I don't even know where to start--Phnom Penh was hands down my favorite spot to eat in Vancouver. Just a heads-up, there's usually a bit of a wait, but it's so worth it. The butter beef is absolutely to die for, and the chicken wings were perfectly crispy on the outside, yet so tender inside. If I ever make it back to Vancouver, this place is a must-visit again! read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

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Was walking through Chinatown and came across Phnom Penh. Ordered the beef spring rolls and Phnom Penh Beef Noodle Soup. Food was good and very fresh tasting. Two of us split the food and still had leftovers. Great service as well. read more

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Discovered this restaurant while searching for Michelin-starred spots in Vancouver -- it earned a star in both 2023 and 2024. We first visited around 1 PM on a Friday and had to wait about an hour, but the wait was absolutely worth it! We ordered their popular fried chicken (small), clams, and the sour fish soup. Everything was incredibly flavorful, and the portions were just right for two people -- not a single bite was left behind. We loved it so much that we came back a second time, this time arriving before they opened. Thankfully, we were seated right away. We ordered the same dishes again and added the crispy fish -- a standout! It was so crispy you could even eat the fish bones. Highly recommend giving it a try. Despite how busy the restaurant was, the service was attentive and welcoming on both visits. You're served hot tea as soon as you're seated, which is a nice touch. I'm already looking forward to coming back and trying more dishes! read more

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They opened at 11 and you know it's a good restaurant when the whole place is filled almost immediately after opening. We arrived a little bit after they opened and ended up waiting about 30min before getting seated. It was relatively easy to find parking on the street on the Saturday that we went. The dishes came out relatively quickly after we ordered. Every dish had really good flavor and they were very generous with the portions, especially with the proteins. The service was very quick and they run everything very efficiently. We were able to finish our dining experience in about 45 minutes. This is a must visit spot and I'd recommend it to anyone who's in the area. read more

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After extensive research, we visited Phnom Penh during our trip to Vancouver. This restaurant made the "must eat" list for numerous reels and videos on Instagram and YouTube, so we knew we had to go. Our intention was to arrive when they opened but we ended up being about an hour late, but were lucky and they were able to sit a party of 4 after a short walk around the vintage store around the corner. We ordered their chicken wings and squid, which were quite similar in seasoning/taste, along with their butter beef, pea sprouts/tips, and a dry noodle dish that I can't recall. Their portions were large and we all left quite full. Conveniently located across the street from Laowai for an after dinner treat. read more

Phnom Penh - Pea sprouts/tips (top left), squid (top right), and butter beef (front and center) - Cambodian Near Me - Vancouver, British Columbia

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The butter beef is absolutely elite. Beef + cilantro + soy sauce is way too good of a combo to pass up. 5/5 Chicken wings: super crispy and both salty and sweet (you can see the white sugar coating). 4.5/5 read more

Wanted to try this popular place in the Chinatown district. First of all parking is street or lots (which can be a ~5-10+ minute walk from the restaurant). Walked in for lunch and wait time was about ~20 minutes. Conveniently you check in and you get a text when the table is ready. They have some seats for the waiting parties. Food: Ordered a few of the most popular dishes -Luc Lac with egg: beef was soft and tender with a salad. I was unsure of what to expect and it was good but wished there was a tee bit more flavor. -chicken wings: came out hot, crispy sweet-salty batter with tender, juicy meat inside. It was delicious!! Must order! Restaurant/staff: workers were fast and accommodating. read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

First time trying the butter beef and I can definitely see the hype. Extremely flavorful but also pretty refreshing from all the cilantro. The chicken wings were also so yummy. I love the chunks of garlic and extra points since the wings came out piping hot. Canh chua was really good and it had catfish just how I like it. Tasted very authentic in my opinion. The lychee ice crush drink was okay. Honestly it was a little too sweet for me. It was definitely more drinkable once the ice melted. I would definitely come back but just beware that there's always a long line here especially on the weekends. read more

