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Pizzeria Da Vinci

4.5 (73 reviews)
InexpensivePizza, Italian
Open 11:00 am - 9:00 pm

Pizzeria Da Vinci Photos

PIZZERIA DA VINCI ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Good for groups
Good for kids

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Recommended Reviews - Pizzeria Da Vinci

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Chea L.

Pizza is one of my favorite things to eat. This place has been on my list for a long time. My son and I decided to take a break from back to school shopping and grab a few slices. The slices did not disappoint. The Buffalo chicken was absolutely delicious. The staff was very friendly too. They offer seating inside and outside. They have a great selection of drinks too.

Spinach and Bacon pizza
Efrain E.

Tried this place out because I was in the area and there was a Groupon coupon available. Lucky me. Staff was very friendly and food was authentic and delicious. I bought a sausage and meatball grinder with cheese and onions which was probably the best one I've ever tasted. Fresh quality ingredients. Also bought an Italian combo to go. Quality meats and tasted excellent. And finally, I got a large spinach and bacon pizza to go for my family at home. Very well made thin crust pie. Delicious. Family was impressed. The staff were friendly and went out of their way to make sure to ask me specifics on what I wanted on my grinders. Not a given nowadays. The added bonus of being on Groupon puts this place over the top and worthy of 5 star rating. Good food, great customer service, good prices and nice ambiance. You guys hit it out of the park. New customer here but you can count on future business from me. Will definitely be making return trips out to Avon.

12" Buffalo chicken sub
Russ K.

This was my first time trying Da Vinci, although I've been aware of this growing CT pizza chain. We ordered a pepperoni pizza and a Buffalo chicken 12" sub. The latter we read from other reviews as a good item. We had called from driving in from being out of state for the weekend. Everything was ready at the time requested which was impressive (they were just finishing our sandwich, as we arrived 2-3 min early). The pizza was solid, with a good amount of pepperoni (most don't like skimpy toppings!), and of the thin style. Chicken sandwich was fine, but could've used more Bflo. sauce, as spice was minimal. Overall, we liked Da Vinci and will be back.

One of the three coupons on their website
Dan R.

It's the little things that can impress you. Like a "$5 off" coupon on their website. But it's also the little things that can drive you batshit crazy. We did a take-out order yesterday to give us a head start on the week's meals. We ordered 2 large grinders and one large pizza. Everything was very good, except for one little thing that was present inside both of our grinders. More on that later. Let's start with the pizza -a large red sauce and cheese pizza cost $15.75 and we added meatballs for $2.50. The pizza was pretty good- we LOVED the thin crust which was perfect. The meatballs were more like ground beef, and I would have liked just a little more sauce on the pie, but let me be clear, the pizza was pretty good. The grinders were excellent (except for that one little thing). We ordered a large Buffalo Chicken and a Large Chicken Bacon Ranch for $8.25 each. Both sandwiches yielded two lunches apiece, so the value was exceptional. My Buffalo Chicken was excellent in so many ways, starting off with the chicken. The cutlet was obviously homemade, and was thick and juicy and lightly breaded, man oh man was it good. It came with cheese, lettuce, tomato, and hot sauce on a super fresh grinder roll. So now let's talk about that "one little thing" that drove me batshit crazy. On both my grinder, and my wife's grinder were slices of tomato that never should have made it out of the kitchen. Both had big hard yellow inedible cores right in the middle of otherwise gorgeous slices. Someone had to have either a) looked at those slices and decided they didn't have to be trimmed, or b) didn't even notice they looked like that. If someone had either cared or noticed, we wouldn't have had to spit them out and cause us to root among the rest of the sandwiches and look for more offenders. What a disappointment.

Soggy old lettuce and a old cucumber
Matt F.

Man I hate doing this to a place I typically enjoy but I ordered the Gorgonzola salad with chicken and cucumber today for lunch and I've had the salad before and it's been great but Today was the exception as my salad was served with wilted old lettuce and the soggy end of a cucumber. I ate the chicken and toppings and whatever lettuce was still semi fresh and tossed the rest , I mean come on it's salad it should be fresh and crisp. I'll give them another shot but with tempered expectations.

Baked Potato Pizza (no bacon)
Shweta K.

