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Pok-e-Jo's - Parmer

3.8 (269 reviews)
ModerateBarbeque, Smokehouse
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

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Pok-e-Jo's - Parmer Photos

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POK-E-JO'S - PARMER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Tracey L.

I must say that Pok-e-Jo's and I go back a long way. It was my first real BBQ when I came to Texas after college. I tried it and I was like "Yep, this is it. This will be my July 4th, some holidays, and when my family comes to visit." So, I'm back in Austin after 10 years away, and the first thing I do is swing by my favorite place. Now, this might sound crazy, but they are even better than before, and that's hard to say, because they were already so good. I come, and of course, I get the three-meat place, string beans casserole, and beans. I can't make up my mind if I want my brisket moist because no matter how you get it, the taste is perfect, but the guy behind the counter suggested I try both since it's been a while. We did that, and next, he grabbed a slab of rib; the meat was falling off the bones as he chopped away. Next, he's slicing my sausage. I started to change my mind and eat there. It's such a nice place to kick back and relax. But since it's been a while, the guy asked a staff member to show me the area where you get all the sauces, pickles, peppers, and more. He said, just in case I forgot! Ha, I didn't forget! I could never forget! I actually think this is another reason why people keep coming back. It's not a regular area; it has all the trimmings you will need for barbecue, more than just their sauces. One more thing, their desserts are top-notch, too.

Bowie L.

Came by for a casual dinner and the staff was so friendly. We had a coupon since we just moved to the area but the prices were reasonable and they also have weekday deals which were great. The ambience is rustic and welcoming and it's nice to feel transported out of the city. In terms of the food, I wouldn't say it's the best, richest barbecue but it's solid for when you're craving some and want to stay in the neighborhood. The potato salad and the various pickles in the condiment bar were great. My beef sandwich had a lot of meat but I think it would've been more worth it to just get the sliced beef and get toast since it didn't have anything else in it.

Spud with fatty brisket and green bean casserole
Aja P.

Been here twice in the last few months, and it is a solid mid bbq joint. The first time was for an event so I got to try lots of items from a buffet, and I was like yeah, This isn't bad. Today I got a spud with the fatty brisket on a tater with butter, sour cream and cheese, and some green bean casserole bc I felt like a needed a veggie. The spud and meat was solid, everything was hot and fresh and my potato was nice and soft. Green bean casserole tasted like the chef forgot the salt. Super bland, and even with salt it still wasn't right... not sure if it's some weird low fat version or what's happening but I did not love it even a little. Afterwards we went and got "new to me"ice cream bars from the European market next door, and that was delish. That store is fabulous. Highly recommend checking it out if you like food you've not seen before. I want it all. It's not La Bbq. But it's an inexpensive decent bbq option. Good for what it is.

service charge for credit card usage. They don't discount, they add on charges
Derek L.

This was my first visit to pok e Jo's and it was amazing!! At first I was sticker shocked. 1 meat (1/2 lb) 2 sides and a drink was $20. but the food came fast and it was good. we got pulled pork, broccoli salad and fried okra. Everything was great. they freshly fry the okra when you order so it is crispy when it comes out. the broccoli salad has some acidity to it which balances out the sweetness of the pulled pork. there is plenty of seating and service is solid. Overall, a great meal. would recommend

Pickles, jalapeños,  and mints
Embrya A.

The food was fair. Pork ribs didn't have a lot of meat but were still tasty. Brisket was kind of dry, but the sauce made up for it. The sides were ten out of ten! Toast was nice and buttery. Their service was fast and friendly. Offered samples with no hesitation. The atmosphere is cozy and welcoming. Party rooms are available along with jumbo televisions.

Entrance
Hunter M.

