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Poke Fuzion

4.4 (255 reviews)
ModeratePoke, Seafood
Closed • 11:00 am - 10:00 pm
Updated 2 months ago
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Order Poke Fuzion Takeout or Delivery

Poke Fuzion Photos

Business Info

POKE FUZION ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Recommended Reviews - Poke Fuzion

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Reviews With Photos

Aarron W.

A solid Poke experience awaits you at Poke Fuzion. I've been here several times and wanted to get a review in. First thing I always check on is the portion size. For the cost i thought the portion size was good, but could be better. I do like that they keep things simple- pick the proteins, and the sides. The dish in the pic cost $17 plus tax, so be aware. Staff is ok, they will push you along to get your order setup. I will return but will still be looking around. Thanks !

Jeff David G.

Talk about bang for your buck! Poke Fuzion bowls are loaded with heaps of clean-tasting fish and as many toppings as your taste buds desire. The interior of the restaurant wasn't anything to write about, but the staff were helpful and gave great recommendations.

Poke! Chicken and tuna!
Christa M.

The Poke we had from here was delicious! I recently just discovered Poke and I cant get enough of it! My Poke bowl order consisted of: White rice Ahi tuna Chicken House sauce Spicy mayo Radish sprouts Edamame Cucumbers Cilantro Green Onion Onion Crab Salad + $1 Wonton Crisps Toasted Garlic Roasted Seaweed Service could've been better as the worker rushed through my order even though there was no line and she did not seem friendly. The inside was clean, food was yummy!

Joseph L.

Finding really good poke around Mesa has been tough but this spot met my expectations. Walking in I was already greeted and the staff even explained how to order which is great for the first timers. The quality of their poke is A1. Everything was fresh, even the toppings were on point. I'd say the pricing is worth the quality of poke you receive. So far this spot will be my go-to for poke.

Miso soup with a fly
Stacia C.

I had just ordered through DoorDash, I got miso soup and a poke bowl. The food had finally just arrived and I open my soup to a dead fly just floating in my cup...absolutely disgusting and such a health code violation. How do you not see a dead fly when putting the lid on ?? So disappointed my appetite is completely gone from seeing that crap nooo thanks.

Christine D.

I'm always looking for good seafood places to eat on Fridays during lent, and I love poke so I wanted to try this place out. In my opinion, they have a decent portion size, not super small but not a large portion. Unfortunately, what I didn't like about this place is that you have to pay extra for seaweed salad or imitation crab. I've never been to a poke place that charges extra for these items, I feel like it should be included since the bowl is already fairly expensive. This wouldn't be my first choice for poke, but it's decent and would satisfy my cravings!

Poke Bar
Mechelle B.

Very clean restaurant,, really fresh food, nice atmosphere.,friendly service, great selection with good-size portions! I had the Poke Bowl with chicken and shrimp, lots of fresh veggies, crispy, wonton strips, crispy onions, and the spicy mayo sauce! This was such a yummy combination! This place is a great find!

Poke Bowl
Valerie V.

Well, the portions are generous and everything was great. Pictured my rice/greens bowl.

Poke bowl
Aquiles P.

Been here a couple of times and I've enjoyed both. The fish seems a little fresher here than the place I typically go to. Good portion but they'll charge you extra for some toppings other places don't. Nevertheless, this place is on my rotation of poke places. Easy parking and clean restaurant. Staff isn't super friendly but quite efficient which I appreciated.

David S.

This review is regarding using this location for delivery from Uber Eats so not taking into account delivery aspects though they were great and on time, nor ambience since I didn't visit the location. However the food is quite plentiful and I felt like it was a decent effort to capture the poke spirit. My daughter ordered tuna, shrimp, spicy mayonnaise and a scoop of krab (yes with a k) salad. Came out to $17....and my order of salmon, yellowtail, extra salmon, and two scoops of krab salad wasn't badly priced at $21. For reference, you can order multiple proteins and even veggie options. I had some mango with it and of course my furikake. Lots of great combinations can be made it appears. I'd say the rice was a bit under seasoned and my miso soup which was $2.99 wasn't too flavorful either. Again not bad, but just decent. I'd be willing to visit this place in person next time we are out that way. This particular visit was for a dance convention and clearly they had to do their part to get the food there at promised delivery time. I think the total prior to delivery fees came out to about $51, and that included 6 bottles of water at $1.5 apiece. Fair price and the bottles of water saved me money vs the hotel wanting to sell the same bottles for $6 a bottle.... No brainer there. Add the delivery in and it was closer to $70 so if you have the ability to visit in person I'd say it would be a good value.

Sushi Burrito
Vernee D.

