Food was amazing. Service was wonderful. Prices were mind blowing. Couldn't believe how incredible the meal was at such a reasonable price. It was the best meal we had during our five day trip to Paris. Can't recommend it enough. The history of the restaurant combined with the high quality of food make this a must visit when in Paris. read more

We enjoyed our first meal on day 1 at Polidor. Now on day 6, nothing compares. The place exudes atmosphere and history. The servers were very efficient and the food was amazing! What a gem. Tourists are attracted because of a Rick Steves mention (as were we) but there were plenty of French people lunching there. Highly recommend! read more

Cute ambiance and decor. The Duck parmentier was amazing! The wait staff was great and it's all family seating read more

Polidor - Menu - French Near Me - Paris, 75

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Great food. Great atmosphere. We could have eaten there every night. Wait staff is very friendly. Quaint French bistro.

What to expect? You will find traditional, home made style French dishes. The food is pretty good (not amazing) and you will receive good service. Please understand that the restaurant will not open for dinner until 7pm and it does get filled pretty quickly. A lot of people go here (or at least I did) because it was one of Ernest Hemingway's favorite places to eat, drink, talk, and drink some more. read more

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Marvelous French bistro founded in 1845 serving delicious classic French comfort food. We started with the escargots and duck foie gras that, in my opinion, only the French knows best how to prepare. For our main dish, we enjoyed the traditional French and their specialty beef bourguignon with creamy mashed potatoes. It was hearty and absolutely delicious!! The beef was so tender and served in the best burgundy sauce that I have ever had. I finished with a baba, which is a light sponge cake with whipped cream. They can serve it with or without the rum that they will pour onto the cake at the table. Let's say it is a rum lover's delight!! This place in Odeon is quite popular and can get crowded, so reservations are recommended. I went on a weekday as a walk-in, and it wasn't a long wait. They do have plenty of seating, but what can be common in brasseries, they will seat you in long communal tables if that is all that is available. Service was generally good. read more

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We truly love this place partially because of its romantic atmosphere and partially because of its link to Midnight in Paris. The escargot was delicious as was everything else we ordered. I opted for a capon dish that was a chef's special and was really impressed. Make reservations online or call directly. If read more

This place gets busy! Make sure that you make a reservation ahead of time if you want to come here (as you should for most places when you're in France). What a wonderful experience I had here! I want to build up to it more, but the food was absolutely phenomenal, particularly the escargots. It was my first time having escargot, and I immediately knew that this would be one of my favorite foods I ate in all of France after having just one piece - they were magical. I got beef bourguignon as my main course, which was also phenomenal. The beef was seasoned well and tender, and the mashed potatoes are the best mashed potatoes that I've ever had in my life. This is very unfortunate for me, because I ate way more than my lactose-intolerant self should have and ended up with a stomach ache. Definitely worth it though! read more

Polidor - beef bourguignon - French Near Me - Paris, 75

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Lovely food and efficient service We came here on the recommendation of a lady that we chatted to at the markets and it was such a terrific find. My husband and I chose the menu option which gave you 3 courses for €24. This is excellent value and the food is cooked and presented beautifully. The waiters were really good too - they took our orders promptly and were quick to replenish our water. Even though it was a Tuesday night, it was super-crowded and it seemed that everyone was sharing tables. It's probably best to make a reservation on weekends and during holidays. read more

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I love the history and ambience of the place. I was not blown away by what I ordered. I had a very bland piece of fish with an overly sweet carrot purée that I could not eat. I did try the beef bourguignon which was excellent. It's crowded and lively so that made it fun. The service was good and bad. I couldn't get anyone to bring us water for a very long time. It took forever to order or even get any attention. I understand they were busy, but there was a lot of staff just standing around. Some snobby BS happening and some lovely young folks with nice attitudes. Seems to be the norm for many Paris restaurant experiences. All that said I'd probably go back if I was in the area because it's such a cool old Parisian café. read more

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We waited for about 30 minutes for a table, which is fine because they don't take reservations. The restaurant is classic. But, the French onion soup was horrible. Warm at best, cheese didn't even melt. The wine we had was fabulous. I'd go back for the atmosphere and wine. read more