I've been looking for a good local place to get some down right good barbecue! I finally found it, Pok-e-Jo's lives up to my standards, and exceeded my expectations by a mile. Reminds me of a place I used to go to when I was a kid, just on a smaller scale. You walk in, and a smoked aroma slaps you in the face, you can't help but consciously drool about all the things that you could possibly get, stacked up on a platter. Then run over to your table, and stuff yourself full of smoked goodies. Everybody was super nice here, I always appreciate good customer service. You walk up pick out what you want, or if you want to get some specific Combo plate that's on the menu. I've never been one to pick out a combo or anything like that, so I just buy a pound of brisket a sausage link, a couple pork ribs.... They weigh it out, and they'll charge accordingly. Everything was absolutely amazing, I cannot possibly put it in words. You're just gonna have to trust it, go in, and try it for yourself. The brisket was moist and flavorful, perfectly smoked. The sausage not greasy at all, had a good flavor to it, went well with everything. I've been craving pork ribs, and man did I get what I came for! Smothered in barbecue sauce, it was pure goodness that fell off the bone. I had barbecue sauce all in my beard, but I could not care less, I was in complete heaven. Better yet, I got to wash it all down with some beer, and an ice cold water. It would've better if we had a couple more people to share this with, but we were in no mood to care about our wallets. That being said we split the cost, and still had a great dinner. If you're smart you'll bring a couple people with you, that way you can get a little bit of everything you want, share it amongst the table, and not break the bank.

Brisket sandwich
Angelo J.

I was pleasantly surprised at how good this place was. I was wanting to go to the typical more popular barbeque places in Austin that everyone knows of, but this place was recommended by the store that we were shopping at so we gave it a try. The sausage was amazing, brisket great, beans and potato salad on the same level, service was friendly, and the place was clean. They checked every box and we'll be back when we're in town again!

Super spud!
Denise D.

Solid BBQ place. Good brisket with a nice smoke ring. The potato was cooked just right, but the "fixings" were a little on the lean side. Service was friendly & the restaurant was clean. I've been to the Georgetown location, and this one is consistent with that location. For a good lunch or dinner, check them out!

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5 years ago

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3 years ago

Great BBQ and friendly service. This is one of my regular go-to BBQ places to eat at. Love all their food!

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2 years ago

i'm not sure exactly what it is called but the jalapeño cornbread side is so amazing i can eat an entire container of that alone.

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3 years ago

This was my first time there, the brisket was good and the restaurant was clean. The staff was nice. I will definitely be coming back.

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3 years ago

The food and service is impeccable as always! Always have sports showing which is a huge plus! Always stop by when I'm in town!

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Ask the Community - Pok-e-Jo's - Parmer

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Jim’s Smokehouse - Burnt ends of brisket, a heavenly gift for the dogs!!

Jim’s Smokehouse

4.9(271 reviews)
9.4 mi
•$$

Made the trek up to Jim's finally! I've heard so many good things about this place that I'm glad to…read morecheck it off my Austin BBQ list. It's a BBQ truck & on a Saturday evening they had ALL MEAT ready! Nothing was out so we had our pick. We ordered the 2 meats and 2 sides plate to share with brisket, pulled pork, mac & cheese, and scalloped potatoes. Favorite part of the dish was by far the brisket which was close to perfect. Pulled pork was seasoned with peppers or something, so found it a little distracting. But everything was good. Service was great, we ordered at the truck & they brought it to us at the bar next door, which has seating, twinkle lights, and on Sat college football all around. A very good austin BBQ spot - would like to try more of their meats to taste it all.

I was the first and only customer at around 11am - 12 noon on a Friday in September 2025. I was…read morevery excited to try some great bbq at one of the most highly rated food trucks on Yelp and by others. It's about 25 minutes over curvy roads thru the hills outside of Austin central metro area. I was glad that I went because I've been to Austin many times yet had not been northwest of the city. I tried many items. The sides were only $4 for the "small" portions (which weren't that small), so I tried all of them. The mac and cheese cork screw pasta was especially delicious. In fact, every side was delish and decadent. The jicama cole slaw was good and crunchy, the scalloped potatoes delish, the sriracha cole slaw had a good kick. I also liked the green chili corn and the pinto beans (very hearty). There was a side of pickle chips and onions. Now for the most important part, the brisket. It had a delicious bark on it, but it was just a bit dry. When I told my native Austinite friends this later, they all got very quiet ;). I believe that perhaps the truck makes the meat every other day, and I was there on the second day and so the meat got a bit dry (I'm being purely speculative about this and could be wrong). But it was still amazing! The special that day was "The Volcano Sandwich" (see photos) with brisket, potato salad, bacon jam, jalapenos, and pepper vinegar sauce on a hamburger bun. By the ingredients list, I thought it would be spicy, but it really was not. It was excellent. I also got the straight slices of brisket in its purest form. Again, delicious but a bit on the dry side. I also opted for some pork and got the Maui Waui Taco with pulled pork, pineapple pico de gallo, and chipotle sour cream. It was very tasty and I recommend it for the pork. It had a good kick and just sweet enough, but too much so. I was unsure whether Jim's Smokehouse had a second location along Barton Springs Road in Austin because it was listed on the web. I tried calling a few times to get more information, but got voicemail both times. I confirmed later that, as of this writing, the dt Austin location was closed down. Jim's Smokehouse is co-located with a few other food trucks. There are picnics tables, shaded in the back and a ping pong table. That day, I was served by Cecil? who was incredibly friendly and very welcoming. Such a nice guy. He brought all the food out to me along with the entire napkin holder. He appropriately waited for about 15 minutes to bring me the dessert which was the Keylime Pie with strawberry sauce (on the side). I tell you the pie was fantastic - get it! I think Jim's Smokehouse is 5/5 overall. I would go again in a heartbeat.

