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Iceland is amazing. Everywhere you go, you are treated to breathtaking views, interesting features, and lovely people. But you know what Iceland doesn't have? Good pizza. Or Italian food in general. There are several places attempting it, but something is just off. The sauce isn't what we are used to. Why am I talking about pizza in Iceland? Because I had recently come back from a 9-day stint there, and flew into Dulles very late in the day. By the time we cleared customs (which was a mess) and got our bags, it was late. It was even later by the time we caught an Uber to our car and began a journey back home. After 9pm, there isn't much open, especially on a Sunday night. Thankfully, by pulling up my trusty Yelp app, I was able to find this local NY pizza style place that was open until 10pm and decided to go get it. My wife and I were definitely their last customers. Not wanting to make them make anything from scratch as they were already cleaning up, we ordered from the available pizza choices on display. You could almost see their appreciation as the gentleman helping us loaded us up with garlic knots and selected the largest slices for us. I had two sicilian pieces, one pepperoni and one cheese. My wife got the knots to share and a slice of bacon pizza. In a matter of about 5 minutes, emerged perfectly re-heated pizza and knots for us to enjoy. The sicilian had that slight crispiness on bottom from the re-heat that you actually love, but was pillowy and cheesy. It was great. My wife's slice was also perfectly heated up, and our garlic knots almost tasted like they were fresh. The garlic and butter was very present, and most importantly, EXCELLENT pizza sauce for dipping. The sauce is boss. I don't live in this area, but would definitely recommend Buon Appetito to locals and travelers alike for a local owned pizza joint, that while typical in it's menu and offerings, does a great job! So great, that I didn't get any pizza pics, because I scarfed it down fast.
After traveling abroad for 10 days, we arrived late night at the Dulles airport, Ubered back to our car and did a quick Yelp search for places open late. So happy we were directed to Buon Appetito! The owner was really kind to us. We came in about 30 minutes before they closed and they had already started their cleaning routine, but quickly stopped to help us. We didn't want to ask them to prep anything, so we ordered some already made slices. I got a meaty topping slice and an order of garlic knots. Both the pizza and knots were perfectly re-heated. The bacon was crispy but not burnt. Plenty of toppings, but not overly heavy as to make the crust soggy. The garlic knots tasted fresh, even though it was the last batch (and a big one at that). I think the highlight was their red sauce. Very robust flavor and paired perfectly with the knots and pizza crust. It was the perfect place for our late night pizza cravings before traveling back to Greensboro.
From the outside, you wouldn't think much of this unassuming hole in the wall place like Buon Appettito. But I hate to break it you my Yelpers, this place offers some of the best pizza and pasta dishes in this side of town. Service: we come here often and every time; we are usually met with friendly and accommodating service. The owner is especially nice and he was the one that recommended our go to dish which is the linguini tutto mare. Food: the NY style pizza never disappoints. But the star of place to me are their pasta dishes. I especially like their linguini tutto mare dish with red sauce. The pasta comes with a side salad and garlic bread. And it comes loaded to the brim with seafood. I'm talking mussels, jumbo shrimp, scallops, clams... all tasting fresh and goes well with the pasta. It will be hard to deviate from this dish but I'll be back soon and will be trying their other pasta dishes.
I had no idea this place existed and came because I found it on yelp. The beginning was a bit of a struggle when I asked what was exactly in a meal but then I believe the owner overheard and made sure I was happy and content which I was because oh my goodness, his actions were over the top. We ordered a large cheese pizza, mozzarella sticks and garden salad which was big enough for two people. Every person that walks in, he knows and hugs and asks how life has been. Truly amazing service.
I dunno why this site didn't post pics. Read my previous review. Whole thing burned. Check your pizzas at pickup. Never got this on delivery.
been here enough for the staff to recognize our faces every week and give us me and my friends little nicknames. great family owned business. always so affordable and delicious. i will say, the pasta (carbonara in my case) was very heavy/saucy and difficult to finish alone. portion was massive though! orders never take more than 5-10 minutes at most and will customize to your liking! great for friends and family to sit around and enjoy some dinner
This place is legit. True Italian place serving thin crust pizza and various Italian dishes such as eggplant parm, ravioli, and spaghetti. We came here for the pizza and kept coming back for the pizza and their other dishes if we feel like it. But the star is the pizza. It's a hole in the wall place so don't expect much thrills and frills. Service is quick and straightforward.
This place has some of the best pepperoni pizza I've had in a while. The cheese was gooey, and the crust had just the right amount of chewiness. The service was a bit slow, but the pizza was worth the wait.
I recently saw that Buon Appetito was in the running for best pizza in Northern VA in the NOVA Magazine and wanted to give it a try, so I came in one day with a foodie friend who has been eating here for years. The place has the look and feel of the typical neighborhood Italian/pizza/sub joint. Staff was friendly, owner was very nice. Offerings are immense and great! They have lots of pies already made to get a fresh, heated slice from. They can make anything you want fresh also. They also have plenty of unique and interesting items in their menu, like a baked ziti style dish that I got, called "luna (something)" it was really good. Their red sauce is amazing! They even sell is by the jar! Their pizzas were good. The crust was spot-on! Toppings were of a high quality too. Meatballs were really good too. Overall, I enjoyed it and I'd definitely recommend stopping in for those seeking out true NY style pizza.
