I was thinking of getting a personal size pizza this evening and I was craving Mushrooms, so I…read moreordered from the Parlor which is related to Gino's Pizza Parlor in Roslyn. The order came within 20 minutes of ordering. The pizzetta was well done and held up the toppings very well. Was it the best I've ever had, no, I've had better Truffle/Mushroom pies at places like Diamond Slice and L'Industrie. But let me emphasize that the pizza was not bad at all, I felt that those pizzerias did it a bit better and their ingredients felt more balanced. Most importantly, is this pizzeria a travel worthy place to travel long distances to get to; no. But it is well placed for this area of Queens and there are ton of options to order from on the menu that I would have liked more. If they had the clam pie and had it at this size, I'd prefer it more. And if my gastritis would go away please, their regular looks good like the location in Roslyn. To conclude, the Parlor is a good neighborhood pizzeria that has good credentials and good food and you won't go wrong with either ordering out or dining in.

There were eight of us at the restaurant for dinner ( with reservations). Server was very efficient…read moreand friendly. We shared a few appetizers while we wait for our dinner. Dinner was delicious with rather large portions.

Love this place. Their dough is thin and crispy and cheese cooked to perfection. The staff are…read morealways so nice! Def hands down best classic cheese pizza in town!

pizza was fresh & good. wings were crunchy. found a solid spot. will def order again.read more

Stopped by after going to mass nearby. We walked in with a family of 6. Easy to grab a seat…read more Used to go to the Manhattan location. Pleasantly surprised that the food is to par. Started with some apps- Mozzarella sticks, fried calamari, and Ceasar salad. The calamari had a great crispy and not overly fried. Margherita pizza had a nice sweet sauce touch. The penne was decent with a thick creamy sauce. My mother had the chicken marsala with a side of pasta. The pasta had some of the marsala sauce in it. Very nice touch. My wife had the filet sole with francese sauce. It was light and flavorful. The broccoli rabe was roasted well with garlic. Decent spot to get a some simple Italian food. Pizza always hits.

This review is based off a party that we had attended here (two long tables; happened to be when…read moreanother party of similar size was right across from us but still felt private enough especially since it was afternoon time). I didn't plan the party, but my cousin who did said that Patsy's staff were all super friendly and helpful and made it pretty easy to plan. I loved how the food platters they brought out were family style so we could try a little bit of everything. I remember loving the pizza and the chicken parm in particular. Service was great; I wasn't searching for the waiter for refills on drinks really at all. They let us stand near the tables at times as needed without disrupting the rest. For what appeared as a casual little pizza joint, I thought they did a great job taking care of a large party which was awesome.

Freddy's was my only pizza on a recent trip to NYC. After reading the menu I had to go with the…read moreGrandma Alla Vodka Pie. Loved the crust, loved the vodka sauce, and loved the fresh mozzarella. I ate way too much. It was too good. Very close to where I stay in Bayside. I will be back!

Most reliable plain slice. The main reason I love Vodka grandma pizza. Always hits the spot. The…read moreservice is friendly and quick. Clean location, always find street parking.

$38 for a Grandma Pie... 40 minutes to make it too…read more Didn't expect such from 'classic' Queens Pizzeria. Won't be back sadly, way more fair priced and quality options available. Even $30 would be better, but $25 is fairly standard.

Price for pasta high, not a full 1/2 pound minimum for the price full pound not fresh calamariread more

Wanted to try this spot for a while now but it didn't wow me at all. I just got a regular plain…read moreslice just to try it out. It was eh. I felt like it needed a little more salt and a little more sauce. It was a little bland to my liking. However I will say that the dough was very well cooked. The crust had a nice crunch to it and it wasn't hard to chew. The service was quick. The place has seats but it isn't welcoming for huge groups. I would give it another try in the future just to see if it's worth it again.

I didn't realize all the pizzerias open after 11. I needed to order some pies for my son's birthday…read moreat school and I needed by 11am. I was frantically looking for a pizzeria. I happen to pass by this place and decided to call them. Luckily they were responsive and was able to take my order even tho they were not opened yet. They were able to get 4 pies ready before 11! Although I didn't try the pizza I'm sure the kids liked jt.

Luigi's Pizza is truly my favorite pizza place. They seem to be constantly innovating, as they…read moreshowcase a new pizza special daily. Among the pizzas I've eaten recently, the Chicken Marsala Pizza was absolutely fantastic. Not only that, but the staff--who might even be the owner--are incredibly friendly. I have poor English pronunciation, and they unfortunately took my phone order incorrectly. Even though it was my mistake, when I went to pick up my order, they were very kind, said it was okay, and corrected the food by making it again for me. Today for lunch, I had the Chicken Parm. on a Hero, and it was delicious! The tasty tomato sauce, good quality cheese, and fresh chicken on a sesame hero bread were all wonderful. I highly recommend Luigi's Pizza!

Unfortunately dislike to no longer order again. Although pizza is tasty- customer satisfaction from…read morethe owner is totally unprofessional. Prepared a pie wrong. Dietary and health concerns- no meat on our pie. Didn't take responsibility.Wouldn't remake. Actually was charged $4.00 extra in error. No big deal. Other pizza restaurants in area. For crying out loud- messed up order- now lost my family's business forever. I was a loyal customer- no more. Perhaps this has to do with the new ownership. Nice renovation. Good luck.

I have been trying to get to this restaurant for a while since so many people told me how great it…read moreis. No exaggeration. It's great. Service is attentive without being overbearing. They didn't rush us at all. Attractive decor with soft lighting. The star was the food. My chicken Rollatini was so good that my whole family wanted to order it the next time it's offered as a special. My wife's veal Marsala was tender and delicious. Everything was perfect. The portions were huge. We can't wait to go back.

I been wanting to try this place for a while now and finally made my way there…read more Went on a Wednesday around 7pm and the place was pretty busy. This restaurant reminds me of the old Italian restaurants I grew up going to (in a good way). The service was excellent, everyone we encountered was very nice and pleasant. They started you off with bread and butter which both were great. I went with the chicken scarpariello and my husband with the chicken picatta. Both dishes were delicious and the chicken was very tender. I really enjoyed how well seasoned everything was and the portions were a great size. Will definitely be coming back.

4.2/5 Moved nearby where my usual go to was Lucia in…read moreRoosevelt, so I need a new go to. Very nice staff here with the friendly banter when I walked in. Also let me add spices before they bagged it up. For some reason joints in Manhattan stopped doing that and just bagged the slices right away. The pizza by the slice is a little cheaper than Lucia at $3 vs $3.25. By the pie is $19 vs $22 for a large. Tho getting the slices themselves, I can tell they are larger than Lucia too. The pizza did have less sauce and more cheese than I'm used to which isn't a bad thing. If you like cheesy pizza, this doesn't disappoint. I also noticed the crust on the outside is more blond so it has a bit more chew, but the bottom was perfect. Also this place is cash only.

Keepin it real out here on Northern Didn't expect a solid…read morepizza spot like this here in Flushing, also the name threw me off a bit, but the pizza is pretty on point (at least from my 1 time visit experience) The wait was a bit long with my meatball pizza but other than that, straightforward solid spot

The food is amazing. Especially the garlic knots and pizza. The service was great my pizza came out…read morehot in 2 minutes. The scenery is great with good seating. This deserves 6 stars.

Best pizza ever. We are from Virginia and whenever we come to New York, we have to make a stop and…read morebring a pie or two home.