I stopped here during a recent trip to Tucson. After 90+ minutes of driving, I was hungry and had…read moreseen this place during a previous trip. Parking is in the back and seemed pretty crowded even though I visited during an "off" time -- around 2pm -- for lunch. Still, I eventually found a spot and didn't have to walk too far. The inside of the shop is nothing fancy: order at the window and pick up when your name is called. There are a few 2-person tables inside by the order window and some outdoor tables. There may be some tables in the front, but I didn't make it up there. I had the full-szed Badger as it comes standard (Steak, Pepper Jack, Grilled Onion, Grilled Mushroom, Grilled Pepper, Grilled Jalapeño, Lettuce, Pickles, Chipotle Ranch, Garlic Spread) on Ciabatta bread. Even though I thought I was hungry, it was a LOT of sandwich and I could have been fine with the half. The place was empty save for two other people waiting on orders and they departed quickly upon receiving their sandwiches. The woman at the counter was friendly and helpful while I decided what I wanted to order and offered some suggestions. I sat at one of the small tables and enjoyed my hot, fresh sandwich: the sandwich was both temperature hot and spicy hot, thanks to the really nice jalapeños! I'l definitely come back!

I've been super excited to try this place after walking by several times when getting coffee at…read moreDecibel. We got the big bird sandwich, which was well made and had good flavors. The sun dried tomatoes were a great touch and the ingredients were fresh. The loss of stars comes mainly from the service and slightly from the lack of value. A whole sandwich was over $15 after tax (with no sides or drink) and was smaller than a regular sub sandwich I'd get at a generic sub place. I may be out of touch with sandwich pricing but after getting it, I was surprised. The main reason for the loss of stars was the service - you know when you walk into a place and immediately feel like the staff is annoyed to be there? That was the experience here. I considered just leaving but had already waited in line a bit and had been excited to try the food. The attitude of the cashier was really unwelcoming, she was openly annoyed to answer my question on allergy ingredients and generally not kind. I watched others behind me look surprised or apologize as they ordered. The combo of the premium pricing (for what is a good quality sandwich, they do have that positive!) with unkind service isn't something I'd be willing to come back for.

The pastrami sandwich was very good. Played awesome 60s/70s music. Just a cool place.read more

Visiting Tucson and needed a good, quick lunch option near the University and found a good one…read more Found it on Google and the vegan options caught my attention. Ironically enough, that's not what I went with, but great know they had a variety of veggie dogs and lettuce wraps for those who want gluten free sandwich options. I went with basic but really good hot dogs. I believe they were called "Reggie Dogs". The place definitely had a really cool locals vibe and the employees behind the counter were great. I got my food within five minutes of ordering it. If you're looking for a good deli in this area, I don't think you'll be disappointed.

This place is located within American Eat . If you're coming by yourself or with a partner or a…read moregroup of friends, there is something for everybody here. It is similar to a food court style set up, but it is modern and elevated, but with a rustic feel and vibe. We tried the gourmet sandwiches and delicious burgers called GM kitchen 86. We got the butcher burger and fries and it did not disappoint. The burger is stacked high with two patties and two onion rings and slathered with sauce and cheese. I highly recommend checking out this location and GM Kitchen 86

GM Kitchen 86 is a great spot, especially if you are in the mood for a solid burger…read more It is located inside a small local food court that has about eight or nine different options, all with different styles of food. It is a nice setup if you are with a group and everyone wants something different. I ordered the Butcher Burger and it was really good. The burger itself was massive and cooked well. The bun was a little oversized for the burger, but honestly it did not take away from it. I only made it through about half before I was full. The fries were awesome. Crispy, well seasoned, and a perfect side to go with the burger. Prices are very reasonable, especially for the portion sizes you get. You definitely feel like you are getting your money's worth here. The environment is very family friendly and welcoming. It is a relaxed place where you can sit down, eat, and not feel rushed. If you are looking for a great burger and fries, GM Kitchen 86 is definitely worth checking out.

We called about 45 minutes in advance on a Sunday morning to see if we could get reservations, and…read morewe were so pleased when they said they could accommodate us. The drink menu is extensive- everyone loved what they ordered, and there were several other things we wanted too! The shrubs and Coca Cola with espresso were the favorite picks. We tried the orange almond (gluten free!) cake, which was amazing. We also tried the banana cake with tahini cream. My main course of kale Caesar salad was amazing, and the portion was so generous I had lunch for two days! Everyone else raved about their food. The service was so friendly and helpful. The location was spacious and airy. Highly recommend you check it out!

I came here for brunch yesterday with a friend, and I'm really glad I gave them another chance! We…read moreoriginally sat on the patio, but it became a bit warmer than we thought it would be, and moved inside. I ordered the Huevo rancheros, which is a Unique move for me since I usually avoid this dish. However, I saw a picture of it on yelp, and it just looks so good. I'm glad I went with my gut because it truly was delicious! It was a great portion, and I really like that the crunchy parts were tostada-like. My friend got the Korean pork sandwich with fries, and she liked her meal too. I do consider myself a french fry, connoisseur, and at first glance, I didn't think much of their fries. But upon tasting them, they had the perfect crunch and the perfect dash of salt. They were good! I got one of their chocolate chip toffee cookies and it was bomb!! I definitely had to hold back from ordering another. I can definitely see why people like this restaurant , from the low-key and local community feel, the great service, fresh ingredients, and they even have merch that they sell from wine, to canned drinks and stationary... something for everyone!

