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Pizca De Oaxaca Taqueria

4.7 (11 reviews)
Closed • 8:30 am - 9:00 pm

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Danny C.

Loved this restaurant! Good service and the food was amazing! Nice lady! Atmosphere was nice and very authentic felt like I was in Mexico. Definitely recommend to anyone who wants REAL Mexican food.

Store owner, kitchen view
John V.

The Best Cash-Only Mexican Home Cooking in Irving! Comida casera cerca del aeropuerto DFW After picking up a family member from the airport, their first request was for "real Mexican food." Without hesitation, we headed to a hidden gem tucked away in a sea of apartments in Irving. Nestled in a shopping strip anchored by a Buddhist temple and a laundromat, you'll find Pisca de Oaxaca--a liquor store that also houses a cozy restaurant. The name, "Pisca de Oaxaca" (Oaxaca Harvest), is a bit ironic since they currently don't offer dishes traditional to Oaxaca. Nevertheless, the food here is authentic, hearty, and full of flavor. We arrived during lunch and sampled a variety of dishes: flautas, crispy tacos, tortas, tamales, and tacos. Chicken Flautas: These crunchy rolled tortillas, stuffed with chicken, were perfectly served with mounds of lettuce, tomato, sour cream, and Oaxaca (mozzarella) cheese. A filling and delicious meal. Crispy Tacos (Tacos de Papa): A traditional street food from southern Mexico, these tacos are like empanadas but with tortillas and a mashed potato filling. The potato itself is mild, but with toppings like crispy lettuce, sour cream, Oaxaca cheese, and tomato, they become a flavorful treat. Definitely add salsa--both the green and red varieties pack a punch, reminiscent of the salsas you'd find at a street food stall in Mexico. Torta de Milanesa: This sandwich, featuring breaded beef (similar to chicken-fried steak), was generously packed with avocado, lettuce, refried beans, tomatoes, mayonnaise, and onions. A very filling and satisfying choice. Tamal de Rajas: The masa (tamal dough) was wonderfully flavorful and reminded me of my grandma's tamales. Filled with seedless jalapeños and melted mozzarella cheese, this tamal was both savory and filling. Tacos de Pollo: I usually skip chicken tacos, but these were an exception. Charcoal rotisserie-style, the chicken was juicy with a delightful charred flavor, reminiscent of a perfect backyard BBQ. Rice & Beans: Pure nostalgia. The rice tasted just like the amazing rice my mom made when I was a kid, and the refried beans were just as my grandma used to make--comfort food at its best. If you're craving authentic home-cooked Mexican meals and don't have family nearby, or if you simply want to experience what Mexican home cooking is like, this is the place to satisfy that craving. I plan to return on the weekend to try the pozole (hominy soup), menudo (tripe soup, great for hangovers), and champurrado (a chocolate, cinnamon, and masa drink), which are served Fridays through Sundays. A special shoutout to the owner, Amelia. Her kindness and passion for her food are evident in every dish--it's the secret ingredient that makes this place special. A quick anecdote: I mentioned my interest in trying the seafood soup but had to skip it due to a mild allergy in our group. Amelia ("Emily") brought out a small cup for me to sample anyway, and it was incredible--definitely on my list for next time. The Flip Side: While the aguas frescas (like Jamaica and tamarindo) were refreshing, I wished they offered more flavors like cantaloupe or horchata. Additionally, it would be great to see some actual Oaxacan dishes, such as enmoladas, Oaxacan tamales (banana leaf tamales), and tlayudas, on the menu in the future. I will be back many times, each time bringing more friends to experience this homemade taste of Mexico.

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3 months ago

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2 years ago

Amazing flavor and taste. You feel at home like you're walking into your grandmas kitchen.

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Mexican Sugar Las Colinas

Mexican Sugar Las Colinas

4.4(1.6k reviews)
6.4 mi
•$$$

My amazing husband Colin and I got a VERY rare, like basically-never-happens lunch date, and…read moreMexican Sugar absolutely delivered!! I had the shrimp salad and pozole, and Colin had the chicken brasa tacos. All of it was delectable. We asked for a spicier salsa, and our amazing waiter Daniel brought us this orange salsa that was probably habanero and SO GOOD. I had the Machete, which was insanely refreshing and came with frozen watermelon cubes instead of ice Colin looooved his Out of Office. Atmosphere 10/10. Food 10/10. Service 11/10. We will absolutely be back--and asking for Daniel!