Food - Baked Potato Pizza (no bacon): (9/10) Solid pizza. We were hesitant at first about the combination of toppings, but they really killed it! The potato is sliced quite thin and blends really well with the sour cream. Some fresh chives on top would have elevated it to the next level. The crust was soft and fluffy, too. Be warned that more than a few slices of this pizza can be pretty heavy, but still delicious nonetheless. - Cannoli: (7/10) This was a standard cannoli. It had a typical cannoli taste with the sweet ricotta filling and chocolate chips. Service: (8/10) The staff here were super amicable and loved good conversation. It's always nice to see staff socializing with the locals. They even gave us the bacon (that was supposed to be on the pizza) on the side in a cup, and a generous serving at that! Atmosphere: (NA/10) We got takeout and ate it on the patio table, but the inside was cute and had a few small tables (although indoor dining was closed due to COVID).

Meatball and pepperoni slice... also can't go wrong with the bubly water! I was so glad they had it

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14 days ago

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1 year ago

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1 year ago

Ordered large take- out order- excellent pizzas - all were done to perfection!!! Will definitely try indoor dining there one day.

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6 years ago

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3 years ago

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2 years ago

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2 years ago

Awesome food and staff. Always come here for the paninis. Good price and big servings!

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3 years ago

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4 years ago

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4 years ago

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4 years ago

Great pizza! I've eaten at 2 locations and both were delicious. My only complaint is that they aren't closer to our house lol

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4 years ago

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4 years ago

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3 years ago

My new favorite pizza place! I recommend the pesto pizza, but everything I've tried there has been delicious.

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3 years ago

Greatest pizza in the area! Thin crust, crispy and light. We order lunch from here all the time!

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3 years ago

Best calzones!! Very friendly. My friends and I come in a couple times a month and they always remember what we usually order.

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we absolutely LOVE Buon appetito. This intimate restaurant serves each dish hot and fresh made per…read moreorder. the food is always delicious and their garlic bread can't be beat :)

This used to be one of my very favorite restaurants. We arrived as their first guests at 5pm, and…read moreeverything was off to a great start. Our food arrived as the place began to fill up to capacity... still only the chef and his wife running the entire restaurant. My food was dropped off an I waited and waited for the waitress to be back to see how things were, so I could request a soup spoon to use while eating my angel hair pasta. 15-20 min later still no check in, so I used the tiny teaspoon that came with the shredded Parmesan. My lemon chicken was too lemony and not enough other flavors to be entirely enjoyable, but it was cooked perfectly. My friends enjoyed their meals too, but again with en entirely full restaurant and one server, there wasn't a lot of attention paid. We had to wait over 25 minutes just to receive our check. I was left with so many mixed feelings. It was a Wednesday night, but they should have known their reservations were full. This is not an inexpensive restaurant. Atmosphere is nice i side and yes the owner and his wife are very nice... but checking back with your tables moments after bringing their food to see if all is as expected or whether something else is needed, an important part of the dining experience. I don't know if I'll be back.

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DaCapo

DaCapo

3.6
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2.3 mi
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My family and I came to DaCapo to celebrate a graduation, and it turned out to be the perfect place…read morefor a special dinner. Even with a larger group, everything moved along smoothly. The atmosphere felt lively without being too loud, making it easy for everyone to relax, catch up, and celebrate together. I ordered the penne alla vodka with grilled chicken, and I definitely made the right choice. The vodka sauce was creamy and flavorful without being too heavy, the chicken was cooked well, and the portion was HUGE. I happily brought home leftovers, which almost felt like getting two meals for the price of one.

I went to DaCapo with my wife for an early Valentine's Day date. The building looked pretty fancy…read morefor what amounts to be a family Italian restaurant. The food was pretty good. We started our dinner with the garlic Parmesan Tuscan wings - so crispy, so flavorful - and the truffle fries - crispy outside and pillow inside, just enough truffle flavor. For the main course, I got the Valentine special - sirloin and lobster. The most I can say about it is that it was filling. The sirloin was cooked well, but the meat was just tough. The lobster was also on the small side and stuck to the shell ( a good portion of the meat was missed because I wasn't allowed to eat like a savage). For $42, I could have made a better choice. My wife got the pork chops - now that was a good pick! The glaze was sweet, but not too sweet, and she even enjoyed the squash (which she rarely eats). For dessert, I got the tiramisu, which was again okay, nothing spectacular. My wife enjoyed the valentine dessert (a red velvet cake with cream cheese and covered in chocolate). The biggest flaw I saw is their seating arrangement - we felt very claustrophobic. For parties of two, they have a huge series of benches with a tiny table and chairs on the other side. We were initially seated between two couples (one of which was the end), and they moved their table so my tiny wife can squeeze in between to sit on the bench. I'm so glad they left soon after and we asked to take their seat. I regret some of my choices, and should have tempered my expectations, mistaking this place as a fancy restaurant. It was a decent experience, perhaps shaded by a busy Friday date night.