I haven't been here for some time since my work schedule changed. I finally had the chance to come in on my lunch for a sushi burrito, which I had never ordered from here before! It is hefty! I wasn't expecting it to be so big, but for $15, I guess it should be! I packed mine with yellowtail and salmon, watermelon radishes, cucumbers, and carrots, and it was covered in spicy mayo. The whole thing was wrapped in a sheet of seaweed, but with how big it was, maybe two sheets would have been good? It'll probably never order the sushi burrito again with how messy it was, but I appreciated the fork that came with it. Service is still great, and quality is still 10/10

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22 days ago

This place had really good fresh poke will definitely be back for more! Nice and quiet as well!

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2 years ago

Good spot with good service. Poke was fresh and there was an array of toppings to add. I'd definitely come back!

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3 years ago

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8 months ago

I love this place. The poke bowls are amazing. The best you can get in my opinion. I get it probably once a week.

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1 year ago

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High Tide - Chilean Sea Bass

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4.2(1.7k reviews)
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Came for AZ Restaurant Week to take advantage of their special menu for this event. Some of us…read moreordered off the regular menu and a few of us ordered off the special one. Once again...a meal that was fantastic, fresh, and well cooked. Wife had an Amaretto Sour, which is made with Disaronno and she loves that drink, saying it's well balanced and she likes that they don't use the egg foam on top. She also ordered off the Crabby Hour menu some scallops on the half shell and some roasted brussels sprouts. This place knows how to roast spouts so that they are tender and toasted and not overdone. So yummy! The scallops are served with a light ponzu sauce drizzled over which complimented the tender scallops. Delicious! From the Restaurant Week menu, I chose the crab & Artichoke dip which we love and it isn't typically on their menu. It was so good and I had to ask for some extra toast points because there was so much dip! I also got the stripped bass, which was cooked to perfection although a smaller portion than the one you get from the regular menu. They do bass right! And for dessert, chose the Pumpkin Pot de Creme, which was my first taste of pumpkin for the season. Creamy and so good although I took off most of the whip cream because it was a lot. Overall another wonderful meal at our favorite fish restaurant!

Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

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Buck & Rider — Gilbert / East Valley - AZ Restaurant Week - May 2026 Dessert

Buck & Rider — Gilbert / East Valley

4.5(1.1k reviews)
6.1 mi
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Came here for happy hour since I was craving some oysters. There were a decent amount of people…read morewaiting when we got there but we waited less than 20 minutes. We got seated at the bar and just ordered a few items off the happy hour menu. We ordered the voodoo fried rice, smoked trout dip, and we ordered 16 oysters. The fried rice was great! I love that it was a little spicy. It was a good size of split between the 2 of us. The dip was also pretty good and had a good Smokey flavor. We ordered 16 oysters ($2.50/ea) and got 8 buck & rider, 4 Hama Hama, and 4 Hollywood. They all were really good. I think I liked the buck & rider and Hollywood the most. Service was really quick as we were sitting at the bar so they were pretty attentive. The dishes came out pretty quickly after we ordered. It was a little loud in the restaurant so it was kind of hard to hear each other but that's ok because they were pretty full so that's to be expected.

Mike has to be one of the BEST servers!…read more The service was amazing from start to finish. The seafood was incredibly fresh, the sushi was delicious, and you absolutely have to save room for the banana cream pie with a cup of coffee -- seriously one of the best desserts we've had! Mike made our experience even better with his great service and attention. Fresh seafood, amazing sushi, great dessert, and outstanding service. We'll definitely be back!

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Buck & Rider — Gilbert / East Valley - Espresso Martini!

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BLU Seafood Gilbert - Shrimp and Octopus

BLU Seafood Gilbert

4.0(214 reviews)
7.7 mi

I haven't left a review for blu?? This is one of our…read morefavorite restaurants, everything we've tried is good but we have nailed down some of our favorites! We like to go when it's happy hour, which is actually on weekends until 5:00! Quite a nice addition, you can get $5 draft beer and $10 calamari and shrimp and chips and guac. (Ask to add the Caribbean salsa!!) That's what we start with and then we split the ribeye aguachiles which is like nothing else you've ever tried - it is spicy, so try some fish tacos if you don't like spice! Did I mention that they start you with a little cup of broth to sip on? I could live on it! The service and ambience are great, but they do like to fill up their two tops so you'll likely be snuggled up next to some other couples LOL

First, the service here was great. It started with beakers of broth, and learning what we wanted…read moreright away. Later, our server had a leaky wooden platter that almost dripped on me. She reacted quickly, avoided disaster, apologized, cleaned up the mess, gave extra napkins, and comped me on my drink. Our steaks were absolutely delicious, our pasta was al dente as we like it, and our fish was perfectly flaky and moist. Compliments to the chef, except for failing to spot the platter crack at the pass. Parking is easy and plentiful. 4 dinners, 3 drinks, an appetizer, and a free birthday flan were $280 with tax and tip. Not cheap, but worth it for us. BTW, we're seeing more AI electronic wall displays, and BLU is no exception. The loop of the infinity pool and shoreline from inside a beach cabana was more relaxing than annoying - YMMV if you are an artist.

