Pizza Boli&#x27;s

I had this out of the blue chicken marsala craving and did a little research and decided to give…read moreCantina D'Italia a shot. I will start off by saying that I had low expectations given the track record of non-chain Italian restaurants I've tried since living in northern VA of which 85% have been terrible (remember I'm from NJ where Italian food should be the state food). But I said YOLO, crossed my fingers and ordered the marsala via GrubHub. The moral of the story is that I was PLEASANTLY SURPRISED by Cantina D'Italia overall because the marsala was pretty tasty, spaghetti cooked almost perfectly, garlic bread with cheese perfectly seasoned and cheesy and they sent an added little unexpected bonus of a pretty side salad with a homemade vinaigrette and fresh Italian bread and butter! Oh and the portion was HUGE! Totally got 2-3 meals out of it. Cantina D'Italia has given me hope ... or I should say at least gave me an Italian restaurant I just might frequent and explore all the other menu options :)

First off - our server was great! So no complaints there. We are new to the area and are obviously…read moretrying new/non chain restaurants when we can. The restaurant itself is old school Italian with the drippy candles in wine bottles and dated decor. It could definitely use a facelift - and still maintain that classic Italian restaurant vibe. The food was the most disappointing part of the journey. Calamari that was chewy and not at all seasoned - clearly frozen and out of a bag and our meals were no better. I LOVE veal saltimbocca and get it whenever I can. The veal was thick, mozzarella wasn't fresh, and it was drowning in canned mushrooms. Nothing about our meal said fresh. We were leaving the next day for a quick trip so we did not take our leftovers home, but I can honestly say we wouldn't have even if we didn't have a trip planned.

Fettucine Mediterranean - Crab Meat, Scallops, Shrimp in white cream sauce.

Spaghetti carbonara

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North Italia

3.9(542 reviews)

0.7 mi

North Italia was amazing! Our server was incredibly knowledgeable and made our lunch experience…read moreeven better. Even though Chicken Alfredo wasn't on the menu, he let me know the kitchen could still make it with pappardelle pasta. It was my first time having it that way and WOW! Every bite was absolutely delicious. A special thank you to Max for the recommendation. The service was excellent, the food was outstanding, and I can't wait to come back. Highly recommend!

I was not familiar with the North Italia chain, because there are none in the northeast - New York…read moreand New England. That's probably because of all the really good Italian restaurants in all the major cities and Little Italy's up there. They were not crowded on a Thursday evening for our party of 9. I started with a Turino Old Fashioned, which features Whistle Pig Rye and hazelnut liqueur. The hazelnut was very prominent. But Whistle Pig Rye also has a distinct flavor, and I could not taste that at all in my drink, and in general I was expecting a stronger flavor overall. Our dinners all came out relatively close to each other, 7 of them in the first wave, and the remaining 2 within a minute. My Braised Short Rib Lumache featured maybe 1 scoop of the short rib, atop pasta shells in a cheese sauce. The pasta and cheese appeared to be the standout in this dish, when I would have expected it to be the short rib. I don't think the Italian restaurants in the Northeast need to be too concerned. And with them you are more likely to get personal feedback rather than something which is generated as comments and automatically suggests trying the Happy Hour for more satisfaction.

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Piero's Corner

My family has been coming to Piero's for special occasions for a few years now. We recently hosted…read moremy father's Celebration of Life here, and the team was extremely kind and supportive. They helped us make decisions during a very difficult time, and even closed the restaurant to accommodate us and threw in extra pizzas for the kiddos. Everyone loved the food, and the staff and serving team were attentive and gentle -- it was a perfect way to celebrate my dad's life. Can't recommend them more highly!

Great service, and the food options all looked amazing! I got the lobster ravioli with a bread…read morebasket that was fresh, warm, and fluffy. There was lobster in every bite, and the fresh pasta was perfect. I added the blackened chicken too, and everything was reasonably priced! Such a cute spot 10/10!