Photos
Jim’s Smokehouse
Jim’s Smokehouse - Lean chopped brisket with sauce. So good! Bits of tiny burt ends included. Yummers.

Lean chopped brisket with sauce. So good! Bits of tiny burt ends included. Yummers.

Jim’s Smokehouse - Special order: lean chopped with sauce and extra to go :D

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Special order: lean chopped with sauce and extra to go :D

Loro Asian Smokehouse & Bar

Loro Asian Smokehouse & Bar

4.3(2.6k reviews)
12.4 mi•South Lamar District, 78704 (South Austin)
•$$
Large group friendly
Outdoor seating

Tried the Loro x Siete: Backyard BBQ collab at Loro Asian Smokehouse & Bar and it was such a fun…read morehappy hour bar experience. Loro is an Asian smokehouse and bar featuring grilled and smoked meats with Southeast Asian and Japanese-inspired sauces, sides, and a bar that boasts craft beer, boozy slushees, and batch cocktails. Parking at this location is a bit of a challenge. They have overflow parking in the back but the spots are really small. We sat at the bar area and worked our way through cocktails, apps, and dessert. We opened a tab and the bar staff takes your order which is convenient, versus how you normally have to order by waiting in line at the bar. The bar staff was extremely busy because they have to make all the cocktails and take the line orders at the bar. They are a master of multitasking. It was $3 martini night on Tuesday, so was excited to sample the four different drink options. lychee martini, Mexican martini, and Lucky Cat cosmo martini. Lychee martini is made with new amsterdam vodka, sake, elderflower, Mexican martini with espolon blanco, olive, yuzu, lime and cosmo with vodka, blood orange, naranja, lime. The lychee was hands down my favorite of the three. We started with the Dip Sampler that included a trifecta of smoked shishito queso, smoked salmon dip and Thai green salsa with the Siete blue corn tortilla chips. We went through the chips quickly and got a second round of wonton chips which I preferred to the Siete chips. Tried the Mango Chamoy frozen Slushee with Siete Chamoy Botana Sauce & Siete Chile Lime Seasoning Rim, passionfruit, Aperol, Sake and Sparkling Wine which was refreshing. All their boozy slushies are $5 during happy hour. Ordered the oak grilled edamame from the happy hour menu and it was a flavor explosion with a dusting of serracha powder, lemon zest and white sesame. For dinner, I ordered my go-to rice bowl with coconut-scented rice, seasonal pickles, thai herbs and steak as the protein. They normally served this with Bavette, but the steak was a bit tough and chewy this time. Finished everything off with cheesecake with five spice crumble, yuzu marmalade for dessert. The vibe at the bar was relaxed and lively without feeling overwhelming, and the collab menu felt creative without trying too hard. The ingredients are very thoughtful for a fully developed flavor profile. Just what I would expect from the culinary minds of Tyson Cole and Aaron Franklin. Definitely one of the regulars in my list when craving good cocktails with a casual but elevated food menu.

One of my first and best experiences of barbecue in Texas!…read more Firstly, staff here is super friendly, especially given how slammed this place was, their attitudes were upbeat. They have a great outdoor layout, as well as lots and lots of seating indoors.