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Sorry but I think there is a lot better Vietnamese/Cambodian food out there. First off, get yourself on their online waiting list beforehand to save yourself a long wait because it took us over an hour. We tried their famous dry hu tieu noodles and I have to say I've had better in California. The sauce was a little chalky and when put on the noodles, it made them even more bland if you can imagine that. The two items I would definitely recommend is the butter beef and the fried chicken. The butter beef is basically the richer version of the bo tai chanh to me. Very delicious and the sauce was amazing. So much so that I used that to help flavor my hu tieu noodles. The fried chicken was perfectly fried. Not too crispy and had a bit of sweetness to it which I loved. The restaurant is actually smaller than it appears so be prepared for a wait, and looks like your tradition Asian mom and pop restaurant. The staff were nice and quick. Was it worth more than an hour wait? Nope. I wouldn't really come back. read more

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Busy and packed as soon as they open! Their service was quick despite how busy they were. Staff were friendly too. Recommend going as a large group and enjoying family style to eat a variety of dishes. The butter beef was worth the visit but I wish it had different kinds of herbs, if you don't like cilantro I wouldn't recommend. read more

Phnom Penh - hu tieu mi nuoc nam vang (#5) & butter beef - Cambodian Near Me - Vancouver, British Columbia

We came in at 4 pm. No wait. Highly recommend their fried chicken and butter beef!!! 10/10!! The fried rice luclac was good, but not mindblowing personally. read more

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Wow wow wow. Really live up to the hype. Tip for getting seated. Go put your name down and go down the street to get a drink while you wait. Okay must trys. MUST TRY THESE! Butter beef - made my friend that doesn't eat beef want to eat more beef Beef stew - a favorite among the whole table Chicken wings - they're good but I'm not a connoisseur so they're just good. Maybe I'll get it again. Dry noodles - skip it. Pea tips - always slaps Overall, this place really lives up to the hype. Sooo freakin good! read more

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Located in Vancouver B.C. Chinatown, this restaurant was sandwiched between two Chinese grocery stores. When we arrived on a cold, rainy Sunday, we were met with a line and a 30-minute waitlist. The wait was worth it, however, as we were met with a cozy, warm Chinese-decorated interior that was designed like a typical dim sum restaurant. Despite the interior, workers, and even the menu being in Chinese, the Phnom Penh restaurant indeed served Vietnamese and Cambodian food. I got the Phnom Penh Two Kinds of Noodles in Soup while my partner got the Phnom Penh Dry Rice Noodles. The dishes were Chinese-inspired yet the Hu Tieu tasted so good, especially on a cold, rainy Sunday. This place is clearly a popular spot in Vancouver Chinatown and it's highly recommended that visitors come check this place out! read more

Phnom Penh - Hi Tieu 2 and 5 - Cambodian Near Me - Vancouver, British Columbia

I understand the hype of this spot now! I came here around 1pm and it was a 30 minute wait for a party of 1. I ordered the popular items to try: Marinated Butter Beef and Small Chicken Wings Honestly, the butter beef was so good at first bite. It's like a sweet yet vinegary sauce topped with butter, cilantro, and fried onions. If you're eating it alone like I was, you eventually get sick of it since there's a strong vinegar taste in the sauce. The small wings are honestly all you need even if you eat these alone. I thought these were alright just because I wasn't fond of the sauce (lemon and pepper). I liked the seasoning of the wings. It reminds me of the Chinese salt and pepper wings with no salt or pepper, just simply umami and garlic. The wings do come fresh and piping hot. Mind you, these are all good at first bite but needing to eat this all to not bring leftovers will definitely make you feel sick of it fast. For the two items, I spent ~$36 USD which is quite over the average meal. If this spot is known of this and these were their best meals, I honestly think their noodles and other dishes would be even better. It's definitely worth checking out! read more

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We waited about 45 minutes with eight people ahead. The restaurant is quite spacious with plenty of space for families as well. I went in a group of three. The chicken wing is one of the best in town. I like the lemon pepper sauce that they give ok the side. The chicken is flavorful and juicy enough. The dry noodles is alright. It's great that they give soup on the side. I'm surprised that the price for the dry noodles is pretty cheap. The portion is a lot too. The beef luc lac is tender but it's not very special. Overall, I can see why a lot of people like it, but the chicken wing is the only best dish so far. read more

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Ordered the following: - Fried Chicken - Butter Beef - Veggie don't remember maybe it was the pea tips? About a 45 minute wait for a weekday dinner. My favorite dish was definitely the Butter Beef! We also got the friend chicken wings since all the reviews rave about it and it was just as great. Service was fast. Interior was nice and clean. read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