Friday Night..

Mom

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Cleopatra

Heirloom

4.4(192 reviews)

0.6 mi

Like Trios, but even better. Get ready for a bunch of superlatives…read more.. This place has some similarities to Trios in Merrifield. Both Heirloom and Trios are attached to--and share a kitchen with--a Roadhouse Grill, and all of them are owned by the same parent company. However, Heirloom is much smaller, which I suspect makes it easier to control quality. Based on my experiences--one visit here and many visits to Trios over the years--the quality of just about everything is better at Heirloom. My meal consisted of their Smoked Manhattan, the Burrata salad, and the Heirloom Burger. (The burger was so good that they named the restaurant after it!) The Manhattan was one of the best Manhattans I've ever had. It had a wonderfully mellow, balanced flavor that edged toward sweet, despite being made with rye. Maybe it was the aroma--and eventual taste--of the large toasted marshmallow suspended over my glass where the cherry would normally go? I guess, to be sure, I'll have to go back and order another. The Burrata did what all great burratas do: each bite felt like a mouthful of sunshine. The cheese, tomatoes, arugula, and balsamic vinaigrette combined to create pure culinary happiness. The only better burrata I can recall was at Mikrolimano in Athens. However, once you factor in travel time and parking, Heirloom is definitely the better value. The Heirloom Burger was absolutely delicious. This past week I've been waxing poetic about burgers because one of the Hackney's restaurants back home is closing after 70 years, so emotionally, I'm not prepared to bestow any new burger honors just yet. However, check back in a few weeks, and you may very well see this review updated to say that the Heirloom Burger was one of the best burgers I've ever had. Other logistics... The service was OUTSTANDING. We were seated right at our reservation time, greeted warmly by several staff members, and waited on nearly hand and foot by Alex. She explained the menu, helped us select our beverages, and made sure everything ran smoothly throughout the meal. It was attentive service without ever feeling intrusive. Parking is free after 5 and on weekends in a multi-story garage about half a block away. Happy hour is 5-7. They call Heirloom a speakeasy, but it feels more like a small restaurant with an eight-stool bar and a few high-tops. It's intimate compared with the Roadhouse, but not exactly speakeasy-intimate. And, finally, Heirloom is inside Roadhouse. You walk down a hallway, turn left into a very short hallway, open an unmarked door, and then go through a second door marked only by a red rose on the handle. I suspect the obscure entrance is their justification for calling it a speakeasy. But with food and service this good, they can call it whatever they like.

Went there to celebrate a friends promotion! Happy Hour was pretty good. Definitely recommend the…read moremeatballs! They were delicious! The drinks were average. We all ordered off the regular menu for our meal and we ordered the same dish which was the Sea bass...it's nothing to write home about TBH. It wasn't horrible...but it wasn't delicious either. They ate their entire meal...I didn't eat all of mine. So...I'd say it's a hit or miss meal. The ambiance is AWESOME! I'll definitely go back! And I've recommended this spot to other ppl already! A hidden gem in Reston! Service was awesome! Our waitress was really nice and she made some good recommendations for drinks. We don't have to wait long for anything.

Inside with bar

Bucatini

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Non alcoholic drinks!

Pazzo Pomodoro

4.2(666 reviews)

6.8 mi

I love the restaurant as soon as I walked in. It gives a really nice old family restaurant feeling…read morethen the waiters were just so sweet and kind. The food we ordered was seafood stew looking things, smoked salmon penne. Both of them were amazing! I would love to come back with my husband.

Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

The Vintage Room

Fettucine Gamberi e Pesto*

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Crazy Tomato in Inglese.

Davio's Northern Italian Steakhouse

3.9(134 reviews)

1.7 mi

Started off with the Hot Seafood Tower that had Calamari, Oysters Rockefeller, Crab Cakes, Fried…read moreScallops, Jumbo Shrimp with Tomatoes, and Lobster in Tarragon Butter. For my entree I got the Lobster Risotto and finished with the Passion Fruit Brûlée. I would pass on the Passion Fruit Brûlée, the biscotti was definitely too hard to eat. However, everything else was amazing. All the seafood was fresh, plump and juicy. While the seafood tower is a little pricey, I think it's a must get. Nice place for a special occasion or just a nice dinner out.

