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Pho Shop

3.8 (330 reviews)
Closed • 11:00 am - 9:30 pm
Updated over 3 months ago

Order Pho Shop Takeout or Delivery

Pho Shop Photos

Business Info

PHO SHOP ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups

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Recommended Reviews - Pho Shop

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Reviews With Photos

Pho
Shelley L.

After visiting the museum nearby, my kids were super hungry and why waste time inside the museum cafe when there's tons of noteworthy restaurants outside! They were craving pho so a quick Google led me here. Worth the walk. Come ahead of the lunch rush because this place filled up quick shortly after 12pm. Fish banh mi - the bread blew me away. It literally makes the entire sandwich. A gentle squeeze of the bread and you can hear that delightful crunch. Bread interior was soft. You wont cut the hell out of your mouth with this. Great flavors and love the generosity of the cilantro. One of the better viet sandwiches I've had. Grilled chicken over rice with spring roll - great and plenty of chicken. Theirs is thinly sliced and grilled well with lots of flavor. More rice than I need but good shareable if you have other meats. Waiter offered to have the spring rolls into the same number of guests we had so we could all try one. Little things like that will have customers like me coming back. Pho - can't dine in without ordering the classic noodle soup. It's a huge bowl with lots of meat and noodles. Great sharing size for younger kids. Love that the waiter knew we were sharing, and without having to ask, he brought extra small soup bowls and spoons. Rainbow ice - classic dessert, cant go wrong. Husband ordered this first so the ice can melt. It is more enjoyable when it melts and easier to mix. Customer friendly. Attention to detail. Attentive to order and noticing what we need without asking goes a long way. Prices were good and the atmosphere is enjoyable. Great dining experience and would certainly come back if we're in the area.

Vegetarian Broth Pho
Barbara C.

Came here because I was specifically looking for vegetarian/vegan pho, and they had one on their menu. The broth was flavorful and it came with so many large pieces of many different vegetables, a number of pieces of soy "meat", and lots of noodles. I also asked for extra tofu since I needed some extra protein that day, so that was an additional $3 (very worth it). I tried very hard to finish my whole bowl, but it defeated me. I didn't need a lot of help looking at the menu but the servers seem to be friendly and helpful if you do have questions. They checked on me a couple times while I was eating to see if I needed anything. (My other go-to dish at Vietnamese restaurants is the vermicelli noodle plate, and it looks like they had a vegetable & tofu option for them, so I could get that next time. I appreciate that they have a good number of vegetarian options.) I came on a Sunday evening and it was about half full, and they seemed to have a lot of take-out orders as well. The dining area had a good number of tables, and it was dim and cozy, but not too dark. Good for solo dining or a quiet night out with a small group.

Shrimp Chip
Tamara L.

This is one of my favorite places on the uws! The broth is flavorful, portions plentiful, and I'm telling you the grilled pork chop is one of the best pieces of meat I have anywhere. I have no idea the sauce or what but it hits every time. Go here on a cold day like today it will warm you right up!

Vegetarian Pho Noodles
Niss A.

Very Cute little Restaurant on 72nd Street. They decorated the restaurant with straw hat on the wall. Staff extremely nice and organized. We walked in to this little Pho Shop as only clients. With in 20mins the place filled up. Food was delicious! Portion was hefty to me. We started with the Crispy Shrimp spring rolls. Cooked to perfection. Crispy and Hot. Dipping sauce was on point. Then ordered the Vegetarian Pho. Enough for 2 people. Very tasty and flavorful. Grilled Pork Chop is a staple at any Vietnamese restaurant. Not dry. Seasoned very well and had to pack half to go home. Since we were so full. We ordered a Banh Flan to go. It was smooth and sweet. Can't wait to go back to try BanhMi If you are in the area it's a Must go. It's Authentic.

Pho Shop
Stephen L.

Decent casual Vietnamese restaurant specializing in pho but offering some other classics as well. I ordered the Vermicelli with grilled chicken and spring rolls ($17) - it was good but still fairly average as a whole. The chicken was slightly burned at parts but generally pretty tender. The noodles were very ordinary. The spring rolls were okay but slightly mushy on the inside. On the bright side, the portion size was very large, so that made the bowl a good value for the price. I tried the Pho Shop pho ($17) as well, which was a fairly average bowl of pho with beef brisket and meatballs. It was a decently sized bowl though. The staff are pretty friendly and the service speed is fast. The place has some nice chill vibes with a clean environment. There was ample seating available when we went on a Sunday night. Overall, if you happen to be on the UWS looking for a convenient casual Vietnamese place that gets the job done, then Pho Shop could be a good option for you.