I forgot to take a picture of my food here, but I got the Philly cheesesteak sandwich and it was…read moreyummy! When I went on Wednesday evening around 6:30pm, the service was actually really good from everyone except the person labeled manager on her shirt. She was manning the cashier and was very dry and unhelpful. When my friend asked for a list of veggie options on the sandwich, she really just kind of stared at us with no answer stating "there's all kinds" or something vague like that. When we saw the cookies and desserts at the register we asked what it was (inquiring about the flavor), and she answered, "a cookie." That was kind of silly to me. After I paid and she kind of motioned that she was ready for the next customer, I asked about my receipt. She responded by asking if I wanted one and stating that the machine was out of paper or something. I would've appreciated her stating that rather than just not giving me my receipt and assuming that I didn't want one. I also felt like if I'm asking you for my receipt, asking me if I want one is somewhat redundant. I didn't realize she was a manager until my friend pointed out the tag on her shirt while we were waiting for food. My friend and I interacted with three other workers while we were there , one of them being Joe who I believe made our sandwiches. All 3 of of them had exceptional service! This is a small shop with maybe four tables, so takeout might be your best bet . The sandwich was cool, but management should do better.

Customer service from the Manager left much to be desired. She wasn't friendly or knowledgeable…read moreabout the menu. The workers were a different story and why I'm rating my review so high. There was a young man with blond hair and another worker (Joe) who were extremely polite and hospitable. They were quick to make adjustments and made me and my friend feel welcome. I got the Philly cheesesteak adding mayo, lettuce and tomato. It had great flavor. I'm not sure they have the capability to toast sandwiches which would prevent me from coming back. The bread is very soft and for a hearty sandwich like the cheesesteak it needs crispier bread.

We looked for a place that had Birria Ramen and Messylicious was highly recommended. My wife went…read morewith the Cheesy Tacos and we had a couple of Horchatas. The food is prepared to order and came out quickly and piping hot. The Ramen was everything people said it was, harty broth, and the noodles were cooked perfectly. The birria was lean and flavorful and perfectly spiced. My wife said she. The Shrimp Tacos were the best ever. As with all Sonoran recipes, the dishes are not spicy at all. From this 1st experience with Messylicious, we will be returning to try more of the menu.

Stop by to buy seafood boiled for dinner. Very nice, friendly and helpful owner. Nice, neat and…read moreclean place. It's not big but enough. The food is amazing!! Fresh and delicious!!

Stopped for lunch today about 2 pm. Was thinking my favorite Catch of the Sea salad. But on a…read morewhim I also asked for the small chicken tortilla soup. Wow! They really out did themselves. The soup was amazing and salad was wonderful. This Tucson mainstay still has it!!

I've been coming to Beyond Bread for over 25 years, since I lived in Tucson. Although I used to…read morestop in for a sandwich now and then, I particularly loved that I could stop by on the way home and pick up a loaf of freshly-baked bread. The quality hasn't changed in all these years. This visit I ordered Bart's Bag, which consists of a healthy portion of roasted turkey, brie, lettuce, tomato and red onion, all on a housemade baguette. Super yummy! Service was super fast and friendly, at all levels: ordering, delivering food to my table, even when requesting a to-go container for the half of the sandwich I couldn't finish. Good food and good service, even when during the busy lunch rush? Yup. You know I'll be back!

We chose this place as we were passing through Tucson at lunchtime between different morning and…read moreafternoon venues. This place is located in an artsy / entertainment district close to downtown. When we went, there was road construction nearby that made getting here more challenging. Once we located it, the next challenge was parking. We visited around noon on a Saturday. There are no large parking lots, so you have to find something on-street. We ventured a couple of blocks off the main street and found something. However, the signage wasn't really clear on whether you had to pay on weekends or not. We accessed the parking app via a QR code, but it told us that our space 'was not available', despite the fact that we were in the space. A guy leaving the space next to us confirmed that parking *was* free on weekends, so we trusted that and walked to the restaurant. In retrospect, I think the app meant that we did not need to pay, but 'not available' seems a bit vague for that... The restaurant is located on a strip of old storefronts that now house restaurants, record shops, etc. There was a lot of pedestrian traffic out front, including a homeless guy asking for change. The atmosphere was sort of a loud, slightly cramped dive bar. I don't mean that in a bad way, but that was the vibe. The music was loud - none of it was familiar but I didn't hate it. I guess my point is that if you are looking for a quiet spot for lunch, this is probably not it. We initially were offered a table on their covered patio. We left one person there while sorting out parking, but when we came back they had a booth inside so we grabbed that instead. The patio seemed shaded and semi-comfortable, other than a loud barking dog. We browsed the menus and ordered our food. We all got half-and-half combos (soup/salad or sandwich/soup). The only issue was that the soups came in a bread bowl. I was able to finish my soup, but felt bad about not eating more of the bowl. If I'd had the option, I would have gotten a plastic bowl. The salad was pretty big, despite being only half. I finished most of it. We ended up having sufficient leftovers from others such that we took them back to our hotel (a relatively short drive) and finished them the next evening. All the food was tasty. This wasn't what I was expecting, but I'd consider eating here again given the right circumstances / group.