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Loro Asian Smokehouse & Bar - Crispy Potatoes (~$8)

Crispy Potatoes (~$8)

Loro Asian Smokehouse & Bar - Interior seating

Interior seating

Loro Asian Smokehouse & Bar - Thai wings

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Thai wings

Franklin Barbecue - Bbq platter

Franklin Barbecue

4.5(6.4k reviews)
10.3 mi•East Austin
•$$

I *thought* I'd had good BBQ brisket before, but apparently I thought wrong, haha! This Austin…read moreinstitution absolutely blew. my. mind. with its incredibly simple yet perfectly executed 50/50 salt and pepper rub and low-and-slow smoke over cured post oak before resting and slicing. Ribs and sausage were excellent as well, and complimentary sauces, pickles, and white bread much appreciated. The meats sell out fast so get here early! The line is looong but 100% worth it. There's both indoor and outdoor seating in this small but mighty shop, and thankfully the tables turn over quickly so you shouldn't have trouble settling down once you get your food!

So I finally decided to go try Franklins and brave the line. I arrived on a weekday at 1130am and…read morethe line was not bad. Maybe an hour. I love how people are giving this place a 1 star because they are popular and the line is long sometimes, I mean come one so stupid. This place is small and it's amazing how they can crank out as much bbq as they do. It's impressive. I got almost to the front of the line around 1230pm and they were already almost out of ribs, so go early. I got a 1/2lb of Brisket, 1/4lb of turkey, 3 bones of ribs, and one link of the jalapeño cheddar sausage, my side I did was potato salad. I'll give my honest review down below on each item. Brisket- 1000/10, best I have ever had. It was well seasoned, juicy, smoky, fatty in the right way and just so tender and delicious. Spectacular. Turkey- another 1000/10, it's so juicy and and tender. They season it but not heavily which is great since Turkey is a mild tasting meat. I would definitely get this again! Ribs- 6/10, and I love ribs. To me the seasoning on these was so thick it just overpowered the taste of the pork. All I could taste was pepper on it. It was good but I would personally pass on this item next time. Sausage- 1000/10, again so good. It was spicy due to the jalapeños but not overly, the cheese was nice and there was a good snap to the casing. The smoke added a nice touch to the fattiness of the sausage. Potato salad- 3/10, to me this was not a good take on potato salad. Not much texture in it like celery or something like that and all I could taste was vinegar. I like acid in my food but this is all I could taste. So it wasn't for me. Overall when I go next time I will be loading up on brisket, turkey and sausage! These items are amazing, maybe try another side, their beans looked really good. GO OUT AND EAT SOME BBQ!!

Photos
Franklin Barbecue - Inside

Inside

Franklin Barbecue - Pulled pork, cheddar jalapeño sausage, ribs, brisket

Pulled pork, cheddar jalapeño sausage, ribs, brisket

Franklin Barbecue - Front dining room

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Front dining room

Cooper's Old Time Pit Bar-B-Que

Cooper's Old Time Pit Bar-B-Que

4.0(2.3k reviews)
10.8 mi•Downtown
•$$

This was a good barbeque option within close walking distance of the JW Marriott downtown…read more The atmosphere was fun and what you would expect for a BBQ restaurant. The bench seating added to the family style dining. My group of three ordered two types of meat, coleslaw, potatoes, and mac & cheese for roughly $60. Being from the Midwest, the three of us weren't quite sure how much food to order. The staff clearly picked up on this and recommended what to order based on our group size, even demonstrating the weights of different cuts of meat. This was greatly appreciated and demonstrated good service. We had a bit of food leftover so we clearly got our money's worth at $20 a person.

Service is quick and easy as you just make your way down the line similar to a cafeteria line. You…read morepay for the meat by weight so it's easy to get food family style. The meat is wrapped in butcher paper and they have foil and bags available for leftovers. We had pork ribs, brisket, and turkey along with corn on the cob, potato salad, beans, pickles, and apple cobbler with ice cream. The turkey was ok but not as flavorful as I've had. I loved the ribs and brisket. The potato salad also wasn't my favorite so I will definitely get other sides on my next visit. I did like the cobbler and ice cream for dessert. The cobbler was hot with not too much crust and crust that had a slight crunch. The dog friendly patio was a great searing option with large tables and fans that made it extremely cool and comfortable on a hot day.

