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    PHO 128

    4.3 (98 reviews)
    ModerateVietnamese, Noodles
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    PHO 128 Photos

    Business Info

    PHO 128 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - PHO 128

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    Box of vermicelli with grilled pork and tons of vegetables. The nūoc cham dressing was 100% authentic too. 10/10.
    Deb P.

    We were in the area today and relied on positive past experiences at PHO128 and decided to take-out. First off the food is outstanding, it's fresh, and they're generous with their condiments. Prices are fair for this day and age. What makes this business excel even more, is the care they take in preparing the containers for takeout. Our (very) fresh rolls were hermetically sealed! The lemongrass beef soup was separated from the noodles and the grilled pork and beef vermicelli packed with care. This restaurant is a stand out.

    Hotpot Bone Marrow Pho $25.95  Bun Rieu $19.95 Avocado Smoothie $7.95
    Christine C.

    This spot was serving bone marrow pho in a stone pot before it became every "premium pho" restaurant's flex. It's always packed, and if you're lucky, you might catch the staff breaking into karaoke while serving you. Honestly, it doesn't get more authentic than that, lol. You can get the bone marrow pho without the stone pot for $3 less, but we love keeping that broth piping hot till the last slurp. The noodles are perfectly chewy, and they don't skimp on the meat either. The bún riêu? Flavorful, tangy, and loaded with toppings. There's even a version with soft shell crab (which I totally missed because I didn't read the fine print). And of course, an avocado shake to end it all--cold, icy, and non-negotiable after that hot broth hit.

    Bone marrow pho
    Gordon C.

    Yes, the bone marrow pho matches the hype! The pho itself is already great, an aromatic and rich broth; the raw beef slices are generously thick and don't cook all the way through, for improved texture; but the highlight is two huge beef bones, lightly charred on the grill, the marrow oozing and adding amazing richness to the dish. The only downside is it's expensive ($22) and small but deceptively filling, thanks to all the added fats. The rice combo dishes were decent, but the real star is the bone marrow pho. It's a relatively small restaurant and fills up, even on weekdays at lunchtime. Be sure to arrive well before 12 to get a table. Relatively quick service and pleasant staff.

    Michelle K.

    Bone marrow pho that's all i been seeing about this place! Only one size $24. The portion of the pho itself was huge I did say a Large. The pho was light, and the soup wasn't hot enough so the beef didn't fully cook, wish it was hotter. came with all kinds of meat like pho dac biet so I give this a 7/10? Maybe a higher rate if it was hotter. The bone marrow was good, 1 full bone with the marrow and one bone for "looks" with little barrow. I came around lunch, and it was REALLY busy. by the time i was finished there was a wait list. The restaurant itself didn't have many seats so yeah... Service was just okay, server never once checked up on us. The restaurant is tucked in a corner with a bright red logo, parking wasn't bad either.

    Vincent W.

    Place was lively and busy during dinner time on Sunday. Plenty of parking. Had the beef hotpot which was enough for two adults if you aren't starving

    Bone marrow
    Neo V.

    Good place for pho soup! The beef bone marrow fall soup is really good, one bowl fills you up. The place is really busy compact and you need to come early because you will be waiting. It's a very busy spot. We had different kinds of soup all were really good portions. The atmosphere is fairly loud because there is no barriers between the tables and they are fairly close together even though it's a small place Service is fast once you order really only takes under 10 minutes and you'll have your food

    Bone Marrow Pho
    Oshynne L.

    Pho 128 had a decent waitlist when we arrived but it was most certainly worth it to just sit in the car and wait it out for the bone marrow pho! It was so tasty and such a large portion that I would definitely want to come back to share it with someone else. Their Vietnamese coffee and their avocado smoothie were also delicious. They have a smaller seating area around the back, which was where we were seated. It was very cosy, but also less frequented by the staff, so it took a while to get service after our initial order was taken. All in all, I will be returning again with a hunger for the same bone marrow pho.

    Bone marrow pho
    Jessica L.

    Must try bone marrow pho! The bone marrow was charred to perfection and they give you two large bones per order!! Really enhanced the already flavourful broth. Both dishes we tried were really good and came with lots of meat and toppings. This place is really popular so do expect a wait, even during non peak hours. And the restaurant is quite small so not very baby friendly. But service is quick so tables get turnaround pretty quickly .

    Bone marrow pho
    Wilson C.

    Came to pho 128 on a Saturday afternoon and it was still packed at 2pm. Had the bone marrow pho and it came with lots of variety of beef. It came with two bone marrows which further enhanced the broth and made it super flavourful! Compared to other pho restaurants that serve bone marrows, this place gives big marrow pieces. In terms of the food, it's a five star, however, I found that the tables were quite small and the tray that holds the condiments and utensils take up a lot of the small table space and all the tables were spaced very closely together.

    Pho Sate, House Special Pho with spicy lemongrass soup
    Karen H.

    This is our go to pho spot in Vaughan but probably my partner's favourite pho spot of all time! I really enjoy that you can customize the soup bases for the house special pho. The special lemongrass soup never disappoints. Bonus points for always giving such generous portions! If you're not feeling pho, the pho Sate is a 10/10. They are very generous with their meat portions. But the star of the show is the rich and smoky broth and crispy pork belly! The spring rolls are also really good! Since we discovered this restaurant in 2022, the prices have been really reasonable compared to other options in the GTA. Try to get there before their lunch rush, otherwise you might have to wait.

    Shrimp and pork ham fresh spring roll
    Wendy T.

    Saw a Facebook video on their bone marrow pho. Decided to try it on the same night. It's not a hard place to find but a lot of "parking spots" say no parking. It was surprisingly very full for a Wednesday evening (we got there around 5:30) Ambiance - 3/5: they have some designs. There are quite a lot of seats. They were so busy that day that the table numbers that are on the tray with utensils were shovelled around. Service - 3/5: not sure if it's because it was really busy so the food came out at random. I got lucky and mine came out quickly but tables around me had to wait for a long time. It took awhile for them to figure out which table we were at when we went to pay for our food. You have to pay at the front. They take cash, debit and credit card. Food - 3.5/5: I guess a lot of people saw the video and went. They ran out of everything that was beef bone related (half of their pho menu - including bone marrow, beef bone, rib pho). Many customers were disappointed. I ordered the house special pho (small) and a shrimp & pork ham fresh spring roll with a thai red milk iced tea The pho is ok. The broth isn't the most clear. The first taste that hit me hard was cinnamon. Then everything blended together and it was just really salty. They gave a lot of noodles. It came with the following toppings: 1 beef ball split in half, beef tendon, tripe and rare beef. The tendon is really tender and the beef cooked nicely in the broth. The other pho places come out with a plate of bean sprouts/lime/basil, but at this place, you need to ask for it. It comes in a small metal cup. I guess it safes on food waste in case customers don't use it. The spring rolls were ok - the wrapper was chewy but the rest was stsndard. I liked the dipping sauce though. It is my first time having a thai iced milk tea so I don't know if it's authentic. It tastes like jasmine green tea milk tea from tenren. Overall: 3.25/5 - I would like to come back to try the bone marrow but I will probably call ahead to see if they have it first.

    Pho - with bone marrow
    Janine C.

    Love this place! Broth was very tasty! Unlike other phos that I've tried. I got the bone marrow one -- and as you can see "Slurp slurp!". Service was fast, they said cash & debit only that time that we came.

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    PHO 128 Reviews in Other Languages

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    Jin Myungdong Korean Noodles

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    PHO 128 - vietnamese - Updated May 2026

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