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    Pizza Boli's

    3.5 (66 reviews)
    Open 11:00 am - 11:00 pm

    Order Pizza Boli's Takeout or Delivery

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    Big Meat
    Bill B.

    I was in the Washington DC area on a business trip and ordered pizza delivered to my hotel room. I did an online order from Pizza Boli's. The order process was simple and straightforward. The delivery was fairly fast, although the progress feature on the website said they will still cooking my pizza when the delivery driver arrived. That's better than the opposite! The pizza was pretty good with a lot of meat.

    Fajita Pizza
    Nathan N.

    The Fajita pizza is awesome!! 35-40 minutes to have it delivered. Can't wait to try out the other pies!

    Best veggie pizza I had ... fresh crunchy veggies with nice crust. My son got the gluten free pizza and he likes it too. We added our own vegan cheese since he is allergic to dairy and gluten. The gentleman who helped us was very nice and sweet. We definitely see you again.

    Terrible soggy messy pizza!! Who would want to eat this
    Naved R.

    I ordered delivery from this place. I ordered the chicken Alfredo pizza. It came as soggy undercooked and messy. Cheese all over. Can't believe they can screw up such a simple pizza. Also the garlic sauce was nothing but oil. The pizza was downright bland. Would have got a better pizza from pizza hut at half the price. Will never be having pizza from this place again.

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    3 months ago

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    5 months ago

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    2 years ago

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    8 years ago

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    Maroula G.

    Bill Thank you for taking the time to share!

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    6 years ago

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    4 years ago

    Great pizza! They also have a Monday special 2 for 1 on large pizzas. Definitely my favorite pizza shop in Reston!

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    Pizza Boli's Corporate

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    7 years ago

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    5 years ago

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    8 years ago

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    7 years ago

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    Maroula G.

    Dylan So lovely to hear! Thank you for taking the time to share!

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    8 years ago

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    9 years ago

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    6 years ago

    Stay away. Sends out cold uncooked food had to through away 30 dollars in food. Don't waste your time.

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    10 years ago

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    7 years ago

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    10 years ago

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    9 years ago

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    9 years ago

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    7 years ago

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    9 years ago

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    8 years ago

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    4 years ago

    I won't give 5 stars just because we don't have different options of pizza for vegetarians, but the vegetarian one is delicious!!!

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    8 years ago

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    7 years ago

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    5 years ago

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    8 years ago

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    7 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    Page 1 of 2

    Ask the Community - Pizza Boli's

    Review Highlights - Pizza Boli's

    Was staying at a nearby hotel and kids wanted pizza and wife wanted Chinese.

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    Cantina D'italia

    Cantina D'italia

    3.9
    (328 reviews)
    0.7 mi
    $$

    First off - our server was great! So no complaints there. We are new to the area and are obviously…read moretrying new/non chain restaurants when we can. The restaurant itself is old school Italian with the drippy candles in wine bottles and dated decor. It could definitely use a facelift - and still maintain that classic Italian restaurant vibe. The food was the most disappointing part of the journey. Calamari that was chewy and not at all seasoned - clearly frozen and out of a bag and our meals were no better. I LOVE veal saltimbocca and get it whenever I can. The veal was thick, mozzarella wasn't fresh, and it was drowning in canned mushrooms. Nothing about our meal said fresh. We were leaving the next day for a quick trip so we did not take our leftovers home, but I can honestly say we wouldn't have even if we didn't have a trip planned.

    I had this out of the blue chicken marsala craving and did a little research and decided to give…read moreCantina D'Italia a shot. I will start off by saying that I had low expectations given the track record of non-chain Italian restaurants I've tried since living in northern VA of which 85% have been terrible (remember I'm from NJ where Italian food should be the state food). But I said YOLO, crossed my fingers and ordered the marsala via GrubHub. The moral of the story is that I was PLEASANTLY SURPRISED by Cantina D'Italia overall because the marsala was pretty tasty, spaghetti cooked almost perfectly, garlic bread with cheese perfectly seasoned and cheesy and they sent an added little unexpected bonus of a pretty side salad with a homemade vinaigrette and fresh Italian bread and butter! Oh and the portion was HUGE! Totally got 2-3 meals out of it. Cantina D'Italia has given me hope ... or I should say at least gave me an Italian restaurant I just might frequent and explore all the other menu options :)

    Photos
    Fettucine Mediterranean - Crab Meat, Scallops, Shrimp in white cream sauce.
    Fettucine Mediterranean - Crab Meat, Scallops, Shrimp in white cream sauce.
    Spaghetti carbonara
    Spaghetti carbonara
    Cantina D'italia

