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Poppi's Anatolia

3.8 (252 reviews)
ModerateIndian, Greek, Desserts
Open • 11:30 am - 9:00 pm

Poppi's Anatolia Photos

Business Info

POPPI'S ANATOLIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Happy hour specials

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Recommended Reviews - Poppi's Anatolia

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Reviews With Photos

Tamra C.

I am so happy! I saw this yesterday on one of my walkabouts. LOL! It looks like Poppi' is coming to 5th street in October I believe! It will be in the Old Sushi pure/ Pho King store on the second floor with street side entrance and inside entrance close to the Elevator for those who need an elevator lift. I love Poppi's food. It's delicious! Give it a try.

Interior
Charlie G.

I was downtown for the Saturday Market today... but also planned on stopping by a certain food truck I have been wanting to try. Food truck was supposed to open today at 12:30... but nobody ever showed up. So went down the street to Poppi's! And I am glad I did... greeted when I walked in, and was told to grab any open seat. Server showed up quickly with water (it was hot and sunny outside and I needed it, lol!)... and a menu. I chose to keep it light and simple and ordered the Gyro Pita. It was delicious... and had a fair amount of meat, and the Pita was perfect! Staff was great... and I love the atmosphere too.

Karen W.

The service was excellent and the staff were very friendly. Please be aware that street parking is required and may involve a fee. The restaurant is somewhat small, so depending on the day and time of your visit, you may experience a wait for a table. Their menu is quite extensive. We thoroughly enjoyed our meals, including two daily specials and a couple of appetizers to share. We found their mango lassies to be more tart and yogurt-forward than mango-flavored.

Stewed chicken special
Gene W.

Very quaint Middle-eastern/Indian restaurant that's been in downtown Eugene seems like forever. Prices for dinner come to about $25-$40/each so sort of a special dinner place. Flavors are strong, portions are less so. There are better Middle-eastern eateries and also better Indian diners in Eugene/Springfield so Poppi's works for those groups who can't decide or wanna try 2 cuisines. Good service and cozy yet sort of noisy setting make for an enjoyable meal. Truly eclectic in every which way.

Chicken Pita, rice, hummus
Kaitie O.

I am sad after stopping in. About 26 minutes total is how long I stayed. I am a first timer, was seated politely & ordered quickly. I was excited for the soup which came out flavorless, salt and pepper did nothing. They were happy to take it off the bill, something I really appreciated. (Though it was +$4 with my meal and they had it as a separate item for $7.) My hummus and pita came out-delicious! Glorious. Truly some tasty hummus. The pita was soft and fluffy-it saved the whole mood. My pita was nothing to write home about, bland chicken in my opinion but maybe that's how they're served? Again, I'm a first timer. I decided to give half the pita a go, but gave up after my water glass sat on the corner of the table unfilled while the staff chatted in the back. There were a total of 2 people who needed attention besides myself at the time. I hope they leave happier than I did. I took my remaining food to hopefully feed a person outside. Lesson learned. 2 stars for the hummus.

Gyros
Ian S.

Fresh Greek food, well prepared. I had the salad with Gyro meat added a Julie had a Gyro. So full! Servers and the space are awesome! Love this place!

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Victoria S.

Marvelous dinning at Poppi's new 5th St Market location. Sunday is "Greek Menu Nite" - chock full of Greek culinary classics & specialties. TOTAL YUMM!!!!! Reservations a must if you go on Sunday! Ambiance- crisp, unpretentious decor; lots of tables, and small bar with seating. Utterly delicious food- be prepared to wait if restaurant is swamped. Worth it!

Lavender Lemon Drop
Lisa W.

From seeing Yelp reviews, my daughter chose this restaurant for my bday dinner. All in all a good experience. Our server was sweet. The service however was slow. I absolutely loved the spanakopita and the hummus. The lavender lemon drop was delicious however extremely tiny- consumed in only 3 sips. The potatoes in tomato sauce were quite unremarkable. It was an eclectic yet noisy interior. If in town again I'd stop by for the spanakopita.

Chicken leg with veggies

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Reviews are mixed. Many highlight the friendly staff, welcoming atmosphere, and flavorful Greek dishes.

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7 years ago

I recently ate here with my brother. We both had really good sandwiches, and I had a dessert to die for - some kind of almond cake.

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13 years ago

Excellent! Excellent! A mix of freshly made with fresh ingredients Greek and Indian.

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Ask the Community - Poppi's Anatolia

Can you get a beer or a cocktail with your meal?

Yep! They have beer and wine, as well as cocktails.

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Sweet Life Patisserie

Sweet Life Patisserie

4.3(1.4k reviews)
0.8 mi
•$$

Sweet Life, to me, is like coming home…read more While growing up, we'd come here after pretty much anything positive to celebrate. Then, for years it was one of two places I both wanted to go to and take people to experience each time I visited. Now that I live here again, I strangely only get delivery. However, even saying the name brings on a childish grin (and possibly happy tears) to my eyes! It doesn't hurt that their key lime tart is my favorite dessert not called sorbet of all time. Oh, yes, they also have sorbet, and while it isn't on Wanderlust's level, I don't care. They execute every single thing with a level of precision and care that you just don't see often, and somehow do it in a way that feels welcoming! Thank you, Sweet Life, thank you.