We arrived at 11:20 am. They open at 11 and there was already a one hour wait. Insanity!! We had a plane to catch so we ordered To Go. We found a spot to sit and eat lunch outside across the street. I am so glad we didn't just leave. We ordered the famous Fried Chicken and it was to die for! So crispy and the dipping sauce whatever it was is perfect. The other dish, Beef Luc Lac which I believe is often ordered was flavorful and I loved every bite. We will be talking about this food for a long time to come. We say farewell to Vancouver's culinary delights for now. read more

Phnom Penh was on my list of places to eat in Vancouver and I'm so happy I finally got to try it. The portions are pretty large and it's not crazy expensive. The service is friendly and efficient and the only thing I can really say that's negative is that I wish I came with more people so I could try more dishes. We came on a Sunday night at about 6:30. They said the wait would be an hour, but that they'd text me. Awesome. We walked down to the bar down the street to wait for our table. In almost exactly an hour, they texted us saying our table was ready and we walked back over. I kind of wish the menu had pictures or maybe just more description. But I looked through Yelp photos and read reviews and chose the items people on Yelp liked. We got a small order of chicken wings, the Cambodian soup with rice noodles, the butter beef and the luc lac beef with rice. It was a lot of food. We took some leftovers home. The fried chicken wings were delicious. They put sugar and other seasonings so it's crispy and so delicious, but it also comes with this lemon juice/ pepper sauce that just takes this over the top. I'd come back for these. The soup noodles were good, like absolutely nothing wrong with them, but just a little on the boring side.... There's just so many other amazing things to try. I wanted to get a soup though because it was cold outside and I thought something to warm us up was necessary. The butter beef was kind of like a raw beef salad without the salad. The seasonings were really good. It's pretty sour, but I liked it. It just grossed me out a tiny bit to eat so much raw beef, but I think I'd get this again especially if I was sharing with a bunch of other people. The luc lac beef came with rice, some lettuce, a slice of tomato, two slices of cucumber and a bowl of broth. In hindsight, if I knew the beef dish was coming with a side of broth, I wouldn't have ordered the soup noodles, but it was fine, the noodles were good too. The beef was seasoned well, nothing bad to say about this dish. I think it would be better with a better cut of beef because the beef they use is like thin cut. Next time I'd want to try a seafood dish, possibly other noodles and possibly the papaya salad. The service was friendly and fast. It seems like most of the tables seat 4 or more so come with a big party, expect a wait and make sure you're hungry for delicious food. read more

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We had to try this place out given their michelin recommendation! I've been wanting to since hearing about it years ago but the line was always too long when I visited in the past. This time around, we got there at 10:50am and there was already a small line formed prior to their 11am opening. We were seated in the first wave when they officially opened. Service was efficient and fast. We ordered the wings, clams (pictured) and spicy garlic shrimp and bang xeo (not pictured). Food was quite tasty but not sure if I would wait a long time for the food. Wings were the best thing, not spicy, but was flavorful with a hint of sweetness and very light batter. The chicken was tender and juicy. If I came back, I would re-order this dish! The clams were also yummy, never had basil white sauce before but the portion was large and paired well with some white rice. I would pass on the shrimp and banh xeo next time. They were fine and I would try their other popular items before ordering these dishes again. Would recommend this place if you can get there early and not wait! read more

Phnom Penh - Spicy garlic wings - Cambodian Near Me - Vancouver, British Columbia

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My first time being at Vancouver and I saw that this place was recommended for must-trys. Owner of the restaurant saw that we didn't know how to eat the butter beef and decided to show and help us. If you come here, you must try the fried chicken and the butter beef with no doubt. Make sure you go early before they open or else there will be a long line and long wait. They only take reservations for big table (6+ people). If not, anyone with small party will have to wait in line to be seated. Just 10 minutes of opening, the wait list is as long as 1 hour 30 minutes. I live in Los Angeles, California. I really want to visit Vancouver again to try this place. No regrets! read more

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After two failed visits (missed the waiting list cut off time), we came here shortly after they opened. Waited one hour and it was worth the wait. Everything was very good. Worthy mentions: Butter beef and chicken wings were the best I've ever had. This place tastes like a place my mom would have if she married a chef. Just really good home cooking that you can't really perfect with your home appliances. read more