Shrimp 6A. Pho Shop Summer Roll Thit Cuon - Grilled Summer Roll
David G.

Pretty spacious place that wasn't super packed around lunch time so we were able to get seated. However, because of that I was expected much better service but we had to flag down our server multiple times and it maybe took us 15 minutes from being seated until someone came and asked for our order. Pho is pretty bland and not super flavorful, the iced Vietnamese coffee was pretty good though. My friends had vermicelli and said those were good but overall not sure if this compares with other shops in lower/central Manhattan.

Pho Shop Summer Roll (Charbroiled pork nem/ shrimp roll)
Carol S.

Pretty good pho at a reasonable price (pho tai- beef eye round is $16). Two pho shop summer rolls (with charbroiled pork and shrimp) were $10. Restaurant is spacious and service is fast.

Pork bahn mi
Vicky R.

We had a lovely lunch here after a work out. We got the pork bahn mi and the papaya salad. The pork was so juicy and the bread was nice and crusty. The papaya salad was refreshing and was a generous portion. We got the shrimp on top of the papaya salad which complemented the salad perfectly. The restaurant had a cozy vibe and we enjoyed our time here a lot

Chicken curry pho

My friend and I decided to come here during spring break and had some trouble ordering, but a nice waitress helped us! She recommended the chicken curry pho and it was delicious. They gave us a filling portion and always came back to make sure everything was good. The restaurant's vibe was really chill. Will be back with my other friends and family!

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9 days ago

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7 months ago

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6 days ago

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8 months ago

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6 months ago

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8 months ago

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Allen N.

Hi Tamara, thank you for coming and enjoy your meal. Thanks PHOSHOP

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8 months ago

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2 months ago

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2 months ago

I like their chicken pho it's delicious. The service is pretty good. And it's a chill space.

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11 months ago

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10 months ago

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1 year ago

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8 months ago

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3 years ago

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7 months ago

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4 years ago

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6 months ago

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Thanks again for coming.

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Ask the Community - Pho Shop

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Annam Cafe

Annam Cafe

4.2(22 reviews)
1.9 mi•Midtown West

Popped into this new Vietnamese spot by Herald Square for a quick weekday lunch. The place is fresh…read moreand clean, with a modern self-serve setup where you order via iPad. I got the pho ($21.78), which is steep for pho, but I guess that's Midtown prices for you. The wait was a slog--over 20 minutes for a bowl of pho, which other Yelp reviews warned about. When it finally arrived, the soup lacked that authentic pho aroma, which was a letdown. On the plus side, the beef was fresh, and the reusable to-go bag was a nice touch. Decent, but the wait and price make it hard to love. Might try again if they speed things up.

Okay, so I came back after a couple weeks from my first visit and had the most perplexing…read moreexperience. I ordered "Plain Pho", which is described as just broth and noodles, no garnish or meat. After waiting 30 minutes, for what is literally the simplest item on the menu, the bowl is brought out and it's a bowl of broth with a couple slices of chicken. No noodles. When I inquired, the server told me it's because I ordered the Plain Pho... yea and I said it comes with noodles and broth. They told me they could get me noodles, but acted like they were doing me a favor by fetching noodles for me, which was quite offputting because the noodles were quite literally half of the dish I actually ordered. How does one wait half-an-hour at a very casual fast Vietnamese food place, for premade soup and noodles, and still have the order wrong? In the end, I did get my noodles and broth, but the fact that I had to spend this much time and also justify my request for noodles (which are part of the dish) is quite insane. I put this at 2 stars for now, because I enjoyed my first time. Hopefully the service will improve.

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Saigon Special Beef Pho

Nom Nam

Nom Nam

4.6(194 reviews)
2.3 mi•Murray Hill, Kips Bay, Midtown East
•$$

This is one of new favorite go to places for Vietnamese food. I think when considering both the…read morecost and the flavor, it is the best I have found. It is usually packed during meal times so expect a wait or choose to order take out to save on wait times. I personally love when the Bahn mi is stuffed with both the meat and veggies, it has the perfect ratio. Sometimes there's not enough filling and it feels like you are only eating bread, but at Nom Nam that is definitely not the case. The Pho was also pretty flavorful and it wasn't the best I have had but it was still really good given that I haven't found too many Pho places that I love in nyc. I definitely recommend adding Nom Nam to your lists of places to try!