Can't believe this is a patisserie in the States. They have so many beautiful and delicate sweets…read morethat could totally be seen in a patisserie in Tokyo or Hong Kong. I got the tiramisu and two pieces of chocolate. The tiramisu was a bit different from the ones made with ladyfingers. I think this one was made with chiffon cake instead, so the texture was a little bit dry for my liking. The flavor was good though, more on the chocolate side. I liked the earl grey chocolate, but man, I couldn't stand the little yellow dots on it. They reminded me of those little eggs from some insect that lays eggs on your clothes in the summer. The earl grey filling was nice, smooth and citrusy. The passionfruit chocolate was really cute, kinda had the look of a quail egg shell. The filling was a bit more sour compared to the earl grey one. But in general both chocolates were quite similar. My partner had the zucchini pound cake, and he loved it a lot. I don't know much about Eugene, as we were just passing through on our road trip, but I'd definitely recommend people come here when they visit Eugene.

Photos
Sweet Life Patisserie
Sweet Life Patisserie - Slice of the London Fog Cake Slice of Chai Spice Cheesecake Pistachio Raspberry Rose Cake

Slice of the London Fog Cake Slice of Chai Spice Cheesecake Pistachio Raspberry Rose Cake

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Lemon poppy seed Dome and white chocolate, birthday cake bites

Noisette Pastry Kitchen

Noisette Pastry Kitchen

4.3(260 reviews)
0.5 mi
•$

We went into Noisette Pastry Kitchen to take a quick looksee and told them we would be back after…read morelunch. They probably didn't believe us, but we are people of our word (when it comes to food, anyway). I was vascillating between the croissant and the palmier. I agonized over getting the croissant or the palmier. I couldn't get both because I was too full from our Cuban lunch. "Save one for later", one might say. To that I say, "Pshaw". My SO put me out of my self imposed misery by ordering a croissant, which afforded me the opportunity to get the palmier. Palmiers are one of my favorite pastries/cookies (which one is it?). My SO once bought me a half burnt palmier and I quickly ate it without one compaint. I never buy those containers of mini palmiers at Costco because they would be gone very quickly and I would feel very guilty. I know my palmiers. Croissants, on the other hand, are how I judge a bakery, if they happen to make croissants. I don't think I'm super snobby, but I know a good croissant when I eat one (good for me, anyway). Noisette's croissant had buttery flaky layers on the outside with a moist and tender inside. This was as awesome as a croissant gets. The palmier was different from any other I've had. It was almost one inch thick (which is about twice as thick as your standard bakery palmier). The innermost layers were slightly tender, sort of like the inside of a croissant, but not quite. What a wonderful and new experience in eating my beloved palmier. Thank you Noisette's. Oh yeah, all the other pastries and food looked pretty darn good too, haha. Please keep this place in business for the next time we're back in Eugene.

I found this place on Yelp, which seemed promising, but we had a mediocre experience…read more The place was slammed on a Sunday and the staff seemed a bit overwhelmed. Chairs and stools are metal/wood - does not appear to be a cafe you spend a long time relaxing. We grabbed 3 pastries/baked goods. The tomato galette was tasty, but very watery in the middle. Our hand pie was very cold in the center, but we suffered through it. The little almond brown butter cake thing was great. I would go early on a weekday if ever again.

Photos
Noisette Pastry Kitchen
Noisette Pastry Kitchen - Just the decor but I love the fresh persimmons and pinecones being used

Just the decor but I love the fresh persimmons and pinecones being used

Noisette Pastry Kitchen

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Prince Puckler's Gourmet Ice Cream - Inside

Prince Puckler's Gourmet Ice Cream

4.5(482 reviews)
1.4 mi
•$$

How can one turn down homemade ice cream? Not me! I had a single scoop of banana caramel in a cup…read moreand I think I will never have a banana ice cream anywhere else but here. The ice cream here is so creamy and full of natural flavor. In my ice cream, you can taste the fresh vanilla, bananas and the super gooey caramel sauce. Yum!

There are certain places that don't just serve food they serve time itself. Prince Puckler's Ice…read moreCream is one of those places. I'll never forget my grand adventures here as a teenager. We're talking early 80s... a whole different world. You had folks still hanging on to the 70s like it owed them money bell-bottoms, wild personalities, and people that were just downright funny without even trying. I swear, half the entertainment wasn't even the ice cream, it was just sitting there watching humanity stroll by in all its glory. But let's not get it twisted the ice cream absolutely hits the spot. This is that soul food for the student grind. When studying runs too long, when the day's been rough, when the Oregon heat sneaks up on you, or when you just need a little reset... this is the place. Scoop after scoop, flavor after flavor, it never lets you down. And being right there by the University of Oregon? Come on. There's just something about grabbing a cone on campus that feels right. Timeless. Like it belongs there. Customer service has always been solid, the vibe is iconic, and the whole place carries this charm that refuses to fade. Some things change over the years... this place just keeps being exactly what it should be. Five stars. Always has been. Go Ducks !!

Photos
Prince Puckler's Gourmet Ice Cream - Ice cream cone

Ice cream cone

Prince Puckler's Gourmet Ice Cream - Marionberry sorbet and cookie jar ice cream

Marionberry sorbet and cookie jar ice cream

Prince Puckler's Gourmet Ice Cream - Cake batter in a waffle cone!

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Cake batter in a waffle cone!

Poppi's Anatolia - indpak - Updated October 2026

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