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Max a Mia

Max a Mia

3.8
(334 reviews)
1.9 mi
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Five Stars! We had such a great experience here! The service…read morewas excellent our waitress was so friendly, had great manners, and made us feel welcome right away. As soon as we sat down, they brought us bread immediately which was a nice touch. We started with the meatballs and they were so good full of flavor and cooked perfectly. For pizza, we ordered a margarita pizza and a cheese pizza, and the margarita was absolutely delicious. We split a Caesar salad salad, and my husband had the truffle bisque. For our main, the kids loved the homemade mac & cheese, and my husband ordered the pork chop... he cleaned his entire plate! I had the Chicken Parm Brooklyn with vodka sauce and cherry peppers and WOW it was amazing. So flavorful and the cherry peppers gave it the perfect kick. Not too spicy! I'm more of a buffalo spicy kind of a gal. We also shared the Brussels sprouts with aïoli and they were delicious too. Deff would re order. Portions were definitely big, which we loved we ended up taking food home. And to top it all off, we tried the butterscotch dessert and ate it so fast there wasn't even time for a photo We'll definitely be back!!!!!

I have been going to Max a Mia for a long time (previous location)…read more I have been to the new location 10 time this year & always order the same delicious BEETS & BURRATA & - first so delicious so & I kept going back with different friends so they could try this dish & it's never the same.. 1. Missing the charred sweet onion agrodolce many time (which gives it the flavor) 2. last time I mention it the cook threw some white plain cooked onion on it & said that's THAT THE BEST I CAN DO!! 3. sometimes the serving is very small nothing like it was in the beginning .................. 4. BUT THE LAST TIME WAS THE WORST - INSTEAD OF BARRATA BALL (which is the main part of the dish) THEY SUBSTITUTED WITH A MOZZARELLA BALL - can it get any worse than that!!!!! I will be calling the restaurant about this to complain trust I never complain but this has gone on too long 5. Plus one of the times I was there with a friend (new to her) & our waiter (young male) keep coming back to our table every 5 minutes to see if we were done eating trying to rush us along so he could get his tip because his shift was ending (it was embarrassing & disturbing) finally he wanted us to pay our check (and we were not done eating) so he could get his tip (bill finalized) it ruined our meal

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New location's bar
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Mercato Italian Kitchen & Bar-Canton

Mercato Italian Kitchen & Bar-Canton

3.5
(96 reviews)
2.6 mi

Tried this restaurant for the first time. Ordered Nutella martini and regular martini. My new…read morefavorite and drum roll goes to Nutella martini it was delicious. The food tasted so good love the freshly baked bread it was hot and soft. We were a group of 4, my friends ordered some chicken stuff and enjoyed it. My husband and friends loved the calamari, they mentioned it was different with a sauce but over all added a nice punch of flavor. The burrata wood fire pizza was perfect. Would love to visit this place again and try more next time. Last but not the least the chocolate cake is to die for OMG they had these tiny chocolate pieces in the cake it was so good with the caramel.

Stopped in with my wife for some apps and a drink after work. Unfortunately not the best…read moreexperience. Saw there was a happy hour menu, so we tried the meatballs and pizza for apps and she got the Pinot Grigio and I tried the Cabernet. I could only get down barely half the glass of cab and when I called her over to send it back, she never asked if it was ok etc. or why I did t finish it. And I did ask her how the cab was before I ordered it and she said great! Clearly never tried wine before. I also saw that I was charged for the bad wine. No biggie, but in a better place they would have tried to make it right. I tried a Hendrick's and tonic next, and the tonic water was definitely flat. I tried to ask nicely if the tonic water was flat and she never even tried it, just saying oh no, it's fine. Very disappointed with that service and the drinks were terrible. As for the food, they might not have any spices in the kitchen as the meatballs could have had some seasoning added so they didn't taste so bland! Pizza was eh at best. Someone should teach them about salt and how a little bit brings out the real flavors! We won't go back...the wait staff seemed more interested in talking to each other than they did the customers. And the side of the bar nearest the door was cold as they kept one set of doors open, so always a cold blast coming in. No wonder so many restaurants are failing these days.

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Friendly Bar
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Pizzeria Da Vinci - pizza - Updated July 2026

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