We walked 1.7 miles to reward ourselves with their patio's happy hour. Service fast and friendly…read more Food delicious though a bit expensive for us. And we walked back home. No Uber for us.

Inside, menu

IG @ SpicyAivy crabcake

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Bloody Mary

Cafesano

3.9(545 reviews)

2.4 mi

I discovered this place by chance & I really, really like it!! The chicken pasta Alfredo with…read morebroccoli was delicious. I want to go back with my family to try more on the menu. It's a cute little area with a lake view.

I love the vibe of this place - super casual when you walk in! It feels like a super clean upscale…read morecafeteria, such a laid-back atmosphere. We ordered the kids bowtie pasta with meatballs and the Chicken Alfredo pasta. The Chicken Alfredo was great, not too salty, and it's the first time an Alfredo sauce sat well in my stomach without feeling like a gut bomb compared to other places. Tables were super clean and they were nice enough to let us bring in some frozen custard to eat from next-door because our son was so slow at finishing his meal. Will definitely be back again!

Outside / Exterior of restaurant on a bright blue-sky Winter day - in the S Lakes Shopping Center opposite Red's Table on the lake

Brick Oven Pizza

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Outside of Cafesano in S Lakes Shopping Ctr - looked absolutely dead - I even wondered if it was open (at 6P on a Wed) - bad sign :(

Gregorio's Trattoria

3.8(437 reviews)

0.9 mi

I regularly order Gregorio's pizza for my team at work. The large pizzas are huge, and the large…read moresalads are generous enough for 4 people to share as a side. We really like the crust, sauce and cheese. I made the mistake of ordering from another restaurant one time, and my team revolted and insisted on only Gregorio's in the future. I tend to use the website to order a day ahead, and my delivery is always on time. I highly recommend to all pizza lovers in the area. I also love the rewards program.

This restaurant was recommended by a friend who lives in the area and it was a great…read morerecommendation. Great atmosphere including a little section with lots of Italian delicacies for sale. Our server was very friendly and personable and helped navigate the gluten free options on the menu. I loved that they offer gluten free pasta and pizza crust. We all found our food delicious.

The bar

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Zeffirelli Ristorante Italiano

3.8(332 reviews)

1.6 mi

•$$$

Jery made my little sisters night unforgettable. Today was…read morehis second day, and if that's an indication of the rest of his time here, they are very very lucky to have him. If you want a 5 experience in Herndon, Ask for Jery

update 7/26 While working in Herndon VA we looked on Yelp…read morefor the beat Italian restaurant near us and found this gem. Made a reservation on open table and went to this lovely resturant in the downtown area. We were seated by a very pleasant gentleman, and within seconds, the staff came to the table to check on what we wanted in water choices and anything from the bar. Minutes later the bread showed up on the table with olive oil. After reviewing the menu we ordered the Fried Calamari and zucchini. Followed by a Chicken Parmigiana for me with a pink sauce over the linguine. The meal was delicious and the pink sauce was just perfect over the fresh made pasta. The sauce was made perfectly and enhanced the chicken. My friend loved his Veal cutlet parm. Just the perfect end of a week of work with delicious food. Only thing was the bread could have been warm. The staff was amazing and could not have been more attentive.

Entry way

L'Insalata di Arugula

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Lucia's Italian Ristorante

3.7(261 reviews)

3.0 mi

Had the penna alla vodka, tortellini et nino, chicken Caesar salad, calamari, and minestrone soup…read more Everything was very good. Flavors are rich and well-executed, portions are generous, and it's clear they care about quality. Classic Italian done well without breaking the bank. Definitely recommending.

