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    Pho Tau Bay

    3.2 (647 reviews)
    InexpensiveVietnamese
    Open 9:00 am - 11:00 pm
    Updated over 3 months ago

    Order Pho Tau Bay Takeout or Delivery

    Pho Tau Bay Vietnamese Restaurant Photos

    Business Info

    PHO TAU BAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Pho Tau Bay

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    The bbq pork was tasty stuff.   Bowl full.
    Brian D.

    Ok place but one stop only for me..... Wife wanted crab legs in the fish pho No more Wife wanted fillet mignon in the broth 2nd choice- same no more Deep fried egg rolls were good but not that good. The bbq beef was great in the wonton soup and you do get a large portion. The place I'm sorry to say isn't that clean. It's dark inside and I was full but would not go back.

    Pho with brisket, flank, tendon and tripe
    Sammi L.

    Love coming to Pho Tau Bay whenever we're in the area. They're not super busy during weekday lunch, and service is quick and attentive. I really like their pho with brisket, flank, tendon and tripe, and their vermicelli bowl with grilled chicken and egg rolls. Last lunch with my friend, we 38$ all in for pho, a vermicelli bowl and diet coke.

    Veggies with tofu
    Steve H.

    I had veggies/tofu/wide rice noodles in a sauce. Pretty tasty, but a bit bland. See my previous review. It's in a kinda cool moderne building with a curved wall. They still don't seem to want to use their patio area.

    Kelley T.

    I've been passing this place for a solid 12 years now, silently wondering, "How are they still here?" Especially after the pandemic? "Seriously, how?!" So, I hopped onto Yelp, scrolling through reviews while sitting in what appeared to be a post-lunch, pre-cleaning disaster zone. That's when I stumbled upon the health violations. My foodie friend, who'd recently had a brief (or was it?) tango with food poisoning from another hot sauce incident, nearly choked on air when I read them aloud. "Wait, what?!" he sputtered, eyes wide. "I hope I don't get food poisoning." My friend announced he felt utterly miserable. My immediate, brilliant solution? "Want pho?" He practically levitated. Now, mind you, this is the same person who called in sick to work that day. Pho-get about it! At first, it was a joke, but then I thought, "Yeah, a little vermicelli sounds pretty good." Normally, we'd trek to Pho Nominal in Cupertino/Sunnyvale or that trusty spot off Bascom near the library. But I was in no mood for that expedition. So, I proposed, "How about that place off Keys?" And off we went. This is where the saga truly began. They were in the middle of unloading a delivery from a van. It was then I realized just how tiny this establishment is. We stood there awkwardly, like lost puppies, and asked, "Are you open?" because the place was deserted. After a quick scan, I saw that most of the tables were... dirty. Over on the side, a table groaned under a mountain of dirty, stacked dishes. We settled ourselves at a table that hadn't seen a wipe-down. When I gently (and probably optimistically) asked for it to be cleaned, the lady sighed. A deep, weary sigh, like I'd just asked her to solve world peace. Then she pointed to another dirty table and said, "How about this one?" Now, I've always taken cultural nuances with a grain of salt; sometimes other languages can just sound saucy to my Western ears. My nail lady used to sound like she was cussing me out, and it turned out she was just asking if I wanted gel or regular polish. So, I gave her the benefit of the doubt, thinking perhaps she'd just realized the entire dining room was a biohazard. However, she only cleaned that one table, and then took our order. Her English wasn't the strongest, so we resorted to ordering by the menu's letter-and-number system. I believe he got a B1, and I went for a B5. The price for chicken vermicelli was the same as seafood, so I decided to brave the shrimp. Gotta say, the shrimp was good - big, plump prawns. Our food arrived surprisingly fast, and my vermicelli was decent, with about five of those good prawns. Then, out of the corner of my eye, I saw the cook emerge from the kitchen holding... a single shrimp on a fork. Just one. I don't know why, but it was just so odd. The vermicelli had very little lettuce and a mountain of noodles. As we ate, I continued my casual environmental survey. I noticed the ladies up front eating behind the counter, which, hey, everyone's gotta eat. Then, my eyes landed on the dreaded "CASH ONLY" sign. Cash-only places always make me raise an eyebrow like The Rock. My mind immediately went to the existential question: "Do I have cash?" Thank goodness for my "rainy day" stash, you know, the hidden emergency money you only remember when faced with a cash-only culinary crisis. My friend ordered a taro shake, and the communication there was... a bit off. When it finally arrived, it was ridiculously sweet. I was convinced they'd used a pure sugar powder or syrup. We tried to ask what they used, but she genuinely couldn't understand. It was at this point that I officially decided: This place is not making it onto my "Pho List." I wasn't impressed, and frankly, I'd rather just drive further for the places we already know and love. I've even been to a place in Little Saigon before, and while I had higher expectations for that one too, it was still better than this. I'm not hard to please, it's just... I know my pho. Anyway, this is a definite "I will not be returning" joint. So, no updates from me. After seeing the health violations (which, yes, you can peek right here on Yelp, bless this platform), I genuinely do not understand how they survived the pandemic. I can confirm that the cleanliness level of the tables and floor was non-existent, which, naturally, makes one wonder what the kitchen looks like. All in all, 48 hours later, I did not get food poisoning, which is a silver lining, I guess.

