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    Po Le Cucina

    4.5 (176 reviews)
    Closed • 5:00 pm - 8:30 PM

    Po Le Cucina Photos

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    Recommended Reviews - Po Le Cucina

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    Didn't expect such a nice restaurant in a small plaza. The recommended mushroom/spinach/crab chunk appetizer, lobster bisque soup, sea bass surprise special, Po Le penne, every dish is carefully prepared and served. Service is excellent, they give you space but passes what you need, oh, they provide hot water as well.

    Ravioli Special
    Rae P.

    The best dining experience I've had in a long time. On arrival, the family owned staff welcomed me with such hospitality. It felt like I was invited over to their home for dinner. Intimate dining setting. The food was delicious. Though I started dinner not feeling too hungry, I cleared my plates. Looking forward to many more dinners here!

    Seafood Linguini
    Reviewguru C.

    Excellent cuisine and staff! We were a walk in with no reservation. The staff was accommodating and seated us as there was a no-show/cancellation. We were seated in the covered outdoor seating area. Had a great ambiance. Ordered grilled artichoke appetizer and seafood linguini. Flavorful! Ideal for date nights and family dinners In terms of cost, it is $$

    Kenneth N.

    I recently had the pleasure of dining at Po Le Cucina, a charming restaurant in Lower Gwynedd, PA, that offers a unique BYOB experience. From start to finish, our evening was filled with delightful surprises. To kick things off, we savored the Figs wrapped in prosciutto, a fantastic specialty dish that set the tone perfectly. The raw oysters were accompanied by two distinct sauces - a tangy homemade cocktail sauce and a refreshing oil-vinegar-based sauce with shallots, adding a burst of flavor to our meal. The Calamari Special, featuring fiery sautéed calamari with generous jumbo lump crabmeat in a Fra Diavolo sauce, was a spicy delight, beautifully balanced by the abundance of crab. The Clams Casino, topped with chopped clams, onions, tomatoes, and bacon, was a standout dish, but the true star of the evening was the Softshell Crabs. Incredibly fresh, perfectly crispy on the outside, and tender on the inside, they left a lasting impression. I opted for the chef's signature dish, the Seafood Linguine, for the main course. It featured a medley of shrimp, calamari, clams, and scallops in a white wine sauce that was robust and infused with seafood stock, achieving culinary perfection. For dessert, we enjoyed cappuccinos accompanied by scrumptious cranberry biscotti, a heavenly crème brûlée with its rich, creamy texture and satisfying crack of caramelized sugar, and a decadent chocolate mousse cake that satisfied our sweet tooth. The desserts truly showcased the chef's skill in creating confections that left us wanting more. Adding a personal touch to our experience, the chef, after whom the restaurant is named, came out to speak with our table. It highlighted the genuine passion and dedication behind the dishes we enjoyed. The restaurant's atmosphere was cozy and inviting, fostering friendly conversations among diners. The outside seating under a tent provided a comfortable and intimate dining setting. A standout aspect of our visit was the friendly and attentive restaurant staff, making it feel like a welcoming family-run establishment. Both the son and daughter actively contributed to our enjoyable evening, offering excellent recommendations throughout our meal. Overall, Po Le Cucina offers exceptional food and genuine hospitality, creating an unforgettable dining experience where great flavors meet warm, welcoming, ambience

    Lobster claw - YUMMMM

    Always our favorite neighborhood place. Hands down best food and we adore this family owned business.

    Nicole V.

    As Lee knows I've been dining here too many times to count.. Truly my favorite restaurant, hands down. Po and his family create an experience others could only dream.. The most attentive staff in addition to amazing hand made pasta and fresh seafood/meat. It's abundantly clear every dish is made with care and love. And don't forget about the cookies...

    Seafood Linguini
    Andrew T.

    I love love love this restaurant. The service is at the top of my list and the food is also up there. Every dish I ordered was a pleasant surprise for my taste buds. I'd say this place is a must try for anyone in the area. I literally have dreams about how good this place is. Everything that I ordered I would recommend, calamari special, artichokes marinated, the seafood linguini, the soft shell crab. This place is *chefs kiss*

    Seafood with angel hair pasta
    Cathy O.

    It was my friend's birthday and we had such a wonderful meal. My friend ordered an appetizer and main course that was special of the day which she loved. I ordered the arugula salad and the seafood linguine in red sauce. The seafood was so fresh, it melted in my mouth. We were so full we had no room for dessert but since they knew it was my friend's birthday they brought out a strawberry on a plate with a candle on it for her to blow. That was sweet. We love that this place is a BYO! Bring a bottle of your favorite wine

    soft-shelled crab
    Dora C.

    Wow. Delicious plates. Friendly family-operated restaurant. This was one of my favorite restaurant experiences. You can tell the recipes came from the soul since the flavors were deep and detailed. I ordered a seafood ravioli with the soft-shell crab appetizer. The crab was crispy and savory; except, it was only half a crab, and it would be even better whole. The seafood ravioli broth was just delightful, light, creamy and aromatic. There was a good amount of scallops and shrimp and the ravioli was chewy and delicious (I wish there were more!) The family who owns this restaurant is kind . The head chef even came to greet everyone and hand out free cookies which were just as beautiful as the rest of the dinner, and we chatted about his recipes and experience cooking. This place is a hidden gem. Please check it out!

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    3 years ago

    The food was good but service was abrupt and rushed. Definitely better service for the regulars!

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    3 years ago

    Cozy local Italian cuisine. Fantastic service!!! Don't be alarmed by their limited menus. Everything is fantastic!!!