Given all the great reviews, I had to visit and give it a try. We ordered the butter beef, fried chicken wings, fried pompet fish, spicy basil clams, fried calamari, stir fried water spinach, papaya salad and a soup. The staff here are attentive and friendly. While we had to wait an hour to be seated, the food came out quickly and oh my.... I can understand why folks highly recommended both the butter beef and fried chicken wings. They were really good!! In facet, everything we ordered were really good. Great restaurant, great staff and great food! Would visit again!! read more

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My favorite restaurant. In the world. Period. I've been here an undisclosable number of times. Yes, there is usually a long wait to get in. Yes, it's not located in the most savory part of town (that should almost always be a sign of good food, though). However, the food is consistently delicious and the service snappy. I always felt the prices were decent, but with how much it costs to eat out nowadays, they're VERY good now! Get the chicken wings (large). The white stuff is MSG, the sauce is lemon pepper. The batter must be starch-based, since it shatters in one bite. Get the butter beef, especially if you're a fan of rare beef. Get noodles, get broth, get the luc lac, try everything at least once honestly. There's not much I can say that hasn't been said already. I was frankly sad when it made the Bib Gourmand, and it's been more difficult than ever to find a spot, but this is exactly the kind of restaurant that makes me love Vancouver as a city. read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

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Amazing Asian restaurant. My lady and I waited in line for the opening bell and we were not disappointed. Great customer service and SUPERB Cambodian/Vietnamese food! read more

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Wow! We are here in Vancouver for a conference and finally had cravings for Asian food. I heard that Vancouver has great Chinese food. We decided to head to Chinatown and stumbled into this restaurant. We had to wait 35 mins for our a table, which I never wait this long for food. I ordered the #1 Cambodian noodles special and chicken wings. My partner ordered the Cambodian bereft noodles and a shake. We were so excited for our food. We shared a table but it didn't bother us. The restaurant is apparently so popular. Go and eat here. It is worth the wait. Also restrooms was clean!!! read more

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Super long wait!!! Be prepared to put your name down and wait about an hour (especially during lunch) Ambiance is homey, family style, and very comfortable. The food was deliciously flavorful and great portions. read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

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We were recommended this place by so many people, from friends who have visited Vancouver to friends from the area and I finally understand why!! This place was far more than what I expected. We came around 7:30 pm on a Friday night and we were initial told that there were no more tables available for the night. We went back in to order takeout instead but the wait for takeout was also going to be 45 min- an hour and then someone dropped from the waitlist so we got on and were told it was going to be about an hour wait. We got seated at almost closing so it was closer to a 1.5 hr wait. The food was so delicious and fresh I'd wait again!! We got: Butter beef: the beef was so tender and the marinade was so juicy and flavorful. A really good appetizer to start off our meal. Bo luc lac: we subbed the rice for the fried rice and it was so yummy. The beef was well flavored as well but it was definitely different than the normal Vietnamese bo luc lac I'm used to. Phnom Penh dry rice noodles: this dish was good but I felt that it lacked some flavor. we actually used the sauce of the butter beef and it helped add flavor to the noodles. Phnom Penh chicken wings: some of the best chicken wing I've ever had! so juicy and crispy and perfectly seasoned! came with a lime sauce that elevated it even more. The wing came out hot and fresh and this was probably everyone's favorite of all the dishes! this is a MUST get here. Overall, I'd come back if I were ever in the area again and I'd be down to wait for it. read more

Phnom Penh - Butter beef, bo luc lac with fried rice - Cambodian Near Me - Vancouver, British Columbia

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Visited in August 2023 while on vacation in Vancouver. Went midday on a weekday and waited probably 30 minutes for a table for myself. The restaurant was filled with a lot of families, and 4+ seat tables, so the place would be great for large groups. Phenomenal chicken wings, probably the best Vietnamese fried chicken I've ever had. Super crisp and light, just the right amount of salt and fat, and the sour dipping sauce was a nice touch (not necessary, the chicken wings already speak for themselves). The butter beef was also delicious, the sauce a tad sour, but it did well in cutting through the pure meatiness of the raw beef. At the time of writing this, this restaurant is definitely in my all time top 5. I think about the food sometimes and would definitely come back to Vancouver to eat it again! read more