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BLU Seafood Gilbert - Bar area

Bar area

BLU Seafood Gilbert - Tuna Tartare
Fresh avocado, cucumber and tuna mix with a chef dark mix sauce

Tuna Tartare Fresh avocado, cucumber and tuna mix with a chef dark mix sauce

BLU Seafood Gilbert - Pistachio Paradise  400 Conejos Mezcal | Pistachio | Giffard Banana | Carpano Bianco | Lime

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Pier 88 Boiling Seafood & Bar Mesa - Pier 88 combo

Pier 88 Boiling Seafood & Bar Mesa

4.2(289 reviews)
5.1 mi
Locally owned & operated
Women-owned & operated

Pier 88 Boiling Seafood is our go-to seafood boil restaurant in the Valley. We regularly dine at…read morethe one in Tolleson, but found ourselves in Mesa today and were in the mood for seafood boil. This location is a much nicer facility and in a better area than the one in Tolleson. The menu is consistent too, which made it easy for us to order our favorites. I hope you get Gigi as your server as she is very pleasant, friendly and checks on you regularly. However, the two (2) greeters at the hostess stand are a different story. It is obvious neither of them like their jobs and just come in to punch a clock. It would be nice if they at least made eye contact with the customers before they have you follow them to the table they have picked out for you. Smile? . . . that's out of the question, too. We determined by the expressions on their faces their parents probably told them since they graduated from high school they aren't going to sit around the house doing nothing all day so this must the the place they applied to.

After driving by this place many times on our way to nearby Dink & Dine, my daughter and I decided…read moreto give it a try. We are fans of the local competitor and wanted to see how this one compared. TLDR: the other one is better! We each ordered the Famous Low Country Boil - mine with lemon pepper sauce and my daughter with the 88 Special, a combo of all the sauces. She went with no spice and I went with mild. We also ordered a bowl of rice. We did enjoy what we had but it seemed heavier than what we are used to. We were not big fans of the sausage mixed in and our service was fine, but not amazing. We were also disappointed that there were not scissors offered to help get the meat out of the crab / lobster - we really had to work for it! On a positive note, we did make good use of the wet wipes that were given to us as well as our bibs and gloves. It is quite a messy meal and note that I learned the hard way: don't wear white if you're planning on ordering any kind of seafood boil! Pricing is similar to the competitor. Ambiance is chill but not as fun. I would not rush back, but I also would return with reasonable expectations.

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Pier 88 Boiling Seafood & Bar Mesa - Christmas tree

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Pier 88 Boiling Seafood & Bar Mesa - Crab and shellfish

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Acqua Di Mare - Acqua Di Mare Pasta

Acqua Di Mare

4.3(375 reviews)
5.8 mi

Went back to Aqua Di Mare tonight just in time for the soft opening of their expanded site. They…read moretook over the store next door and doubled their size. The floor space in the original side is greatly improved by the repositioning of the bar to the adjacent expansion. The new bar has a full length salt water aquarium with a few fish to start. A salt water aquarium is a major undertaking that must be done gradually to succeed but this looks like an amazing start. The food continues to be delicious with the addition of multiple items in almost every course. We started with the Burrata, Prosciutto and Bruschetta. Each component was delicious. For the main course, I had the Chicken Milanese which is served at the table with the sauce and cheese being slid onto the crispy breaded Chicken cutlet and a side of spaghetti. My wife had the perfectly cooked Chilean Sea Bass and the perfect accompanying glass of wine suggested by the owner, Nikola. My son-in-law had a new dish, the beef wellington. It was also exactly as he likes it, medium rare and super tender. For desert, we had the canoli. The service was excellent yet not intrusive. Best wishes on the new expansion Nikola. With food like this, you should have no trouble filling the space.

This restaurant is known for their massive cheese wheel pasta that's made right in front of you and…read morewe were so excited for what we thought was going to be the yummiest pasta, butttt things quickly took a turn when our pasta came out cold with hard noodles. The prices are also definitely on the higher end across the menu. I don't think I've ever seen a Beef Wellington priced at $94 and the Cacio E Pepe was $42 with no protein! The table side cooking presentations were also extremely underwhelming and they leave them out and cover the cheese wheel with a towel which definitely ruins the anticipation. The service was also disappointing. Our waiter was new but kept using that as an excuse to everything that went wrong and they forgot every single thing we requested (butter for the bread, chili flakes for the pasta) & we had to ask others for it. We also made reservations online and it wasn't stated that we'd be sitting outside and patio dining isn't my preference in AZ in September.

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Acqua Di Mare
Acqua Di Mare - Beef Wellenington

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Poke Fuzion - poke - Updated October 2026

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