    Chowmein
    Jill M.

    Pho Tau Bay is our favorite in-neighborhood pho place. They are open late (10pm/11pm) depending on the day. They have the best choemein/chowfun and love the variety of noodles you can choose from.

    Denise L.

    Really good pho! My friend had wanted to order from here as they have bun bo hue with all the fixings and they really enjoyed it. I had the filet mignon pho tai (only $1 more than pho tai) and the meat was super tender. The amount of noodles they give was more than enough for me, as I couldn't finish my bowl and I normally do! The spring roll was just okay, the pork was very dry and no peanut sauce as a dipping sauce.

    Missing sauce and shrimp

    Where's my sauce? This is not the first time they've been sneaky about giving out their sauce for the Hu Tieu Anh Dao. When asked for an extra cup of sauce ($2 more), they never did. Also, they cut down to one shrimp per portion. What a ripoff for a meal of $20!!! Won't ever come back!!!!

    Nice place to eat Vietnamese food. Try the noodle, it has a very good taste. The rice with BBQ pork is also delicious

    seafood 32. Hu Tieu Do Bien
    Maya K.

    Doordash review: Great food! The rolls arrived still crunchy with plenty of veggies with a sweet fish sauce. Definitely would order again. The seafood soup noodle was light and satisfying. When i fridged my leftover broth, it coagulated-- so you know its the good stuff! Highly recommend.

    #1

    My go to spot for pho, best in San Jose. I have been Coming here for years and always recommend this place to friends and family.

    Combo fried rice
    Irene L.

    Good thing about this Pho Tau Bay is that they stay open later than most pho places. I used to come here when I was in college and recently visited after so many years. This is located in the corner of Keyes and Tenth St. We got the combo fried rice and the combo special pho. The combo fried rice was okay, I think they could've sliced up the whole shrimp pierces so it's more mixed in to the rice. The combo special pho was good, they were very generous on the amount of meat in the pho. I wasn't the hugest fan of their pho broth - it's not as pure and fresh as I wanted it to be. Overall, food was okay. I have had better at other restaurants but this is a good option if you are in the downtown area looking for a late night dinner.

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    7 days ago

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    4 months ago

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    22 days ago

    It didn't taste fresh. It didn't taste tasty. However the customer service was perfecf

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    1 year ago

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    10 months ago

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    11 months ago

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    2 months ago

    Love this place. It's open late and the food quality doesn't go down even when ordering at closing time. Gotta try the fried rice there

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    4 months ago

    If you want bun bo hue, this spot is the place to go. Im a big fan of pork blood and pork feet.

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    2 years ago

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    6 months ago

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    7 months ago

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    11 months ago

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    1 year ago

    Make sure you get the receipt for your order. They give you tea without asking you what do you want to drink. Then charge you for it.

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    6 months ago

    this place getting really bad. they dont have a cook anymore.food is bad. made my food wrong and under cook. the place is empty

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    4 years ago

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    7 months ago

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    4 years ago

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    4 years ago

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    3 years ago

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    10 months ago

    The service was great got orders written down fast, the food came out quick and gave us good food as well, and the ambiance was ok!

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    10 months ago

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    3 years ago

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    11 months ago

    Love this place. Came here after a game and and ordered the number one. Foods amazing!

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    4 years ago

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    1 year ago

    The pho was really good and the service was fast, the servers are really nice and helpful

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    Page 1 of 17

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    SJ Eggrolls

    SJ Eggrolls

    4.1(222 reviews)
    3.3 miEast San Jose
    $$
    Family-owned & operated
    Catering service

    I was only in town briefly and had a craving for really good crispy egg rolls -- this place…read moreabsolutely delivered. The pork and shrimp net egg rolls were perfectly crispy and packed with flavor, and the bánh khọt egg rolls were just as amazing. I loved wrapping everything in the fresh greens they provided, dipping each bite into the fish sauce, and adding a little sriracha for extra kick. Yes, the fish sauce smell lingers on your hands, but it's completely worth it because the flavors are incredible. There's plenty of parking since it's located in a strip mall, which made it easy and convenient to visit. If you love crispy-style egg rolls, I highly recommend this spot. I'll definitely be stopping by every time I'm in the area.