We decided to try pizza delivery from here tonight for Mother's Day's and we all loved the pizza. It is so delicious and filling. We ordered pan style pizza 16 inch and they are so large. The pizzas arrived via Uber eats and they were warm upon arrival. All items were in the order. We were all surprised by how great the pizza tasted and how little grease it had on it.
9 months ago
In town from the NYC metro area, so my pizza standards are pretty high. This place is tucked into a shopping center on route 50. I was a bit concerned ordering pizza in Virginia but was pleasantly surprised by this place. It is in the NY style as advertised; thin (though not as thin as I prefer) but I still found it rather good considering. Dough is tasty well crisped in the wood fired oven. If you are having a pizza craving in northern Virginia this is a good place to go. read more
8 months ago
Iceland is amazing. Everywhere you go, you are treated to breathtaking views, interesting features, and lovely people. But you know what Iceland doesn't have? Good pizza. Or Italian food in general. There are several places attempting it, but something is just off. The sauce isn't what we are used to. Why am I talking about pizza in Iceland? Because I had recently come back from a 9-day stint there, and flew into Dulles very late in the day. By the time we cleared customs (which was a mess) and got our bags, it was late. It was even later by the time we caught an Uber to our car and began a journey back home. After 9pm, there isn't much open, especially on a Sunday night. Thankfully, by pulling up my trusty Yelp app, I was able to find this local NY pizza style place that was open until 10pm and decided to go get it. My wife and I were definitely their last customers. Not wanting to make them make anything from scratch as they were already cleaning up, we ordered from the available pizza choices on display. You could almost see their appreciation as the gentleman helping us loaded us up with garlic knots and selected the largest slices for us. I had two sicilian pieces, one pepperoni and one cheese. My wife got the knots to share and a slice of bacon pizza. In a matter of about 5 minutes, emerged perfectly re-heated pizza and knots for us to enjoy. The sicilian had that slight crispiness on bottom from the re-heat that you actually love, but was pillowy and cheesy. It was great. My wife's slice was also perfectly heated up, and our garlic knots almost tasted like they were fresh. The garlic and butter was very present, and most importantly, EXCELLENT pizza sauce for dipping. The sauce is boss. I don't live in this area, but would definitely recommend Buon Appetito to locals and travelers alike for a local owned pizza joint, that while typical in it's menu and offerings, does a great job! So great, that I didn't get any pizza pics, because I scarfed it down fast. read more
After traveling abroad for 10 days, we arrived late night at the Dulles airport, Ubered back to our car and did a quick Yelp search for places open late. So happy we were directed to Buon Appetito! The owner was really kind to us. We came in about 30 minutes before they closed and they had already started their cleaning routine, but quickly stopped to help us. We didn't want to ask them to prep anything, so we ordered some already made slices. I got a meaty topping slice and an order of garlic knots. Both the pizza and knots were perfectly re-heated. The bacon was crispy but not burnt. Plenty of toppings, but not overly heavy as to make the crust soggy. The garlic knots tasted fresh, even though it was the last batch (and a big one at that). I think the highlight was their red sauce. Very robust flavor and paired perfectly with the knots and pizza crust. It was the perfect place for our late night pizza cravings before traveling back to Greensboro. read more
From the outside, you wouldn't think much of this unassuming hole in the wall place like Buon Appettito. But I hate to break it you my Yelpers, this place offers some of the best pizza and pasta dishes in this side of town. Service: we come here often and every time; we are usually met with friendly and accommodating service. The owner is especially nice and he was the one that recommended our go to dish which is the linguini tutto mare. Food: the NY style pizza never disappoints. But the star of place to me are their pasta dishes. I especially like their linguini tutto mare dish with red sauce. The pasta comes with a side salad and garlic bread. And it comes loaded to the brim with seafood. I'm talking mussels, jumbo shrimp, scallops, clams... all tasting fresh and goes well with the pasta. It will be hard to deviate from this dish but I'll be back soon and will be trying their other pasta dishes. read more
11 months ago
I had no idea this place existed and came because I found it on yelp. The beginning was a bit of a struggle when I asked what was exactly in a meal but then I believe the owner overheard and made sure I was happy and content which I was because oh my goodness, his actions were over the top. We ordered a large cheese pizza, mozzarella sticks and garden salad which was big enough for two people. Every person that walks in, he knows and hugs and asks how life has been. Truly amazing service. read more
2 years ago
2 years ago
I dunno why this site didn't post pics. Read my previous review. Whole thing burned. Check your pizzas at pickup. Never got this on delivery. read more
been here enough for the staff to recognize our faces every week and give us me and my friends little nicknames. great family owned business. always so affordable and delicious. i will say, the pasta (carbonara in my case) was very heavy/saucy and difficult to finish alone. portion was massive though! orders never take more than 5-10 minutes at most and will customize to your liking! great for friends and family to sit around and enjoy some dinner read more