I'm not in the area very often so this review is for first impressions…read more Naturally how I heard about this place is how any of us hear about anywhere now... TikTok. Do I agree it's "the best pho in nyc"? Hell no. Would I say it's a pretty damn solid pho? *bleep* yeah. I think it also helped that there was a surprising amount of Vietnamese people dining there. For perspective, we're a bit of a rare breed in nyc itself and much less in this pocket of Manhattan. Suffice it to say, it's a Viet restaurant worth going out of your way for. So-- here are the things I unexpectedly like about Nom Nam: * I love love love the diner homage. It's common for new restaurants to play it safe or create an environment of grandeur, that people are often adverse to have fun. This checkered multi-colored menu, neon sign having, is unapologetically fun. The sign on the wall "troi dat oi" is a passive aggressive phrase all Vietnamese moms say. I could do with a different name than "Nom Nam" but it is easy to remember. * The pho: SOLID! Can we take a minute and celebrate reliability without admonishing mediocrity? I like eating upscale obscured ingredients more than the next guy but I'd much prefer a consistent reliably good savory pho or a cold/hungover/sick night. * The Bo Luc Lac: look... or luc (hehe don't kill me-- my gf just sneered at me), the BLL did not have that desired wok hay seared outside but the meat-- tender, the sauce-- immaculate, my stomach-- happy. Honestly I'd buy that sauce alone. Things I didn't like (or care for really): * The cocktail: I like a place with a dedicated cocktail list bespoke to them but they played it safe here. There was one item that could be considered the most Vietnamese but it came off generic. I mean it's a good cocktail but lacks that special flair the rest of the restaurant is doing great at. * The wings: the wings were good. In fact, they tasted exactly how my mom makes them and she's considered the best cook out of 7 siblings. That being said, 4 wings? I know, you probably don't wanna do that either; I blame the economy... and a certain party making the economy worse as we speak. * The pho descriptions on the menu: as a Viet, I even had a hard time discerning what makes each one distinct. I feel like ai would be a good use case here to help Things I'll be coming back for: * Them Banh Mis * The coffees * The homemade limeade & salted plum I appreciate the waitress admitting the limeade was really sweet, so I'll go on a day where I had a good gym sesh or something

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Pho 39 - Pho

Pho 39

3.5(94 reviews)
1.8 mi•Midtown West

Midtown New York is not exactly known for quiet, intimate dining experiences. It is known for…read morecrowds, noise, and restaurants that seat you next to a stranger close enough to accidentally share an appetizer. So when my family stumbled into Pho 39, a tiny spot with just a handful of tables tucked away from the chaos outside, it felt less like finding a restaurant and more like discovering a Rebel outpost that somehow survived undetected in the middle of Imperial territory. The menu is exactly what you'd expect from a solid Vietnamese spot: pho, combination rice plates, the usual lineup. We were ready to order and move on with our lives. Then we saw the tacos. Vietnamese tacos. On the menu. Sitting right there between the banh mi and the spring rolls like they'd always belonged. Nobody in my family said anything for a full three seconds, which for us is basically a standing ovation. We ordered the duck spring rolls to start, which were fresh, well packed, and disappeared faster than a starfighter in hyperspace. For the mains we went with the beef flank pho and the banh mi combination special. The pho had a clean, well developed broth that clearly had some time put into it, and the beef flank was tender enough to make you slow down and pay attention. The banh mi combo was solid, balanced, and hit all the right notes. We did not get the tacos this visit, which means we have a built in reason to return and nobody can argue with that logic. For a small room in the middle of one of the busiest cities on the planet, Pho 39 manages to feel genuinely calm and focused. Good food, good value, and a menu with enough surprises to keep things interesting. The Force is strong with this little spot.

I sat down for pho. You get a lot of noodles but that doesn't make it worth it. You have to tip…read moreand you end up reeking of stale oil somehow because of the open kitchen so there goes the ambiance too. Service is quick and friendly enough. I'll stick to takeout. Open kitchens need to go away, especially at lower end places where there's no artistry to really admire.

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Pho 39 - Grilled Pork Banh Mi

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Pho Shop - vietnamese - Updated October 2026

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