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Cooper's Old Time Pit Bar-B-Que - Interior fun

Interior fun

Cooper's Old Time Pit Bar-B-Que - Smoked turkey

Smoked turkey

Cooper's Old Time Pit Bar-B-Que - Dining room

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Dining room

la Barbecue

la Barbecue

4.3(3.2k reviews)
11.2 mi•East Austin
•$$

We really liked la Barbecue, although we weren't sure what made it worthy of a Michelin star. I…read morecouldn't find specifics when I looked it up. We realized the strategy was to order for pickup a day in advance so we wouldn't have to wait in the long line. We were 15 minutes late for our pickup time, and the food still wasn't ready. However, we waited five more minutes, and they gave us a full-sized bottle of barbecue sauce, which kind of made up for it. I also wasn't sure if they would've hurried up if we had arrived earlier. We ordered the sliced brisket sandwich, El Sancho Loco, and a pint of "shells & cheese." The sandwiches were really good, and the Sancho Loco sandwich was special in that it had chopped brisket, pulled pork, and sausage with red onions. The brisket was soft and juicy. The mac and cheese was great too. It had a unique spice to it from the poblanos. We enjoyed the tangy barbecue sauce that came in the bottle as well as a more smokey barbecue sauce that came in a small side cup. Our total was $48, and this was a good portion size for two people.

The food was good, the ambiance is questionable, and when you do finally get inside for service it…read morewas perfect. I personally didn't like the waiting period, most BBQ places that have an hour wait time are possibly under a canopy or have water close by or have somewhere to at least lean. This place had none. I am glad I went so I could check it off the list but I'd only comeback if I wanted to eat at an odd time of weekday and in the area. Pretty good coffee shop and brewery walking distance too!

Photos
la Barbecue - Counter

Counter

la Barbecue - Brisket

Brisket

la Barbecue - Banana Pudding (~$9)

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Banana Pudding (~$9)

Stiles Switch BBQ & Brew

Stiles Switch BBQ & Brew

4.1(2.1k reviews)
5.8 mi•Brentwood
•$$

Fantastic Texas Style BBQ…read more My return trip to Austin after a decade plus, I had to get bbq. After work on a Wednesday, I decided to stop by and get my fix. This location is in a strangely empty/ not busy strip, so parking was plentiful and it looked very plan outside. However when you walked through that doors, the smells and ambiance changes you. The staff have the friendly Texan charm and give you a big welcome and are helpful in choosing your meal. Prime rib special comes with 2 sides and a bread. The roll is a little lukewarm and semi-hard. For sides, I ordered them corn pudding and Brussels sprouts. The sprouts are drenched in a sauce, tasty but heavy. The corn pudding is more in the bready side, but quite nice. You can get some onions and jalapeños as accoutrements. The kick provides a nice foil to the heaviness of the meats. And that leaves the meat. The prime rib was delicious. Soft and tender with an amazing smokiness. I also ordered a half pound of brisket. It's a lean cut, so a bit dry when compared to fatty cut. But amazing and worth a repeat. Both meats made my dinner and bbq addiction complete.

I havee been to Stiles Switch twice now! The first time, I came just for the chicken wings…read more Chicken Wings: I got the Alabama white flavor and the lemon pepper. I remember both were pretty good and very heavily seasoned. Lemon pepper was indeed lemon peppery. It was a nicely cooked, tender, juicy and succulent chicken wing. It's oak smoked, so you get a bit of that smoky flavor encapsulating the wing adding a bit more depth to the flavors. Alabama white was a creamy sauce almost like a gravy. 3 Meat BBQ Plate: - Brisket: Decently tender, could use more flavor though with the seasoning. Very thinly cut - Pork Rib: A nice sticky, sweet pork rib with a good char and bark on the outside. Good crust. It is decently tender, while not fall off the bone, it was good. - Sausage: This, I wouldn't get again. It was big, juicy, and had a nice snap, but there was something off putting about the after taste that I can't quite pinpoint. - BBQ Sauce: A tangier bbq sauce, on the liquidier side - Corn casserole: Creamy, yummy, and sweet - Mac and Cheese: needs more flavor. I wouldn't get this one again I also ordered banana pudding, but unfortunately they forgot to give it to me (I ordered delivery)

Photos
Stiles Switch BBQ & Brew - Menu and front counter

Menu and front counter

Stiles Switch BBQ & Brew - Chopped beef sandwich

Chopped beef sandwich

Stiles Switch BBQ & Brew - Switch House Coleslaw

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Switch House Coleslaw

Pok-e-Jo's - Parmer - bbq - Updated May 2026

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