We two arrived with no reservation, which is recommend, but after a short wait we were seated. We tried their Beef Bourguignon and were quite satisfied. The beef was so tender and the gravy full of flavor. A can't miss. Our waitress, Nadiara , was quick to our table and when I asked for my favorite cocktail, a Manhattan, she suggested I speak with the bartender, Zina ,He was accommodative and was able to make a very good one. My wife's favorite, known as the Hugo Spritz, was kindly explained to me by the maitre d, Sylvie, that the drink I was speaking of was their St Germaine Spritz and it was good too. The ambiance is nostalgic with old wood, ceiling fans and chandeliers; a fine setting. All in all, I'd highly recommend Polidor! read more

This review is mainly for the Wine Bar. Amazing! Accommodating. Excellent staff. We went in on an early Tuesday evening and the staff was so accommodating to me and our infant child. Great selection of wines and cheese/charcuterie boards. read more

Polidor - Mixed charcuterie - French Near Me - Paris, 75

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Came in without a reservation. Host said "do we speak French". We do not have room for two. There are too many people here for us to handle. So two tourists were turned away. There were tables free. The read more

We heard this place is very popular with 2 dinner seatings...you need to reserve..and a line forms out the door. All true. Servers very super. Place is casual and cozy with old world France charm...1845 charm. The beef burgundy is by far the best I have ever eaten. The flavor of the sauce and the velvety texture was superb. Served with mashed potatoes...oh yes. Save room for the tarte tatin...wow is it caramelized apple goodness on a plate. I will eat here again for sure. read more

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My wife and I have been in Paris for a month and have tried many restaurants throughout the city. This was one of our favorites by far. It has communal table seating which we love. We were seated for lunch promptly and the waiter was sharp and on it. The menu is mostly in French but the waiters speak some English also. We had a steak, salt cod in potatoes and French fries very nice and crispy came with each plat. We order a carafe of Pinot noir for 7.00 euro that was quite nice. We both had desert rum baba and apple tart.....wonderful. There is really a great value to quality here and we be coming back before we leave for the south of France. read more

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Went to this iconic restaurant in the 6th district of Paris. It opens at noon for lunch and it's best to get there early. The website noted they take reservations but must be for special occasions. I was seated with a group of people. Communal eating at its best. I had the three course set menu for €22. I selected escargot, duck, and apple tart. All typical French fare. I was disappointed with the apple tart, but everything else was great. There is a wine store attached to it. Great options for wine. read more

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Our last meal on our last night in Paris was supposed to be a festive affair. Instead, it was comically awful. While the restaurant itself was beautiful and historical, everything else was just bad. Our server looked overworked and exhausted. Food took a long time to arrive. My daughter and I were looking forward to our french onion soup and coq au vin. The soup was a salty, greasy mess. The coq au vin made our airplane meal the next day seem like a gourmet treat. Tough and dry, and with a flavorless sauce, we couldn't even eat it. I know the reviews are mixed, but definitely steer clear. read more

Two of us came in for lunch. I was excited since I'd been to the restaurant the last time I was in Paris. We then were ignored for at least a half hour. When our waitress finally arrived she acted annoyed to take our orders. The leek soup was fine; the French onion soup salty and greasy. Never again. Paris has so many wonderful restaurants where the staff is happy to serve two American ladies. read more

We came based on the recommendation of a friend for the history of the establishment, and because it did not require reservations. Overall we had a good experience. The ambiance was lively and enjoyable, which is good because this isn't a quick in-and-out dining experience. The server was busy, yes. Occasionally he forgot to provide something right away. No matter. He was friendly, welcoming and doing his best to juggle many tables and diners. Meanwhile, we sipped wine, and enjoyed a leisurely 3 course meal. For our first course, my husband chose the Ravioles du Dauphiné crème de Parmesan and I chose the Salade de Mesclun. The ravioli tasted terrific and the salad, though simple, was fresh and flavorful. Baskets of bread provided throughout our meal. For the main course, my husband chose the daily special - a duck entree served over mashed potatoes. I chose the sea bass. Our food was good, 'not-to-die-for', but good. Last we shared an apple tart for dessert which topped off the meal nicely. Price for all (including the equivalent of six glasses of wine) was quite reasonable. We arrived at slightly before 7, when they opened for the evening, just in case & were seated right away. A small line had formed by opening. Like many places in Paris, seating is family style. We left after nine. Like I said, it wasn't a fast meal so if that's what you want, look elsewhere. However, for us it was an enjoyable, relaxing evening. read more

