaurant with hearty portions and tons of flavor. The fried chicken is hard to beat. The fried catfish is crispy on the outside and tender and juicy on the inside and not fishy at all. The traditional sides are great: collard greens are full of flavor, coleslaw is traditional, the yams are sweet, the mac & cheese is creamy with a little spice, and the mashed potatoes with the bacon gravy can't be beat. You can get your food to go or enjoy it in the seating space next to the restaurant. Service is fast and efficient and all the cashiers I've dealt with are friendly. If you're getting a to-go order, you order yourself at the kiosk, but if you're eating in the packing house, you order with the cashier. Enjoy! read more
Came here to grab something ~fast~ and on the smaller side! The 2 beignets were perfect for me portion wise. I waited for 15 minutes, which to me was a little long. I think they were behind a bit when I ordered them! Nonetheless the only other time I've had beignets were at Disneyland and these are way better! They have a thick inside and are flakey on the outside! read more
Who came for lunch to this restaurant in the Anaheim packing district. We chose this because I had a nice selection of seafood, all prepared Cajun style. I ordered the sea bass with the side of Cajun Rice and corn on the cob. Hubby ordered blackened catfish with black-eyed peas and red beans and rice. We both really enjoyed our food. The portions were pretty big for lunch so we ended up taking most of it home. We liked the simple, Southern style decor in this small dining area. you order at the counter and then they give you a number and bring the food to you. The young man who we ordered from came to our table several times to check and see if everything was okay. I really like that, especially because he didn't have to at a counter service restaurant. This is a good choice if you're in the Anaheim packing district. The food was delicious. read more
6 months ago
Checked out Georgia's at the Anaheim Packing District with my lady. She got the fried chicken, yams, and mac n cheese, and I got the jambalaya over rice. The fried chicken was definitely solid and the jambalaya was honestly on point -- flavorful and filling. The only thing that missed for us was the mac n cheese. It tasted like it had been reheated and the cheese never melted right, so the texture came out kind of mushy. Overall though, still a pretty decent experience and I'd come back to try other things on the menu. Especially now that Ritter's is gone, it's nice having another comfort food spot around. read more
1 year ago
Flavorful Soul Food -Blacken Chicken Pasta--yum -Corn Bread--would visit just for these -Lemon Sea Bass--surprisingly high-end quality -Peach Sangria--great pairing with the food Service was fast and food was hot! The seating area is small, but quaint. Very clean. read more
This place is located in the Anaheim Packing District so parking will definitely be a challenge. They do offer valet parking so that should lessen the challenge a bit. Since there are so many different restaurants, I wanted to try a little from a couple of places. Georgia's restaurant does offer a small seating area but if it's busy, you'll have to find seating elsewhere. I ordered the following menu items. 1. Corn bread: I was told it's made in-house from scratch. Two muffin type cornbreads along with a honey butter. The cornbread was sweet and tender and the honey butter kicked it up a notch. I would definitely order this again. 2. Mac and Cheese: I was told it's made from scratch in-house. The Mac and cheese was not served hot, just warm. And while it had good flavor, the roux was grainy rather than smooth. I would not order this again. 3. Peach Cobbler: I had such high expectations for this since it's made in house from scratch. It had good flavor but it was dry (no liquid in the filling) and it lacked the biscuit and/or crispy type crust. I would not order this again. I would like to try other menu options but so far 1 out 3 items were good. read more
1 year ago
My boyfriend and I visited the Anaheim Packing House for the first time and tried some tasty soul food. It was pretty loud in here since the packing house was filled with people. Georgia's wasn't too busy when we ordered, but once we sat down the line got pretty long. We dined in so we started with complimentary corn bread and honey butter. It was sweet and the texture was perfect-- golden outside and soft on the inside, not too dry neither. We were offered more but I needed to save room for the main dish. I had some delicious chicken and waffles. The chicken was very crispy and I loved the sweet and savory pairing with the syrup. I could only finish half of it because it's so filling. My server was awesome! She brought me a to go box and included more honey butter and syrup. read more
I was at the Anaheim Packing District and wanted a quick bite to eat. Considering there are so many different options, I opted to get something I hadn't eaten in a long time, which was some good ole soul food, particularly, a good shrimp po'boy. I saw Georgia's and decided to give them a try. The food didn't take very long to come out and the cashier was extremely friendly. I wasn't expecting much, as I wanted something fast and convenient to eat. The food came in a white disposable container with the sandwich and some fries. The fries were a bit crispy but were a bit cold, almost like it had been sitting in a cooling tray for a bit too long. The sandwich didn't fair any better, as there were a good number of shrimp in the sandwich, but they were extremely tough and a bit cold. Again, it just felt like the food had been sitting on a tray for quite some time. Its a shame because I would have waited that extra 5-10 minutes for them to make or even re-heat the food. I had to leave the food on the counter to use the bathroom really quick when I went to pick it up, and that was about 2 minutes. I don't think the restaurant was extremely busy either as I was able to walk up and place an order almost immediately. Would try this place again but for different menu items, just to see if it was just the po'boy and fries that don't get as much love as the other items. read more
Business owner information
Omar A.