Amazing staff, Food was delicious! Clean and inviting, pleasant environment. Get desert if you…read morego, really good raspberry gelato!

Bar

Assorted Italian Cookies

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Italian Sub

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11 reviews that are not currently recommended

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Amy J.

10 years ago

Our family just had a wonderful experience with this Pizza Boli's location!! Manager, Mitch, was incredibly kind, delivery was fast and the food was HOT!!! The salad also was very fresh, and a lot in it. The garlic butter was yummy with the crust, and the sauce had a nice flavor! The gentleman that delivered the food was also very professional and kind, and the pizza was actually not all tipped over!! We have found a new Pizza Delivery service that will now be our "go-to" when ordering again!! read more

Anthony B.

10 years ago

Just went here for the first time this past weekend and it was fabulous. The pizza was fresh out the oven and the best bang for your buck. Not to mention the staff was wonderful and welcoming and made me feel right at home like a true authentic Italian restaurant. I will definitely be going back often and I recommend everyone else do the same! read more

Fojan T.

9 years ago

Only pizzabplace i likke! Pizza bolis is fresh and always tasty! Only reason for one star short is because it is suoer pricy for some reason - i ordered a medium hawaiian, medium white pizza wig three toppings, and wings my total was $65....ive honestly never paid that much for pizza.. read more

Kyle T.

10 years ago

Used to love the Pizza Bolis in Centreville I was happy to see one open in reston. Same great pizza I remember, the hot wings were fresh and the onion rings were crispy and fresh too. People were friendly and fast. Cant ask for much more, Great experience will be coming back soon! read more

Kevin S.

10 years ago

Amazing pizza for an unbeatable price. The manager Naeem is a very kind person. Opened the door for me when I was leaving. Totally recommend it. A+++ read more

Shannon L.

9 years ago

Really delicious pizza and the owner was great. Would definitely go back if I wasn't from out of town!

Vanessa B.

Elite 25

6 years ago

Good take out pizza but no one was wearing masks or anything protective in the front or back.

M M.

29 days ago

best food and even better service the food was fresh and i loved the buffalo chiken pizzza read more

Jacob N.

212

9 years ago

Pizza was super salty, and they were very stingy with the toppings.

Sampad D.

Elite 21

236

1105

873

9 years ago

Crab meat pizza - 3.8/5 Chicken pizza- 4/5 Chicken wings - 3.5/5 read more

MasoodZafar M.

7 years ago

It ok I guess. Not bad food. Pizza is fine

Pizza Boli's - pizza - Updated October 2026

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(142 reviews)

Nah. Ordered two pizzas and a Greek salad from Uber. I only get one pizza. Paisano blames the Uber…read moredriver. Uber driver blames the restaurant. I don't care. I'm still without a pizza. The one pizza I get is not NY style as requested and soggy. The Greek salad is small and paisano is definitely not generous with the feta. They admit my second pizza was there and wouldn't send someone to deliver it. Customer loses out. That's the headline on all fronts for this place. Never again.

They have screwed up our order too many times. My wife ordered online. She ordered the garlic…read morespaghetti with meat sauce. They took off the regular sauce and just put on meat. Sometimes it has sauce and no meat. Sometimes it has meatballs and meat sauce. Its almost like they dont read the ticket. Im tired of horrible service.

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Blown away by the professionalism of the young waitress who guided us to our table, and she…read morecontinued to be polite, and amazing throughout our lunch. Store was nice and clean and the manager was also very professional. Food was amazing! Must try their fried pickles! Will go back. 4.4/5

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Paisano's Pizza

3.4

(147 reviews)

I wanted pizza and wings. I scrolled yelp for suggestions and stumbled upon this place (I'm not…read morefrom the area). I'm so glad I did. I had it delivered to my hotel and thankfully, it was still hot. I got a meat lover's pizza and old bay boneless wings. It was delicious! The only reason I didn't give 5 stars is because my boneless wings didn't have enough Old Bay on them. Other than that, it was amazing!