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Had a reservation and this place gets busy but it's worth it! Bœuf bourguignon is out of this world. Very cozy and casual. Prices are totally reasonable. read more

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Oozing with classic charm and classic food. Could have made a meal of just the creamy, buttery mashed potatoes. Pasta with cheese and ham was like a Mac and cheese from heaven; sopped up every last drop with the supplied bread. Friendly service. read more

We had made a reservation, and so I was a little less concerned when we arrived for the 7:00 seating to find a line already going down the block. We went to the front of the line, announced our reservation and entered immediately. Our party of six was seated and we soon learned why the line existed. Wine is readily available and the adjoining wine shop is fun to look around. The menu is not extensive, nor does it need to be. Five of us ordered the signature item- beef bourguginon and none of us regretted it. A large piece of meat, smothered in delicious sauce and served over potatoes was an outstanding choice. I highly recommend the restaurant and this dish! Make a reservation and persevere in finding the place! It'll be worth the effort! read more

An okay bistro. The prices are decent, and the food was just okay. There are better bistros in the area.

Terrible place. We had no reservation, the place was empty and did not take us - not posible zero stars

An authentic French atmosphere but be prepared for NOISE!! Fun feel with a minimal level of "service" mostly due to the frenetic atmosphere. Great meal of scallops and endive for one and delicious Chicken Supreme for another. read more

Featured in ''Midnight in Paris' (the Hemingway scene). This no frills, rustic brasserie is simple traditional French food. They do not accept credit cards (since 1845). The tables are long and communal so you may end up next to other diners. I'm not sure if it was because we were already a group of five but there was not any interactions with the other diners. The wine menu is long, much longer than the food menu. The beef bourguignon had amazing flavor (I've tried making this at home and it never ends up this good). The reduction in stars is due to the high amount of fat. Also that it was mainly meat and little vegetables. The beef was tender. The chicken with mashed potatoes was also very good. The service was standard, the waitress kept the water full and brought out our food quickly. The entrees ( or rather plats) were not expensive but the once you add wine and appetizers it can get pricey. read more

Polidor - French Near Me - Paris, 75

Polidor is one of two restaurants I insist on visiting every time I'm in Paris. There's a reason it has been in operation since 1845 - it's sublime! Beyond the food, the setting is simply perfect - old-school, historic, Parisian. A completely perfect experience. Before you do anything else, order a Kir Royale. I recommend the tarte a l'oignon, blanquette de veau, carpaccio de boeuf and hachis parmentier (please note - this place is for carnivores). For dessert, do not miss the tarte tatin. It's no accident that Polidor was featured in the film Midnight in Paris. I've spent many a late night in post prandial and champagne-induced haze after dinner at Polidor, walking the cobblestones and hoping against hope that I might just travel back in time. read more

This place is awful. We called ahead, wouldn't take our reservation and told us they were open to 11pm. We walk 30minutes to get there only to be told the kitchen closed at 10pm. Don't ever go there as there are hundred of places to eat in Paris without this type of lack of professionalism. read more

This place has been around since Hemingway. Best Beef Burgandy in Paris. Make a reservation and get there

I've been going to this restaurant for years, but since I never had wifi, I was unable to post. This restaurant has been around since the 184o's. Supposedly Hemingway ate here. They have several long tables where a mixed group of people can sit. Food is okay. They have Two fixed course menus for 22 euros and 35 euros, or you can eat a la carts. read more

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If you're a history buff or just appreciate an inexpensive old fashioned delicious French meal you'll love this place. The bean soup is hearty, the bread is fresh, and the Beef Bourguignon is rich and tasty. One word of caution though - I got a kick out of the old school toilet (basically a hole in the floor you squat over) but if squatting is difficult for you, you might want to go elsewhere. read more

