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Pokérrito

4.0 (201 reviews)
Closed • 12:00 pm - 7:00 PM

Order Pokérrito Takeout or Delivery

Pokérrito Photos

POKÉRRITO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

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Recommended Reviews - Pokérrito

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Reviews With Photos

Michelle S.

Had a random craving for poke when I was working from office. Got a regular build your own bowl for $17.8. Overall quite satisfied with my bowl. Generous portion for protein and lots of options for the toppings: I got spicy tuna and salmon with mango, cilantro, pineapple, jalapeno, radish, edamame, spicy seaweed and crunchy garlic. It's also nice that they let you mix two sauces (the wasabi and super spicy one in my case).

two sushi rolls in a styrofoam container
Layla H.

Cannot say enough good things about Pokeritto! It tastes so fresh, the sushi burrito is truly so delicious. The service was great, I love the atmosphere, and it is definitely worth the wait! I will definitely be returning next time I'm in the area.

Allison K.

I can totally see why the line-ups are out the door and and down the street, even for a Sunday!! Fresh ingredients, great preset combos or make your own bowl. Plenty of items to choose from. The downfall #1 parking is at a premium. Downfall #2 no bathrooms.

Andrew S.

Well, I've been back a few times. Latest time, I had the regular bowl. Packed it with salmon and spicy tuna. Chose the wasabi basil sauce. Two sides were spicy seaweed salad and crabmeat. Toppings were edamame, radish slices, pea shoot, masago and grape tomatoes. The glass looks like it is lower now, unless I got taller which I doubt. They have more variety than before so that's good. It is still nice and clean with very limited seating. It is more of a take out place. The quality is consistent, staff are friendly and price is reasonable.

Calvina T.

Poke bowls are one of the food trends that I actually really like. At first I thought they're just like deconstructed sushi, but they're actually so much more! The available sauces to pick from are refreshing and the toppings add texture and a bit of crunch to every bite. I also really like green seaweed salad, which is not usually found in typical sushi rolls. (I can probably eat a whole bowl of just green seaweed salad!) They have pre-determined bowls with their own combos, but I like to go for the build-my-own poke bowl (similar to building a Subway)! This way, I can fill it with all my favourites and make it the ultimate bowl customized to satisfy each and every one of my taste buds, no joke. If it's your first time here, it may be a little confusing because the order of building does not match the order of the displayed menu. You start with a Base (I'd suggest brown rice bowl) and then I don't remember the rest of the order but staff was really friendly so they will help you out! My friend got the burrito which is quite interesting, but she had some trouble breaking apart the seaweed. For protein, I'd suggest adding 50 cents for the wild sockeye salmon, worth it! Pokerrito has quite a variety of sauces compared to other poke places I've been to, but I'm forever loyal to umami sauce; it is a must for me! (Some poke places don't even have umami sauce!) I'm so glad we have this distinct fifth sense of taste because it is heavenly and will leave you craving for more. I feel super healthy and refreshing eating poke bowls and each ingredient is already tasty on its own, so the synergy is even more amazing. For me, I also find it nice to eat a 'raw' meal once in a while and this is much better than a salad! =P The only downside to this small cute place is that it is pretty small. If you come during peak hours, it'll be hard to find a seat. However, their bowls are packaged so well that you can do it as a take-out easily!

Emily J.

I am not in Vancouver often but when I am, this place is always on my list to visit. This was probably the best Sushi burrito I have had. I have tried goPoke in Seattle, had Metropolitan Market ones, the one from Sam Choy's Poke to the Max in Seattle and Samuari Burrito in CA. Not to say the others were bad, because they weren't but if you were comparing, this place was at the top of the list in my opinion. (Also not listed in any kind of order) When my friend and I went here, there was a short line but it moves quickly. We split the Diamond Head Pokerrito and the Hanauma Pokerrito. Both were giant in size and filled with a generous amount of fillings. If you do not normally eat a lot, you probably want to split, just so you do not have to try and save half. The flavors were on point and the ingredients were fresh. The shop was small so I wouldn't really recommend planning on sitting down to eat but you can, if you get lucky and find a seat. It was very clean and the decor was simple but in a nice way. If you are craving sushi or want a pokerrito, I would recommend trying out this place. I also wish they would come to Seattle :)

My original poké bowl creation
Eric C.

Of the couple of poké places in Vancouver, I'd have to say that Pokéritto is the better one of the bunch. I came here on Boxing Day and needed a quick bite. When I arrived, I was glad to see that the line up was short and there were plenty of seats as they're quite limited with seating. The last few times I've gotten the burrito version and found that while I liked the novelty of a sushi-burrito wrap, it was a mess to eat. This time I got the bowl and it was nice not looking like such a slob while eating it. They offer a handy menu so you know how many portions of what you get included with the price and what are the adds ons, which I found very convenient because I haven't come in a while. I chose a regular-sized bowl with white rice, salmon and scallop for my protein, with 2 scoops crab meat, corn, tamago, tobiko, kale, cucumber, lettuce, the signature umami sauce, and crispy onions on top. It tasted so good and was perfect for a cloudy day. Any kind of day really is a good day for poké. I really liked all the choices I got to add and it worked well together. I haven't had a traditional Hawaiian poké bowl before so I cannot judge it for authenticity, but I enjoyed it nevertheless. I would say it's not the most filling, even if you got an extra scoop of protein, so maybe don't treat this as a main meal. There was complimentary lemon water which I appreciated it, and they also have an assortment of other drinks you can get.