Mexican Sugar Las Colinas is a Mexican restaurant in Irving that has become a great place if you're…read morelooking for a patio, happy hour, or legit good eats. There are so many Mexican\Tex Mex restaurants in North Texas and Mexican Sugar continues to impress. My Overall Rating - 4 Stars (Atmosphere, Service, Food, Return) Atmosphere - I love the atmosphere at Mexican Sugar. The restaurant itself reminds me of Mexico inside and out, and the different types of seating (communal, patio, traditional, cool) will give you plenty of options. But in the evening, when Happy Hour begins Mexican Sugar will fill up with tons of patrons and good energy. 1 Star. Service - The service has always been good on my multiple visits. This is a Mexican restaurant, and the staff know the menu very well. If you're not sure how something is pronounced or tastes, just ask! 1 Star. Food - There's brunch on the weekends and traditional Mexican dishes (tacos, enchiladas). On my visit on a holiday, I went with brunch and the Barbacoa Chilaquiles. This is a traditional Mexican breakfast where tender barbacoa is layered on tortilla chips along with a sunny side up egg. The result is a fantastic combination of flavors, texture, and heat. Yes, it's a slow burn, and those of you who like spice will love it. I had to finish it off with a Mexican Flan as a perfect way to cool my mouth. 1 Star. Will I Return? - Yes. Honestly, I don't know why Mexican Sugar is not in my rotation of places in Irving. It hits every mark and I've never been disappointed. Yes. I'll be back. 1 Star.

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Mexican Sugar Las Colinas
Mexican Sugar Las Colinas
Mexican Sugar Las Colinas - #ENCHILADAS EVERYDAY!

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#ENCHILADAS EVERYDAY!

Via Real - Pan seared salmon medium. Was verrrry tasty

Via Real

4.4(843 reviews)
2.4 mi
•$$

Been a loyal customer of Via Real since the early 1990's…read more All of a sudden they decided to charge much more in taxes that I assume must partially be to offset what seemed like a nice "social hour" recently added. When we asked the manager about it, he didn't seem to know they changed this. 10/25/25 was 8.25% tax (including alcohol in the order). All recent bills were anywhere from 13% to 16.5% hidden in the "tax" line, not even itemized. I'm sure because they know most won't realize it. This may explain why on a Friday at 5pm (even with a social hour) the bar was empty except for one other couple. Not going to reduce the stars since I like many of the long-timers that work here, but whoever is running the show now should probably re-examine their decisions. #WWFD

Came here for a group dinner and we had a great time! Really big restaurant with lots of seating,…read moredimly lit. We were seated in a private room which was nice but there was no music in there whatsoever so the ambiance wasn't as lively as it was in the main restaurant. We had some appetizers to start. The chips and salsa were great and crispy. We got the fried calamari (it's a Mexican restaurant so a little odd that they had this item) and it was decent. The guacamole we all thought was just okay. We didn't each much of it. We didn't like the ceviche; we like more of a citrusy ceviche and this one had a sauce that reminded me of shrimp cocktail sauce. For my main dish, I ordered the surf and turf which was one of the specials. It was actually really delicious! And it came with a big portion of fish and steak. The steak was cooked perfectly as requested as well - medium rare. Nice spot for a dinner! Great service too.

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Via Real
Via Real - Tiramisu

Tiramisu

Via Real - A requested sidecar from the bar. Nothing fancy, it was drinkable.

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A requested sidecar from the bar. Nothing fancy, it was drinkable.