We went here because of its history from the 1860's and that it was used as a setting in Midnight in Paris. But we were blown away by the Beef Burgoyne! It was tender and so flavorful. Though the portion was a nice size, I was unable to finish mine as it was so filling! Do try this quaint Parisian bistro. read more

Service sucks. Waiter took our order over an hour after we sat down. Nobody in our room got bread or their orders taken until at least 45 min after they sat down. It wasn't until we stood up to leave that someone finally noticed us. Never eat here ever!! read more

It's 10:20. We got here at 7:45. Still no coke we ordered. Still waiting on bread and entrees. Wine got here within the first hour, but the buzz is wearing off. During hour #2 a toddler was brought in, now she's 11. Restaurant is half full. Wonder if dominos will deliver here... Ps. Squat toilet in a French court yard is worth 3 stars read more

We had dinner here for our last night in paris last January.this is a no fuff no frills place.the menu has been the same ever since they started. Get the pri fix meal or order a la carte.the. Steak frites is ok,not the best cut of meat but the price is on the low to moderate side. Great place if you're hungry.fyi-this was also featured in midnight in paris read more

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What a fabulous little dinner house. We were warmly welcomed but I made the mistake of asking if they took credit cards. The running joke is this place has not accepted credit cards since its opening in 1845. OK, at least I asked before sitting down....hahahaha. The waitress was two years younger than God and not exactly familiar with the English language but it did lend to the authenticity. This place is not heavily trafficked by tourists...nice... The reviews I saw all talked about guinea fowl. I had this dish, which basically tasted like baked chicken, and it was fabulous. Served with cabbage and potato, it was delicious. My wife had the special lamb and beans and she loved it. My son was adventurous and tried the steak tartare. It was well prepared and tasty. My daughter had the beef bourgenoigne which she loved. We enjoyed a small pitcher of wine and two bottles of coke. A great taste of the local foods in a charming little bistro. read more

When in Paris I urge you to stay away from tourists restaurants, this place is home cooked meal and you fee like you're eating at grandmas the sound the smell of real food and the authentic atmosphere of Sunday dinner. Cannot rave enough on how the food was magnifique!! Bonne dinner! read more

Polidor - French Near Me - Paris, 75

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Disappointed. Worst food I've ever had in Paris. In the last fifteen years, I've only written one other bad review for a restaurant. This is the second. I'm not a hater, or a chronic complainer. I've never sent food back. I appreciate food even if it isn't great. I was a starving grad student for many years, and it takes effort to disappoint me. The mesculun salade was a handful of greens that were about two days past their prime. Only greens. Nothing else. Sour vinegar and olive oil. That's 7€, please. Okay. On to the plat principal. That should be good. 131 reviews can't be wrong. Except they were. This was not even edible. It was the poorest grade of meat I've ever seen. The gristle alone was half of the meat. And this was their best dish. The wine was good, but they can't take credit for that. I'd actually purchased 75cl in anticipation of a nice dinner- I come to Paris every year for good food- and I left the bottle on the table. I've seen this kind of operation before, and normally it's at least tolerable. This was not. They're cruising on their name and recognition, but there is no substance, or even adequacy, being delivered to people who are paying their money in return for food. I think many people are influenced by what they are told to expect instead of recognizing how things actually are. PT Barnum made a fortune at this. And so are the owners of this restaurant. They're a disgrace to everything good about Paris cuisine. The waiter knew it, too. He couldn't look me in the eye when I asked for the bill, even with a nearly full plate in front of me. No questions at all. He knew what they were doing to people, and he seemed genuinely embarrassed. Yelp did come through for me by recommending Au Petit Suisse, which was just down the street and around the corner. It's not high cuisine, but it's solid, and their duck is decent. It's light years better than the horrible food being served at Polidor. But if you really want good food in Paris, try Domaine de Lintillac. It has fast become one of my favorite places in Paris to eat. read more

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Really solid place. Came here a few years ago for dinner, and again today for lunch. They have a great 22euro pre-fix that comes with appetizer, main course, and dessert. I had pumpkin soup (amazing), boeuf bourguignon (a little tough but still very good), and chocolate/caramel ice cream. Our waitress' English was no bueno which made it a little more interesting too. They do not take credit cards** read more

Polidor - Beef bourguignon - French Near Me - Paris, 75