Phnom Penh - Tea, butter beef, chicken wings - Cambodian Near Me - Vancouver, British Columbia

The food was delicious, the portions were generous, and the prices were reasonable. The service was friendly, and the environment was comfortable. It's a Cambodian restaurant worth recommending. read more

Their signature dishes are absolutely amazing (the chicken wings and luc lac beef). However, I find their other dishes not as on par. Still, a classic staple in Vancouver restaurants and I always reccomend to friends and fam who are visiting! read more

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Our first family vacation dinner in Vancouver as a group of 7 did not disappoint! We came famished on a Saturday night after a long day of hiking and sight-seeing; really glad we were able to call a week or so before and make a reservation for our 6+ person group at 7:30PM, because the place was packed and there were definitely people waiting to get in when we arrived. We got to the restaurant a little early so the staff set up our table quickly and called us inside right around 7:30. We'd done some research on this place, so we ended up ordering two bo luc lac (shaking beef), the butter beef (with the cilantro on the side, since I don't like cilantro), canh chua ca per my FIL's request (Vietnamese-style sweet and sour fish soup), black pepper squid, stir-fried rice cake, oyster pancake, and a large chicken wings for everyone to share. We were all too hungry to take pictures of anything past the first few dishes, so apologies for the half-eaten plates :P The chicken wings were an unanimous favorite, but I also really enjoyed the garlicky flavor of the butter beef and the tender sauciness of the luc lac. My husband didn't love the short rib-y texture of the meat used in the shaking beef (he's more used to cubed steak in that dish), but most of the others at the table loved it too. The pepper squid was also excellent and went great with the rice we got with the luc lac, and most people at the table also really enjoyed the rice cakes. The oyster pancake wasn't bad but I think we prefer the Taiwanese version :) The Vietnamese version of the fish soup was also very unique for us, and most seemed to enjoy it - there was a bunch of cilantro inside this dish so I didn't end up trying it. Staff was a little slow to bring water but totally understand since it was a Saturday night and they were pretty slammed. They were very attentive to the dietary restrictions at the table; we had two who are allergic to nuts. When we got the bill, we didn't love that they defaulted to us paying in USD instead of CAD (we all have fee-free credit cards, but we were not asked before the transaction was sent through in USD instead, so make sure to let them know if that's also the case for you). Overall, really enjoyed our meal here and it fed us super well! read more

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I don't have Cambodian food often and was so pleased by the food and the atmosphere. It reminds me of neighborhood establishments back in NY where Chinese groups would gather for big celebratory meals. The soupy rice noodle dish had a lot of the same components as pho, but the broth was different and so the experience was fantastic. You've been warned, the chicken wings were extremely salty and the rub was a too sweet for my liking. The squid got the same rub and the same sauce, but had a better balance of flavor. This place is popping though and though we got there at 5 pm, we waited for an hour and 15 minutes before we got seated. read more

Phnom Penh - Phnom penh rice noodles - Cambodian Near Me - Vancouver, British Columbia

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Went here for lunch on a Monday and got seated immediately. The restaurant displays all their awards and features on the wall which is really cool to see. TikTok recommended I try the butter beef and it was amazing and unlike other dishes I have tried. I totally understand why this dish was so highly recommended on TikTok. The service works really fast. read more

Phnom Penh - Dry egg noodles - Cambodian Near Me - Vancouver, British Columbia

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Like others have said, this is not going to be anywhere on the level of Long Beach nor Orange County. And also this restaurant doesn't really have Cambodian food. The latter is my top reason for this review. But this restaurant has non-stop takeout and walk-ins, so it is extremely popular regardless. We ordered 3 dishes: the butter beef, fried chicken wings, and a dry noodle. The butter beef and dry noodles were actually okay but the chicken wings were served last and by that time the saltiness of the first two dishes were already too much that we couldn't finish the even saltier wings. I probably would've preferred Fat Mao, on the same street. Luckily there's also excellent drinks to be found, also on the same street, so this trip wasn't a waste. read more