Went here with zero expectations Was so pleasantly…read moresurprised! When first entering it's a very small booths and bar but if you continue down the hall past the bathrooms they have a big open outside/indoor patio seating area! Great if you have kids or pets with you So the food. Honestly some of the best sandwiches I've ever had Their combo with the bread bowl and half a sandwich is hard to beat to be honest. A little bit of both worlds there I recommend eating the bread bowl first because it's more filling that you think and you can take the sandwich home They have a wide range of options for everyone And even offer a picky kid friendly sandwiches like PB & J, might sound boring or normal but that was the best PB & J I've ever had The staff is very nice and helpful They run the bar also and will bounce between the bar and your table So if the bar is busy I'm sure it could take a bit for you to order at your table Great food Great environment And friendly people Highly recommended!

MAR 2026 Been 2yrs waiting to visit, it's a looong way from…read moreVail lol. Opportunity finally came on way to see Book of Mormon at Centennial Hall, an easy .5 mi to campus. Univ/3rd Av Tram stop, Free for now, so conveniently placed on Time's door stop with a time tracker to plan your trip, so not to miss the show ;) Beautiful lit courtyard with tree cover from the beating sun to offer some al fresco dining. Cooler climes indoors consist of shallow window bars and small tables nestled in between market shelves and the open kitchen. Consistently busy through the day, you may find yourself lingering a minute for a spot. There's minimal parking on side of building, and on Univ Blvd main street but resident reserved during daytime week day hours. Basically a scratch kitchen with pasta, Sammie bread, and pizza made in house. House pasta, bakery case, & Organic greens beautifully presented on their grocery side make their way onto plates so perfectly balanced by their vinaigrettes / dressings and specials. Pair your mains from the cold case of curated probiotic sodas, buch, & hops and vine. Best pasta I've had in my memory with a unique medley of mushrooms-- chesnut, maitakes and oysters in a shroom broth that definitely featured silky butter. As a Daily special, be sure to read the board next to the restaurant register, I almost ordered the albacore Sammie haha. Our 3 diners having also missed it, longingly loved the bite I shared. Their sausage, pepperoni pizzas & charcuterie salad were very pleasing but all agreed the pasta reigned supreme! The market side showcases the best in local and international pantries from Balsamic, Salt, Chocolate, Condiments, Canned, Teas & Coffee, etc and a Cheese & Deli Case. Be sure to lay eyes on the Ferrari of Slicing machines, a gorgeous black and gold showpiece behind the case. After the show we stopped again for coffee & dessert but had just missed last call for coffee at 9P, an hr before close, so sad. The chocolate cake had also disappeared and just a few cookies and few slices white cake remained. Be warned lol Our next visit will not wait another 2 years, the best kind of work to wade through TM's boards :D

FOOD - Pizza --…read moreCalabrese: salami, olives, garlic, mozzarella, red sauce 4/5 -- Cipiolla Funghi: cremini mushrooms, onions, rosemary, mozzarella, red sauce 4/5 - Olive oil cake: moist cake. Crunchy top, dusted with powdered sugar. 4/5 - Peanut butter cookie: hard but not dry. 4/5 - Chocolate chip cookie: sprinkled with sea salt. Also, hard but not dry. 4/5 SERVICE: Limited, self seating. FINAL THOUGHTS: I would come back. Good food and baked goods.

This spot has been on our list to try for awhile and it didn't disappoint. We went for a special…read moreoccasion and it felt like the perfect spot for it! Our server Nate was both knowledgeable and welcoming, with quick service and the correct orders coming out. We didn't feel rushed and really enjoyed the patio ambiance and taking out time to enjoy the food and the vibe. The food was delicious - we each got a steak, ribeye and tenderloin and the miso carrots and fries for sides. The carrots stole the show for the sides, beautifully caramelized and flavorful. The steaks were on point, the crust on the tenderloin was incredible and the quality of the meat was great. The rib eyes were a little overdone, which was a bummer and the only detractor from an otherwise stellar meal. Looking forward to coming back again!

A lovely patio lunch at Forbes. A bit chilly so they graciously lit the heater near our table which…read morewas lovely. Steak frites, steak sandwich and beet salad was the order and it was delicious. Espresso martini and a Negroni to quaff. So nice to see all the happy faces around us enjoying the food, weather and cocktails. The restaurant has a great menu and market for all your carnivorous needs, along with seafood, wine and pantry essentials like homemade stock! If you haven't been to Forbes yet I strongly encourage you to come and see what all the buzz is about. It's REALLY that good.