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    Heirloom

    Heirloom

    4.4
    (179 reviews)
    0.6 mi

    On a very busy Saturday night, two lovely hostesses at heirloom found a way to get my husband and I…read moreright to the bar so it turned out to be one of the best meals we have had since we moved to reston in 2012. We entered through the distillery, which was hopping, and slid into the secret cubbyhole that led to heirloom. The noisy World Cup crowd immediately silenced as we walked to the bar. It was like being in a completely different atmosphere. You can see from the photos attached that the meal was /cr B/ /ump I/ Teges. We started out with these great appetizers. I make a Barada burst at home, we learned in Italy how to do it. Yours was one of the best I've ever had. Same with the lemon ricotta ravioli. It's like we were in Sicily again. Sitting at the bar, we decided sure why not have their best steak? And we did. And it was. This was a Prime Kansas City strip, 18 ounce bone in. on top, a buttery braised shallot. Cooked to perfection, tasty and buttery. Our sides were these nice parmesan crispy, layered potatoes and a delightful grilled leaf spinach. We were a little disappointed we had no room for dessert. But we will be back! The service was spectacular. Sitting at the bar, it was like we had two personal servers and a third on standby at all times. It was fun watching them make the drinks, there is a lot of attention to detail. If you have not tried heirloom, I cannot recommend it more highly. We look forward to returning!

    Cocktails were good, service was great but my meal was very oily…read more I did tell the waiter who explained it was the "butter" in the pasta They did offer a replacement I personally wouldn't return. The menu wasn't my taste. The burger sounded good but most of the options weren't for me Very small menu Sorbet was delicious The restaurant itself was casual and trendy

    Photos
    Inside with bar
    Inside with bar
    Burger and steak
    Burger and steak
    Non alcoholic drinks!

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    Non alcoholic drinks!
    Pazzo Pomodoro

    Pazzo Pomodoro

    4.2
    (664 reviews)
    6.8 mi
    $$

    Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

    Terrible service and an incredibly small portion--just five ravioli, and not even jumbo-sized…read more Meanwhile, everyone else at the table received generous, overflowing portions of dishes like cavatelli, capellini, and chicken parmesan. With about 30 seconds of chewing per bite, my entire meal was gone in about two and a half minutes. The waiter seemed to be doing his best, but he was clearly stretched too thin with too many tables. The service felt disorganized--we were first asked for drinks (which is standard), then only appetizers. After finishing those, we had to flag him down just to place our dinner order. The most disappointing part was the ravioli di carne. The portion was not only inadequate but honestly felt insulting--both to me as a customer and to the restaurant itself.

    Photos
    The Vintage Room
    The Vintage Room
    Fettucine Gamberi e Pesto*
    Fettucine Gamberi e Pesto*
    Crazy Tomato in Inglese.

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    Crazy Tomato in Inglese.
    Davio's Northern Italian Steakhouse

    Davio's Northern Italian Steakhouse

    3.9
    (130 reviews)
    1.7 mi

    I had seen this chain a few times during my travels but never went... until this time! What a…read moregreat experience this was - Definitely a "special night" or date night experience!! This was a business dinner and when we first entered I was amazed at how big and beautiful it was inside. The bar area was large, oval, and really upscale and nice! They also offer valet here, which is helpful given the area, it's tough to find parking! Our server was great! She offered many good options, offered up very helpful insight, and did a great job keeping an eye on our table. Their wine list is large, with so much to choose from, whether Italian or New World - They have a nice selection of bottles! They even have their own label (not sure who makes it) which I tried and it was decent, but we opted for something else. It was tough to select a salad, an appetizer, and an entrée, as we wanted to be able to eat everything and there was so much to choose from which looked so very appealing on the menu. I started with their arugula salad and it was excellent! Such a simplistic salad like this has to be made with fresh greens and this definitely met that mark! I did ask for a side of balsamic to drizzle a tiny bit in - but it really didn't need it. Dinner consisted of their braised short rib - AMAZING! So very tender and flavorful... YUMMM!!!! A nice balance of flavors, sweet and savory in this dish. Their pasta menu looked so very nice that I wanted a pasta too, so prior to the mains, I split their smoked chicken pasta with a colleague and that dish was crazy - so smokey and flavorful! The pasta was spot-on al dente too! Definitely a rich dish, creamy, flavorful, and very powerful - but tasty! We were all too full for dessert, so a couple of us just chose some Sambuca to sip as we ended the dinner and that was great, served perfectly chilled with the coffee beans. Highly recommend giving them a try, I'll most definitely return!

    We came in for a company offsite dinner and were promptly seated, as we had a reservation. The food…read morewas very good, flavorful, and well prepared. They also offer a strong wine selection. However, we were disappointed by the strict policy regarding outside wine. We were prepared to pay a corkage fee so we could enjoy a bottle we had brought for the occasion, but the manager explained that it was a firm policy set by the owner and could not be overridden. While we understand the need for policies, a bit more flexibility for special occasions would have gone a long way. Overall, the experience and food were very good, but policies like this can impact repeat business. Parking nearby is somewhat of a walk. Alternatively, valet parking is available at the nearby JW Marriott, which may be more convenient. I think the restaurant may have its own valet parking although I did not see it being offered the day we came.

    Photos
    Inside, menu
    Inside, menu
    IG @ SpicyAivy crabcake
    IG @ SpicyAivy crabcake
    Bloody Mary

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    Bloody Mary

    Pizza Boli's - pizza - Updated June 2026

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