Phnom Penh - Butter beef - Cambodian Near Me - Vancouver, British Columbia

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There was a wait for this place even though we went on a weekday and fairly early. So just keep that in mind! They text you when the table is ready so you can walk around the area if you want. I would recommend going with a bigger group. We went with just 2 of us and we wanted to try more dishes! Good portions, good food. Will come back if we are ever in Vancouver again! read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

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One of the staples of Vancouver in Chinatown Pros - the BEST wings in all of Vancouver. The lemon pepper seasoning and super crispy batter is incredible. If I come back again, I would just get a large portion of the wings. The pho is good but average. The clams are very well cooked and delicious. Cons - busy so be prepared to wait Overall, a must try if you are in Vancouver. Absolutely must get the wings. read more

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This was literally one of my top places to eat while in Vancouver Canada since I've heard so many great things about the butter beef and the fried chicken! The noodle dishes is very similar to our "Kim kee" in California but it definitely was lacking some flavor. Kim kee noodle house also has pickled jalapeños and satay sauce but this place didn't. It's the same concept as Kim kee since this is Cambodian & Vietnamese style food so you can choose to have dry noodles and soup on the side. I was pretty disappointed in the noodles and the soup itself.. I thought it was lacking some msg nah saying? The butter beef is a MUST GET!! I don't think I've ever had anything quite like it. What's crazy to me is I don't even know any places in California that has something similar to it and I've been looking! I really thought the combination worked super well together even though it's technically beef carpaccio. The sweet soy seasoning, fried garlic, cilantro and I believe ponzu worked out pretty dam well.. multiple textures, sweet, sour and salty. 5/5 would recommend. The fried chicken wings omg.. I believe these wings are double fried and are honestly on par with Korean style fried chicken. This one tasted so light, the batter is something different or maybe the oil they fry it in is different. It was so crackling crispy and so juicy inside.. that lemon butter salt & pepper sauce on the side complimented the chicken so well even though the chicken was deep fat fken fried. The fried rice was meh.. I'm solely giving this place a 5 start based off the butter beef and chicken wings. Remember there's a reason why this restaurant has won multiple awards from the butter beef and fried chicken wings. The service and ambiance is like any other typical Asian restaurant. Parking around kind of sucks and the wait could be a while but definitely worth it if you're visiting out of country. read more

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Came here with my friends after a long day exploring Gastown and it did not disappoint! They don't take online reservations so we waited about 30 minutes for a table, but they were super efficient as soon as we got seated. We ordered the chicken wings, butter beef, and beef luc lac, which are their three most popular items on the menu. The chicken wings were phenomenal and quite generously portioned. It was the perfect mix of savory and salty and I would highly highly recommend ordering them. The butter beef was pretty good, but personally, I could go without it next time. It came in a soupy sauce so I would suggest getting a side of rice to go with it. The sauce is quite salty. The beef luc lac was very good as well. I'd rate it an 8/10. It paired well with the fish sauce. The food wasn't too expensive either. We ended up paying $90 CAD for all three dishes, so not a bad price! read more

Phnom Penh - Chicken wings - Cambodian Near Me - Vancouver, British Columbia

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Went here for the first time as a first time visitor in the city. Everyone online including my friends were recommending this place to me and as a Cambodian myself, this place is really not it. Went there on a rainy day so there were less people there. Did have to wait about 15 mins before getting seated. My friend did run a little late and man the waitresses were hella side-eyeing us, even though we tried to order the foods as we wait to compensate the time being wasted. We ordered a table full for a party of four and tbh none of the food were any good despite it being so hype by everyone. We got Phnom Penh dry noodle, oyster pancake, luc lak, bo kho, butter beef, chicken wings, and fried squid. Out of all the foods, the butter beef and the wings would probably be the only two things that are good and unique. Didn't taste like Viet or Cambodian food to be honest. I wouldn't recommend this place as it doesn't taste all that great. read more

Phnom Penh - Cambodian Near Me - Vancouver, British Columbia

Don't think I need to say much. Y'all already know about Butter beef and chicken wings. Ones that I really like but not mentioned as much are sweet and sour fish soup, fried squid and fried rice. Wait is long, came on a Friday at 6:15pm and wait was 2 hours. By 7:15pm they stopped accepting walk in. Party of 6 or more can make reservations so that's highly recommended. read more