Amy T.

Healthy, fast (if you get here before noon), delicious and relatively cheap for lunch downtown. Pokerrito is my favorite stop. I love the fact that I can choose exactly what I want in a sushi bowl. My favorite combination is salmon sashimi, scallops, kale, cucumber, lettuce, Wakame salad, radish, corn, edamane beans, masago, fish flakes on brown rice with umami house sauce. Overall it's pretty healthy and price is reasonable at $11 (tax in) for the regular bowl.

Carolyn L.

I love the Hawaiian style poke where the fish has been marinated, so you get to see trays of marinated fish. This is my 2nd foray into the world of poke in Vancouver and sadly it has not been a "wow" experience. While the fish and ingredients are fresh, I really dislike it when they only toss the fish in the sauce upon ordering. It just does not give the fish enough time to soak in the sauce at all. Plus you would think the price of lettuce or cilantro has shot through the roof when you see the staff "count" how many pieces of greens to put into your bowl. They also do not do a full scoop of fish. The line is often long because it takes a while to serve each customer, so do not come here if you are in a hurry, It is also a small place with seating along the bar counters. Just order your food to go. The container is very sturdy, that I feel it is a waste to just dump it after eating.

Denise W.

I had so much expectations here after trying Poke in USA. So I expected this place to be real Poke place but it turned out more of a sashimi japanese burrito place. Not Poke. Poke is marinated seafood or fish. Not authentic at all. But it does taste good because I love Sashimi. So I had the salmon and scallop burrito with corn, tamago, seaweed, immitation crab, lettuce, etc. with their house sauce. The Burrito was pretty big. But I noticed both ends are left opened. Meaning that if you remove the wrapper it will be very messy and things will start falling apart. So the burrito came with 2 scoops of meat for $10.50 or 3 scoops for a bit more $$. I find that the scoops are not full scoops. Its basically a bit over half a scoop each. They are not generous on the sashimi. I would even say kind of cheap because you can see it through the way they scoop it. It tasted like a big chirashi burrito. Line up is about 5 to 10 mins. The place is super small. I ended up taking the burrito to BCIT and eat it there. Will I come back. Maybe.

North shore bowl - where is the fish??
Alan C.

After visiting Maui last year I fell in love with poke and was excited to try the new poke restaurants in vancouver. Had amazing experiences at both pacific poke on Main Street and west coast poke on Cambie and 8th. Came here on Boxing Day for the first time. Staff was very gruff and unpleasant. Ordered a north shore bowl and a Waikiki bowl. The north shore bowl was ok but the waikiki bowl was way too hot as they clearly had put too much wasabi in the bowl. I took a couple bites of the Waikiki bowl before taking it back to the cashier and telling him about it but he couldn't care less and he ended up throwing it away as it was simply too hot to eat. Not really a poke bowl in the traditional sense if that's what you're looking for. I've had really good poke before (eg poke at Eskimo candy in Maui) and this restaurant was a pale imitation. Not enough fish and too many other extraneous ingredients. But mainly will not be back again due to rude staff and poor customer service.

build your own bowl in glass container
Jessica H.

Great for big portions, value, and freshness is downtown! They are Ocean Wise which means that they cheese seafood products that are ocean-friendly and sustainable. They also encourage you to bring your own bowl by giving a 10% off incentive for using your own container. The container must be a food grade re-usable container. I absolutely love Pokeritto for encouraging customers to reuse and reduce packaging waste. The portions are very generous so I recommend to bring bigger container than what you normally use for lunch. I will normally get brown rice bowl with 2 scoops of salmon protein. The ingredients they use are always really fresh. You also get generous scoops of 2 sides and 5 toppings.

North Shore Signature poke bowl (brown rice)
Kit Yee Y.

I came here after 7pm, so the restaurant was less busy and I didn't have to wait to order. The exterior design of the restaurant is simple, but it is contemporary and clean. It is quite attractive among other restaurants on the street. I ordered their signature north shore poke bowl with brown rice and extra sauce. It tasted delicious. The veggies, tuna and other ingredients were fresh. The server created the poke bowl at the counter, so you could see how he or she did it in front of you. There are counter height seats or stools. Some of them are facing the street. Some are facing a wall on the opposite side of the counter. Eating this poke bowl won't take too long. You can order take out instead of eating in. I saw the pokerrito was delicious too, but I wouldn't be able to eat so much all at once. I would love to come back here to try pokerrito next time.