7 months ago
This place is legit. True Italian place serving thin crust pizza and various Italian dishes such as eggplant parm, ravioli, and spaghetti. We came here for the pizza and kept coming back for the pizza and their other dishes if we feel like it. But the star is the pizza. It's a hole in the wall place so don't expect much thrills and frills. Service is quick and straightforward. read more
2 years ago
This place has some of the best pepperoni pizza I've had in a while. The cheese was gooey, and the crust had just the right amount of chewiness. The service was a bit slow, but the pizza was worth the wait. read more
1 year ago
4 years ago
I recently saw that Buon Appetito was in the running for best pizza in Northern VA in the NOVA Magazine and wanted to give it a try, so I came in one day with a foodie friend who has been eating here for years. The place has the look and feel of the typical neighborhood Italian/pizza/sub joint. Staff was friendly, owner was very nice. Offerings are immense and great! They have lots of pies already made to get a fresh, heated slice from. They can make anything you want fresh also. They also have plenty of unique and interesting items in their menu, like a baked ziti style dish that I got, called "luna (something)" it was really good. Their red sauce is amazing! They even sell is by the jar! Their pizzas were good. The crust was spot-on! Toppings were of a high quality too. Meatballs were really good too. Overall, I enjoyed it and I'd definitely recommend stopping in for those seeking out true NY style pizza. read more
3 years ago
We decided to try pizza delivery from here tonight for Mother's Day's and we all loved the pizza. It is so delicious and filling. We ordered pan style pizza 16 inch and they are so large. The pizzas arrived via Uber eats and they were warm upon arrival. All items were in the order. We were all surprised by how great the pizza tasted and how little grease it had on it. read more
2 years ago
2 years ago
Ordered the fettuccini adriatica, which was billed as fettuccini with fresh shrimp, gourmet crab, and a spicy rose sauce. There were a few things that really bothered me with the dish. First and foremost, there was no spiciness to the sauce. In fact, there was very little flavor to it at all. It was in desperate need of salt, pepper, garlic, red pepper, and maybe even parmesean because the entire dish was incredibly bland...which wouldn't have been a problem if I were at home, but not really an option when I'm sitting in a hotel room. The second issue I had was with the shrimp itself. This was a piping hot, heavily sauced pasta dish. The thing I never want to do is have to reach into the dish to dig out the shrimp so that I can remove the tails and, in one case, to dig out the shrimp vein. There is nothing appealing about having to stick my fingers into my food in general, and definitely not into hot sauce. Finally, it was billed as a "gourmet crab" dish. Unfortunately there was just not a lot of crab present through the dish, and what was there was very small shaving-like pieces. This dish really needed true crab chunks and much more of it because it was drastically disproportionate to the shrimp. It is entirely plausible that other dishes on the menu are fantastic, but this particular meal was incredibly disappointing. read more
2 years ago
5 years ago
Pizza was average and my sub was basic. I was expecting authentic food and was sadly disappointed. They asked me if i wanted everything on my sub and all they put on it was lettuce, cheese and tomato. Long story short I won't be back again point blank. read more
7 years ago
I was craving some kinda cream sauced pasta, but didn't want to go to some fancy Italian restaurant at the time. Buon Appetito came up in my searches and previously, I have only been there for pizza. I ordered the Fettuccine Carbonara and boy did that satisfy my craving! It also came with a plate of salad and some garlic bread. So delicious and I didn't have to pay Italian restaurant entree prices. As I'm writing this review, I am wanting it again! read more
I think Buon Appetito and Tony's New York pizza are tied for the closest thing to NY style pizza in this area. Thin, foldable, great cheese coverage, excellent crust, tasty sauce. A little pricey for a plain large pizza ($15.99), but it's a splurge for a little taste of "home" for me. read more
3 years ago
Wow, this pizza joint was incredible. I happened upon it while grabbing a coffee and a pastry with a homie and out-of-town friend and was so glad I did. Holy shut this place was great. My homie said this was one of the best Sicilian pizzas he ever had and the fact I got to fully customize the order without being up-charged, perfection . For the quality, service, and price that I got here this pizza joint is well worth the five stars ! read more
Giving this one 4 stars more for potential than my actual experience. Grading the pizza here. Sliced sausage was a plus. Really liked the sauce and crust as well. Problem was, it could've spent another five minutes in the oven. read more
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6 years ago
Wow!! Where has this place been??? Pros: Sicilian Pizza was hot and the sauce is really really good. Steak & cheese special was also delish. We picked the food up in the shopping center because it was 60 min wait for delivery. Place had good influx of people. Will be going back to try their pastas next! read more
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13932 Metrotech Dr
Chantilly, VA 20151
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(703) 263-2060
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http://www.buonappetitos.com/
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