Eight months ago my ranking for this place would have been 5 stars. I've been frequenting this…read moreplace since moving to the area 3 years ago. And the food has always been prepared well and drivers are fast, courteous and always follow the delivery instructions. However, in the last 6-7 months there's been someone different making the pizza / food. How do I know? It's because I can TASTE AND SMELL THEM ON THE PIZZA. It's the same sting smell that was on a McDonald's cup a worker handed me a few weeks ago. It smells like someone hasn't taken care of themselves in the washroom for a year and just immediately started twirling my pizza dough. It's have 3 separate occasions since the past summer. It might be that there's multiple ppl doing food and I just keep being unlucky, but it's enough to make me stop ordering. I respect everyone and I'm not sure if it's a religious thing or not, but cleanliness cannot be sacrificed when it comes to providing food to the public. I met the manager who seems like a nice guy and the workers I've met have always been decent people. On the strength of that & the previous years of great service, I'll keep my stars at a 3. Just know the issue is problematic and seems to persist so that definitely deserves a 1 star. I hope hands and forearm washing WITH SOAP is heavily enforced from now on. Great establishment otherwise!

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3.9

(323 reviews)

Good pizza , the crust is crispy and the sauce is tasteful the toppings are fresh and the cheese is…read moreflavorful.

I've been coming to this place for the last 20 years. If you're looking for a New York style pizza…read morewith lots of cheese this is the place to go. The entrées are very good also. I usually enjoy the pizza in the afternoon for lunch. This is a typical Pizza place nothing fancy. They have nice tables and booths in a bright atmosphere. The people who work behind the counter have been here for a long time and they know their customers, and they know what they like. periodically, the owner is there on premises and is very engaging. He also runs a catering business. They support businesses and industry in the area. Highly recommend for the Pizza and if you like food with the heavy heavy sauce..

Crust Pizzeria Napoletana

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This is my family's go-to fast casual Italian restaurant in all of NoVa. It's a 30 minute drive…read morefrom home but it's absolutely worth it. Everything is always super fresh and tasty. The food absolutely tastes as good as it looks. No tipping required as the only service is them bringing out your food.

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Emilio's Brick Oven Gourmet Pizza

3.9

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We've been coming here for a long time. Things have changed over the years, but decent pizza keeps…read moreus coming back. Actually, I think we've only had the pizzas. The crumbled sausage in the Julian or the Roma pizzas is pretty good. We also enjoy the Rustica. I guess I'm finally writing a long overdue review to see if the owner will reconsider baking the pizzas just a little longer, the centers tend to be soggy. Especially the Rustica. With all of the liquid that get cooked out of the veggies coupled with the center of the pies being underbaked, the middle of our Rustica was just a soggy mess once again. Please fix this! We will be back and want to continue to enjoy veggie pizza here, but it's a big waste to not be able to eat the center of our Rustica pies. One thing I didn't like here was seeing a dog walking around behind the counter from the kitchen one time (and yes the owner was there, she just told the pup to go back in the kitchen). Certainly that's a health department no-go and it left me questioning the health guideline compliance. Please keep it all on the up and up! Thanks

Nestled within a plaza aged by 2+ decades (historic for the area), you have this gem. A homage to…read moreRoma with pizza that merits VPN certification. The dough is clean, the san Marzano tomato crushed to a fresh consistency and flavor, the staff friendly and accommodating. 5* !

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My husband and I have now been here twice in the last couple of weeks and we love this place! The…read morePizza is amazing, the meatballs are super tasty and they do have a fantastic selection of bourbon and wine! The pizza oven is pretty impressive! More than that, the customer service is OUTSTANDING.... Jody is a treasure! She is so warm, makes every dining experience extremely personal so you feel like family and she is just fun! The whole staff is just so cool! There isn't anything that I could complain about!! This is definitely in our regular rotation from now on!!

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Marco's Pizza

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