    I've been wanting to try SJ eggrolls for a very long time. Ordered , nem nuong, banh khot, and egg…read morerolls. Everything was delicious, even the pairing with the fish sauce and vegetables were fresh and clean. The fish sauce tasted like my mom's homemade fish sauce. My Vietnamese Mom definitely approves SJ eggrolls and even went back and ordered a few more things for my dad a week later. Thank you for having this spot in ESSJ and I'll be back for their catering trays for my next gathering.

    Photos
    SJ Eggrolls - Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    SJ Eggrolls - Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    SJ Eggrolls - Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

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    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3(422 reviews)
    0.8 miEast San Jose
    $$

    So worth the 52 minutes drive. First time having fresh Banh Cuon and I will be back for sure…read more Very straightforward. Service was fast and friendly,y by an uncle. Very casual, local, and homey feel.

    I was yapping about my obsession with bun rieu and Devin suggested that we try this spot. I passed…read moreon breakfast so I could have the calories to splurge on the bun rieu here for lunch. It was a really hot day on a Wednesday when we came by. Inside felt stuffier than outside so we opted to sit outside. We did an early lunch slightly before noon, but even on a weekday there were a lot of other customers. Devin got the #1 Special Rice Roll and I got the #10 Bun Rieu. I was a bit skeptical of getting a hot noodle soup on a hot day, but I figured it'd be great to find a solid bun rieu spot closer to me than my current defaults all the way in Milpitas. The #1 came out first and rather quickly, the #10 took a bit longer but wasn't a long wait by any means. The first thing I noticed was that the plate of add-ins was rather unique, I've never received perilla leaves or banana flowers with my bun rieu before. The broth had great flavor and this soup did come with pork blood cubes. I would definitely come back for the bun rieu. Hot soup noodle soup on a hot day wasn't actually so bad. I tried some of the Special Rice Rolls and felt unsure, maybe it's an acquired taste but I wasn't an immediate fan.

    Photos
    Banh Cuon Bun Moc Ong Ta - Outdoor Seating

    Outdoor Seating

    Banh Cuon Bun Moc Ong Ta - Banh Cuon, #1 special.

    Banh Cuon, #1 special.

    Banh Cuon Bun Moc Ong Ta - #2  | IG: lisaeatsf

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    #2 | IG: lisaeatsf

    Pho Luc Lac - BBH *drool*

    Pho Luc Lac

    4.5(688 reviews)
    5.5 miCambrian Park
    $$
    Vegetarian friendly
    LGBTQ friendly

    Went here recently on a Sunday and had a wonderful experience from the moment we arrived. Trung was…read moregreat to interact with. We ordered a large bun Bo hue, a large pho luc lac, fried rice with ribeye cooked medium level (as recommended), Bo luc lac with tomato flavored rice, and a chicken pho ap chao to share amongst 3 adults and 4 kids. Everything we ordered was delicious, tasty, and the portion size were very good and perfect for sharing. I was pleasantly surprised with the pho ap chao, it was really tasty and crispy and a dish I have not tried before. We really enjoyed everything but the Bo luc lac (shaken beef) was super tender and the beef was flavorful! This is a must try in my opinion! This restaurant is clean and tidy and has cute decors of bamboo hats hung from the ceiling and remind me of being back in Vietnam again. Staffs were attentive as customers entered. Plenty of parking spaces in the plaza. I will definitely come back here for everything I tried during my visit and to try more when in the area or on the way back from Santa Cruz. This will also be a great place to grab Togo for picnics or for hiking as well! My kids are already asking to come back to the restaurant after our first time there. So glad to know of another Vietnamese restaurant that has so many yummy dishes in SJ!

    I was trying to find the best place for shaken beef and this has to be my favorite…read more I've ordered to go from here twice. The portion is perfect and the quality is consistent. The meat is so soft (I ask for medium rare) and it's cooked perfectly. It's super easy to eat and the flavor is so yummy. The red rice has a nice flavor and buttery taste to it. One thing I wanted to note is that I asked for no bell peppers and they cooked the onions perfectly. It's soft and pairs so well. I would definitely not ask for the do chua (carrot and daikon) and just sub it for extra lettuce next time. I'm literally craving the shaken beef plate again omg I gotta go back asap! Next time, I definitely want to dine in and try their other menu items as well :)

    Photos
    Pho Luc Lac - Brisket pho & bun bo hue

    Brisket pho & bun bo hue

    Pho Luc Lac - Shaken Beef with Red Rice (Bo Luc Lac)

    Shaken Beef with Red Rice (Bo Luc Lac)

    Pho Luc Lac - Bun bo hue

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    Bun bo hue

    Pho Tau Bay - vietnamese - Updated May 2026

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