Hi Jason,…
3 months ago
There was a point in time where I had ordered from at least 2/ week - once for home and again for work. I love their catfish po boys and their collard greens. Actually, I love all of their sides so when I order several dishes I make sure to mix and match their sides. I have never dined in but my receipts looked like I was living off of their menu. I hope they look into offering a fish sandwich because it's actually quite hard to find a good fish sandwich around here, even in specialty seafood joints. Please Georgia, make it happen The food was always consistently fresh and warm. I even introduced some dishes to my coworkers like etoufee and gumbo They loved it so much that they would go on their days off (dine in) and call me to ask what it was they ate I hope to one day dine in and update from that perspective. read more
Business owner information
Omar A.
Hi Rosie, Thank you much for the review. Im so glad you enjoy our…
1 year ago
I love going to the Anaheim packing district since I have to opportunity to try some yummy foods. I was craving a shrimp po'boy and wow did this one hit the spot! The bread was fresh and soft. The shrimp was battered to perfection and the garlic mayo was chef's kiss! I really enjoyed my meal and can't wait to get it again. The meal costs $17 with tax and comes with a side of fries. The staff were super kind. Limited parking is available outside, (valet also an option), or there is some street parking as well as free parking near city hall about a block away. read more
Georgia's is located in the Anaheim Packing food hall. It's southern comfort and our party ordered a variety of dishes to try. I love BBQ ribs so that was my choice. The cornbread was delicious. Our group also ordered the fried catfish, étouffée, and loaded fries. Very indulgent and worth every calorie because we spent a bit of time outside and chatting while we enjoyed our meals. Casual. We parked in the neighborhood. Indoor and outdoor seating. Good service. Please come and create your own adventure. read more
There's so much to tell about Georgia's! Located in the Anaheim Packing District, I can only imagine how this would be if it was a stand alone restaurant. You order at the counter and they bring your food to the table. Simple concept. It's a food hall with a really laid back and sway vibe. Different offerings for any taste bud but I would pick Georgia's each time. The owner came over to check on us and offer some history on the restaurant. She refilled glasses, cleared tables and assisted her staff in many ways. That alone is a plus in my book. They bring the table a complimentary bowl of cornbread and honey butter before the food comes out. This cornbread belongs in the food hall of fame! I ordered the fried catfish with cabbages and mac n cheese. I'm not a fan of the way the cabbage was done and should have opted for the collard greens, which someone in my party tried to get the owner to ship her some home lol. The cabbages had excellent flavor but I don't like peppers and onions in mine. Just a personal preference. The Mac and cheese was stellar! Cheesy and buttery and seasoned to perfection. My fish was also good but I would have preferred whole pieces instead of the cut pieces. It was seasoned well but cooked just a tad too much for my liking. Oh and try the sweet tea! It was so good. Had a peach taste to it or something but it was so good! Definitely try Georgia's next time you're there. read more
1 year ago
Hear me out. I think I ordered the wrong thing. My inclination was to order catfish and Mac and cheese with corn bread. I should have. I'll give this place another try. The chicken tasted like shake and bake, the waffle tasted like corn dog batter. Not at all impressed and won't order this again from here. I'll go to the one in eastvale and then write another review. I was disappointed the chicken tasted a day old even my husband agreed. I don't think I'm being too critical because well I've been eating "soul food" for a while now lol. Anyway, the service was great I will say that. read more
Been a while since we were able to make it down and thankfully the quality has been carried forward. Catfish was absolutely top notch. VERY moist inside VERY crispy outside. I just LOVE their collard greens so always make them both sides. Grandson on the other hand LOVES their Mac and Cheese as sides. Both order taking and food delivery to the table were spot on with the young lady getting food out HOT and servicing drink refills and checks for anything else needed. This is a keeper for dining anytime I am in the area. read more
12 days ago
1 month ago
5 months ago
I love this restaurant, but the grilled cheese missed the mark. The bread wasn't toasted and came out dry, and the cheese tasted like a basic shredded blend rather than something rich or melty. read more
Business owner information
Omar A.