Lupe Tortilla Mexican Restaurant - Trio fajitas 1/2 pound (beef, chicken, shrimp)

Lupe Tortilla Mexican Restaurant

3.5(450 reviews)
6.4 mi
•$$

I received this location as a recommendation from ChatGPT. I was a bit skeptical since Ai can be…read moretoo optimistic or just wrong. I was NOT DISAPPOINTED. The inside reminds me of most of the Tex-Mex themed restaurants in Dallas. The FESTIVE colors, chairs & booth seating, bar photos on the wall. Service to the table was nothing exceptional. After scanning the menu, I ordered the trio fajita which is steak, chicken, and shrimp. I wanted to be able to pick my meat combo. I really just wanted the Chicken and Shrimp. Luckily, the Mister was able to eat the beef. They came sizzling! The Chicken was tender and the marinade was not over-powering. The shrimp was cooked but very fishy. I squeezed fresh lemon on it and it pulled out the intended flavor. I was not particularly awed with garnishments. I wanted shredded lettuce and maybe my choice of beans black or pinto. Nonetheless, the overall plate was good and I RECOMMEND for anyone looking for a high protein meal. The chips and dip came out first with both salsa and a bean dip. LOVED the bean dip as a counter to the spicy salsa. They did not have queso blanco but I know this is mostly a lower Mexico to central-America staple.

Finally got to try this place in October 2026 after a lot of curiosity. The menu is very…read moreextensive, so picking something was hard to do. For brunch, though, starting with mimosas is usually a good choice. Here they use fresh squeezed orange juice, so the taste is good. I had read the negative reviews for this place stating that wait times and confusions with orders were the common gripes. And we saw why. There were a couple of items we had to ask for more than once before finally getting - and our orders did really take quite some time to come out. The time here dragged, even sitting at the bar because the service was slow. And the bar is usually the place for fast service. The food wasn't bad - I had the eggs and enchiladas brunch plate - and funny enough, this was the first time I found myself liking the potatoes more than the refried beans, both of which are common sides for this type of food. The potatoes were done right, while the beans had some sort of weird spice to it. The enchiladas were good, but if you order the plate with cheese enchiladas to keep it meatless, be warned that the sauce is still a chili con carne. The grilled portobello tacos were a bit on the dry side, funny enough, and the sides of green beans and spaghetti squash were better, also funny. This was probably my first and last time coming here, as it just wasn't to my taste. But come on down and see for yourself if you are in the area.

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Lupe Tortilla Mexican Restaurant
Lupe Tortilla Mexican Restaurant
Lupe Tortilla Mexican Restaurant - Store front

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Store front

The Mexican - Queso fundito

The Mexican

4.0(638 reviews)
9.0 mi

Music, Food service and valet service were phenomenal!! Very quick and nice. Thank you so muchread more

Great ambiance. Seated on time with a reservation. Service was good although often hard to…read moreunderstand our waiter who mumbled a little bit. Our cocktails were all good - and the appetizers were very good. We had the crispy pork belly and the tostaditas with barbacoa. The crispy pork belly was especially delicious and I would order as my own dinner in the future. It comes with onions and sauces and corn tortillas and it's to die for - so crispy and flavorful. We ordered the Bistec enchiladas and they were good but not as good as the appetizers. They give you a variety of sauces when you're seated that you keep throughout the meal - from mild to spicy but I would say the "spicy" is on the mild side. Still good and flavorful but not unapproachable for most ppl. We had the Campechana dessert and it was a little strange. It was basically a vanilla Icecream cake with a crispy waffle cone like layering that was really hard to break until it sat a while. It was oddly addicting but also not that good? I can't explain it. We went to the cigar lounge area after dinner and had Mexican espresso martinis and watched football before heading home. There was little smoke smell but very minimal until it got later. Around 8:30 (on a Saturday night) ppl started smoking cigars and they opened the side windows and being 90degrees right now - it became less enjoyable so we decided to end the night. In the fall that room would probably be quite lovely with the windows open. They have comfortable seating and fire pits. Really more of a 4.5 out of 5. Loved the decor near the restrooms and patio too.

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The Mexican - Lovely and comfortable bar area

Lovely and comfortable bar area

The Mexican - Pollo Suiza enchiladas

Pollo Suiza enchiladas

The Mexican - Manchego Whipped Potatoes

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Manchego Whipped Potatoes

Pizca De Oaxaca Taqueria - mexican - Updated November 2026

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