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    3 years ago

    Food was delicious & service was very attentive! Loved the ambiance on the patio (which was lovely on a warm Fall evening)!

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    Boca Del Mar - Cantarito

    Boca Del Mar

    4.3(45 reviews)
    4.9 mi
    Live music
    Locally owned & operated

    Okie!!!! Boca Del Mar needs way more hype than it's getting. This is a Montgomeryville, PA gem that…read moreflew under my radar for way too long. Walked in and the vibe was already a win, warm and inviting, the kind of place where you just relax right into the vibe, or head to the large bar and watch some World Cup action. Went for lunch. Service was on point too, attentive but never annoying about it. Friendly and had real suggestions when asked about faves. They brought out complimentary ceviche and honestly, incredible start. Fresh, acid balanced perfectly so you actually taste the fish, clean, instead of just lime juice and spice. And can we talk about the rice? Sounds basic, looked normie, but it was somehow the most flavorful part of the whole meal. This flavor bomb looked plain but IYKYK that this level of execution just looks simple. The rice alone will have you thinking about indulging your inner fat kid and ordering extra to take home. Like the dessert that you'll likely skip because the portions are filling. Ps. Get the flan! We went all in and ordered the seafood chimichanga, steak, shrimp fajitas, and guac on the side. Everything was cooked exactly right. Nice char on the grilled stuff, proteins juicy and tender, nothing dry, nothing overdone. The sauces were bright and punchy too, tasted like rich Mexican flavors with that fresh from the sea quality paired with exceptionally grilled seafood and tender meat. If you're anywhere near Montgomeryville and haven't been, fix that. This place deserves a crowd.

    My husband and I tried Boca Del Mar for the first time today for lunch. We were excited to try a…read morenew restaurant and were hoping to find a new favorite Mexican place close to home. Sadly, we both left disappointed. I ordered the fajitas Veracruz, a combination of chorizo, steak, and chicken. Fajitas are my go-to order whenever I try a new Mexican restaurant, so I was really looking forward to them. Unfortunately, they arrived warm-ish, with none of the sizzling you typically expect from fajitas. The steak was significantly overcooked, tough, and grisly. The chicken was okay, but the entire dish lacked flavor. The green peppers were also barely cooked. I ate a few bites, brought the rest home, and ultimately decided it wasn't worth keeping. I realize you don't know me, but I LOVE leftovers, so the fact that I decided to throw them away says a lot. My husband ordered the seafood tacos, which came with shrimp, octopus, and chorizo. He said they were okay, but also felt they lacked much flavor. After tip, our lunch came to about $60. Unfortunately, we felt that was too expensive for the quality of the food we received. We really wanted to like Boca Del Mar, but based on this experience, we won't be rushing back.

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    Boca Del Mar
    Boca Del Mar
    Boca Del Mar

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    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.6(247 reviews)
    2.0 mi

    My husband and I came here on Monday night to celebrate my birthday, and everything about our…read moreexperience was wonderful. I made a reservation that afternoon and requested a cozy seat by the fire -- and to my delight, they sat us right in front of the fireplace on the patio. The ambiance was so romantic and beautiful; I honestly didn't want to leave. We started with the bread, which was absolutely delicious (we had to hold ourselves back from going for seconds!). My husband ordered the Colorado Chicken Salad, and I had the New York Strip Steak with Parmesan mashed potatoes and port mushrooms. I asked for my steak medium-rare, and it was cooked perfectly. Everything was full of flavor and beautifully presented. Our waitress, Demi, was excellent -- attentive, friendly, and accommodating. After paying our check, we decided we just weren't ready to leave yet, so I ordered a glass of wine to enjoy a bit longer by the fire. Demi kindly opened a new check just for that, which I really appreciated. This place feels truly special, perfect for celebrating meaningful occasions or simply enjoying a beautiful evening out. I can't wait to come back -- and I'm definitely planning to check out their happy hour sometime soon!

    Tonight was my first time visiting Firebirds, as I was in the area visiting close friends…read more We made a last minute reservation and when we arrived the hostesses seemed pretty unhappy. One in particular didn't greet us or crack a smile and looked like something was bothering her. I worked as a hostess in my teens and twenties so I always hold a special place in my heart for them. I still don't know what was going on, but I hope she's okay. Fortunately, our server was great and was super pleasant. We started with drinks and opted for mocktails tonight. I tried the charred pineapple agua Fresca and I was hoping for a sweeter beverage but it actually tasted like a smokey camp fire salty pineapple water. I wasn't a fan, but I blamed myself for ordering it and didn't say anything. The onion rings with garlic ranch dipping sauce was our appetizer of choice and we also got warm bread for the table as well. There's something about warm bread that's actually good with melty butter that can level up an experience for me and this did just that. For my entree I opted for the 7oz bacon wrapped filet and shrimp with key lime butter and a loaded baked potato. As someone who frequents fine dining establishments, I didn't set my expectations too high BUT everything was delicious! My filet was cooked perfectly and while I don't know if it was key lime butter, the sauce was heavenly. For dessert we shared the creme brulee cheesecake ( my choice) and the brownie and the creme brulee cheesecake was the winner. We all agreed it was delicious and stolen the show. Everyone enjoyed their food and our server was great. I'd definitely visit again.

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    Firebirds Wood Fired Grill - Fireplace

    Fireplace

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Philly egg rolls (appetizer)

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    Philly egg rolls (appetizer)

    Po Le Cucina - italian - Updated October 2026

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