Thank you so much for coming In, I'm so glad you loved the food .We…
Located deep within the Anaheim Packing House, this gem stood out to us with its lovely wooden shopfront and expansive menu! We ordered the sweet potato fries and the Lemon Seabass. The seabass was so delicious and parted smoothly with each parting of my fork. The sauce was also amazing, and complimented the fish and sauce so well! The sweet potato fries were also crispy and perfectly cooked. The staff was friendly and kind, providing iced water when asked. Would definitely return when given the chance! read more
Our party had a wonderful lunch visit. We were warmly greeted by Omar and waited on by Jessica. Both made our visited so enjoyable. I had the smothered pork chop. My friend had recommended them and she was nit wrong. They were incredible. I loved the bacon gravy, which paired well with my garlic rice. My yams were delicious as well. I also tried the crispy wings. Can't say I would order those again. My wife tried the fried catfish and she loved them. She also got some fried shrimp. I tried a couple and I liked their seasoned taste. I'd get those again. I had an Arnold Palmer for my beverages...perfect! If you are looking for a great place for lunch in Downtown Anaheim you will not go wrong here!!! read more
2 months ago
Business owner information
Omar A.
Hello Robert , We are Sorry to hear About that . Your description of…
On 18 Oct 2025, I had the pleasure of eating at Georgia's Restaurant, in the Packing District, Anaheim,CA. I am soo glad I did! I ordered the fried green tomatoes with lemon ramula sauce and collard greens, and they GAVE me a cornbread biscuit with butter...yummm. I saw some of the food others ordered. Whew, talk about southern cooking, the dining room was busy. The collards were good, I needed hot sauce to complete the taste, which they had. The fried green tomatoes were about 1 1/2" thick and very heavily battered. So much so that I couldn't taste the tomatoes. To remedy that I removed the bottom batter coating, then it was on like popcorn . Talk about good eats. If you go get the fried green tomatoes and the jambalaya; at least four people ordered the jambalaya while so was in the restaurant. If you want good food and even better service, make it your business to eat here!!! read more
Love the cornbread which comes complimentary when dining in. The ribs were not exactly fall of the bone and the sauce was alright. The yam was way too sweet almost inedible. The Cole slaw is tasty. read more
Business owner information
Marlon M.
Hello Lina, we are sorry to hear we did not meet those high…
2 years ago
Wow. Utterly pathetic. I ordered some cheese fries. Pretty basic and easy right? I figured chili cheese fries were on the menu, so cheese fries should be easy. They served me the worst looking cheese fries I've her seen. This wouldn't even be acceptable for a child. The fries were stale. And there was barely any cheese on it. On top of that, it took them 25 minutes to make. For cheese fries... That's crazy. Waste of money I get that the ambiance was busy, but you should be able to do better than that. read more
I decided to check out the Packing District and it's so much better now. Weekends here are lively and I stumbled across Georgia's; which serves various southern dishes. I wasn't too hungry so I had the chili Mac & Cheese - while it wasn't worth what I paid for, it was still decent and the service was great! It was a little watery and the Mac & Cheese lacked a bit of salt but nevertheless it was good! read more
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More info about Georgia's Restaurant
440 S Anaheim Blvd
Ste 209 A
Anaheim, CA 92805
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(714) 906-1900
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http://www.georgias-restaurant.com
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Ask the Community - Georgia's Restaurant
Can this restaurant accommodate large groups?
A friend of mine had her graduation party there. Our hosts were very accommodating to make it a PERFECT event. Just reach out to the manager. They will work with you.
Is this restaurant offering Thanksgiving catering?
Hello Bri, thank you for your message. We will be offering thanksgiving dinner at the Long Beach location. Thank you.
Is this restaurant good on its own merits, regardless of it being black-owned?
It's a really delicious restaurant. Great food and customer service. Last I checked Anaheim location is closed due to COVID. Long Beach location is open but prepare for long lines.
What third party delivery service does your establishment use? Also, how many miles away will it deliver?
I've personally used Postmates and I live 7-10 miles away. Delivered with no problem.
What is the estimate wait time for a party of 3 during Sunday brunch?
Wait time for food depends on what you order and how busy they are. Wait time for seating will vary. It's in the Packing District, you don't have to sit where the restaurant is located. You can take your food and sit where ever there is an open spot.
Do do you have barbecue shrimp and grits?
They did not have shrimp and grits when we visited!!!
Any chance you'd sell me one of your shirts? My name is georgia and I'm a cook and I just love those shirts!
I think you should probably go into Georgia's and talk to them. I'm happy to know you went to Georgia's it's seriously the BEST!
Is this place black owned restaurant?
Thank you for your question. Yes, we are. For more information about our story, please visit us at www.georgias-restaurant.com
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Why does Yelp recommend reviews?
44 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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