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4 years ago

So worth the lunch line up! Careful, limited seating. Full flavours ;)

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3 years ago

Top Quality. Was really satisfied. Expensive but good. Recommend it to everyone. The Hornby location is good too.

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2 years ago

So good, flavors were on point and ingredients were fresh and tasty. Highly recommend

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3.9(19 reviews)
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I came especially to try their Hawaiian plate lunch; I've never seen these on offer anywhere else…read morein Vancouver. I got the spicy aburi tuna plate lunch. They actually torch the tuna when you order! The combination of pasta salad with rice was odd to me, I wish there was an option to use salad as the base instead of rice, but I really enjoyed this bowl. The pasta salad was great, as was the fish and the spicy mayo (it was actually pretty spicy). The pineapple was very obviously from a can and tasted a little weak; fresh would have been better but that's a small detail. I also got a butter mochi. These come packaged in a plastic bag and had a bit of that packaged baked good sheen to it (sorry if this is not a universal experience and no one knows what I'm talking about) but getting past that, I have yet to find a really good and FRESH butter mochi in Vancouver and this is probably the best one I've had. It was very gooey in the middle and just a little crisp outside. The shop has ample seating and had a nice atmosphere with lots of natural light from the big windows. Very clean. I'd come back.

My friend had this brilliant idea of takeout for Top Gun at Cineplex. Nice whole food options but…read morechicken katsu was rather underwhelming. My friend had Spicy Mayo Salmon and that looked rather scrumptious - will probably go for that next time.

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Steve's Poké Bar - No Swimmin' Bowl (vegan)

Steve's Poké Bar

4.1(59 reviews)
14.8 km•SFU
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I didn't expect to find much good quality food at SFU, but I was wrong. You just need to walk…read morearound for a bit. This 4 seat poké bar was better than I hoped for. I made my own bowl, which is always a lot of fun. First time I've had quinoa as a base, but let's give it a go! I think I went for most of the items, except for the ones where you had to pay extra. The tuna I got was fresh, as were the other ingredients. I went wild on adding sauces at the end. I designed a great concoction. I didn't get a seat at 3pm on a Thursday, so I had to walk back to campus to eat it. A quick thing I learned the hard way, if you want quinoa, use a spoon. Overall, friendliest staff I've met on campus, delicious choices, and quick service.

This week's delivery of choice: Steve's Poké Bar! Way back…read morebefore COVID was in existence, my coworkers and I would grab poke pretty frequently from Steve's Poké Bar for lunch at Lougheed. We all loved having this as a lunch option because it's, well, relatively more nutritious and clean than say, burgers or fried Vietnamese spring rolls. So, my bro and I decided to give the SFU location a try and waiting in steady anticipation for our custom poke bowls. The food came relatively quickly and the portions are still quite generous but...the sauce department was lacking. We both felt like there wasn't enough flavour to the poke, and the plain white rice was starting to overtake the delicious toppings. It was a bit different from my past experiences with the Lougheed location. Anyways, still got my poke fix, though I may lean towards trying Pokey Okey more next time haha

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3.7(10 reviews)
2.1 km•Mount Pleasant

I love the burrito concept for a smaller portion option for poke bowl. I also love how easy it is…read moreto eat with the way they pre-cut your sushi burrito in half. My favourite is the Hawaiian classic. Everything came so beautifully together - the tuna with the sweet of corn, tang of pineapple, and crisp of tempura, the substance from seaweed. The burrito was perfect when I wasn't too hungry but definitely could have a bit more this time when I had a light breakfast. I also hope to try their torch options while the weather is still cold out. There is a $10 burrito Tuesday promotion so that's a $3 difference from My Hawaiian roll came up to $13. I'd like to add tamago and imitation crab to the Hawaiian roll (pineapple, tuna, seaweed salad, corn, radish coin, alfalfa, crispy tempura) next time! I like the nice and quiet ambiance, never too busy and staff are always friendly, even if I'm taking longer to decide.

I grabbed lunch here with a coworker. I might have been to Pokerrito before, but it was so long…read moreago, I don't remember what I had or if i had enjoyed it or not. I used the kiosk to order myself an Ahi Tuna Pokerrito. It probably took about 5 minutes to prepare, and I took it back to my office to eat. I like the idea of a handheld food, but in reality, it wasn't as easy to eat as I would have hoped. The nori wrap gets damp, and so it's a not easy to take a bite cleanly, and the nori on it's own it's stiff enough to hold itself up after removing the outer wrap. You end up making a tearing motion when eating, so it gets a bit messy. Taste-wise, it was fine. It had decent proportions of tuna and crab meat, and the tempura crisps gave it some nice crunchy texture. Overall, it was ok. For $14, I felt it was a reasonably priced, quick and satisfying enough. I got what I wanted for quick, easy lunch.

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