After years of driving past Pho 1 Grill, my partner and I decided to try it! Vietnamese food has a gluten free options, and they even have a GF menu online, which is great! We stopped by twice in the last month and while I do like Pho 1 Grill overall, I do feel like a villain for giving it 3 stars.
--Service: Normally I start with food in my reviews. Today I'm going to start with Service. Why? Well, as nearly every other review mentions, Service is great. Multiple water refills and staff checking on you throughout your meal. They were able to confirm which items are gluten free and were very clear in delivering it to the table and confirming it, so anyone with food allergies should breath a sigh of relief.
--Food: Which really pains me to bring up the food. So, all in all it's pretty good. We ordered different things both times, and here's how we felt about it.
- Pho Tai: First thing I got was a safe staple, the Pho Tai. I initially thought that the broth was a little underseasoned, but at the end of the bowl after stirring everything up once the noodles were consumed, it tasted pretty good. Not overwhelmingly flavor, but nice. The toppings were all very fresh, which some pho places can't always say.
- Soft pork rolls: Amazing. These are super tasty and are the perfect little springrolls. Pork is very flavorful, dipping sauce is great, and the veggies inside are fresh. Honestly I'd be happy ordering just these.
- Fried tofu: Not often are fried things safe for me to eat but these were on the GF menu, so we tried them. I liked them and while they're not everyone's cup of tea, or plate of tofu, the slight crispiness and the garlic sauce was a good combination. Could have been a touch crispier?
- Broken rice with grilled shrimp: My partner said it was decent but the shrimp were a little shrimpy and overall the dish fell a little short.
- Tangy tom yum shrimp stirfry: Decided to try something different as I enjoy stir fries and love tom yum, but something didn't click for this dish. It tasted quite underseasoned, but overall wasn't terrible as the vegetables were fresh. If you asked me to explain the flavors though, I wouldn't have much to go on.
- Vegetable pho: I hate being rude in reviews, especially places that have polite staff and good service, but the diner that had this said it was incredibly bland and didn't taste like much of anything. I get that the broth won't have the savory kick that a beef broth might have, but she gets vegetarian pho at other places and it at least tastes like... something. Not sure if it was an off day or what, but she was disappointed.
- Bubble tea smoothie: Refreshing.
--Cost: Just about in line with other Vietnamese places. An appetizer and two entrees was around $30.
--Atmosphere: Very nice! Very clean, nice layout, very comfortable. The fanciest and cleanest pho place in the area probably.
--Overall: So it's a hard one for me. I really wanted to like it more, especially because of their attentiveness to allergies, which isn't always a given at some other pho places nearby. Service and everything else was really good. The beef pho was reasonably good, not my favorite in the area, but not bad either. The pork rolls are fantastic. Everything else, hmm. I would eat there again, but I probably would just stick to the beef pho and pork rolls. read more